17 Chinese Restaurant Chicken Breading Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
When it comes to creating delicious and authentic Chinese cuisine, the secret often lies in the breading used for dishes such as General Tso's chicken or sesame chicken. While many may think that achieving the perfect breading is a complex and time-consuming task, it can actually be quite simple with the right recipe. In this article, we will provide a professional and well-organized introduction to the Chinese restaurant chicken breading recipe that will have you cooking up mouth-watering dishes in no time.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a unique twist on traditional beer can chicken? Try this Chinese-inspired recipe for fried wontons stuffed with flavorful chicken. The crispy wonton wrappers perfectly complement the tender and juicy chicken filling, making these a crowd-pleasing appetizer at any party or gathering.
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Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
For a taste of traditional Chinese cuisine, try this recipe for roast chicken. Marinated in a blend of soy sauce, honey, and spices, this juicy chicken is bursting with flavor and is the perfect main dish for your next family dinner or holiday feast.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
If you're looking for a comforting and hearty meal, try this Chinese rice porridge, also known as sampan congee. Slowly simmered with chicken, ginger, and garlic, this porridge is rich in flavor and perfect for a chilly evening or a sick day. Top it off with some crispy wonton strips for an added crunch.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Put a twist on classic beer can chicken with this recipe for homemade Chinese fried noodles. Tossed in a savory sauce and loaded with vegetables and shredded chicken, these crispy noodles are a delicious and satisfying meal that the whole family will love.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
For a mouthwatering and indulgent dish, try this recipe for sticky Chinese pork belly. The combination of tender pork belly, a sticky and sweet glaze, and crispy skin makes this dish a standout. Serve it alongside your beer can chicken for a delicious and unique meal.
Craving some takeout but want to stay in? Try this recipe for Chinese orange chicken. With a tangy and sweet sauce coating crispy chicken pieces, this dish is a healthier and homemade alternative to your favorite takeout meal.
Spice up your beer can chicken with this recipe for Chinese spicy chicken. Marinated in a blend of chili paste, soy sauce, and spices, this chicken is packed with heat and flavor. Serve it with some steamed rice for a complete and satisfying meal.
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Chinese Chicken Manchurian(restaurant-style)
Main Ingredients: Boneless Chicken, Flour, Beaten Egg, Pepper, Salt, Oil
For a restaurant-style meal at home, try this recipe for Chinese chicken Manchurian. This popular Indo-Chinese dish features crispy chicken tossed in a tangy and spicy sauce, making it the perfect accompaniment to your beer can chicken.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a change from the usual beer can chicken, try this recipe for Chinese-style chicken thighs. Marinated in a blend of soy sauce, honey, and spices, these chicken thighs are juicy and packed with flavor. Serve them with some steamed vegetables and rice for a complete meal.
Looking for a healthy and flavorful dish? Try this recipe for Chinese chicken and broccoli. Stir-fried with a delicious sauce and served over rice, this dish is loaded with protein and vegetables, making it a nutritious option for any meal.
For a classic and delicious appetizer, try this recipe for Chinese wontons. Stuffed with a tasty chicken and vegetable filling and served with a savory dipping sauce, these wontons are a crowd-pleaser at any party or event.
If you're a fan of dumplings, you'll love this recipe for Chinese soup dumplings. These delicate and flavorful dumplings are filled with a savory chicken and vegetable mixture and served in a hot and flavorful broth. Perfect for a chilly day or as a starter to your beer can chicken meal.
Take your chicken wings to the next level with this recipe for Chinese sticky wings. Marinated in a blend of soy sauce, hoisin sauce, and honey, these wings are sweet, tangy, and sticky, making them a delicious addition to your beer can chicken feast.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Add some variety to your beer can chicken meal with this recipe for crispy Chinese-style chicken legs. Marinated in a flavorful blend of Chinese five-spice and soy sauce, these chicken legs are crispy on the outside and tender on the inside, making them a delicious and unique addition to your meal.
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Chinese Style Chicken Bread Rolls
Main Ingredients: Boneless Chicken, Cabbage, Bell Peppers, Carrot, Garlic
If you're looking for a creative way to use up your leftover beer can chicken, try this recipe for Chinese-style chicken bread rolls. These savory and crispy rolls are filled with shredded chicken, vegetables, and a flavorful sauce, making them a perfect snack or lunch option.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving some takeout but want to stay in? Try this recipe for fried chicken wings, Chinese takeout style. These crispy and flavorful wings are coated in a savory and slightly spicy sauce, making them a delicious and satisfying alternative to your favorite takeout meal.
For a light and refreshing side dish, try this recipe for Chinese chicken salad. Loaded with crunchy vegetables, tender chicken, and a zesty dressing, this salad is a perfect accompaniment to your beer can chicken meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Put a twist on traditional egg rolls with this recipe for Chinese egg rolls for Kraft makers. Stuffed with a delicious and flavorful chicken and vegetable filling and served with a sweet and savory dipping sauce, these egg rolls are a fun and tasty option for your beer can chicken meal.
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Chinese Eggplant Dip
Main Ingredients: Chinese Eggplants, Red Bell Pepper, Red Onion, Garlic
Looking for a unique and tasty dip for your beer can chicken? Try this recipe for Chinese eggplant dip. Roasted eggplant is blended with a mix of Chinese spices and served with crispy wonton chips, making it a perfect appetizer or side dish for your meal.
For a quick and easy meal that's packed with flavor, try this recipe for Chinese chicken stir fry. Loaded with vegetables, tender chicken, and a flavorful sauce, this stir fry is a perfect weeknight dinner option when you're short on time but still want something delicious and satisfying.
The Importance of Chicken Breading in Chinese Cuisine
Chinese cuisine is known for its bold and vibrant flavors, and one of the key elements in achieving these flavors is through the use of a well-seasoned breading for chicken dishes. Not only does it add a crispy texture to the dish, but it also helps to seal in the moisture of the chicken, resulting in tender and juicy meat. Additionally, the breading acts as a vehicle for the flavorful sauces and spices used in Chinese cooking, creating a perfect balance of textures and tastes.
Key Ingredients for Chinese Restaurant Chicken Breading
To create a delicious and authentic Chinese breading for chicken, you will need a few key ingredients that are commonly used in Chinese cuisine. These include cornstarch, flour, egg whites, and seasonings such as salt, pepper, and Chinese five-spice powder. The use of cornstarch in the breading is what creates the signature crispy texture in Chinese dishes, while the egg whites help to bind the breading to the chicken.
Mastering the Technique
While the ingredients for Chinese chicken breading may be simple, mastering the technique is what will take your dishes to the next level. To ensure a crispy and evenly coated chicken, it is important to follow a few key steps. First, make sure to pat the chicken dry before breading to avoid excess moisture. Next, dip the chicken in the egg white mixture, followed by the flour and cornstarch mixture. Finally, let the chicken rest for a few minutes before frying to allow the breading to adhere properly.
Get Creative with Flavors
While the traditional Chinese breading recipe is delicious on its own, you can also get creative with flavors to add your own twist to the dish. For example, you can add sesame seeds to the breading mixture for a nutty and aromatic flavor, or garlic powder for a savory kick. You can also experiment with different types of flour, such as rice flour or panko breadcrumbs, for a unique texture and taste.
In conclusion, the Chinese restaurant chicken breading recipe is a simple yet essential component in creating flavorful and authentic Chinese dishes. With the right ingredients and technique, you can easily recreate your favorite Chinese restaurant dishes in the comfort of your own home. So go ahead and give this recipe a try, and impress your family and friends with your newfound culinary skills.
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