18 Chinese Rice Recipe Youtube Deliciousness Awaits You!
Published on: Mar 22, 2024
Chinese rice is a staple dish in many households and is loved by people all over the world for its delicious and versatile flavors. With the rise of social media and online platforms, it has become easier than ever to learn new recipes and cooking techniques. One of the most popular platforms for sharing recipes is YouTube. In this article, we will explore some of the best Chinese rice recipes on YouTube and how you can easily make them at home.
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Congee, also known as Chinese rice porridge, is a staple dish in Chinese cuisine. It is a simple and comforting meal made by boiling rice in water until it becomes a thick, porridge-like consistency. Congee can be enjoyed for breakfast, lunch, or dinner, and it can be topped with a variety of ingredients such as meat, vegetables, and herbs.
2of 20
Peruvian-Chinese Rice Dish
Main Ingredients: Eggs, Chicken Breast, Ginger, Garlic, Red Bell Pepper
Combining the flavors of Peru and China, this rice dish is a unique and delicious twist on traditional Chinese fried rice. It is made with achiote oil, a popular ingredient in Peruvian cuisine, and is packed with protein from chicken, shrimp, and eggs. The result is a flavorful and satisfying meal that will have your taste buds dancing.
3of 20
Vegetarian Chinese Rice Cake Noodle
Main Ingredients: Rice, Sesame Oil, Leafy Greens, Green Onions, Fresh
If you're looking for a vegetarian option for your Chinese rice dishes, this noodle recipe is sure to please. Made with rice cakes, tofu, and a variety of vegetables, this dish is both healthy and delicious. It can also easily be made vegan by omitting the egg and using a plant-based protein instead.
4of 20
Chinese Rice Porridge Congee (Jook)
Main Ingredients: Rice, Water, Oil, Bean Curd Sticks, Chicken Stock
Congee, or jook, is a classic Chinese breakfast dish that is often enjoyed during cold winter months. It is made by cooking rice in water until it becomes a thick, creamy porridge. Congee can be customized with a variety of toppings, but a popular option is adding preserved eggs and pickled vegetables.
5of 20
Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
This variation of Chinese rice porridge is made by cooking the rice in a broth made from dried shrimp, scallops, and Chinese ham. It is a popular breakfast dish in Hong Kong and is often served with a variety of toppings such as century eggs, pork floss, and chopped scallions.
A Chinese rice bowl is a simple and versatile dish that can be customized to your liking. It typically consists of a bed of steamed white rice topped with a protein, vegetables, and a savory sauce. Popular options include beef and broccoli, sesame chicken, and kung pao tofu.
7of 20
Breakfast-style Chinese Rice
Main Ingredients: Nut Oil, Scallion, Mushroom, Basmati Rice, Eggs, Banana
If you're in the mood for a hearty Chinese breakfast, this dish is a must-try. It is made with fluffy scrambled eggs, diced ham, and rice, and is often served with a side of soy sauce for added flavor. It's the perfect way to start your day with a taste of Chinese cuisine.
8of 20
Congee (chinese Rice Porridge)
Main Ingredients: Jasmine Rice, Low Sodium Chicken Broth, Water
Another variation of Chinese rice porridge, this recipe is made with chicken broth, ginger, and garlic for added flavor. It is often topped with shredded chicken, crispy fried onions, and chopped cilantro for a delicious and satisfying meal. This dish is perfect for a cozy night in.
9of 20
Chinese Rice with Beef
Main Ingredients: Virgin Olive Oil, Round Steak, Beef Bouillon Cubes
This dish is a popular Chinese takeout option that is easy to make at home. It consists of tender beef strips stir-fried with vegetables and served over a bed of steamed white rice. The key to this dish is marinating the beef in a flavorful sauce before cooking to ensure maximum flavor.
10of 20
Chinese Rice with Capsicum/Pepper Steak
Main Ingredients: Steak, Peppers, Onions, Spring Onions, Ginger, Tomato
This Chinese rice dish is similar to the beef version, but with the addition of colorful bell peppers. The peppers add a nice crunch and a pop of color to the dish. The steak is also marinated in a flavorful sauce, making this dish a flavorful and satisfying option.
11of 20
Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
For all the fried chicken lovers out there, this Chinese-style crispy chicken is a must-try. The chicken is coated in a crispy batter and then tossed in a sweet and tangy honey garlic sauce. It is the perfect combination of crunchy and saucy and is sure to become a favorite in your household.
12of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a staple in Chinese cuisine, and this recipe will show you how to make it perfectly every time. It's a simple dish made with rice, eggs, vegetables, and your choice of protein. The key to making the perfect fried rice is using day-old rice, which results in a nice texture and prevents the rice from getting mushy.
This is a classic Chinese fried rice recipe that can be easily customized with your favorite ingredients. It is made with scrambled eggs, vegetables, and your choice of protein, such as shrimp or chicken. It's a quick and easy meal that can be enjoyed for lunch or dinner.
Pork fried rice is a popular dish in Chinese cuisine and is often found on takeout menus. This recipe uses marinated pork tenderloin and a variety of vegetables to create a flavorful and filling dish. It's a great way to use up any leftover pork and rice you may have in your fridge.
15of 20
Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This stir-fry dish is packed with flavor and can be made in under 20 minutes. It is made with plump prawns, vegetables, and a savory sauce that brings it all together. Serve it over a bed of steamed rice for a complete and delicious meal.
16of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Another classic Chinese takeout favorite, this pork fried rice recipe is sure to please. It's made with marinated pork, vegetables, and scrambled eggs, and is a quick and easy meal that can be made in one pan. It's perfect for those busy weeknights when you want a delicious and satisfying meal without the hassle.
17of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This egg fried rice recipe is a great option for a quick and easy lunch or dinner. It's made with scrambled eggs, vegetables, and a savory sauce, and can be customized with your choice of protein. It's a great way to use up any leftover rice and vegetables you may have in your fridge.
18of 20
Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This dish is a hearty and flavorful meal that can be made in under 30 minutes. It's made with tender beef strips, vegetables, and a savory sauce, and is served over a bed of steamed rice. It's a great option for a busy weeknight when you want a delicious and satisfying meal without a lot of effort.
19of 20
Chinese Rice Cake—Bai Tang Gao
Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil
Chinese rice cakes are a popular dessert in Chinese cuisine, and this recipe will show you how to make them at home. They are made with glutinous rice flour and sugar and have a chewy texture. They are often flavored with ingredients like red bean paste or sesame seeds and can be enjoyed as a sweet treat or served as a dessert at a traditional Chinese meal.
20of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This beef fried rice recipe is a classic Chinese takeout dish that is sure to satisfy your cravings. It's made with tender beef, vegetables, and a flavorful sauce and is served over a bed of steamed rice. It's a great option for those days when you don't feel like cooking but still want a delicious and satisfying meal.
Easy Fried Rice Recipe
Ingredients:
1 cup of long-grain white rice
1 cup of diced vegetables (carrots, peas, corn, bell peppers)
2 eggs, beaten
3 tablespoons of vegetable oil
1 tablespoon of soy sauce
1 teaspoon of sesame oil
Salt and pepper to taste
First, cook the rice according to package instructions. Spread it on a tray and let it cool for 10 minutes. In a large pan or wok, heat the vegetable oil over medium-high heat. Add the diced vegetables and stir-fry for 2-3 minutes until they are slightly tender. Push the vegetables to the side of the pan and add the beaten eggs. Scramble the eggs and mix them with the vegetables.
Add the cooled rice to the pan and mix well with the vegetables and eggs. Drizzle soy sauce and sesame oil over the rice and stir-fry for another 2-3 minutes. Season with salt and pepper according to your taste. Your delicious and easy Chinese fried rice is now ready to be served.
Why You Should Try This Recipe:
This easy fried rice recipe is perfect for beginners and those who are short on time. It requires minimal ingredients and can be customized with your favorite vegetables and proteins. It also makes for a great leftover meal as the flavors tend to develop overnight in the fridge.
Honey Garlic Chicken and Rice
Ingredients:
1 cup of long-grain white rice
1 pound of boneless, skinless chicken breasts, cubed
2 tablespoons of vegetable oil
2 cloves of garlic, minced
1/4 cup of honey
1/4 cup of soy sauce
1/4 cup of chicken broth
1 tablespoon of cornstarch
Salt and pepper to taste
Cook the rice according to package instructions. In a separate pan, heat the vegetable oil over medium-high heat. Add the cubed chicken and cook for 5-6 minutes until golden brown. Remove the chicken from the pan and set aside.
In the same pan, add minced garlic and cook for 1-2 minutes until fragrant. In a small bowl, mix together honey, soy sauce, chicken broth, and cornstarch. Pour the mixture into the pan and bring it to a boil. Add the cooked chicken back to the pan and let it simmer for 2-3 minutes until the sauce thickens.
Season with salt and pepper according to your taste. Serve the honey garlic chicken over a bed of rice and enjoy the delicious flavors of this Chinese-inspired dish.
Why You Should Try This Recipe:
This honey garlic chicken and rice recipe is a perfect blend of sweet and savory flavors. It is a great way to elevate your regular chicken and rice meal and impress your family and friends. The sauce is also versatile and can be used in other dishes like stir-fries and noodle dishes.
These are just some of the many Chinese rice recipes you can find on YouTube. With detailed instructions and step-by-step demonstrations, these videos make it easy for anyone to recreate these delicious dishes at home. So why not give them a try and add some Chinese flavors to your meals?
/beef-pho-531162857-57d30c2b3df78c5833459808.jpg)
