20 Chinese Restaurant Fried Rice Recipe Cook Up Something Special!
Published on: Mar 19, 2024
Fried rice is a classic Chinese dish that has become a staple in many households. It is a versatile dish that can be made with a variety of ingredients, making it perfect for using up leftovers or creating a quick and easy meal. While there are many variations of fried rice, this Chinese restaurant fried rice recipe is sure to satisfy your cravings. So, roll up your sleeves and get ready to create a delicious and authentic Chinese dish in the comfort of your own kitchen.
Chinese Restaurant Fried Rice is a classic dish that has been a staple in Chinese cuisine for centuries. It is a simple yet delicious dish that is made with rice, vegetables, and a protein of your choice. This dish is a perfect combination of flavors and textures, making it a favorite among many. Whether you are looking for a quick weeknight meal or a dish to impress your guests, Chinese Restaurant Fried Rice is a go-to option that will never disappoint.
If you are a fan of Chinese cuisine, then you must have tried Chinese Fried Rice at least once in your life. This dish is a staple in Chinese takeout menus and is loved by people all over the world. The key to making the perfect Chinese Fried Rice is using day-old rice, which gives the dish its signature texture and flavor. With the right combination of ingredients, you can recreate this classic dish at home and enjoy it whenever you crave it.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Perfect Chinese Fried Rice is a dish that is loved by everyone. It is a versatile dish that can be customized with different ingredients to suit your taste. This recipe is a must-try for all fried rice lovers as it is simple, easy to make, and bursting with flavors. The best part about this recipe is that it comes with a helpful video that will guide you through the process, making it foolproof for even the most inexperienced cooks.
Chinese Pork Fried Rice is a delicious and easy-to-make dish that is perfect for those busy weeknights. This dish is made with tender pieces of pork, vegetables, and rice, making it a complete meal in itself. The key to making this dish is using a wok to get that authentic Chinese flavor and texture. With the right ingredients and techniques, you can make this dish at home and enjoy it with your family and friends.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg Fried Rice is a quick and easy dish that can be made in minutes. It is a perfect dish for those days when you are short on time but still want to enjoy a delicious meal. This dish is made with eggs, vegetables, and rice, making it a complete and nutritious meal. With the right combination of ingredients and spices, you can elevate this simple dish and make it a restaurant-style meal that will leave everyone wanting more.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Classic Beef Fried Rice is a popular dish in Chinese takeout menus. It is a hearty and flavorful dish that is made with tender pieces of beef, vegetables, and rice. This dish is perfect for those days when you are craving Chinese food but don't want to order takeout. With the right ingredients and techniques, you can recreate this dish at home and enjoy it with your family and friends.
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Basic Fried Rice (Restaurant Style)
Main Ingredients: Neutral Oil, Onion, Garlic Cloves, Medium Carrot
Basic Fried Rice is a versatile dish that can be customized with different ingredients to suit your taste. This recipe is a restaurant-style version of the classic fried rice and is packed with flavors and textures that will leave your taste buds wanting more. With a few simple ingredients and a wok, you can make this dish at home and enjoy it anytime you want.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken Fried Rice is a popular dish in Chinese cuisine. It is a simple yet flavorful dish that is made with chicken, vegetables, and rice. This dish is perfect for those days when you have some leftover chicken and want to make a quick and delicious meal. With a few simple ingredients and techniques, you can make this dish at home and enjoy it with your family and friends.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Chinese Fried Rice with Eggs is a classic dish that is loved by people all over the world. This dish is made with eggs, vegetables, and rice, making it a complete and nutritious meal. The key to making this dish is using day-old rice, which gives the dish its signature texture and flavor. With the right ingredients and techniques, you can make this dish at home and enjoy it anytime you want.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Chicken and Chinese Sausage Fried Rice is a delicious and flavorful dish that is perfect for those days when you want to indulge in something delicious but don't want to spend hours in the kitchen. This dish is made with tender pieces of chicken, Chinese sausage, vegetables, and rice, making it a complete meal in itself. With the right combination of ingredients and spices, you can make this dish at home and enjoy it with your family and friends.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
The Chinese Fried Rice is a staple in Chinese cuisine and is a must-try for all fried rice lovers. This dish is made with a combination of vegetables, protein, and rice, making it a complete and balanced meal. The key to making this dish is using a wok to get that authentic Chinese flavor and texture. With the right ingredients and techniques, you can make this dish at home and impress your guests with your culinary skills.
Chinese Sausage Fried Rice is a flavorful and delicious dish that is perfect for those days when you want to enjoy a hearty meal. This dish is made with Chinese sausage, vegetables, and rice, giving it a unique and delicious flavor. The key to making this dish is using high-quality Chinese sausage, which adds a depth of flavor to the dish. With the right ingredients and techniques, you can make this dish at home and enjoy it with your family and friends.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
Indo Chinese Egg Fried Rice is a fusion dish that combines the flavors of Chinese and Indian cuisine. This dish is made with eggs, vegetables, and rice, and is packed with flavors and textures that will leave your taste buds wanting more. The key to making this dish is using Indian spices that give it a unique and delicious flavor. With the right ingredients and techniques, you can make this dish at home and enjoy it with your family and friends.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
Pork Fried Rice is a classic dish that is a favorite among many. It is a simple yet flavorful dish that is made with tender pieces of pork, vegetables, and rice. This dish is perfect for those days when you have some leftover pork and want to make a quick and delicious meal. With the right ingredients and techniques, you can make this dish at home and enjoy it with your family and friends.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
Indian Style Chinese Vegetable Fried Rice is a fusion dish that combines the flavors of Indian and Chinese cuisine. This dish is made with a combination of vegetables, spices, and rice, making it a complete and nutritious meal. The key to making this dish is using Indian spices that give it a unique and delicious flavor. With the right ingredients and techniques, you can make this dish at home and impress your family and friends with your culinary skills.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Classic Pork Fried Rice is a favorite among many and is a staple in Chinese takeout menus. It is a hearty and flavorful dish that is made with tender pieces of pork, vegetables, and rice. This dish is perfect for those days when you are craving Chinese food but don't want to order takeout. With the right ingredients and techniques, you can make this dish at home and enjoy it with your family and friends.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
Basic Fried Rice with Chinese Sausage is a simple yet delicious dish that is perfect for those days when you want to enjoy a quick and easy meal. This dish is made with Chinese sausage, vegetables, and rice, making it a complete and balanced meal. The key to making this dish is using high-quality Chinese sausage, which adds a depth of flavor to the dish. With the right ingredients and techniques, you can make this dish at home and enjoy it anytime you want.
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Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
Chinese Sausage and Scallion Fried Rice is a flavorful and delicious dish that is perfect for those days when you want to indulge in something delicious. This dish is made with Chinese sausage, scallions, and rice, giving it a unique and delicious flavor. The key to making this dish is using high-quality Chinese sausage and fresh scallions, which add a depth of flavor to the dish. With the right ingredients and techniques, you can make this dish at home and impress your guests with your culinary skills.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
Healthy Chinese Chicken Egg Fried Rice is a nutritious and delicious dish that is perfect for those looking for a healthier alternative to the classic fried rice. This dish is made with chicken, eggs, vegetables, and brown rice, making it a complete and balanced meal. With the right combination of ingredients and techniques, you can make this dish at home and enjoy it guilt-free.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
Fried Rice is a versatile dish that can be customized with different ingredients to suit your taste. This dish is a perfect way to use up any leftover rice and vegetables in your fridge. With the right ingredients and techniques, you can make this dish at home and enjoy it with your family and friends. Get creative and add your favorite proteins and vegetables to make this dish your own.
Ingredients
Rice
To make the perfect fried rice, it is important to use the right type of rice. Long grain rice works best for this recipe as it has a lower starch content and results in light and fluffy rice that is perfect for frying.
Eggs
Eggs are a crucial ingredient in this recipe as they add protein and help bind the rice together. Scrambling the eggs separately before adding them to the fried rice ensures that they are evenly distributed throughout the dish.
Vegetables
This recipe calls for a variety of vegetables, including carrots, peas, and green onions. These vegetables not only add color and flavor to the dish but also provide essential nutrients. You can also add other vegetables such as bell peppers, broccoli, or mushrooms to personalize the dish according to your preference.
Protein
Protein is a must in any fried rice recipe, and this Chinese restaurant fried rice is no exception. The most commonly used protein in this dish is chicken, pork, or shrimp. You can use any of these meats or a combination of them depending on your preference.
Soy Sauce
Soy sauce is the key ingredient that gives fried rice its signature flavor. The combination of light and dark soy sauce adds depth and richness to the dish. It is important to use a high-quality soy sauce to achieve the best results.
Method
Cooking the Rice
To make perfect fried rice, it is essential to start with well-cooked rice. Rinse the rice thoroughly before cooking to remove any excess starch. Cook the rice according to the package instructions and let it cool completely before using it in the dish.
Prepping the Ingredients
While the rice is cooking, chop all the vegetables and protein into small, bite-sized pieces. This will ensure that they cook evenly and are well incorporated into the fried rice.
Stir-frying
Heat a wok or large frying pan over high heat. Add oil and swirl it around the pan. Add the eggs and scramble them until they are cooked and set aside. Add more oil to the pan and stir-fry the vegetables and protein until they are cooked through. Add the rice and break up any clumps with a spatula. Drizzle the soy sauce over the rice and stir-fry until everything is evenly coated and heated through.
Serving
Garnish the fried rice with chopped green onions and serve hot. You can also add additional soy sauce or your favorite hot sauce for an extra kick of flavor.
Now that you have mastered this Chinese restaurant fried rice recipe, you can impress your family and friends with your culinary skills. Enjoy this delicious dish on its own or as a side to your favorite Chinese entrees.
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