19 Chinese Restaurant Egg Foo Young Gravy Recipe Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
In the world of Chinese cuisine, there are a few dishes that stand out as popular choices among diners. One such dish is egg foo young, a dish that originated in Shanghai and has become a staple in Chinese restaurants around the world. This dish is made up of fried egg patties filled with various meats and vegetables, topped with a thick and flavorful gravy. While the ingredients may vary from restaurant to restaurant, one thing that remains consistent is the delicious and savory gravy that ties the dish together. In this article, we will take a closer look at the recipe for Chinese restaurant-style egg foo young gravy and learn how to make it at home.
Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
If you're a fan of Chinese takeout, you'll love this homemade Egg Foo Young recipe. This dish features a fluffy omelette filled with a variety of veggies and meats, topped with a savory gravy. It's the perfect way to use up leftover ingredients and create a flavorful meal.
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Egg Foo Young
Main Ingredients: Large Eggs, Bean Sprouts, Ground Pork, Shrimp
This classic Egg Foo Young recipe is a must-try for any chicken lover. The chicken is seasoned with a blend of herbs and spices, then cooked to perfection in a beer can. The result is a juicy and flavorful chicken with a crispy skin that will have your taste buds dancing.
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Egg Foo Young with Gravy
Main Ingredients: Large Eggs, Char Siu Pork, Bean Sprouts, Green Onions
Take your Egg Foo Young to the next level with this delicious gravy recipe. Made with a combination of soy sauce, chicken broth, and spices, this gravy adds a rich and savory flavor to your chicken. Pour it over your Egg Foo Young and enjoy a mouth-watering meal.
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Chicken Egg Foo Young with Gravy
Main Ingredients: Cooked Chicken, Bean Sprouts, Carrot, Onion, Green
For a twist on the classic Egg Foo Young, try this Chicken Egg Foo Young recipe. The addition of chicken adds an extra protein punch to this dish, making it a hearty and filling meal. Serve it with a side of rice for a complete and delicious dinner.
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Easy Egg Foo Young
Main Ingredients: Eggs, Bell Peppers, Green Onions, Fine Sea Salt, White
If you're short on time but still want to enjoy a delicious homemade meal, this Easy Egg Foo Young recipe is for you. It requires minimal ingredients and can be made in just 30 minutes, making it the perfect weeknight dinner option.
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Chicken Egg Foo Young
Main Ingredients: Boneless Skinless Chicken Breast, Water, Soy Sauce
This Chicken Egg Foo Young recipe is a healthier take on the traditional dish. The chicken is cooked in a beer can, keeping it moist and flavorful without the need for added fats. It's a guilt-free way to enjoy your favorite Chinese takeout dish.
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BACON & EGG FOO YOUNG
Main Ingredients: Eggs, Corn Flour, Vegetable Oil, Rashers, Spring
Everything is better with bacon, and this Bacon & Egg Foo Young recipe is no exception. The addition of crispy bacon takes this dish to a whole new level, adding a smoky and savory flavor to your chicken.
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Vegan Egg Foo Young
Main Ingredients: Low Sodium Vegetable Broth, Soy Sauce, Sriracha Sauce
For all the plant-based eaters out there, this Vegan Egg Foo Young recipe is a must-try. Made with tofu, mushrooms, and a variety of veggies, this dish is packed with flavor and nutrients. It's a great option for a meatless Monday meal.
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Egg Foo Young With Gravy
Main Ingredients: Low Sodium Chicken Broth, Light Soy Sauce, Chinese Rice
If you can't get enough of the savory gravy that tops Egg Foo Young, this recipe is for you. Made with chicken broth, soy sauce, and a few other ingredients, this gravy is easy to make and adds an extra layer of flavor to your chicken.
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Beef Egg Foo Young with Thick Gravy
Main Ingredients: Eggs, Beef, Cornstarch, Vegetables, Garlic, Sugar, Oil
If you're a fan of beef, you'll love this Beef Egg Foo Young recipe. The beef is cooked in a beer can, keeping it juicy and flavorful, and is then topped with a thick and savory gravy. It's a hearty and delicious meal that everyone will love.
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Egg Foo Young (Egg Foo Yung)
Main Ingredients: Chicken Broth, Oyster Sauce, Soy Sauce, Salt, Pepper
This Egg Foo Young recipe is a classic and delicious take on the traditional dish. The chicken is marinated in a flavorful blend of soy sauce, hoisin, and garlic, giving it a rich and savory taste. Serve it with a side of rice and enjoy a taste of Chinese cuisine at home.
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Shrimp Egg Foo Young
Main Ingredients: Eggs, Bean Sprouts, Sliced Green Onions, Shrimp, Garlic
For all the seafood lovers out there, this Shrimp Egg Foo Young recipe is a must-try. The shrimp is cooked in a beer can, giving it a tender and juicy texture, and is then mixed with a variety of veggies and topped with a savory gravy. It's a dish that is sure to impress.
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Pork Egg Foo Young With Brown Gravy
Main Ingredients: Barbecued Pork, Bean Sprouts, Spring Onions, Oil, Soy
This Pork Egg Foo Young recipe is a delicious and unique way to enjoy pork. The pork is cooked in a beer can, keeping it tender and juicy, and is then topped with a flavorful brown gravy. Serve it with a side of rice and veggies for a complete and satisfying meal.
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Shrimp Egg Foo Young - How to make Egg Foo Young -...
Main Ingredients: Shrimp, Eggs, Frozen Peas And Carrots, Bean Sprouts
Want to learn how to make Egg Foo Young from scratch? This recipe has got you covered. It includes step-by-step instructions and a video tutorial to help you create the perfect Egg Foo Young dish. Impress your friends and family with your newfound cooking skills!
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St. Paul Sandwich - Chinese Egg Foo Young Sandwich!
Main Ingredients: Large Eggs, Soy Sauce, Granulated Garlic, White Pepper
This St. Paul Sandwich recipe is a unique and delicious way to enjoy Egg Foo Young. The chicken is sandwiched between two slices of bread and topped with a savory gravy, creating a tasty and portable meal. It's perfect for a quick lunch or on-the-go dinner.
Ingredients for Egg Foo Young Gravy
Making the perfect gravy for your egg foo young dish requires a few key ingredients:
- Chicken broth: This is the base of the gravy and provides a rich and savory flavor.
- Soy sauce: Adds a salty and umami flavor to the gravy.
- Oyster sauce: A staple in Chinese cuisine, this adds depth and richness to the gravy.
- Sugar: Balances out the saltiness and adds a touch of sweetness.
- Cornstarch: Helps thicken the gravy and give it a smooth texture.
- Water: Needed to dilute the cornstarch and create a smooth mixture.
- Sesame oil: A few drops of this flavorful oil adds a nutty aroma and taste to the gravy.
Steps to Make Egg Foo Young Gravy
Now that we have all the ingredients, let's take a look at the step-by-step process of making this delicious gravy:
1. In a small saucepan, combine 1 cup of chicken broth, 1 tablespoon of soy sauce, and 1 tablespoon of oyster sauce. Bring it to a simmer over medium heat, stirring occasionally.
2. In a separate bowl, mix 2 tablespoons of cornstarch and 2 tablespoons of water until the cornstarch is fully dissolved.
3. Slowly pour the cornstarch mixture into the saucepan, stirring constantly to prevent any lumps from forming.
4. Continue to cook and stir until the gravy thickens to your desired consistency.
5. Finally, add a few drops of sesame oil and 1 teaspoon of sugar to balance out the flavors. Give it a final stir and your egg foo young gravy is ready to be served.
Tips for the Perfect Egg Foo Young Gravy
Here are some additional tips to help you make the best egg foo young gravy:
- For a thicker gravy, add a little more cornstarch and water mixture. For a thinner gravy, add more chicken broth.
- Make sure to stir constantly while adding the cornstarch mixture to avoid lumps.
- If the gravy is too salty, add a little more water and sugar. If it's not salty enough, add a little more soy sauce.
- For an extra layer of flavor, you can add diced onions, garlic, or ginger to the gravy while it's simmering.
In Conclusion
Egg foo young gravy is a key component in this popular Chinese dish, and now you have the recipe to make it at home. With just a few simple ingredients and some easy steps, you can create a delicious and flavorful gravy that will elevate your egg foo young dish to the next level. So next time you're craving some Chinese takeout, why not try making it yourself with this homemade egg foo young gravy recipe? Your taste buds will thank you.
![How to Make Egg Foo Young Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/06/Egg-Foo-Young-Recipe-3-680x1020.jpg)
![How to Make Egg Foo Young Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/06/Egg-Foo-Young-Recipe-2.jpg)
