20 Chinese Restaurant Brown Sauce Recipe Get Ready To Indulge!

Published on: Mar 22, 2024

In recent years, Chinese cuisine has become increasingly popular in Western countries, with Chinese restaurants popping up in every major city. While many people are familiar with classic dishes such as General Tso's chicken and lo mein, one element that often stands out in these dishes is the rich, savory brown sauce that ties all the flavors together. This versatile sauce can be used in a variety of dishes, making it a staple in any Chinese restaurant. In this article, we will explore the secrets of creating your own Chinese restaurant brown sauce recipe, so you can enjoy this delicious sauce in the comfort of your own home.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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This Chinese brown sauce is a staple in Chinese cooking, and it's no surprise why. Its rich and savory flavors are the perfect complement to a juicy beer can chicken. Made with soy sauce, oyster sauce, garlic, and ginger, this sauce will add depth and complexity to your dish.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're looking for a meatless option, try this Chinese vegetarian brown sauce. It uses mushroom broth as the base and is flavored with soy sauce, hoisin sauce, and Chinese five-spice powder. The result is a thick and flavorful sauce that will satisfy even the most devout meat eaters.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

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Bring the flavors of your favorite Chinese restaurant to your own kitchen with this restaurant-style duck sauce. Made with apricot preserves, vinegar, and spices, this sauce is sweet, tangy, and just a little bit spicy. It's the perfect sauce for a sweet and succulent beer can chicken.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you love a little sweetness in your meals, this Chinese honey chicken sauce is for you. Made with honey, soy sauce, hoisin sauce, and garlic, this sauce is the perfect balance of sweet and savory. It will give your beer can chicken a delicious glaze and a hint of sweetness.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers, rejoice! This Chinese garlic sauce is full of bold and garlicky flavors. Made with garlic, soy sauce, and chili flakes, this sauce will add a kick to your beer can chicken. It's also great for dipping and drizzling on top of your chicken.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic Chinese condiment, and it's the perfect pairing for beer can chicken. This recipe uses pineapple juice, vinegar, and brown sugar to create a tangy and sweet sauce that will elevate your chicken to new levels.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you like a little heat, try this Chinese fried red chili sauce. Made with red chilies, garlic, and spices, this sauce packs a punch of flavor and spice. It's perfect for those who like their food with a little kick.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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This Chinese garlic sauce is versatile and can be used for more than just stir-fries. Its bold flavors of garlic, soy sauce, and chili flakes make it the perfect marinade for beer can chicken. Let your chicken soak up all the delicious flavors before grilling it to perfection.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Sweet and Sour Sauce - Craving Home Cooked

This simple sweet and sour sauce is a must-try for beer can chicken lovers. Made with only four ingredients – ketchup, brown sugar, vinegar, and soy sauce – this sauce is easy to make and bursting with flavor. It's the perfect balance of tangy and sweet.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Make Your Own Delicious Chinese Black Bean Sauce! - Explore Cook Eat

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If you've ever wanted to make your own Chinese black bean sauce, this recipe is for you. Made with fermented black beans, garlic, and ginger, this sauce is the perfect accompaniment to beer can chicken. Its umami flavors will enhance the taste of your chicken and leave you wanting more.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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This Chinese-style sesame sauce is rich and creamy, making it the perfect sauce for beer can chicken. Made with sesame paste, soy sauce, and Chinese vinegar, this sauce has a nutty and slightly tangy flavor that pairs well with the smokiness of the beer can chicken.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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Looking for a lighter sauce option? Try this Chinese white sauce. Made with chicken broth, soy sauce, and cornstarch, this sauce is light and flavorful. It won't overpower the taste of your beer can chicken but will add just the right amount of moisture and flavor.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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This Chinese-style barbecue sauce is a delicious twist on the classic barbecue sauce. Made with hoisin sauce, honey, and Chinese five-spice powder, it has a sweet and smoky flavor that will enhance the taste of your beer can chicken. It's perfect for grilling on a summer day.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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If you're a fan of spicy food, you have to try this Chinese chili sauce on your beer can chicken. Made with red chilies, garlic, and Chinese vinegar, this sauce is fiery and flavorful. It's the perfect sauce for those who like a little heat in their meals.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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This Chinese spicy orange sauce is tangy, sweet, and spicy all at once. Made with orange juice, soy sauce, and chili paste, it's a delicious marinade for beer can chicken. The orange flavor will add a refreshing and unique twist to your dish.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a popular Chinese sauce known for its spicy and tangy flavors. Made with soy sauce, vinegar, and chili paste, this sauce is perfect for marinating your beer can chicken. It will infuse your chicken with bold and delicious flavors.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Savoury Chinese Plum Sauce Recipe - Keeper of the Kitchen

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This authentic Chinese plum sauce is a must-try for beer can chicken lovers. Made with plums, soy sauce, and Chinese five-spice powder, it has a sweet and tangy flavor that is perfect for glazing your chicken. It's also great for dipping and drizzling on top of your chicken.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

This Chinese black bean sauce recipe is a fan favorite. Made with fermented black beans, garlic, and ginger, this sauce has a rich and savory flavor that pairs perfectly with beer can chicken. It's also great for stir-fries and as a dipping sauce.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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For a sauce with a little extra heat, try this Chinese black bean chili sauce. Made with fermented black beans, red chilies, and garlic, this sauce is packed with flavor and spice. It's the perfect sauce for those who like their food with a kick.

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Chinese Imperial Palace Sweet and Sour Sauce

Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco

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This Chinese Imperial Palace sweet and sour sauce is a luxurious and flavorful sauce. Its complex flavors come from a blend of pineapple juice, Chinese black vinegar, and soy sauce. It's perfect for dressing up your beer can chicken for a special occasion.

What is Chinese Restaurant Brown Sauce?

The Key Ingredients

Before diving into the recipe, it's important to understand the key ingredients that give Chinese restaurant brown sauce its distinct flavor. The base of the sauce is typically a combination of soy sauce, oyster sauce, and hoisin sauce. These three sauces provide a balance of salty, sweet, and umami flavors. To add depth and complexity, ginger and garlic are often added, along with rice wine vinegar for some tanginess.

Making the Sauce

Now that we know the main ingredients, let's talk about how to make the sauce. The process is quite simple, but the key is in the proportions. Start by heating a small amount of oil in a pan over medium heat. Once hot, add in the minced ginger and garlic and stir-fry for about 30 seconds. Next, add in the soy sauce, oyster sauce, hoisin sauce, and rice wine vinegar, and stir to combine. At this point, you can also add in any additional seasonings or spices, such as five-spice powder or chili flakes, to customize the flavor to your liking. Lastly, add in a cornstarch slurry (a mixture of cornstarch and water) to thicken the sauce to your desired consistency.

Uses for Chinese Restaurant Brown Sauce

The beauty of this sauce is its versatility. It can be used as a stir-fry sauce, a dipping sauce for dumplings or spring rolls, or as a glaze for meats such as chicken or beef. You can also add it to soups or noodle dishes for an extra burst of flavor. The possibilities are endless, making it a must-have in any home cook's repertoire.

In Conclusion

With just a few key ingredients and a simple process, you can recreate the rich, savory brown sauce that is a staple in Chinese restaurant cuisine. Experiment with different spices and seasonings to create your own unique version, and enjoy this delicious sauce in all your favorite dishes. So next time you're craving Chinese food, skip the takeout and try making your own Chinese restaurant brown sauce at home.