20 Chinese Restaurant Spring Roll Recipe Get Cooking And Enjoy!
Published on: Mar 23, 2024
Spring rolls are a staple in Chinese cuisine, and they are a popular appetizer at many Chinese restaurants. These crispy and delicious rolls are filled with a combination of vegetables and meat, making them a tasty and satisfying snack. Making spring rolls at home may seem intimidating, but with this authentic Chinese restaurant recipe, you can recreate the same delicious taste in the comfort of your own kitchen. With a few simple ingredients and some easy-to-follow steps, you'll be able to impress your guests with your own homemade spring rolls.
Main Ingredients: Vegetables, Neutral Cooking Oil, Scallions, Minced
Get a taste of spring with these tasty potstickers filled with fresh vegetables. The combination of tender chicken and crunchy vegetables makes for a perfect beer can chicken recipe. Serve it with a cold beer for a refreshing and satisfying meal.
2of 20
Spring Vegetable Stir-Fry
Main Ingredients: Asparagus, Sugar Snap Peas, Petite Peas, Water, Hoisin
If you're looking for a quick and easy meal, this spring vegetable stir-fry is the perfect choice. Packed with fresh veggies and tender chicken, this dish is bursting with flavor and is sure to become a favorite in your household. Pair it with a cold beer and enjoy the perfect balance of flavors.
This traditional Chinese dish is a must-try for any beer can chicken lover. Filled with tender chicken, crunchy vegetables, and flavorful spices, these spring rolls are a delicious and refreshing choice for any occasion. Serve it with a cold beer and impress your guests with this tasty and unique dish.
4of 20
Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
If you love seafood, this spring sesame shrimp and sugar snap pea stir-fry is the perfect beer can chicken recipe for you. The combination of succulent shrimp and crunchy sugar snap peas is a match made in heaven. Pair it with a cold beer for a refreshing and satisfying meal.
5of 20
Chinese Chicken Salad Spring Rolls
Main Ingredients: Soy Sauce, Vegetable Oil, Fresh Ginger, Rice Vinegar
Take your chicken salad to the next level with these delicious Chinese chicken salad spring rolls. Filled with tender chicken, crunchy vegetables, and tangy dressing, these spring rolls are a refreshing and flavorful choice for any occasion. Serve it with a cold beer for the perfect balance of flavors.
6of 20
Spring Rolls With Asian Dipping Sauce
Main Ingredients: Lipton Sparkling Diet Green Tea With Strawberry Kiwi
These spring rolls are a delicious and easy way to enjoy beer can chicken. The crispy and flavorful rolls are filled with tender chicken, crunchy vegetables, and a tangy Asian dipping sauce that will leave you wanting more. Pair them with a cold beer for a satisfying and refreshing meal.
7of 20
Spring Roll Dipping Sauce
Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
No beer can chicken recipe is complete without a delicious dipping sauce. This spring roll dipping sauce is the perfect accompaniment to any chicken dish. The combination of sweet and tangy flavors will take your chicken to the next level and make it a hit at any gathering.
8of 20
Spring Roll Bowls
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
If you're looking for a healthier alternative to traditional spring rolls, these spring roll bowls are the perfect choice. Filled with tender chicken, crunchy vegetables, and rice noodles, these bowls are a refreshing and satisfying meal. Pair them with a cold beer for the ultimate flavor combination.
9of 20
Spring Roll Bowl
Main Ingredients: Lime Juice, Thai Fish Sauce, Rice Vinegar, Vegetable
This spring roll bowl is the perfect way to enjoy all the flavors of a traditional spring roll in one easy and delicious meal. Filled with tender chicken, crunchy vegetables, and topped with a tangy sauce, this dish is sure to become a favorite in your household. Pair it with a cold beer for the perfect balance of flavors.
10of 20
Sesame Fried Rice With Spring Vegetables And Egg
Main Ingredients: Peanut Oil, Asparagus, Shredded Carrot, Peas, Spring
Take your beer can chicken to the next level with this tasty sesame fried rice. Filled with fresh spring vegetables and topped with a fried egg, this dish is a delicious and satisfying choice for any occasion. Serve it with a cold beer for a refreshing and flavorful meal.
11of 20
Spring Roll
Main Ingredients: Toasted Sesame Oil, Ginger, Pork, Onion, Carrot
This classic spring roll recipe is a must-try for any beer can chicken lover. Filled with tender chicken, crunchy vegetables, and a tangy dipping sauce, these rolls are the perfect appetizer or side dish for any occasion. Serve them with a cold beer for a refreshing and flavorful combination.
12of 20
Veggie Spring Roll Bowl
Main Ingredients: Jasmine Rice, Rice Wine Vinegar, Persian Cucumbers
If you're looking for a vegetarian option for your beer can chicken, this veggie spring roll bowl is the perfect choice. Filled with fresh vegetables and topped with a tangy dressing, this bowl is a delicious and nutritious meal. Pair it with a cold beer for a satisfying and flavorful combination.
13of 20
Fresh Shrimp Spring Roll Bowls
Main Ingredients: Hot Water, Sugar, Salt, Fresh Lime Juice, White
Get a taste of the sea with these fresh shrimp spring roll bowls. Filled with succulent shrimp, crunchy vegetables, and topped with a tangy dressing, this dish is a refreshing and flavorful choice for any occasion. Serve it with a cold beer for the ultimate flavor combination.
14of 20
Easy Vegan Spring Roll Bowls
Main Ingredients: Purple Rice, Mini Cucumbers, Radishes, Large Carrot
If you're following a vegan diet, you don't have to miss out on the delicious flavors of beer can chicken. These easy vegan spring roll bowls are filled with fresh vegetables and topped with a tangy dressing, making it a nutritious and satisfying meal. Pair it with a cold beer for a refreshing and flavorful combination.
15of 20
Spring Roll Salad In a Jar
Main Ingredients: Cucumber, Carrot, Green Bell Peppers, Cabbage, Purple
Take your beer can chicken on-the-go with this tasty spring roll salad in a jar. Filled with tender chicken, crunchy vegetables, and topped with a tangy dressing, this salad is perfect for a quick and easy meal. Pair it with a cold beer for a satisfying and refreshing combination.
16of 20
Chicken Spring Roll In A Bowl
Main Ingredients: Cooked Chicken Breast, Iceberg Lettuce Shredded
Get all the flavors of a traditional spring roll in one easy and delicious bowl with this chicken spring roll recipe. Filled with tender chicken, crunchy vegetables, and topped with a tangy dressing, this dish is a refreshing and flavorful choice for any occasion. Pair it with a cold beer for the ultimate flavor combination.
17of 20
Steak Spring Roll with Red Wine Reduction
Main Ingredients: Beef, Onion Powder, Dark Soy Sauce, Sauce, Pepper, Oil
Take your beer can chicken to the next level with this tasty steak spring roll recipe. Filled with tender steak, crunchy vegetables, and topped with a tangy red wine reduction, this dish is sure to impress your guests. Serve it with a cold beer for a satisfying and flavorful meal.
18of 20
Spring Roll Salad with Peanut Glazed Tofu
Main Ingredients: Extra Firm Tofu, Tamari, Cornstarch, Smooth Natural
If you're looking for a vegetarian alternative to traditional beer can chicken, this spring roll salad with peanut glazed tofu is the perfect choice. Filled with fresh vegetables and topped with tangy glazed tofu, this salad is a delicious and healthy meal. Pair it with a cold beer for a refreshing and flavorful combination.
19of 20
194. Steak Spring Roll with Red Wine Reduction
Main Ingredients: Beef, Onion Powder, Dark Soy Sauce, Sauce, Pepper, Oil
Take your beer can chicken to the next level with this tasty steak spring roll recipe. Filled with tender steak, crunchy vegetables, and topped with a tangy red wine reduction, this dish is sure to impress your guests. Serve it with a cold beer for a satisfying and flavorful meal.
20of 20
Spring Roll Salad with Fresh Herbs and Peanut Dressing
Main Ingredients: Peeled Fresh Ginger, Garlic, Smooth Peanut Butter
This spring roll salad is bursting with fresh herbs and topped with a flavorful peanut dressing. Filled with tender chicken and crunchy vegetables, this dish is a refreshing and satisfying choice for any occasion. Serve it with a cold beer for the ultimate flavor combination.
Ingredients for Chinese Restaurant Spring Rolls
Wrapper:
- Egg roll wrappers
- Cornstarch slurry
Filling:
- Ground pork
- Shredded cabbage
- Carrots
- Green onions
- Garlic
- Ginger
- Soy sauce
- Sesame oil
- Salt and pepper
Instructions for Chinese Restaurant Spring Rolls
Making the Filling:
1. In a large bowl, mix together the ground pork, shredded cabbage, carrots, green onions, garlic, and ginger.
2. Add in the soy sauce, sesame oil, salt, and pepper, and mix everything together until well combined.
3. Heat a large skillet over medium-high heat and add the filling mixture. Cook until the pork is fully cooked and the vegetables are soft and wilted.
4. Remove the filling from the heat and let it cool down.
Rolling the Spring Rolls:
1. Lay out an egg roll wrapper on a clean surface with one of the corners pointing towards you.
2. Place a spoonful of the filling in the center of the wrapper and spread it out in a line, leaving some space on each side.
3. Fold the bottom corner of the wrapper over the filling and tuck it tightly underneath.
4. Fold in the two side corners of the wrapper and roll it up towards the remaining corner.
5. Use the cornstarch slurry to seal the edge of the wrapper and secure the spring roll.
6. Repeat the process until all the filling is used up.
Frying the Spring Rolls:
1. Heat oil in a large pot or deep fryer to 350°F (175°C).
2. Carefully place the spring rolls into the hot oil, a few at a time, and fry until they are golden brown and crispy.
3. Remove the spring rolls from the oil and place them on a paper towel-lined plate to drain excess oil.
Serving and Enjoying:
1. Serve the spring rolls with your favorite dipping sauce, such as sweet and sour sauce or soy sauce.
2. Enjoy the crispy and flavorful Chinese restaurant-style spring rolls, and impress your friends and family with your homemade creation.
Now that you have the recipe for authentic Chinese restaurant spring rolls, you can easily make them at home whenever you have a craving for this tasty appetizer. With its crispy exterior and flavorful filling, these spring rolls are sure to be a hit at your next gathering. So put on your apron and get ready to make some delicious spring rolls that will transport you to your favorite Chinese restaurant.
-10418.jpg?size=696X905)
