15 Chinese Rice Balls Recipe Discover Culinary Perfection!

Published on: Mar 20, 2024

Chinese rice balls, also known as tang yuan, are a staple dessert in Chinese cuisine. These little balls of goodness are made from glutinous rice flour and often filled with a sweet filling such as red bean paste or black sesame paste. Not only are they delicious, but they also hold a special meaning in Chinese culture, often symbolizing reunion and togetherness. Let's take a closer look at this traditional Chinese rice balls recipe and learn how to make these delectable treats at home.

Jump to Recipe
1 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Chinese Crispy Chicken with Honey Garlic Sauce + Video! - Nicky's ...
Spicy Honey Garlic Chicken - Tiffy Cooks
Crispy Chilli Chicken Recipe - My Morning Mocha
Easy Honey Garlic Chicken - Cafe Delites
If you're looking for a delicious and unique way to cook chicken, then look no further than this Chinese crispy chicken with honey garlic sauce. This dish combines crispy fried chicken with a sweet and savory sauce that will have your taste buds dancing with joy. Not only is it easy to make, but it's also a crowd-pleaser, making it the perfect dish for any occasion.
2 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Recipe: Perfect Easy Chinese Fried Rice | Recipes Collection
The secret to making the perfect Chinese fried rice – The China Project
Spice Divas: A Perfect -10 Chinese Fried Rice!
Perfect Fried Rice + The absolute BEST + Authentic RECIPE + VIDEO
Chinese fried rice is a staple in Chinese cuisine, and for good reason. This dish is not only delicious and versatile, but it's also a great way to use up leftover rice and vegetables. It's a quick and easy dish that can be customized to your liking, making it a favorite among many. Plus, with this recipe, you'll learn how to make the perfect Chinese fried rice every time.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
Chinese Fried Rice | Everyday Easy Eats
Special Fried Rice - Manila Spoon
Vegan Fried Rice | Minimalist Baker Recipes
Chinese Fried Rice | Indialicious
One of the great things about Chinese fried rice is that it's a dish that can be easily adapted to suit your taste preferences. Whether you prefer a vegetarian option or want to add some meat, this dish can be customized to your liking. It's also a great way to use up any leftover vegetables or protein you may have in your fridge.
Chinese Pork Fried Rice - My Fussy Eater | Easy Family Recipes
15-Minute Pork Fried Rice | Omnivore's Cookbook
Ginger Garlic Pork Fried Rice Recipe
Best Fried Rice + Perfect Authentic RECIPE + VIDEO
For a heartier version of Chinese fried rice, try this Chinese pork fried rice recipe. The combination of tender pork, crunchy vegetables, and fluffy rice makes this dish a satisfying and delicious meal. Plus, it's a great way to use up any leftover pork you may have from a previous meal.
5 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
Garlic Shrimp Stir Fry | The Modern Proper | Recipe | Shrimp recipes ...
Prawn (Shrimp) Stir Fry | RecipeTin Eats
Garlic Shrimp Stir Fry | The Modern Proper | Recipe | Shrimp stir fry ...
Sichuan Shrimp Stir Fry - Omnivore's Cookbook
If you're a fan of seafood, then this Chinese prawns (shrimp stir fry) recipe is a must-try. The juicy prawns are cooked with a flavorful sauce and crunchy vegetables, creating a dish that is both delicious and healthy. This dish is perfect for a quick weeknight meal or a special occasion.
6 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Classic Pork Fried Rice - A Chinese Takeout favorite - The Woks of Life
Easy Pork Fried Rice - Savor the Best
authentic chinese pork fried rice recipe
Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...
When you think of Chinese takeout, one of the first dishes that may come to mind is classic pork fried rice. This dish is a favorite among many for its simple yet delicious flavors. With this recipe, you can recreate this beloved dish in the comfort of your own home with just a few simple ingredients.
7 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
easy egg fried rice - Lost in Food
Delicious and Easy Egg Fried Rice! - Explore Cook Eat
10 Minute Simple Egg Fried Rice - Homemade Hooplah
Egg fried rice is a classic dish in Chinese cuisine and one that is loved by many. This simple and easy dish is perfect for using up leftover rice and can be made in just a few minutes. Plus, with the addition of scrambled eggs, this dish is not only delicious but also a great source of protein.
8 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Classic Beef Fried Rice - A Chinese Takeout Recipe - The Woks of Life
Easy Beef Rice Pilaf Instant Pot - (Beef Plov) | Easy greek salad ...
The Top 21 Chinese Beef Recipes
Chinese Beef Stew with Potatoes (土豆炖牛肉) | Recipe | Beef recipes, Best ...
If you're craving a hearty and flavorful meal, then this easy Chinese beef and rice dish is the perfect option. Tender beef is stir-fried with vegetables and served over a bed of fluffy rice, creating a meal that is both satisfying and delicious. It's a great way to switch up your usual dinner routine and try something new.
9 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef Fried Rice | Recipe | Asian recipes, Takeout food, Recipes
EASY Chinese Fried Rice (Just 10 minutes!) - Dinner, then Dessert
Beef Fried Rice - China Sichuan Food
Restaurant-Style Fried Rice - Crumb: A Food Blog
For a classic Chinese takeout dish, try this recipe for beef fried rice. This dish is a favorite among many for its simple yet delicious flavors. With tender beef, crunchy vegetables, and fluffy rice, this dish is sure to be a hit with your family and friends. Plus, it's easy to make and can be customized to your liking.
10 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken Fried Rice Recipe
Chinese Chicken Fried Rice – QuickRecipes
Healthy Chinese chicken egg fried rice recipe
Chicken Fried Rice (Quick Flavorful Recipe) - Cooking Classy
If you're a fan of chicken, then this chicken fried rice recipe is a must-try. This dish combines tender chicken with fluffy rice, vegetables, and a delicious sauce, creating a meal that is both flavorful and filling. It's a great way to use up any leftover chicken you may have and can be made in just a few simple steps.
11 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese Chicken | RecipeLion.com
chinese chicken in garlic sauce with text overlay
Best Chinese Chicken Recipes - 17 Chinese-Style Chicken Recipes
Daddy Wus Moo Shu Pork Recipe | PDF | Stir Frying | Food Ingredients
This Chinese chicken recipe is a family favorite and one that has been passed down for generations. The chicken is marinated in a flavorful sauce and then fried to crispy perfection, creating a dish that is bursting with flavor. Serve it with rice and your favorite vegetables for a complete meal that will satisfy your taste buds.
12 of 20

Chinese Pearl Balls

Main Ingredients: Glutinous Rice, Dried Shitake Mushrooms, Ground Pork
Pearl Balls (Steamed meatballs in sticky rice, 珍珠丸子) - Omnivore's Cookbook
Pearl Meatballs | Chinese Pearl Meatballs | Eat the Love
Chinese Pearl Meatballs with Sticky Rice (珍珠丸子) - The Woks of Life
Pearl Balls (Steamed meatballs in sticky rice, 珍珠丸子) - Omnivore's Cookbook
Chinese pearl balls are a unique and delicious dish that is perfect for any occasion. These balls are made with a mixture of ground pork, rice, and seasonings, and are then coated in a crunchy outer layer. They are then steamed or pan-fried, giving them a crispy and flavorful exterior. Serve them as an appetizer or as part of a main course.
13 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Chicken and Chinese Sausage Fried Rice - The Complete Savorist
Chinese Sausage Fried Rice (Lop Cheung Chow Fan): A 20-Minute Recipe ...
Chinese sausage fried rice (腊肠炒饭) | Red House Spice
Chinese Sausage Recipes (Sticky Rice & Fried Rice) - Hungry Huy
If you're a fan of sausage, then you'll love this chicken and Chinese sausage fried rice recipe. The combination of tender chicken, flavorful sausage, and fluffy rice creates a dish that is both delicious and filling. It's a great way to use up any leftover chicken or sausage you may have in your fridge.
14 of 20

Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
A quick recipe for takeaway-style egg fried rice with loads of flavour ...
Chinese Fried Rice with Eggs, Corn and Spices, Vertical Stock Photo ...
Healthy Chinese chicken egg fried rice recipe
Chinese fried rice add eggs
If you're looking for a simple and easy fried rice recipe, then this Chinese fried rice with eggs is the perfect option. With just a few ingredients, you can create a dish that is bursting with flavor and can be customized to your liking. Plus, with the addition of scrambled eggs, this dish is a great source of protein.
Chinese Fried Rice Recipe in a Restaurant Style - Cook.me Recipes
Restaurant-Style Fried Rice - Crumb: A Food Blog
Chicken Fried Rice – Reunion Chinese Restaurant
Special Fried Rice - Manila Spoon
For a dish that tastes just like it came from your favorite Chinese restaurant, try this Chinese restaurant fried rice recipe. It's a simple and easy dish that is bursting with flavor and can be made in just a few minutes. Serve it as a side dish or add some protein to make it a complete meal.
16 of 20

Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Pin on Recipes the Family will love
Instant Pot Congee | Recipe | Healthy recipes, Food, Pot recipes
Priya's Versatile Recipes: Chinese Vegetarian Rice Congee/Brown Rice ...
Congee, Chinese Rice Porridge Stock Photo - Image of onion, meal: 118569214
Congee, also known as Chinese rice porridge, is a staple in Chinese cuisine. It's a simple yet comforting dish that is often served for breakfast or as a soothing meal for when you're feeling under the weather. With just a few ingredients, you can create a delicious and hearty dish that will warm you up from the inside out.
17 of 20

Vegetarian Chinese Potsticker Appetizers

Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
Vegetarian Chinese Potsticker Appetizers
Chinese Potstickers Recipe - Jessica Gavin | Recipe | Potstickers ...
Asian Appetizers | Martha Stewart
vegetarian chinese potstickers (dumplings) recipe | use real butter
For a delicious and unique appetizer, try these vegetarian Chinese potstickers. These dumplings are filled with a flavorful mixture of vegetables and seasonings and then pan-fried to crispy perfection. Serve them with a dipping sauce for a tasty and impressive appetizer that will please vegetarians and meat-lovers alike.
This easy Chinese Chicken Fried Rice recipe is the best ever! It tastes ...
Better Than Takeout Chicken Fried Rice - The Cookin Chicks # ...
Better Than Takeout Fried Rice - Sweet Pea's Kitchen
Top 10 recipe for fried rice ideas and inspiration
If you love Chinese takeout, then you'll love this better-than-takeout Chinese fried rice recipe. With just a few simple ingredients, you can create a dish that is bursting with flavor and tastes even better than the restaurant version. Plus, it's a great way to use up any leftovers you may have in your fridge.
HONG KONG STYLE CLAY POT RICE | KeepRecipes: Your Universal Recipe Box
Hong Kong Style Clay Pot Rice Bowl | Recipe | Asian recipes, Food ...
Hong Kong Style Clay Pot Rice Bowl - The Woks of Life
Chinese Cured Pork Belly (Chinese Bacon) | China Sichuan Food
For a unique and flavorful dish, try this Chinese clay pot rice recipe. The rice is cooked in a clay pot, which allows it to absorb all of the delicious flavors from the meat and vegetables. The result is a dish that is rich, savory, and satisfying. It's a great option for a special occasion or when you want to impress your dinner guests.
Chinese Szechuan Stir-Fried Eggplant in a Spicy Garlic Sauce | Hungry ...
Chinese Eggplant with Spicy Garlic Sauce - Savory Simple
Chinese Eggplant with Garlic Sauce (红烧茄子) | Omnivore's Cookbook
Chinese Stuffed Eggplant, Dim Sum Style - The Woks of Life
If you're looking for a tasty and healthy side dish, then this Chinese-style eggplant recipe is the perfect option. The eggplant is cooked with a flavorful sauce and then topped with green onions and sesame seeds for added flavor and texture. It's a great way to incorporate more vegetables into your meals and can be served with rice or noodles for a complete meal.

Ingredients You'll Need

For the dough:

  • Glutinous rice flour
  • Water
  • Sugar
  • Oil

For the filling:

  • Red bean paste
  • Black sesame paste
  • Brown sugar

Step-by-Step Instructions

To begin, mix the glutinous rice flour with water and sugar in a bowl until it forms a smooth dough. Add a little oil to prevent it from sticking to your hands. Roll the dough into small balls, about the size of a walnut.

Next, take a small amount of the filling of your choice and place it in the center of the dough ball. Carefully seal the dough around the filling and roll it in your hands to create a smooth, round shape.

Bring a pot of water to a boil and gently drop in the rice balls. Cook for about 5-6 minutes, or until they float to the surface. Remove them with a slotted spoon and place them in a bowl of cold water to prevent them from sticking together.

Finally, drain the rice balls and serve them hot in a sweet syrup made from boiling water, brown sugar, and a pinch of salt. Garnish with some sliced strawberries or crushed peanuts for an extra pop of flavor and texture.

Tips for Success

  • Be sure to use glutinous rice flour specifically for this recipe, as regular rice flour will not give the same sticky texture.
  • If you don't have access to red bean paste or black sesame paste, you can also use chocolate chips or peanut butter as fillings.
  • To prevent the rice balls from sticking together, make sure to fully coat them in the sweet syrup before serving.

In Conclusion

Chinese rice balls are a delicious and meaningful dessert that can be enjoyed by the whole family. With a few simple ingredients and some patience, you can easily recreate this traditional recipe in the comfort of your own home. So why not gather your loved ones and make some tang yuan together? It's sure to bring you closer and create sweet memories.

15 chinese rice balls recipe Discover culinary perfection!

Chinese Crispy Chicken With Honey Garlic Sauce

yield: 4 total time: 50 minutes
4.0 Stars (4 reviews)
View Recipe

Ingredients

  • 3 chicken breasts sliced into long, thick strips, or chunks if you prefer
  • 1 cup buttermilk
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon garlic powder
  • 1 1/2 cups flour plain, all-purpose
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon celery salt
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • 1 teaspoon baking powder
  • 1 teaspoon chilli flakes
  • 1 tablespoon vegetable oil
  • 1 ginger thumb-sized piece of, peeled and minced
  • 1 clove garlic - peeled and minced
  • 1 red chilli finely chopped
  • 1 teaspoon lemon grass paste
  • 6 tablespoons soy sauce
  • 4 tablespoons honey
  • 4 tablespoons brown sugar
  • 1 pinch black pepper
  • rice Boiled
  • 2 spring onions /scallions - sliced into thin strips
  • 1 teaspoon sesame seeds
  • 1 teaspoon chilli flakes dried

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 79 grams
  • Cholesterol : 115 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 46 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 2630 milligrams
  • Sugar : 31 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love