16 Chinese Restaurant Style Beef Teriyaki Recipe Experience Flavor Like Never Before!
Published on: Mar 23, 2024
The savory and flavorful taste of beef teriyaki is a staple in Chinese cuisine. This beloved dish is made with tender strips of beef, marinated in a rich and delicious sauce, and then grilled to perfection. While it may seem intimidating to recreate this dish at home, with the right recipe and techniques, you can easily make restaurant-style beef teriyaki in the comfort of your own kitchen.
3 Ingredient Slow Cooker Beef Teriyaki with Pineapple
Main Ingredients: Stew Beef, Teriyaki Sauce, Pineapple
This delicious and easy beef teriyaki recipe only requires 3 simple ingredients and can be made in a slow cooker. Simply combine beef, teriyaki sauce, and pineapple chunks in the slow cooker and let it cook all day for a flavorful and tender meal. Serve over rice for a complete and satisfying meal.
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Beef Teriyaki
Main Ingredients: Beef, Onion, Water, Teriyaki Sauce
For a more traditional beef teriyaki recipe, try this easy skillet version. Simply cook beef strips in a skillet with soy sauce, mirin, brown sugar, and ginger for a sweet and savory flavor that is sure to please. Serve over rice and top with sesame seeds for added crunch.
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Quinoa Fried Rice
Main Ingredients: Sesame Oil, Garlic Cloves, White Onion, Mixed
For a healthier twist on traditional fried rice, try using quinoa instead of rice. This recipe combines quinoa with vegetables, eggs, and teriyaki sauce for a protein-packed and flavorful meal. It's a great way to sneak in some extra nutrients without sacrificing taste.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
These Chinese-inspired chicken skewers are perfect for a quick and easy weeknight meal. Simply marinate chicken pieces in a mixture of teriyaki sauce, soy sauce, and hoisin sauce before threading onto skewers and grilling. Serve with rice and your favorite vegetables for a complete meal.
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10-Minute Beef Teriyaki Skillet
Main Ingredients: Extra Lean Ground Beef, Diced Onion, Minced Garlic
Short on time? This quick and easy beef teriyaki skillet recipe is ready in just 10 minutes. Simply cook beef strips in a skillet with teriyaki sauce, soy sauce, and garlic for a flavorful and satisfying meal. Serve over rice or cauliflower rice for a low-carb option.
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How to Cook Tofu and Chinese Broccoli in Teriyaki Sauce
Main Ingredients: Firm Tofu, Garlic, Onion, Tomato, Teriyaki Sauce, Salt
This vegetarian-friendly recipe is a great way to enjoy the flavors of teriyaki without using meat. Simply sauté tofu and Chinese broccoli in a mixture of teriyaki sauce, soy sauce, and rice vinegar for a delicious and healthy dish. Serve over rice or noodles for a complete meal.
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Skillet Beef Teriyaki
Main Ingredients: Sirloin Tip Roast, Salt, Ground Black Pepper, Olive
For a one-pan meal that is sure to please, try this easy skillet beef teriyaki recipe. Simply cook beef strips in a skillet with teriyaki sauce, soy sauce, and honey for a sweet and savory flavor. Add in your favorite vegetables for an added boost of nutrients.
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Easy Teriyaki Meatballs
Main Ingredients: Ground Beef, Panko Bread Crumbs, Minced Onion, Large
These teriyaki meatballs are perfect for a crowd-pleasing appetizer or main dish. Simply combine ground beef with breadcrumbs, chopped onions, and teriyaki sauce before rolling into balls and baking in the oven. These meatballs are sure to be a hit at your next gathering.
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Simple Teriyaki Noodles
Main Ingredients: Noodles, Teriyaki Sauce, Sesame Seeds, Chicken, Beef
If you're looking for a quick and easy meal, try these simple teriyaki noodles. Simply stir-fry your favorite vegetables with udon noodles and teriyaki sauce for a flavorful and satisfying dish. Top with green onions and cashews for added texture and flavor.
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Chinese Chicken with Noodles
Main Ingredients: Thin Spaghetti, Soy Sauce, Sesame Oil, Sugar, Green
This Chinese-inspired chicken and noodle dish is a great way to mix up your weeknight dinner routine. Simply stir-fry chicken with chinese five-spice powder and vegetables before adding in cooked noodles and teriyaki sauce. Serve with a side of steamed broccoli for a complete meal.
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Beef Teriyaki and Vegetables
Main Ingredients: Brown Rice, Water, Carrots, Snow Peas, Teriyaki Sauce
This easy and flavorful beef teriyaki and vegetable dish is a great way to get in your daily dose of veggies. Simply stir-fry beef strips with your favorite vegetables and teriyaki sauce for a quick and healthy meal. Serve over rice or cauliflower rice for a low-carb option.
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Easy Beef Teriyaki Skillet
Main Ingredients: Lean Ground Beef, Onion, Sesame Oil, Teriyaki Sauce
For a quick and satisfying meal, try this easy beef teriyaki skillet recipe. Simply cook beef strips in a skillet with teriyaki sauce, soy sauce, and mirin for a sweet and savory flavor. Serve over rice or noodles for a complete meal.
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Instant pot beef teriyaki
Main Ingredients: Flank Steak, Onion, Teriyaki Sauce, Water
This instant pot beef teriyaki recipe is perfect for busy weeknights. Simply combine beef, teriyaki sauce, beef broth, and carrots in the instant pot and let it cook for a tender and flavorful meal. Serve over rice or noodles for a complete and satisfying dinner.
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Spicy Beef Teriyaki
Main Ingredients: Beef Sirloin, Bok Choy, Red Bell Pepper, Cremini
If you like a little heat in your dishes, try this spicy beef teriyaki recipe. Simply cook beef strips with chili paste, teriyaki sauce, and soy sauce for a bold and flavorful dish. Serve over rice or cauliflower rice for a low-carb option.
This easy beef teriyaki casserole is a great way to get in your daily dose of veggies. Simply combine beef, broccoli florets, and teriyaki sauce in a casserole dish before topping with crunchy chow mein noodles and baking in the oven. It's a delicious and satisfying meal the whole family will love.
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Beef Teriyaki Zucchini Noodles
Main Ingredients: Beef Steak, Zucchinis, Teriyaki Sauce, Red Bell
If you're looking for a low-carb option, try this beef teriyaki recipe with zucchini noodles. Simply cook beef strips with teriyaki sauce, soy sauce, and chili flakes before tossing with zucchini noodles for a healthy and flavorful meal. Top with toasted sesame seeds for added crunch.
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Beef Teriyaki over Bulgur
Main Ingredients: Olive Oil, Steak, Onion, Broccoli Florets, Teriyaki
This unique and delicious dish combines beef teriyaki with bulgur wheat for a hearty and healthy meal. Simply cook beef strips with teriyaki sauce and soy sauce before serving over a bed of cooked bulgur. Top with chopped almonds for added texture and flavor.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloin, Teriyaki Sauce, Chicken Broth, Soy
This Chinese-inspired BBQ pork recipe is a great alternative to traditional beef teriyaki. Simply marinate pork in honey, hoisin sauce, and five-spice powder before roasting in the oven for a tender and flavorful dish. Serve with rice and your favorite vegetables for a complete meal.
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Ramen Noodle Beef Teriyaki
Main Ingredients: Ramen Noodles, Ground Beef, Onion, Garlic, Ginger
If you're a fan of ramen noodles, you'll love this beef teriyaki recipe that incorporates them into the dish. Simply cook beef strips with teriyaki sauce, soy sauce, and chili paste before adding in cooked ramen noodles for a flavorful and filling meal.
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Orange Beef Teriyaki Soup
Main Ingredients: Beef Stew Meat, Cinnamon, Salt, Pepper, Fennel Seeds
This unique and flavorful soup combines beef teriyaki with orange juice and coconut milk for a sweet and savory flavor. Simply cook beef strips with teriyaki sauce, soy sauce, and garlic before adding in the liquid ingredients for a delicious and comforting meal. Serve with a side of crispy wontons for added crunch.
The Perfect Cut of Beef
When it comes to making the best beef teriyaki, choosing the right cut of beef is crucial. Flank steak is the most commonly used cut for this dish as it is lean and flavorful. Sirloin and strip steak are also great options that work well for beef teriyaki. Make sure to trim off any excess fat and slice the beef against the grain into thin strips for a tender and juicy result.
Marinade for Maximum Flavor
The key to achieving that signature sweet and savory flavor of beef teriyaki lies in the marinade. A simple yet flavorful marinade can elevate your dish to the next level. Soy sauce, mirin, sesame oil, and garlic are essential ingredients for a traditional beef teriyaki marinade. For an extra kick of flavor, you can also add in honey or brown sugar to balance out the saltiness of the soy sauce.
Proper Cooking Technique
To achieve that delicious caramelized crust on the beef, it is important to cook it at high heat. Grilling or pan-frying are the preferred methods for cooking beef teriyaki. It is important to keep an eye on the beef and flip it frequently to prevent it from burning. Cook the beef until it is medium-rare to ensure it stays tender and juicy.
Serving Suggestions
Beef teriyaki is often served over a bed of steamed rice and garnished with green onions for a pop of color and freshness. You can also add in some vegetables such as broccoli or bell peppers to make it a complete and well-balanced meal. For an extra indulgent touch, you can drizzle some teriyaki sauce over the beef before serving.
Now that you know the secrets to making the perfect Chinese restaurant-style beef teriyaki, it's time to put them into practice and impress your family and friends with this delicious dish. With the right ingredients and techniques, you can easily recreate this beloved dish in the comfort of your own kitchen. So why wait? Start marinating your beef and get cooking for a delicious and satisfying meal.
3 Ingredient Slow Cooker Beef Teriyaki with Pineapple
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