16 Chinese Rice Paper Chicken Recipe Ignite Your Passion For Cooking!
Published on: Mar 24, 2024
Chinese cuisine is known for its bold flavors, colorful dishes, and diverse cooking methods. Among the many popular Chinese recipes, one that stands out is the Chinese rice paper chicken. This dish is a perfect combination of tender chicken, flavorful spices, and a crispy texture that will leave your taste buds wanting more. In this article, we will walk you through a professional and well-organized introduction to this delectable dish and teach you how to make it at home. So, put on your apron and get ready to impress your family and friends with this mouthwatering Chinese rice paper chicken recipe.
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
If you're a fan of Chinese cuisine and love the combination of crispy, savory and flavorful dishes, then these Chinese Spring Rolls with Chicken will definitely be a hit for your taste buds. Made with a delicious filling of chicken, vegetables and a blend of Chinese spices, these spring rolls are then deep-fried to a perfect golden brown, creating a satisfying crunch with every bite. Serve them as an appetizer or as a main dish with a side of steamed rice – either way, you won't be able to resist going back for seconds!
Looking for a vegetarian option for spring rolls? These Chinese Spring Rolls are the perfect choice! Filled with a medley of vegetables, including cabbage, carrots, mushrooms, and bamboo shoots, these rolls are packed with delicious flavors and textures. Serve them with a sweet and spicy dipping sauce for a tantalizing appetizer or a light meal.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Take your love for crispy chicken to the next level with this Chinese Crispy Chicken with Honey Garlic Sauce recipe. The chicken is coated in a light and crispy batter, then tossed in a sweet and sticky honey garlic sauce that is simply irresistible. Serve it with steamed vegetables and rice for a complete meal that will have your family and friends coming back for more.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a staple in Chinese cuisine and this Perfect Chinese Fried Rice recipe is a must-try. It's quick, easy and packed with flavors from soy sauce, ginger and garlic. Customize it with your favorite vegetables and protein, such as chicken, shrimp or tofu, for a complete and satisfying meal.
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Chinese Chicken Salad Spring Rolls
Main Ingredients: Soy Sauce, Vegetable Oil, Fresh Ginger, Rice Vinegar
If you're looking for a light and refreshing dish, then these Chinese Chicken Salad Spring Rolls are the perfect choice. Filled with a delicious mix of chicken, lettuce, carrots, and cucumbers, these rolls are then served with a tangy and flavorful peanut dipping sauce. Enjoy them as a light lunch or as a healthy appetizer option.
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Florence Lin's Chinese Spring Rolls
Main Ingredients: Spring Roll Wrappers, Dried Shitake Mushrooms, Boneless
This recipe for Chinese Spring Rolls comes from the legendary culinary expert, Florence Lin. Her version of the traditional Chinese dish is filled with a flavorful mixture of pork, shrimp, and vegetables, creating a perfect balance of textures and flavors. Served with a side of sweet and sour sauce, these spring rolls are sure to be a hit at your next gathering.
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Chinese Chicken Salad Summer Rolls
Main Ingredients: Peanut Oil, Rice Vinegar, Spicy Mustard, Soy Sauce
Summer rolls, also known as fresh spring rolls, are a lighter and healthier version of spring rolls. These Chinese Chicken Salad Summer Rolls are packed with fresh vegetables, chicken, and vermicelli noodles, then served with a tangy and refreshing peanut sauce. Perfect for a hot summer day or as a light lunch option.
This Chinese Simmered Chicken is a simple and flavorful dish that is perfect for weeknight dinners. The chicken is cooked in a savory and aromatic sauce, made with soy sauce, ginger, and garlic, until it becomes tender and juicy. Serve it with steamed rice and your favorite vegetables for a complete and satisfying meal.
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Pressure Cooker Chinese Simmered Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown
If you have a pressure cooker, then this Chinese Simmered Chicken recipe is a must-try. The pressure cooker helps to infuse the chicken with flavors from the sauce, resulting in tender and flavorful meat. This dish can be served with steamed vegetables and rice for a complete and hassle-free meal.
This classic Chinese Spring Roll recipe is a must-have for any Chinese food lover. Filled with a delicious mix of pork, shrimp, and vegetables, these rolls are then deep-fried until golden and crispy. Serve them with a side of sweet and sour sauce for a perfect appetizer or snack.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Also known as Sampan Congee, this Chinese Rice Porridge is a comforting and delicious dish that is perfect for cold and rainy days. Made with rice, chicken, and a variety of toppings, this porridge is flavorful and filling. Top it with green onions, cilantro, and fried onions for an extra burst of flavor.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
This one-pot Chinese Chicken Fried Rice recipe is perfect for busy weeknights when you want a quick and easy meal. Made with chicken, rice, and a variety of vegetables, this dish is packed with flavors from soy sauce, ginger, and garlic. Plus, it's all made in one pot, making clean-up a breeze.
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Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken
Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black
Craving some Chinese take-out but want to avoid the greasy and unhealthy options? This Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken is the perfect solution. The chicken is cooked to perfection in a sweet and tangy sauce, made with pineapple juice, ketchup, and soy sauce. Serve it with steamed rice for a healthier and more satisfying meal.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
Spice up your dinner with this Chinese Chicken Chili recipe. Made with tender chicken, bell peppers, and a variety of spices, this dish is packed with flavor and a hint of heat. Serve it over rice for a complete and satisfying meal that will have your taste buds dancing.
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Fried Rice Spring Rolls
Main Ingredients: Medium Shrimp, Oil, Finely Chopped Onion, Garlic
These Fried Rice Spring Rolls are a perfect fusion of two popular Chinese dishes – fried rice and spring rolls. Filled with a delicious mixture of fried rice, vegetables, and proteins, these rolls are then deep-fried to a perfect golden brown. Serve them with a sweet and sour sauce for a unique and tasty appetizer option.
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Crispy Baked Chicken Spring Rolls
Main Ingredients: Garlic, Fresh Ginger, Oil, Chicken, Green Cabbage
If you're looking for a healthier alternative to fried spring rolls, then these Crispy Baked Chicken Spring Rolls are the perfect option. Filled with a flavorful mixture of chicken, vegetables, and spices, these rolls are then baked until crispy and golden. Enjoy them as a light and guilt-free snack or appetizer.
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Netted Spring Rolls
Main Ingredients: Minced Pork, Medium Shrimp, Shitake Mushroom, Chinese
These Netted Spring Rolls are a fun and unique twist on traditional spring rolls. Filled with a delicious mixture of chicken, vegetables, and spices, these rolls are then wrapped in a net-like pastry, creating a beautiful and crispy exterior. Serve them with a side of sweet and sour sauce for dipping.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Another classic Chinese dish, this Chicken Fried Rice is a must-have for any Chinese food lover. Made with tender chicken, eggs, and a variety of vegetables, this dish is packed with flavors from soy sauce, sesame oil, and ginger. Serve it as a side dish or as a main course for a satisfying meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Named after its creator, Daddy Wu's Chinese Chicken is a simple and delicious dish that is perfect for weeknight dinners. The chicken is marinated in a flavorful mixture of soy sauce, honey, and spices, then baked until tender and juicy. Serve it with steamed vegetables and rice for a complete and satisfying meal.
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Easy Vegetable Spring Rolls with Simple Dipping Sauce
Main Ingredients: Sesame Oil, Ginger, Garlic, Stir Fry Vegetables
If you're looking for a vegetarian option for spring rolls, then these Easy Vegetable Spring Rolls are the perfect choice. Filled with a variety of fresh vegetables, these rolls are then baked until crispy and served with a simple and delicious dipping sauce. Enjoy them as a light and healthy appetizer or snack.
What is Chinese Rice Paper Chicken?
Chinese rice paper chicken, also known as "paper wrapped chicken," is a traditional Chinese dish that originated in Guangdong province. It is made by marinating chicken pieces in a flavorful mixture, wrapping them in rice paper, and then deep-frying them until crispy and golden brown. The rice paper adds a crunchy texture to the dish, while the marinade infuses the chicken with delicious flavors.
The Unique Ingredients
Chicken: The star ingredient of this dish is, of course, the chicken. You can use boneless chicken thighs or breasts for this recipe, but the thighs tend to have more flavor and stay juicier when cooked.
Rice Paper: This thin, translucent paper is made from rice flour and water. It is commonly used in Asian cuisine to wrap foods and give them a crispy texture when fried.
Soy Sauce: Soy sauce is one of the key ingredients in Chinese cuisine, and it adds a savory, umami flavor to the dish. You can use either light or dark soy sauce, depending on your preference.
Ginger and Garlic: These two aromatics are commonly used in Chinese cooking to add depth and flavor to dishes.
Chinese Five-Spice Powder: This spice blend is a staple in Chinese cuisine and adds a unique flavor profile to the dish. It typically consists of star anise, cloves, cinnamon, Szechuan pepper, and fennel seeds.
The Recipe
Now that we know the key ingredients let's dive into the recipe. To make Chinese rice paper chicken, start by marinating the chicken in a mixture of soy sauce, ginger, garlic, and Chinese five-spice powder for at least 30 minutes. Then, wrap the chicken pieces in rice paper and deep fry them until crispy and cooked through. Serve them with your favorite dipping sauce, and enjoy the explosion of flavors in each bite.
Why You Should Try This Dish
If you're looking to impress your family and friends with a unique and delicious Chinese dish, then Chinese rice paper chicken is the way to go. It is easy to make, requires minimal ingredients, and is packed with flavor and textures that will leave everyone wanting more. So, next time you're craving Chinese food, skip the takeout and try making this mouthwatering dish at home.
In Conclusion
Chinese rice paper chicken is a must-try for anyone who loves Chinese cuisine or is looking to expand their cooking skills. With its crispy texture, bold flavors, and simple preparation, it is no wonder that this dish has become a favorite among food lovers all over the world. So, gather your ingredients and give this recipe a try – you won't be disappointed!
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