17 Chinese Rice Cake Recipe Youtube Savor The Mouthwatering Goodness!
Published on: Mar 24, 2024
Chinese rice cakes, also known as nian gao, are a popular delicacy in Chinese cuisine. These sticky, sweet treats are commonly enjoyed during Chinese New Year celebrations, but can be enjoyed all year round. While there are many variations of this traditional dish, one of the best ways to learn how to make Chinese rice cakes is by watching a tutorial on YouTube. In this article, we will provide a professional and well-organized introduction to finding the perfect Chinese rice cake recipe on YouTube. So put on your apron and get ready to make some delicious nian gao!
Chinese Rice Cake Soup is a traditional dish that is often enjoyed during the Lunar New Year. It's a simple and comforting soup that is made with tender rice cakes, vegetables, and a flavorful broth. This recipe is easy to make and perfect for a cold winter day.
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Vegetarian Chinese Rice Cake Noodle
Main Ingredients: Rice, Sesame Oil, Leafy Greens, Green Onions, Fresh
If you're looking for a vegetarian option, try this Chinese Rice Cake Noodle recipe. It's made with thick rice noodles and stir-fried with a variety of vegetables and seasonings. The result is a delicious and satisfying dish that is sure to please vegetarians and meat-lovers alike.
For a light and refreshing meal, try this Chinese Chicken Salad recipe. It's a colorful mix of tender chicken, crunchy vegetables, and a tangy dressing. This dish is perfect for a quick lunch or a healthy dinner option.
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Steak and Scallion Rice Cake Stir-Fry
Main Ingredients: Sirloin Steak, Oil, Cornstarch, Light Soy Sauce
For a hearty and flavorful meal, try this Steak and Scallion Rice Cake Stir-Fry. Tender strips of steak are marinated in a savory sauce and then stir-fried with scallions and soft rice cakes. It's a delicious and satisfying dish that is sure to become a new favorite.
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Slow-cooked Pork Rib and Rice Cake
Main Ingredients: Pork Short Ribs, Oil, Soy Sauce, Dark Soy Sauce, Sugar
This Slow-cooked Pork Rib and Rice Cake recipe is a must-try for meat lovers. Tender pork ribs are slow-cooked with a savory marinade and then combined with soft rice cakes for a hearty and flavorful dish. It's the perfect meal for a lazy weekend day.
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Rice Cake Stir Fry (炒年糕, Chao Nian Gao)
Main Ingredients: Chicken Breast, Shaoxing Wine, Salt, Cornstarch, Oyster
This traditional Chinese dish, Rice Cake Stir Fry, is a popular street food in China. It's made with soft rice cakes, crunchy vegetables, and a savory sauce. This dish is easy to make and perfect for a quick and satisfying meal.
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Stir-Fried Sticky Rice Cakes (Nian Gao)
Main Ingredients: Pork Shoulder, Cornstarch, Soy Sauce, Oil, Rice Cakes
If you're a fan of sticky rice cakes, you'll love this Stir-Fried Sticky Rice Cakes recipe. Soft rice cakes are stir-fried with vegetables and a flavorful sauce, resulting in a delicious and addictive dish. It's a great way to use up leftover rice cakes and make a quick and tasty meal.
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VEGETARIAN SHANGHAI RICE CAKES
Main Ingredients: Rice Cakes, Baby Bok Choy, Napa Cabbage, Garlic
This Vegetarian Shanghai Rice Cakes recipe is a flavorful and satisfying vegetarian option. Soft rice cakes are stir-fried with vegetables and a variety of seasonings, resulting in a delicious and healthy meal. It's a great way to incorporate more vegetables into your diet.
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Spicy Stir-fried Rice Cakes
Main Ingredients: Oil, Pork Belly, Ginger, Garlic, Medium Onion, Jalapeno
For those who like a little heat, this Spicy Stir-fried Rice Cakes recipe is the perfect choice. Soft rice cakes are stir-fried with spicy seasonings and vegetables for a dish that is both flavorful and satisfying. It's a great way to spice up your usual stir-fry routine.
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Braised Rice Cakes with Napa Cabbage + Shiitake + Pork
Main Ingredients: Shiitake Mushrooms, Rice Cake, Pork Tenderloin, Napa
This Braised Rice Cakes with Napa Cabbage, Shiitake, and Pork recipe is a flavorful and hearty meal that is perfect for a chilly day. Tender pork, shiitake mushrooms, and napa cabbage are braised with soft rice cakes for a dish that is full of savory and comforting flavors.
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Stir-Fried Rice Cakes with Pork
Main Ingredients: Dried Shiitake Mushrooms, Pork Butt, Rice Cakes
This Stir-Fried Rice Cakes with Pork recipe is a classic Chinese dish that is simple and delicious. Tender strips of pork are stir-fried with soft rice cakes and vegetables for a dish that is both filling and flavorful. It's a great option for a quick and easy meal.
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Easy Stir-Fried Rice Cakes with XO Sauce
Main Ingredients: Vegetable Oil, Shallot, Garlic Cloves, Fresh Ginger
This Easy Stir-Fried Rice Cakes with XO Sauce recipe is a flavorful and indulgent dish that is perfect for a special occasion. Soft rice cakes are stir-fried with a spicy and savory XO sauce, resulting in a dish that is bursting with flavor. It's a great way to impress your dinner guests.
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“Ikameshi” - Rice with Squid #IzakayaNobu
Main Ingredients: Squid, Rice Cake, Rice, Green Onions, Ginger, Soy
This "Ikameshi" - Rice with Squid recipe is a Japanese twist on traditional rice cakes. Tender squid is stuffed with flavorful rice and cooked until tender and delicious. It's a unique and tasty dish that is sure to be a hit at your next dinner party.
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Molly Kuslikis
Main Ingredients: Rice, Pumpkin Seeds, Vegan Chocolate Chips, Raisins
This Molly Kuslikis recipe is a creative and delicious way to enjoy rice cakes. Tender rice cakes are topped with a variety of vegetables, protein, and a flavorful sauce. It's a great option for a light and healthy lunch or dinner.
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Chinese Rice Cake—Bai Tang Gao
Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil
This Chinese Rice Cake—Bai Tang Gao recipe is a traditional dessert that is often enjoyed during the Lunar New Year. It's a sweet and sticky rice cake that is steamed and served with a sweet syrup. It's a delicious way to end a meal or enjoy as a snack.
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Easy Chinese Stir-fried Nian Gao Rice Cakes
Main Ingredients: Korean Rice Cake, Cooking Oil, Garlic, Boneless Chicken
This Easy Chinese Stir-fried Nian Gao Rice Cakes recipe is a quick and tasty dish that is perfect for a busy weeknight. Soft rice cakes are stir-fried with a variety of vegetables and seasonings for a dish that is both flavorful and satisfying.
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Salmon Fried Rice Cake (Chao Nian Gao)
Main Ingredients: Sockeye Salmon, Korean Rice Cakes, Vegetable Oil
This Salmon Fried Rice Cake (Chao Nian Gao) recipe is a unique and delicious way to enjoy rice cakes. Tender salmon is marinated and then stir-fried with soft rice cakes and vegetables. It's a flavorful and protein-packed dish that is perfect for a special occasion.
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Instant Pot Tteok Guk (Rice Cake Soup)
Main Ingredients: Tteok, Beef Stew Meat, Water, Sesame Oil, Onion
This Instant Pot Tteok Guk (Rice Cake Soup) recipe is a quick and easy way to enjoy a traditional Korean dish. Tender rice cakes are cooked in a flavorful broth and served with a variety of toppings. It's a comforting and delicious soup that is perfect for a cold day.
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The Original Tteokbokki
Main Ingredients: Warm Water, Sugar, Gochugaru, Gochujang, Rice Syrup
This Original Tteokbokki recipe is a classic and popular Korean street food. Soft rice cakes are stir-fried with a spicy and savory sauce and served with fish cakes and vegetables. It's a flavorful and addictive dish that is sure to become a new favorite.
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Eggs Benedict, Lox with Curried Scallion and Rice Cakes
Main Ingredients: Cooked Rice, Jasmine, Egg, Bread Crumbs, Curry Powder
This Eggs Benedict, Lox with Curried Scallion and Rice Cakes recipe is a creative and tasty twist on a classic brunch favorite. Instead of English muffins, soft rice cakes are topped with lox, poached eggs, and a flavorful curried scallion sauce. It's a delicious and unique way to enjoy eggs Benedict.
Why Use YouTube for Chinese Rice Cake Recipes?
With the rise of technology and the internet, YouTube has become a go-to source for learning new skills and recipes. This is especially true for those looking to learn how to make Chinese rice cakes. YouTube offers a wide variety of videos from professional chefs and home cooks, making it easy for anyone to find a recipe that suits their skill level and taste preferences.
Expert Tips and Techniques
One of the greatest benefits of using YouTube for Chinese rice cake recipes is the access to expert tips and techniques. Many YouTubers who specialize in Chinese cooking share their secrets and tricks for making the perfect nian gao. From choosing the right ingredients to achieving the right texture, these videos provide valuable insights that can help elevate your cooking skills.
Visual Step-by-Step Instructions
Let's face it, following a written recipe can be confusing and overwhelming at times. With YouTube, you have the advantage of visual step-by-step instructions that make it easier to understand the cooking process. You can pause, rewind, and rewatch the video as many times as needed, ensuring that you don't miss any important steps.
Wide Variety of Recipes
Another great aspect of using YouTube for Chinese rice cake recipes is the wide variety of options available. From traditional recipes to modern twists, you can find a recipe that suits your taste preferences and dietary restrictions. You can also explore different cooking methods, such as steaming or frying, to find the one that works best for you.
Community Interaction
One of the best parts of using YouTube for cooking is the sense of community it creates. You can interact with the YouTuber and other viewers through comments, sharing your own tips and experiences. This not only adds a personal touch to the learning process, but also allows you to get feedback and ask questions to improve your skills.
In Conclusion
In conclusion, YouTube is an excellent resource for learning how to make Chinese rice cakes. With expert tips and techniques, visual step-by-step instructions, a wide variety of recipes, and a sense of community, it is the perfect platform for mastering this traditional dish. So why not grab your ingredients and head to YouTube to start your nian gao-making journey today!
![[Homemade] Slow Cooked Pork Ribs : r/food](https://i.redd.it/n66z5ac5ack41.jpg)
![[I ATE] Tteokbokki : r/food](https://i.redd.it/z6wc0qs6czm21.jpg)
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