20 Chinese Rice Porridge Recipe Crock Pot Cook Up Something Special!
Published on: Mar 24, 2024
For many people, rice porridge is a staple dish in Chinese cuisine. It is a simple yet comforting meal that is often served for breakfast or as a late-night snack. The traditional way of making rice porridge can be time-consuming and requires constant attention. However, with the help of a crockpot, you can easily make this delicious dish without spending hours in the kitchen. Below is a Chinese rice porridge recipe for crockpot that is both easy and delicious.
Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Diced Onion
Looking for a easy and delicious way to cook chicken? Look no further than this Crock Pot Honey Sesame Chicken recipe. This sweet and savory dish is perfect for a weekday dinner or a weekend gathering with friends and family. The slow cooker does all the work for you, making this a stress-free and flavorful meal.
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Congee (chinese Rice Porridge)
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
If you're in the mood for a comforting and hearty breakfast, try this Congee recipe. This Chinese rice porridge is a popular dish in many Asian countries and can be customized with a variety of toppings, such as meat, vegetables, and herbs. It's also a great option for those looking for a gluten-free and dairy-free meal.
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Chinese Rice Porridge Congee (Jook)
Main Ingredients: Rice, Water, Oil, Bean Curd Sticks, Chicken Stock
Another great variation of the classic congee dish is this Chinese Rice Porridge Congee (Jook) recipe. This version is made with a blend of different types of rice, resulting in a thicker and more flavorful porridge. Top it off with your favorite ingredients, such as shredded chicken, green onions, and fried garlic, for a delicious and filling meal.
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Crock Pot General Tso's Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Salt
If you love the flavors of General Tso's chicken but don't want to deal with the frying process, this Crock Pot General Tso's Chicken recipe is the perfect alternative. The slow cooker does all the work for you, and the result is a flavorful and tender chicken dish that will satisfy your cravings without the extra oil and mess.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
The Chinese have been making rice porridge for centuries, and this Chinese Rice Porridge (Sampan Congee) recipe is a classic version of this comforting dish. The addition of dried scallops and Chinese mushrooms gives this congee a rich and savory flavor, making it a perfect option for a cold and rainy day.
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Slow Cooker Chinese Meatballs
Main Ingredients: Cooked Turkey, Cornstarch, Pineapple Juice, Less Sodium
Meatballs are a staple in many cuisines, and this Slow Cooker Chinese Meatballs recipe puts a Chinese twist on this classic dish. Made with a blend of ground beef and pork, these meatballs are seasoned with traditional Chinese flavors such as soy sauce, ginger, and garlic. Serve them over rice or noodles for a delicious and easy meal.
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Chicken Rice Porridge or Congee
Main Ingredients: Rice, Bone In Chicken Breast, Water, Ginger, Green
If you're looking for a simple and comforting meal, this Chicken Rice Porridge or Congee recipe is the perfect option. Made with chicken broth, rice, and shredded chicken, this dish is packed with flavor and protein. Top it off with green onions, fried garlic, and soy sauce for a satisfying and delicious meal.
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Slow Cooker Chinese Pot Roast
Main Ingredients: Hoisin Sauce, Honey, Water, Ketchup, Soy Sauce, Asian
Pot roast gets an Asian twist in this Slow Cooker Chinese Pot Roast recipe. Made with a blend of Chinese spices and sauces, this dish is full of flavor and perfect for a cozy weekend dinner. The slow cooker does all the work for you, resulting in a tender and flavorful pot roast that will impress your family and friends.
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Chinese Pork and Shrimp Rice Porridge (Jook or Congee)
Main Ingredients: Pork Butt, Onion, Ginger, Scallions, Salt, Rice, Water
This Chinese Pork and Shrimp Rice Porridge (Jook or Congee) recipe is a great option for those looking for a protein-packed and filling meal. The combination of pork and shrimp gives this rice porridge a delicious and savory flavor, making it a popular breakfast dish in many Asian countries. Customize it with your favorite toppings for a delicious and hearty meal.
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Berrylicious Porridge
Main Ingredients: Brown Rice, Bananas, Vanilla Extract, Porridge Oats
Looking for a sweet and healthy breakfast option? This Berrylicious Porridge recipe is the perfect choice. Made with a blend of oats, chia seeds, and berries, this porridge is packed with nutrients and flavor. The addition of honey and almond milk gives it a touch of sweetness, making it a perfect breakfast for kids and adults alike.
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Congee (chinese Rice Porridge)
Main Ingredients: Jasmine Rice, Low Sodium Chicken Broth, Water
Congee is a versatile dish that can be customized to your liking, and this Congee (Chinese Rice Porridge) recipe is no exception. Made with a blend of white and brown rice, this congee is thick and hearty, perfect for those looking for a filling meal. Top it off with your choice of protein and vegetables for a delicious and satisfying dish.
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The Cantonese Rice Porridge
Main Ingredients: Chicken Bones, Water, Chicken Stock, Rice, Salt
The Cantonese Rice Porridge is a classic variation of the traditional Chinese rice porridge dish. This recipe uses a combination of white and glutinous rice, resulting in a thicker and more flavorful porridge. The addition of chicken and mushrooms gives it a rich and savory flavor, making it a popular breakfast choice in many Cantonese households.
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Slow Cooker Chinese Fried Rice
Main Ingredients: Cooked Chicken, Jasmine Rice, Frozen Peas, Garlic
If you're tired of ordering takeout, try this Slow Cooker Chinese Fried Rice recipe for a homemade version of this popular dish. Simply toss all the ingredients into the slow cooker and let it do its magic. The result is a flavorful and delicious fried rice that will satisfy your Chinese food cravings.
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Thai Pork and Rice Porridge (Jok Moo)
Main Ingredients: Pork, Porridge, Jasmine Rice, Chicken Bouillon Cubes
This Thai Pork and Rice Porridge (Jok Moo) recipe is a delicious and comforting dish that is popular in Thailand. The addition of Thai spices and herbs gives this porridge a unique and flavorful taste, making it a great option for those looking for a new way to enjoy rice porridge.
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Slow Cooker Pulled Pork
Main Ingredients: Chicken Stock, Coconut Aminos, Onions, Garlic, Fresh
Pulled pork is a classic dish that is great for feeding a crowd, and this Slow Cooker Pulled Pork recipe is no exception. Made with a blend of spices and a homemade BBQ sauce, this dish is perfect for a summer BBQ or a winter gathering. The slow cooker does all the work for you, resulting in a tender and flavorful pulled pork that will leave everyone wanting more.
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Porridge Pancakes
Main Ingredients: Porridge Oats, Eggs, Banana, Vanilla Extract, Cinnamon
If you're looking for a creative and delicious way to use up leftover rice porridge, try these Porridge Pancakes. Made with a blend of rice porridge, flour, and eggs, these pancakes are a unique and tasty breakfast option. Serve them with your favorite toppings, such as berries, honey, or maple syrup, for a delicious and filling meal.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese Crispy Chicken With Honey Garlic Sauce recipe puts a delicious twist on the classic fried chicken dish. The chicken is marinated in a blend of Chinese spices and then coated in a crispy batter before being fried to perfection. The addition of the honey garlic sauce gives it a sweet and savory flavor that will leave your taste buds wanting more.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a popular dish in Chinese cuisine, and this Perfect Chinese Fried Rice recipe is a must-try. The key to making the perfect fried rice is using cold, cooked rice, and the right combination of sauces and spices. This recipe also includes a helpful video tutorial to ensure your fried rice turns out perfectly every time.
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Instant Pot Century Egg Rice Porridge (Cháo hột vịt...
Main Ingredients: Rice, Sticky Rice, Chicken Broth, Water, Ground Pork
If you have an Instant Pot, this Century Egg Rice Porridge (Cháo hột vịt...) recipe is a must-try. Made with century eggs, a traditional Chinese delicacy, this porridge is full of unique and delicious flavors. The Instant Pot makes the cooking process quick and easy, resulting in a warm and comforting meal in no time.
This Chinese Fried Rice recipe is a classic and simple dish that can be customized to your liking. Made with a blend of vegetables and protein, this dish is perfect for a quick and easy weeknight dinner. The key to making the best fried rice is using day-old rice and a hot wok, resulting in a dish that is full of flavor and texture.
Ingredients
Main Ingredients:
1 cup long-grain white rice
8 cups water
1 inch ginger, peeled and sliced
1 tablespoon vegetable oil
1 teaspoon salt
Toppings:
4 sliced green onions
4 tablespoons soy sauce
4 hard-boiled eggs, peeled and halved
4 tablespoons fried shallots
4 tablespoons chopped cilantro
Instructions
Step 1: Prep the Rice
In a colander, rinse the rice under cold water until the water runs clear.
In a large bowl, soak the rice in water for at least 30 minutes.
Drain the rice and set aside.
Step 2: Cook the Rice in the Crockpot
In the crockpot, add the soaked rice, water, ginger, vegetable oil, and salt.
Cover and cook on high for 4 hours or on low for 8 hours.
Step 3: Add Toppings
Serve the rice porridge in bowls.
Add the sliced green onions, soy sauce, hard-boiled eggs, fried shallots, and chopped cilantro on top of the porridge.
Mix the toppings into the porridge before eating.
This Chinese rice porridge recipe for crockpot is versatile, and you can customize the toppings according to your taste. Some popular toppings include shredded chicken, marinated tofu, and pickled vegetables. This dish is not only delicious but also nutritious, as it is packed with fiber, protein, and essential vitamins and minerals.
Using a crockpot to make rice porridge is convenient, as it saves you time and effort. You can prepare the ingredients at night and wake up to a warm and hearty breakfast. Leftovers can also be stored in the refrigerator and reheated for a quick and easy meal. Give this Chinese rice porridge recipe a try and enjoy a taste of traditional Chinese cuisine in the comfort of your home.
In conclusion, this Chinese rice porridge recipe for crockpot is a must-try for anyone looking for a simple and delicious meal. With just a few ingredients and a crockpot, you can create a flavorful porridge that will warm your heart and soul. So why not add this dish to your meal rotation and experience the comfort and joy of Chinese cuisine.
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