18 Chinese Rice Balls Recipe In Urdu Dive Into Deliciousness!
Published on: Mar 24, 2024
Chinese rice balls, also known as tang yuan, are a popular dessert in Chinese cuisine that are typically served during celebrations and holidays. These sweet and chewy rice balls are filled with delicious ingredients and can be served in various ways. If you're looking to make this traditional dish at home, follow this easy and authentic Chinese rice balls recipe in Urdu.
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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Perfect Chinese Fried Rice + Video
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Speaking of perfect Chinese fried rice, this recipe is a must-try. It's loaded with vegetables, eggs, and Chinese sausage for a flavorful and satisfying dish. Plus, it's super easy to make and can be customized with your favorite ingredients.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Another classic Chinese takeout favorite, this classic pork fried rice recipe is sure to please. The pork is marinated in soy sauce and hoisin sauce, then stir-fried with the rice and vegetables for a delicious and easy meal.
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Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
If you're in the mood for beef, then try out this easy Chinese beef and rice recipe. The beef is marinated in a spicy soy sauce mixture, then stir-fried with the rice and vegetables for a flavorful and satisfying dish.
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Egg Fried Rice - An Easy Chinese
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Classic Beef Fried Rice - A Chinese Takeout
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This classic beef fried rice recipe is another Chinese takeout favorite. The beef is marinated in a hoisin sauce mixture, then stir-fried with the rice and vegetables for a delicious and satisfying meal. It's a great way to use up leftovers or can be made fresh with your choice of protein.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Chinese Pearl Balls
Main Ingredients: Glutinous Rice, Dried Shitake Mushrooms, Ground Pork
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Chicken and Chinese Sausage Fried Rice
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Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
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If you're craving Chinese takeout, try out this better than takeout Chinese fried rice recipe. It's packed with vegetables, eggs, and your choice of protein, all stir-fried in a flavorful sauce that's better than anything you can get from a restaurant.
Ingredients:
Rice Balls:
1 cup glutinous rice flour
1/2 cup water
1 tablespoon sugar
1/4 cup water chestnut powder
1/4 cup hot water
1/4 cup red bean paste
1/4 cup black sesame seeds
1/4 cup peanuts, crushed
1/4 cup dried coconut flakes
1/4 cup raisins
Syrup:
2 cups water
1/2 cup brown sugar
2-3 slices ginger
Instructions:
In a large bowl, mix the glutinous rice flour, water, and sugar until a dough forms.
In a separate bowl, mix the water chestnut powder and hot water until it becomes a paste-like consistency.
Divide the dough into small balls and make a well in the center of each ball.
Add a teaspoon of the water chestnut paste, red bean paste, sesame seeds, crushed peanuts, coconut flakes, or raisins into the well of each ball.
Seal the balls and roll them between your palms to make them round and smooth.
In a pot of boiling water, gently drop the rice balls in and cook for 5-7 minutes or until they float to the surface.
Remove the rice balls with a slotted spoon and place them in a bowl of cold water.
In a separate pot, combine the water, brown sugar, and ginger slices and bring to a boil to make the syrup.
Add the cooked rice balls to the syrup and let them simmer for 5-10 minutes.
Serve the tang yuan in bowls with the syrup and enjoy!
Tips:
Make sure to seal the balls tightly to prevent the filling from leaking out.
For a healthier alternative, use honey or agave syrup instead of brown sugar in the syrup.
You can use different fillings of your choice, such as chocolate, lotus seed paste, or crushed nuts.
If you don't have water chestnut powder, you can substitute it with cornstarch.
In conclusion, Chinese rice balls are a delicious and versatile dessert that can be enjoyed by people of all ages. With this easy and authentic recipe, you can recreate this traditional dish in the comfort of your own home. Whether it's for a special occasion or just a sweet treat, these tang yuan are sure to satisfy your cravings for something sweet and chewy. Give this recipe a try and impress your family and friends with your homemade Chinese rice balls!
