16 Chinese Restaurant Spare Ribs Recipe Cook Up Something Special!
Published on: Mar 22, 2024
Are you craving for some succulent and flavorful Chinese restaurant spare ribs? Look no further as we have the perfect recipe for you to recreate this classic dish at home. With a few simple ingredients and easy steps, you can enjoy tender and juicy spare ribs just like the ones served at your favorite Chinese restaurant. So, put on your apron and get ready to impress your family and friends with this delicious dish.
If you're a fan of tender, fall-off-the-bone ribs, then you have to try this Chinese red-braised spare ribs recipe. The ribs are slowly cooked in a flavorful sauce made with soy sauce, hoisin sauce, and Chinese five-spice powder. The result is a dish that is rich in flavor and has just the right amount of sweetness and tanginess. These ribs are perfect for a family dinner or for impressing guests at a dinner party.
For a classic Chinese take on spare ribs, try this recipe that combines soy sauce, honey, and garlic for a delicious marinade. The ribs are then slow-cooked until they are tender and flavorful. The combination of sweet and savory flavors makes this dish a crowd-pleaser and a perfect addition to any Chinese-themed meal.
3of 20
Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
This simple yet delicious Chinese-style spare rib recipe is perfect for those who prefer a more traditional flavor. The ribs are marinated in a mixture of soy sauce, rice vinegar, and sugar before being slow-cooked to perfection. The end result is tender and juicy ribs with a slightly sweet and tangy glaze.
If you love the classic sweet and sour flavor combination, then you have to try this Chinese-style sweet and sour spare ribs recipe. The ribs are coated in a sticky sweet and sour sauce made with pineapple juice, ketchup, and soy sauce. The result is a dish that is both sweet and tangy, with perfectly cooked and tender ribs.
For a unique and flavorful twist on traditional spare ribs, try this Chinese five spice spare ribs recipe. The ribs are marinated in a mixture of soy sauce, Chinese five-spice powder, and honey before being slow-cooked to perfection. The result is a dish with a complex and delicious flavor that will have your taste buds dancing.
6of 20
Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
This Chinese-style caramelized pork spare ribs recipe is sure to be a hit at your next dinner party. The ribs are coated in a delicious caramel sauce made with soy sauce, brown sugar, and Chinese five-spice powder. The end result is succulent and flavorful ribs that will have your guests asking for the recipe.
7of 20
Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you're short on time, but still want to enjoy delicious Chinese-style spare ribs, then this slow cooker recipe is perfect for you. The ribs are marinated in a mixture of soy sauce, hoisin sauce, and garlic before being slow-cooked to tender perfection. The result is a dish that is easy to prepare, but still packed with flavor.
8of 20
CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
This Chinese-style cumin spare ribs recipe is a must-try for any cumin lover. The ribs are marinated in a mixture of soy sauce, honey, and cumin before being slow-cooked to perfection. The result is tender and flavorful ribs with a delicious cumin-spiced glaze.
9of 20
Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
This hoisin-glazed spare ribs recipe is perfect for those who love a sweet and savory flavor combination. The ribs are coated in a hoisin-based marinade and then slow-cooked to perfection. The result is tender and juicy ribs with a sticky and delicious glaze.
For a taste of home-cooked Chinese cuisine, try this recipe for sticky honey spare ribs passed down from the author's father. The ribs are marinated in a mixture of honey, soy sauce, and garlic before being slow-cooked to perfection. The result is a dish that is both sweet and savory, with perfectly glazed and tender ribs.
11of 20
Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
This Chinese-style black bean spare ribs rice recipe is a one-pot meal that is perfect for busy weeknights. The ribs are cooked in a flavorful sauce made with black beans, soy sauce, and rice wine before being added to the rice cooker or pressure cooker with rice. The result is a delicious and satisfying meal that will save you time and effort in the kitchen.
12of 20
Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
For a classic and delicious Chinese-style sweet and sour spareribs recipe, try this one that combines the perfect balance of sweet and tangy flavors. The ribs are coated in a sauce made with pineapple juice, ketchup, and soy sauce before being slow-cooked to perfection. The end result is tender and flavorful ribs that are sure to be a hit with the whole family.
13of 20
Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
If you're a fan of takeout-style spare ribs, then you have to try this Instant Pot recipe for Chinese BBQ spareribs. The ribs are coated in a delicious and flavorful sauce made with hoisin sauce, honey, and garlic before being pressure cooked to perfection. The result is tender and juicy ribs with a sticky and delicious glaze.
14of 20
Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
This Chinese-style spareribs recipe is perfect for those on a keto diet. The ribs are coated in a keto-friendly marinade made with soy sauce, erythritol, and Chinese five-spice powder before being air-fried to perfection. The result is a dish that is low in carbs but still packed with flavor.
15of 20
Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
If you're looking for a healthier twist on traditional Chinese-style spare ribs, then this Paleo chicken sparerib soup recipe is a must-try. The ribs are simmered in a flavorful broth made with ginger, garlic, and Chinese five-spice powder before being added to the soup with vegetables. The result is a hearty and nutritious meal that is perfect for chilly days.
16of 20
Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
This Instant Pot recipe for Chinese barbecue spareribs is perfect for those who want a quick and easy version of this classic dish. The ribs are coated in a delicious and flavorful sauce made with hoisin sauce, soy sauce, and brown sugar before being pressure cooked to perfection. The result is tender and flavorful ribs that will have you coming back for more.
17of 20
Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For a homemade version of your favorite takeout dish, try this recipe for Chinese BBQ spareribs that are better than takeout. The ribs are marinated in a flavorful mixture of hoisin sauce, honey, and garlic before being slow-cooked to perfection. The result is a dish that is both easy to make and packed with flavor.
18of 20
Pressure Cooker Chinese Ribs
Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
This pressure cooker Chinese ribs recipe is perfect for those who want to enjoy delicious and tender ribs in a fraction of the time. The ribs are marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being pressure cooked to perfection. The result is a dish that is both flavorful and succulent.
19of 20
Sweet and Sour Chinese Ribs
Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine
This sweet and sour Chinese ribs recipe is a must-try for those who love the classic sweet and tangy flavor combination. The ribs are coated in a sauce made with pineapple juice, ketchup, and soy sauce before being slow-cooked to perfection. The result is tender and flavorful ribs with a delicious and sticky glaze.
20of 20
Instant Pot Chinese Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Potato Starch, Sea Salt, Ground White Pepper
This Instant Pot Chinese spareribs recipe is perfect for those who want to enjoy the classic flavors of Chinese cuisine in a fraction of the time. The ribs are coated in a delicious black bean sauce made with fermented black beans, soy sauce, and rice wine before being pressure cooked to perfection. The result is tender and juicy ribs with a delicious and savory flavor.
Ingredients:
1 kg pork spare ribs
3 cloves of garlic, minced
1 tbsp ginger, grated
1/4 cup soy sauce
2 tbsp honey
2 tbsp rice vinegar
1 tsp Chinese five-spice powder
1 tsp Chinese cooking wine
Salt and pepper, to taste
Green onions, chopped for garnish
1 tbsp sesame seeds, for garnish
Instructions:
Start by preheating your oven to 375°F (190°C).
Line a baking pan with foil and place the spare ribs on it, making sure they are in a single layer.
In a small bowl, mix together the minced garlic, grated ginger, soy sauce, honey, rice vinegar, Chinese five-spice powder, and Chinese cooking wine.
Pour the marinade over the ribs, making sure they are fully coated. Cover the pan with foil and let it marinate for at least an hour in the refrigerator.
After marinating, remove the foil cover and season the ribs with salt and pepper.
Bake the ribs for 40-45 minutes, basting them with the marinade every 15 minutes.
Once done, remove the ribs from the oven and let them rest for 5 minutes before serving.
Garnish with chopped green onions and sesame seeds.
And there you have it, your very own Chinese restaurant spare ribs that are tender, juicy, and bursting with flavor. Serve them with some steamed rice and your favorite veggies for a complete Chinese feast. This dish is perfect for family gatherings, parties, or even a cozy night in. Give it a try and let your taste buds be transported to your favorite Chinese restaurant.
