In the previous article, we shared a delicious recipe for Chinese restaurant-style red sauce. This sauce is commonly used in popular dishes such as Sweet and Sour Chicken, General Tso's Chicken, and Kung Pao Chicken. But did you know that you can also use this versatile sauce in other dishes? In this article, we will explore more creative ways to use this Chinese restaurant red sauce in your cooking. So, let's get started and add some flavorful twists to your meals with this delicious sauce!
Jump to Recipe
![Sweet and Sour Sauce Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2018/05/Sweet-and-Sour-Sauce-3-688x1032.jpg)
Aside from using it as a dipping sauce or stir-fry sauce, the Chinese restaurant red sauce can also be used as a marinade for meats. The combination of sweet, tangy, and spicy flavors in the sauce makes it perfect for marinating chicken, beef, or pork. Simply coat your meat with the sauce and let it marinate for at least 30 minutes before grilling, baking, or pan-frying. The result? Tender and flavorful meat with an Asian twist.
Who says burgers have to be boring? Take your burgers to the next level by slathering some Chinese restaurant red sauce on the buns. Not only will it add a unique flavor, but it will also give your burger a beautiful red color. For an extra kick, mix some of the red sauce with mayonnaise to create a tasty burger sauce. Your taste buds will thank you!
Vegetables can be a bit bland, but not when you add some Chinese restaurant red sauce to them. The sauce can be used as a glaze for roasted vegetables such as broccoli, cauliflower, and bell peppers. Simply toss the vegetables with some oil and bake until tender. Then, brush the red sauce over the vegetables and bake for an additional 5 minutes. The result is a deliciously sweet and savory side dish.
Yes, you read that right. Chinese restaurant red sauce can be used as a pizza sauce! Instead of the usual tomato-based sauce, try using red sauce on your next homemade pizza. It will give your pizza a unique Asian twist and add a depth of flavor. Top it off with your favorite toppings and some mozzarella cheese, and you have a delicious fusion pizza.
Stir-fry noodles are a staple in Chinese cuisine, and the red sauce can add a new dimension to this dish. Simply toss your cooked noodles with some red sauce, and you have a quick and easy meal that is bursting with flavor. You can also add some vegetables and protein to make it a complete meal.
As you can see, the Chinese restaurant red sauce is not just limited to a few dishes. Get creative and experiment with different ways to use this versatile sauce in your cooking. Your taste buds will thank you, and your meals will never be boring again!
Ingredients
Nutrition
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__01__basque-lamb-stew-vertical-b-1200-ddbcbba9b06d475cb2fe6eb560ce27dd.jpg)
