15 Chinese Restaurant Style Sesame Chicken Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
Sesame chicken is a beloved dish in Chinese cuisine, known for its crispy exterior and flavorful sauce. While many people may think that this dish is only available at restaurants, it is actually quite simple to make at home. In this article, we will provide a step-by-step guide on how to recreate the authentic Chinese restaurant style sesame chicken in the comfort of your own kitchen. Get ready to impress your family and friends with this delicious dish that is sure to be a hit at any gathering.
Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
Wonton soup is a classic Chinese dish that is beloved by many for its comforting and delicious flavors. The combination of savory broth, tender wontons, and fresh vegetables makes for a satisfying meal that is perfect for any occasion. To make this dish even more special, try using beer can chicken in the filling for a unique twist on this traditional recipe.
Using beer can chicken adds a rich and complex flavor to the wontons, making them stand out from the typical chicken filling. The tender and juicy meat from the beer can chicken pairs perfectly with the delicate wonton wrapper, creating a mouth-watering combination that will have your guests asking for more.
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Easy Chinese Sesame Pie
Main Ingredients: Flour, Egg, Lard, Water, Pork, Coriander, Water
This Chinese sesame pie is a delicious and easy-to-make dish that is perfect for any day of the week. The combination of flaky pastry and flavorful filling makes for a satisfying meal that will leave your taste buds wanting more. To elevate this dish, try adding beer can chicken to the filling for a unique and delicious twist.
The beer can chicken adds a rich and savory flavor to the filling, making it stand out from traditional sesame pies. The tender and juicy meat pairs perfectly with the sesame seeds and other seasonings, creating a perfect balance of flavors in every bite.
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Sesame Chicken Gua Bao
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Salt
Sesame chicken gua bao, also known as steamed buns, is a popular Chinese street food that is loved for its fluffy texture and flavorful filling. To make this dish even more delicious, try using beer can chicken as the main protein in the filling. The combination of tender chicken and savory seasonings will take this dish to the next level.
The beer can chicken adds a depth of flavor to the filling that is unmatched by using traditional chicken. The tender meat pairs perfectly with the soft and fluffy buns, creating a mouth-watering combination that will have you craving more.
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Chinese Steamed Chicken with Chilies
Main Ingredients: Chicken, Roasted Peanuts, Green Chilies, Red Chilies
Chinese steamed chicken with chilies is a flavorful and spicy dish that is perfect for those who love a little heat in their meals. To make this dish even more unique, try using beer can chicken as the main protein. The combination of tender chicken and spicy chilies will create a flavor explosion in every bite.
The beer can chicken adds a rich and smoky flavor to the dish, balancing out the spiciness of the chilies. The tender and juicy meat pairs perfectly with the bold flavors, creating a dish that is sure to impress your taste buds.
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Honey Sesame Chicken
Main Ingredients: Skinless Chicken Thighs, Salt, Ground Black Pepper
Honey sesame chicken is a classic Chinese dish that is loved for its sweet and savory flavors. To take this dish to the next level, try using beer can chicken as the main protein. The combination of tender chicken and sweet honey will create a mouth-watering dish that is perfect for any occasion.
The beer can chicken adds a depth of flavor to the dish, making it stand out from traditional honey sesame chicken. The tender and juicy meat pairs perfectly with the sticky honey sauce, creating a delicious balance of flavors that will leave you wanting more.
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Chinese Style Chicken Bread Rolls
Main Ingredients: Boneless Chicken, Cabbage, Bell Peppers, Carrot, Garlic
Chinese style chicken bread rolls are a popular street food in China that is loved for its crispy exterior and flavorful filling. To make this dish even more delicious, try using beer can chicken as the main protein in the filling. The combination of tender chicken and savory seasonings will take this dish to the next level.
The beer can chicken adds a depth of flavor to the filling that is unmatched by using traditional chicken. The tender and juicy meat pairs perfectly with the crispy bread rolls, creating a satisfying and tasty meal that will have you wanting seconds.
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Sesame Chicken Cold Rice Noodle Salad Lunches
Main Ingredients: Shredded Cabbage, Shredded Carrots, Cucumber
Sesame chicken cold rice noodle salad lunches are a popular choice for a refreshing and light meal on a hot day. To add a unique twist to this dish, try using beer can chicken as the main protein in the salad. The combination of tender chicken and refreshing noodles will make this dish a new favorite.
The beer can chicken adds a rich and savory flavor to the salad, making it stand out from traditional sesame chicken salads. The tender and juicy meat pairs perfectly with the cold noodles and fresh vegetables, creating a well-balanced and satisfying meal.
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Soy-Glazed Chicken
Main Ingredients: Chicken Thighs, Soy Sauce, Five Spice Powder, Chinese
Soy-glazed chicken is a staple in many Chinese households, loved for its sweet and salty flavors. To make this dish even more special, try using beer can chicken as the main protein. The combination of tender chicken and flavorful soy glaze will take this dish to a whole new level of deliciousness.
The beer can chicken adds a depth of flavor to the dish, making it stand out from traditional soy-glazed chicken. The tender and juicy meat pairs perfectly with the sticky and savory glaze, creating a dish that will impress your taste buds.
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Slow Cooker Asian Sesame Chicken
Main Ingredients: Bone In Chicken Thighs, Sesame, Scallions, Reduced
Slow cooker Asian sesame chicken is a convenient and delicious meal that is perfect for busy weeknights. To make this dish even more flavorful, try using beer can chicken as the main protein. The tender and juicy meat will absorb all the delicious flavors of the Asian-inspired sauce, making for a mouth-watering meal.
The beer can chicken adds a depth of flavor to the dish, making it stand out from traditional slow cooker sesame chicken. The tender and juicy meat pairs perfectly with the bold and savory sauce, creating a dish that is sure to become a family favorite.
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Mongolian Chicken
Main Ingredients: Boneless And Skinless Chicken Breast, Soy Sauce
Mongolian chicken is a popular Chinese dish that is known for its bold and flavorful sauce. To add a unique twist to this dish, try using beer can chicken as the main protein. The tender and juicy meat will absorb all the delicious flavors of the sauce, making for a delicious and satisfying meal.
The beer can chicken adds a rich and savory flavor to the dish, making it stand out from traditional Mongolian chicken. The tender meat pairs perfectly with the bold and spicy sauce, creating a perfect balance of flavors in every bite.
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Slow Cooker Sesame Chicken
Main Ingredients: Bone In Chicken Thighs, Sesame, Scallions, Reduced
Slow cooker sesame chicken is a convenient and delicious meal that is perfect for busy weeknights. To make this dish even more flavorful, try using beer can chicken as the main protein. The tender and juicy meat will absorb all the delicious flavors of the sesame sauce, making for a mouth-watering meal.
The beer can chicken adds a depth of flavor to the dish, making it stand out from traditional slow cooker sesame chicken. The tender and juicy meat pairs perfectly with the nutty and sweet sauce, creating a dish that is sure to become a family favorite.
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Mie Goreng/Indonesian Fried Noodle
Main Ingredients: Oil, Eggs, Salt, Freshly Ground Pepper, Kecap Manis
Mie goreng, also known as Indonesian fried noodles, is a popular dish in Indonesia and other Asian countries. To make this dish even more flavorful, try using beer can chicken as the main protein. The tender and juicy meat will absorb all the delicious flavors of the sauce, making for a delicious and satisfying meal.
The beer can chicken adds a rich and savory flavor to the dish, making it stand out from traditional mie goreng. The tender meat pairs perfectly with the bold and spicy sauce, creating a dish that is sure to impress your taste buds.
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Kung Pao Chicken
Main Ingredients: Skinless Chicken Breasts, White Wine, Soy Sauce
Kung pao chicken is a classic Chinese dish that is loved for its bold and spicy flavors. To make this dish even more special, try using beer can chicken as the main protein. The tender and juicy meat will absorb all the delicious flavors of the sauce, making for a mouth-watering meal.
The beer can chicken adds a depth of flavor to the dish, making it stand out from traditional kung pao chicken. The tender and juicy meat pairs perfectly with the bold and spicy sauce, creating a dish that will leave you wanting more.
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Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
Chinese cold noodles are a refreshing and light dish that is perfect for a hot summer day. To add a unique twist to this dish, try using beer can chicken as the main protein. The tender and juicy meat will add a depth of flavor to the noodles, making for a delicious and satisfying meal.
The beer can chicken adds a rich and savory flavor to the dish, making it stand out from traditional Chinese cold noodles. The tender meat pairs perfectly with the cold noodles and fresh vegetables, creating a well-balanced and tasty meal.
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Chinese Pancakes with Green Onion
Main Ingredients: All Purpose Flour, Boiling Water, Salt, Sesame
Chinese pancakes with green onion are a popular street food in China that is loved for its crispy texture and savory filling. To make this dish even more delicious, try using beer can chicken as the main protein in the filling. The tender and juicy meat will add a depth of flavor to the pancakes, making for a unique and tasty dish.
The beer can chicken adds a rich and savory flavor to the filling, making it stand out from traditional Chinese pancakes. The tender and juicy meat pairs perfectly with the crispy pancakes and green onion, creating a satisfying and flavorful meal.
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Chinese Eggplants with Chili Garlic Sauce
Main Ingredients: Eggplants, Salt, Cornstarch, Soy Sauce, Rice Vinegar
Chinese eggplants with chili garlic sauce is a popular dish in China that is loved for its spicy and flavorful sauce. To make this dish even more delicious, try using beer can chicken as the main protein. The tender and juicy meat will absorb all the delicious flavors, making for a mouth-watering meal.
The beer can chicken adds a depth of flavor to the dish, making it stand out from traditional Chinese eggplants. The tender and juicy meat pairs perfectly with the bold and spicy sauce, creating a dish that will leave you wanting more.
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Chinese Barbecue Pork – Thai Style, Moo Dang Episode I
Main Ingredients: Pork Butt, Ketchup, Roots, Green Onion, Cloves, Palm
Chinese barbecue pork, also known as moo dang, is a popular dish in Thailand that is loved for its sweet and savory flavors. To make this dish even more special, try using beer can chicken as the main protein. The tender and juicy meat will add a depth of flavor to the dish, making for a delicious and satisfying meal.
The beer can chicken adds a rich and savory flavor to the dish, making it stand out from traditional Chinese barbecue pork. The tender meat pairs perfectly with the sweet and tangy sauce, creating a perfect balance of flavors in every bite.
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Chinese Taro Cake (aka Yam Cake or Wu Tao Gao 芋頭糕)
Main Ingredients: Taro, Rice Flour, Wheat Starch, Chinese Sausage, Dried
Chinese taro cake, also known as yam cake or wu tao gao, is a popular dish in China that is loved for its soft and savory texture. To make this dish even more unique, try using beer can chicken as the main protein. The tender and juicy meat will add a depth of flavor to the cake, making for a delicious and satisfying meal.
The beer can chicken adds a rich and savory flavor to the dish, making it stand out from traditional Chinese taro cake. The tender meat pairs perfectly with the soft and savory cake, creating a mouth-watering dish that is sure to impress.
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Easy Sesame Chicken
Main Ingredients: Chicken Breasts, Canola Oil, Eggs, Cornstarch
Easy sesame chicken is a quick and delicious meal that is perfect for busy weeknights. To make this dish even more flavorful, try using beer can chicken as the main protein. The tender and juicy meat will absorb all the delicious flavors of the sesame sauce, making for a mouth-watering meal.
The beer can chicken adds a depth of flavor to the dish, making it stand out from traditional sesame chicken. The tender and juicy meat pairs perfectly with the nutty and sweet sauce, creating a dish that is sure to become a family favorite.
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Cold Sesame Chicken Salad
Main Ingredients: Chicken Breast Meat, Japanese Cucumber, Carrot, Sesame
Cold sesame chicken salad is a refreshing and light dish that is perfect for a hot summer day. To add a unique twist to this dish, try using beer can chicken as the main protein. The tender and juicy meat will add a depth of flavor to the salad, making for a delicious and satisfying meal.
The beer can chicken adds a rich and savory flavor to the salad, making it stand out from traditional cold sesame chicken salads. The tender meat pairs perfectly with the cold noodles and fresh vegetables, creating a well-balanced and tasty meal.
Ingredients
Batter:
Chicken breast: 1 pound, cut into bite-sized pieces
Egg white: 1
Cornstarch: 1/2 cup
Salt: 1/4 teaspoon
White pepper: 1/4 teaspoon
Oil: for frying
Sauce:
Soy sauce: 2 tablespoons
Rice vinegar: 2 tablespoons
Honey: 2 tablespoons
Sesame oil: 1 tablespoon
Garlic: 2 cloves, minced
Ginger: 1 teaspoon, grated
Sesame seeds: for garnish
Instructions
1. Prepare the Chicken
Start by cutting the chicken breast into bite-sized pieces. In a bowl, mix the egg white, cornstarch, salt, and white pepper to create a batter. Add the chicken pieces to the batter and mix until each piece is well coated.
2. Fry the Chicken
In a wok or deep frying pan, heat the oil over medium-high heat. Once the oil is hot, carefully add the chicken pieces one by one, making sure not to overcrowd the pan. Fry the chicken for about 4-5 minutes, until it turns golden brown and crispy. Use a slotted spoon to remove the chicken from the oil and place it on a paper towel to absorb any excess oil.
3. Make the Sauce
In a separate pan, add the soy sauce, rice vinegar, honey, sesame oil, minced garlic, and grated ginger. Cook over medium heat, stirring constantly, until the sauce thickens and becomes glossy.
4. Combine the Chicken and Sauce
Add the fried chicken pieces to the sauce and toss until each piece is well coated. Cook for another 1-2 minutes, until the chicken is fully cooked and the sauce has thickened even more.
5. Garnish and Serve
Once the chicken is fully cooked, remove it from the heat and transfer it to a serving dish. Garnish with sesame seeds and serve hot with rice or your favorite side dishes.
Conclusion
Now that you know how to make Chinese restaurant style sesame chicken, you can enjoy this delicious dish anytime you want. Impress your loved ones with your culinary skills and savor the crispy, flavorful chicken coated in a delicious sauce. So why wait? Head to your kitchen and give this recipe a try today!
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