19 Chinese Restaurant Style Barbacued Boneless Spare Rib Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
Barbecued boneless spare ribs are a classic Chinese dish that is loved by many. It's a dish that is often found in Chinese restaurants, but did you know that you can make it at home? Not only is it easy to make, but it's also a healthier alternative to traditional spare ribs as it doesn't contain the bone. In this article, we will share with you a professional and well-organized recipe for Chinese restaurant-style barbecued boneless spare ribs that will have you craving for more.
Chinese red-braised spare ribs are a classic dish that is popular in many Chinese households. The ribs are slow-cooked in a flavorful sauce that is both sweet and savory. The result is tender, melt-in-your-mouth ribs that are bursting with flavor. This dish is perfect for any occasion, whether you're hosting a party or just looking for a delicious meal to enjoy with your family.
If you're a fan of sweet and sticky ribs, then you have to try my dad's Chinese sticky honey spareribs. This recipe is a family favorite and has been passed down for generations. The ribs are marinated in a delicious blend of honey, soy sauce, and other Chinese spices, then baked until tender and caramelized. It's a crowd-pleaser and will have everyone asking for seconds.
3of 20
Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
Sweet and sour dishes are a staple in Chinese cuisine, and these sweet and sour spareribs are no exception. The ribs are marinated in a tangy sauce made with vinegar, honey, soy sauce, and other spices. They are then roasted until tender and coated in a sticky sweet and sour glaze. It's the perfect balance of flavors and will leave your taste buds wanting more.
4of 20
Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
If you're craving Chinese takeout, but don't want to leave the house, then this recipe is for you. These Instant Pot Chinese BBQ spareribs are even better than the ones you can order from your local restaurant. The ribs are cooked in the Instant Pot until they are fall-off-the-bone tender, then broiled until they are crispy and caramelized. It's a quick and easy way to satisfy your Chinese food cravings.
This simple and classic Chinese spare ribs dish is a staple in many households. The ribs are marinated in a flavorful blend of soy sauce, rice wine, and other Chinese spices, then roasted until they are tender and juicy. It's a no-fuss recipe that is perfect for a weeknight dinner or a weekend meal with family and friends.
6of 20
Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
If you're following a keto diet, you don't have to miss out on delicious Chinese spare ribs. This keto air fryer Chinese-style spareribs recipe is low-carb and packed with flavor. The ribs are coated in a keto-friendly marinade and cooked in the air fryer until they are tender and crispy. It's a guilt-free way to enjoy this classic Chinese dish.
7of 20
Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
If you're looking for a dish that will impress your guests, then these spare ribs Chinese style are a must-try. The ribs are marinated in a flavorful blend of soy sauce, hoisin sauce, and other Chinese spices, then slow-cooked until they are fall-off-the-bone tender. The result is a dish that is both visually stunning and incredibly delicious.
8of 20
Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
The Instant Pot strikes again with this delicious Chinese barbecue spareribs recipe. The ribs are cooked in the Instant Pot until they are tender and flavorful, then glazed with a homemade barbecue sauce. The result is a dish that is bursting with flavor and perfect for any occasion.
9of 20
Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
Why order takeout when you can make these better-than-takeout Chinese BBQ spareribs at home? These ribs are marinated in a delicious blend of soy sauce, hoisin sauce, and other Chinese spices, then baked until they are tender and caramelized. It's a budget-friendly and delicious way to satisfy your Chinese food cravings.
10of 20
Pressure Cooker Chinese Ribs
Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
If you have a pressure cooker, you have to try this pressure cooker Chinese ribs recipe. The ribs are cooked in the pressure cooker until they are fall-off-the-bone tender, then coated in a delicious sauce made with soy sauce, honey, and other Chinese spices. It's a quick and easy way to enjoy this classic Chinese dish.
Sweet and sour dishes are a staple in Chinese cuisine, and these Chinese sweet and sour spare ribs are a must-try. The ribs are marinated in a tangy sauce made with vinegar, honey, soy sauce, and other spices, then slow-cooked until they are tender and flavorful. It's a dish that is sure to impress your family and friends.
Chinese five-spice is a blend of spices commonly used in Chinese cuisine, and it adds a unique flavor to these Chinese five-spice spare ribs. The ribs are marinated in a blend of soy sauce, five-spice powder, and other Chinese spices, then roasted until they are tender and caramelized. It's a delicious twist on a classic Chinese dish.
13of 20
Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
If you're looking for a healthy and comforting Chinese dish, then this Paleo Chinese chicken sparerib soup is a must-try. The soup is made with chicken broth, spareribs, and a variety of vegetables and spices. It's a hearty and flavorful soup that is perfect for a cold day or when you're feeling under the weather.
14of 20
Sweet and Sour Chinese Ribs
Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine
Sweet and sour dishes are a staple in Chinese cuisine, and these sweet and sour Chinese ribs are a delicious way to enjoy this classic flavor combination. The ribs are marinated in a tangy sauce made with vinegar, honey, soy sauce, and other spices, then slow-cooked until they are tender and flavorful. It's a dish that will have everyone at the dinner table asking for seconds.
15of 20
Chinese Spareribs (with Black Bean Sauce)
Main Ingredients: Spareribs, Ground White Pepper, Shaoxing Wine, Sesame
This Chinese spareribs recipe is a twist on the classic dish, as it is made with a black bean sauce. The ribs are marinated in a mixture of soy sauce, black bean sauce, and other Chinese spices, then roasted until they are tender and flavorful. It's a unique and delicious way to enjoy Chinese spare ribs.
16of 20
Chinese Steamed Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Black Bean Sauce, Chinese Rice Wine
If you're looking for a healthier way to enjoy Chinese spare ribs, then these Chinese steamed spareribs with black bean sauce are a must-try. The ribs are steamed until they are tender, then coated in a flavorful black bean sauce. It's a light and tasty alternative to the traditional roasted ribs.
17of 20
Instant Pot Chinese Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Potato Starch, Sea Salt, Ground White Pepper
The Instant Pot makes another appearance in this delicious Chinese spareribs recipe. The ribs are cooked in the Instant Pot until they are fall-off-the-bone tender, then coated in a black bean sauce made with soy sauce, black beans, and other Chinese spices. It's a quick and easy way to enjoy this flavorful dish.
18of 20
Stewed Spareribs With Carrots | Chinese Braised Pork...
Main Ingredients: Spareribs, Ginger, Bean Paste, Green Garlic, Vegetable
This dish may have a long name, but it's a simple and delicious Chinese spareribs recipe that is perfect for a cozy night in. The ribs are stewed with carrots and other vegetables in a flavorful broth until they are tender and flavorful. It's a hearty and comforting dish that is sure to warm you up on a cold day.
19of 20
Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
These caramelized pork spare ribs are a unique and delicious take on the classic Chinese dish. The ribs are coated in a caramel sauce made with soy sauce, honey, and other Chinese spices, then roasted until they are tender and caramelized. It's a sweet and savory dish that will have your taste buds dancing.
20of 20
Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you're looking for an easy and hands-off way to make Chinese spare ribs, then this slow cooker Chinese spare ribs recipe is for you. The ribs are cooked in the slow cooker until they are tender and flavorful, then coated in a delicious sauce made with soy sauce, hoisin sauce, and other Chinese spices. It's a no-fuss way to enjoy this classic dish.
The Key to Perfect Barbecued Boneless Spare Ribs
Marinating the Meat
The key to achieving tender and flavorful barbecued boneless spare ribs lies in the marinade. To make the perfect marinade, you will need soy sauce, hoisin sauce, honey, garlic, ginger, and Chinese five-spice powder. Mix these ingredients together in a bowl and pour it over the spare ribs, making sure to coat them evenly. Marinate the ribs for at least 30 minutes, or for best results, overnight in the fridge.
Cooking Method
There are different ways to cook barbecued boneless spare ribs, but the most popular method is grilling. Preheat your grill to medium-high heat and brush the grates with oil to prevent sticking. Place the marinated ribs on the grill and cook for about 6-7 minutes on each side, or until they are fully cooked and have a beautiful char on the outside.
The Perfect Glaze
To give the ribs an extra burst of flavor and that beautiful sticky glaze, you can baste them with a mixture of honey, hoisin sauce, and rice vinegar while they are grilling. This will not only add flavor but will also help to caramelize the ribs and give them that signature shiny appearance.
Serving Suggestions
Once the ribs are done cooking, remove them from the grill and let them rest for a few minutes before slicing them into bite-size pieces. Serve them with a side of steamed rice and some stir-fried vegetables for a complete Chinese restaurant-style meal. You can also pair them with a cold beer or a glass of red wine for the ultimate dining experience.
In Conclusion
Now that you have the key to making perfect Chinese restaurant-style barbecued boneless spare ribs, it's time to get cooking! Impress your family and friends with this delicious dish that will transport them to their favorite Chinese restaurant. Don't be surprised if they ask you for the recipe – it's just that good. So fire up your grill and get ready to indulge in these tender, flavorful, and healthier barbecued boneless spare ribs.
![[Chinese Recipes] Boneless Spare Ribs - All Asian Recipes For You](https://www.mantitlement.com/wp-content/uploads/2019/06/chinese-boneless-spare-ribs-angle.jpg)
