16 Chinese Restaurant Egg Foo Young Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
Egg foo young is a classic Chinese dish that has become increasingly popular in Western culture. This tasty dish is made with a fluffy omelette filled with a variety of vegetables, meat, and topped with a savory sauce. While it may seem intimidating to recreate this dish at home, with the right recipe, you can easily whip up your own version of Chinese restaurant-style egg foo young. In this article, we will explore a professional and well-organized introduction to the world of egg foo young recipes, giving you all the tips and tricks you need to make the perfect dish.
Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
Egg foo young is a popular Chinese dish that is typically made with eggs and various vegetables and meats. It is often served with a savory gravy on top, making it a satisfying and flavorful meal. While there are many variations of egg foo young, making it at home allows you to customize it to your liking and use fresh ingredients. Here are 14 top beer can chicken recipes for you to try!
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Egg Foo Young
Main Ingredients: Large Eggs, Bean Sprouts, Ground Pork, Shrimp
This classic egg foo young recipe is simple and delicious. Beat eggs with a splash of soy sauce and a pinch of salt and pepper. Add in diced chicken, shrimp, or any other protein of your choice, along with some chopped vegetables like mushrooms, bean sprouts, and green onions. Pour the mixture into a hot, greased pan and cook until the eggs are set. Flip the omelette and cook for a few more minutes until golden brown. Serve with a side of rice and enjoy!
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Easy Egg Foo Young
Main Ingredients: Eggs, Bell Peppers, Green Onions, Fine Sea Salt, White
If you're short on time, this easy egg foo young recipe is perfect for a quick and delicious meal. Instead of making individual omelettes, simply scramble the eggs in a pan with your choice of protein and vegetables. Add a splash of sesame oil for extra flavor. Serve over rice and top with a drizzle of soy sauce for a simple and satisfying meal.
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Chicken Egg Foo Young
Main Ingredients: Boneless Skinless Chicken Breast, Water, Soy Sauce
For a protein-packed version of egg foo young, try this chicken egg foo young recipe. Marinate diced chicken in a mixture of soy sauce, rice wine, and cornstarch. Stir fry the chicken until cooked through, then add in your choice of vegetables and eggs. Serve with a spicy chili sauce for an extra kick.
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BACON & EGG FOO YOUNG
Main Ingredients: Eggs, Corn Flour, Vegetable Oil, Rashers, Spring
If you're a fan of bacon, this recipe is for you. Cook bacon in a pan until crispy, then set aside. In the same pan, cook your choice of vegetables and protein. Pour in beaten eggs and top with the cooked bacon. Serve with a side of crispy hash browns for a hearty and delicious meal.
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Egg Foo Young with Gravy
Main Ingredients: Large Eggs, Char Siu Pork, Bean Sprouts, Green Onions
This traditional egg foo young recipe includes a flavorful gravy that takes it to the next level. To make the gravy, sauté diced onions and mushrooms in a pan. Add in chicken broth, soy sauce, and a cornstarch slurry to thicken. Pour the gravy over the egg foo young for a rich and savory dish.
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Chicken Egg Foo Young with Gravy
Main Ingredients: Cooked Chicken, Bean Sprouts, Carrot, Onion, Green
If you prefer chicken over other meats, try this chicken egg foo young recipe with gravy. The flavors of the chicken and gravy pair perfectly with the eggs and vegetables. Serve over rice for a delicious and filling meal.
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Vegan Egg Foo Young
Main Ingredients: Low Sodium Vegetable Broth, Soy Sauce, Sriracha Sauce
For a plant-based option, try this vegan egg foo young recipe. Instead of eggs, use a tofu scramble as the base of your omelette. Add in your choice of vegetables and a handful of cashews for added texture and flavor. Serve with a side of steamed broccoli for a complete and nutritious meal.
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Egg Foo Young With Gravy
Main Ingredients: Low Sodium Chicken Broth, Light Soy Sauce, Chinese Rice
This egg foo young recipe puts the focus on the delicious gravy. Marinate your choice of protein in a mixture of soy sauce, rice wine, and cornstarch. Stir fry the protein and vegetables, then add in the beaten eggs and cook until set. Serve with a generous pour of gravy and a side of rice for a flavorful and satisfying meal.
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Egg Foo Young (Egg Foo Yung)
Main Ingredients: Chicken Broth, Oyster Sauce, Soy Sauce, Salt, Pepper
If you're looking for a more authentic version of egg foo young, try this recipe that includes Chinese sausage and dried shrimp. The combination of flavors in this dish is truly delicious and will transport you straight to a bustling street food market in China.
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Shrimp Egg Foo Young
Main Ingredients: Eggs, Bean Sprouts, Sliced Green Onions, Shrimp, Garlic
This shrimp egg foo young recipe is a seafood lover's dream. The shrimp adds a sweet and briny flavor to the dish, while the eggs and vegetables provide a balance of texture and flavor. Serve with a side of steamed rice for a light and satisfying meal.
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Shrimp Egg Foo Young (鲜虾芙蓉蛋)
Main Ingredients: Large Eggs, Bean Sprouts, Jalapeno Pepper, Green Onion
This is a classic Chinese recipe for shrimp egg foo young that is sure to impress. The key to this dish is to use fresh, plump shrimp and to cook them just until they turn pink. This ensures that they stay tender and juicy, adding a burst of flavor to the dish.
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Shrimp Egg Foo Young - How to make Egg Foo Young -...
Main Ingredients: Shrimp, Eggs, Frozen Peas And Carrots, Bean Sprouts
This step-by-step recipe for shrimp egg foo young will guide you through the process of making this delicious dish. From preparing the shrimp and vegetables to cooking the eggs and making the gravy, this recipe has everything you need to create a perfect shrimp egg foo young at home.
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St. Paul Sandwich - Chinese Egg Foo Young Sandwich!
Main Ingredients: Large Eggs, Soy Sauce, Granulated Garlic, White Pepper
This unique recipe combines the flavors of egg foo young with the convenience of a sandwich. Make a classic egg foo young omelette, then place it between two slices of bread for a delicious and portable meal. Serve with a side of homemade fries for a complete and satisfying meal.
Ingredients for Authentic Egg Foo Young
Gather all the essential ingredients
Before diving into the recipe, it's important to have all the necessary ingredients on hand. This not only makes the cooking process smoother but also ensures that your egg foo young turns out with an authentic taste. The main ingredients for egg foo young include eggs, bean sprouts, and green onions. You will also need soy sauce, oyster sauce, and chicken broth for the sauce, as well as shrimp, pork, or chicken for the filling. For a vegetarian option, you can substitute the meat with mushrooms or tofu. Having all these ingredients ready will ensure your egg foo young is packed with flavor and authenticity.
Prepping the Ingredients
Once you have all the ingredients, it's time to prep them for cooking. The key to a successful egg foo young is to have all the ingredients cut into small, bite-sized pieces. This not only makes it easier to mix into the omelette but also ensures that each bite is filled with a variety of flavors. Chop the green onions and bean sprouts into small pieces, and cut the meat or tofu into small cubes. You can also add in other vegetables such as carrots, mushrooms, or bell peppers for added texture and flavor.
Making the Perfect Egg Foo Young
The Omelette
To make the omelette, beat the eggs in a bowl until they are well combined. Then, add in the chopped green onions and bean sprouts and mix well. In a heated pan, pour the egg mixture and let it cook until the bottom is set. Flip the omelette carefully and let it cook for another minute. Once cooked, transfer the omelette to a plate and set aside.
The Filling
In the same pan, stir-fry the shrimp, pork, or chicken until they are fully cooked. If you are using vegetables, stir-fry them until they are slightly softened. Then, add in the chopped green onions and bean sprouts and cook for another minute. The filling should be hot and flavorful.
The Sauce
While the filling is cooking, mix together soy sauce, oyster sauce, and chicken broth in a separate bowl. Once the filling is ready, pour the sauce into the pan and let it simmer for a couple of minutes until it thickens.
Putting it all Together
To assemble the egg foo young, place the omelette on a serving plate and spoon the filling onto one half of the omelette. Then, carefully fold the other half over the filling to create a half-moon shape. Pour the sauce over the top and garnish with some extra green onions for a pop of color and freshness.
In Conclusion
Now that you have a professional and well-organized introduction to Chinese restaurant-style egg foo young, you can easily recreate this delicious dish at home. With the right ingredients and a little bit of practice, you can impress your family and friends with a homemade version of this popular Chinese dish. So why wait? Grab your apron and start cooking up some delicious egg foo young today.
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