16 Chinese Restaurant Lo Mein Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
Lo mein is a popular Chinese dish that has gained widespread popularity all over the world. This delicious noodle dish is a staple in Chinese restaurants and is loved for its savory flavor and versatile nature. Whether you are craving a simple and quick meal or a hearty feast, lo mein is the perfect choice. While many people may be intimidated by the thought of making this dish at home, it is actually quite simple and can be made with ingredients commonly found in your pantry. In this article, we will share with you an authentic Chinese restaurant-style lo mein recipe that you can easily recreate in the comfort of your own kitchen. Get ready to impress your friends and family with this mouth-watering dish!
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
For a vegetarian twist on classic lo mein, try this Vegetable and Tofu Lo Mein recipe. This dish is packed with colorful vegetables and protein-rich tofu, making it a healthy and flavorful option for any meal. The addition of soy sauce and sesame oil gives it that classic Chinese flavor we all love.
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Chinese Restaurant-Style Chicken Lo Mein
Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
If you're craving that authentic Chinese restaurant taste without leaving your home, this Chicken Lo Mein recipe is the perfect choice. With tender chicken, fresh vegetables, and a flavorful sauce, this dish is sure to please. Don't forget to marinate your chicken beforehand for maximum flavor!
This Chinese Lo-Mein recipe is a simple and delicious option for any night of the week. With just a few ingredients and minimal prep time, you can have a flavorful and filling meal on the table in no time. Add in your favorite protein like chicken, beef, or shrimp for an extra boost of flavor and protein.
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Chicken Lo Mein Restaurant Style
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Water
For a healthier and more budget-friendly option, try this Chicken Lo Mein recipe that doesn't skimp on flavor. With simple ingredients and a homemade sauce, you can enjoy your favorite Chinese takeout dish without any guilt. Serve with some steamed vegetables for a well-rounded meal.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
This Vegetable Lo Mein recipe is perfect for those who love a good mix of vegetables in their dishes. You can use any combination of veggies you like, making this a versatile and customizable recipe. To make it a complete meal, add in some tofu or shrimp for protein.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
For all the seafood lovers out there, this Shrimp Lo Mein recipe is a must-try. The combination of tender shrimp, fresh vegetables, and flavorful sauce makes for a delicious and satisfying meal. Don't be afraid to add in some spices or chili flakes for an extra kick of heat.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
This classic Chicken Lo Mein recipe is a staple in many households. With its simple yet flavorful ingredients, it's a dish that everyone can enjoy. Make sure to use fresh ingredients for the best results, and don't forget to cook your noodles just right for that perfect texture.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
If you're a fan of beef, then this Beef Lo Mein recipe is for you. Tender strips of beef, stir-fried with vegetables and tossed in a savory sauce, make for a delicious and hearty meal. You can also use pork or chicken as a substitute for beef.
This Chinese Lo-Mein recipe is a classic take on the popular dish. With its mix of vegetables, protein, and noodles, it's a well-balanced and flavorful option for any meal. Feel free to add in your favorite vegetables or protein to make it your own.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
For those who love a good noodle dish, this Perfect Chinese Noodles recipe is a must-try. The combination of flavors and textures in this dish is what sets it apart from the rest. Make sure to use fresh noodles for the best results.
This Beef Lo Mein recipe is a quick and easy option for busy weeknights. With minimal ingredients and prep time, you can have a flavorful and satisfying meal on the table in no time. Don't hesitate to add some extra veggies for a healthier and more well-rounded dish.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
Craving that classic Chinese takeout taste? This Shrimp Lo Mein recipe is just what you need. With its rich and flavorful sauce and tender shrimp, it's a dish that's sure to please. Serve with some steamed rice for a complete meal.
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Easy Chicken Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
If you're short on time or ingredients, this Easy Chicken Lo Mein recipe is the perfect solution. With just a few simple ingredients, you can have a delicious and filling meal on the table in under 30 minutes. Don't forget to use a wok for that authentic Chinese flavor.
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Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
For those who are following a gluten-free diet, this Gluten-Free Chinese Lo Mein recipe is a game-changer. With its flavorful sauce and tender noodles, it's a dish that's sure to satisfy any craving. You can also add in some extra protein like chicken or shrimp for a more well-rounded meal.
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Chicken Lo Mein (Restaurant Style Without A Wok)
Main Ingredients: Stir Fry Noodles, Boneless Skinless Chicken Breast
If you don't have a wok at home, don't worry! This Chicken Lo Mein recipe can still give you that classic restaurant-style taste. With a few simple ingredients and a skillet, you can have a delicious and authentic dish in no time. Don't forget to marinate your chicken beforehand for maximum flavor.
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Savory Lo Mein
Main Ingredients: Vegetable Oil, Clove Garlic, Finely Chopped, Bok Choy
For a twist on traditional lo mein, try this Savory Lo Mein recipe. The addition of hoisin sauce and oyster sauce gives it a unique and delicious flavor that's sure to please. You can also add in some extra vegetables for a healthier and more well-rounded dish.
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Vegan Veggie Chinese Lo Mein Noodles
Main Ingredients: Reduced Sodium Soy Sauce, Sugar, Sesame Oil, Ginger
For all the vegans out there, this Vegan Veggie Chinese Lo Mein recipe is a must-try. With its mix of colorful vegetables and flavorful sauce, it's a dish that's both healthy and delicious. Feel free to add in your favorite tofu or seitan for some extra protein.
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Authentic Lo Mein
Main Ingredients: Chinese Roast Pork, Lo Mein Noodles, Sliced Mushrooms
This Authentic Lo Mein recipe is a true representation of traditional Chinese cuisine. With its mix of fresh vegetables, tender noodles, and flavorful sauce, it's a dish that's both simple and delicious. Make sure to use fresh ingredients for the best results.
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Chicken Zoodle “Lo Mein” For Two
Main Ingredients: Reduced Sodium Chicken Broth, Reduced Sodium Soy Sauce
If you're looking for a healthier option, this Chicken Zoodle “Lo Mein” recipe is the perfect choice. Instead of traditional noodles, this dish uses zucchini noodles for a low-carb and nutrient-packed meal. Serve with some stir-fried veggies for a complete and well-rounded dish.
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Roast Pork Lo Mein
Main Ingredients: Light Soy Sauce, Dark Soy Sauce, Oyster Sauce, Hot
For a unique twist on traditional lo mein, try this Roast Pork Lo Mein recipe. The combination of tender pork, fresh vegetables, and a flavorful sauce makes for a delicious and satisfying meal. Don't be afraid to experiment with different proteins to find your favorite variation.
Ingredients for Chinese Restaurant Lo Mein
The Noodles
Lo mein noodles are soft and chewy Chinese egg noodles that can be found at most Asian grocery stores. If you cannot find lo mein noodles, you can substitute with spaghetti or linguine. Cook the noodles according to the package instructions and rinse with cold water to prevent them from sticking together.
The Sauce
The key to a delicious lo mein dish is the sauce. To make the sauce, you will need soy sauce, oyster sauce, sesame oil, sugar, and cornstarch. The combination of these ingredients creates a rich and flavorful sauce that coats the noodles perfectly.
The Vegetables and Protein
Feel free to get creative with the vegetables and protein you use in your lo mein. Carrots, mushrooms, bell peppers, and onions are commonly used in Chinese restaurant-style lo mein. You can also add in shrimp, chicken, beef, or tofu for added protein. Make sure to cut the vegetables into small, bite-sized pieces so they cook evenly.
Instructions for Chinese Restaurant Lo Mein
Step 1: Make the Sauce
In a small bowl, mix together soy sauce, oyster sauce, sesame oil, sugar, and cornstarch. Set aside.
Step 2: Cook the Noodles
In a pot of boiling water, cook the noodles according to the package instructions. Once cooked, rince with cold water and set aside.
Step 3: Saute the Vegetables and Protein
In a wok or large skillet, heat some vegetable oil over high heat. Add in your choice of vegetables and protein and stir-fry until they are tender and slightly browned.
Step 4: Add in the Sauce and Noodles
Once the vegetables and protein are cooked, add in the sauce and stir-fry for a few minutes until the sauce thickens. Add in the cooked noodles and toss everything together until the noodles are coated in the sauce.
Step 5: Serve and Enjoy!
Plate your delicious Chinese restaurant-style lo mein and garnish with green onions for added flavor and color. Enjoy your homemade lo mein with your family and friends!
Now that you have the recipe for an authentic Chinese restaurant-style lo mein, you can easily recreate this delicious dish at home. Impress your loved ones with your cooking skills and savor the flavors of this popular Chinese dish. Give this recipe a try and let us know how it turned out for you!
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein