20 Chinese Restaurant Bourbon Chicken Recipe Experience Culinary Bliss Now!
Published on: Mar 22, 2024
Bourbon chicken is a popular Chinese-American dish that originated in New Orleans. Its unique combination of sweet, savory, and tangy flavors has made it a favorite among many diners. While this dish is typically found in restaurants, you can easily recreate it at home with this Chinese restaurant bourbon chicken recipe. Not only will you be able to enjoy the delicious flavors of this dish in the comfort of your own home, but you can also impress your friends and family with your cooking skills.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Get ready to elevate your beer can chicken game with these delicious Chinese fried wontons. These crispy, savory bites are the perfect appetizer for any gathering or game day. Featuring a flavorful filling of tender chicken, fragrant spices, and crunchy vegetables, these wontons are sure to be a crowd-pleaser. Serve with your favorite dipping sauce and enjoy!
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5-Minute Prep Chinese Bourbon Chicken
Main Ingredients: Canola Oil, Minced Garlic, Minced Fresh Ginger, Chopped
If you're short on time but still want to impress with your beer can chicken, then this 5-minute prep Chinese bourbon chicken recipe is just what you need. Tender chicken thighs are glazed in a sweet and tangy bourbon sauce, creating a mouthwatering dish that will have everyone coming back for seconds. Serve with steamed rice and your favorite veggies for a complete and satisfying meal.
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Bourbon Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Water, Soy Sauce
For a more traditional take on Chinese-inspired beer can chicken, try this bourbon chicken recipe. Marinated in a flavorful blend of soy sauce, brown sugar, and spices, this dish is bursting with umami flavors. Grill to perfection and pair with a cold beer for the ultimate beer can chicken experience.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Take your beer can chicken to the next level with these homemade Chinese fried noodles. Crunchy and full of flavor, these noodles are the perfect side dish to complement your juicy chicken. Customize with your favorite vegetables and protein for a truly satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sticky, sweet, and savory flavors, then you'll love this Chinese pork belly dish. Tender, melt-in-your-mouth pork belly is coated in a delicious glaze made with soy sauce, honey, and spices, creating a dish that will have your taste buds dancing. Serve with your favorite sides and a cold beer for the ultimate beer can chicken pairing.
This Chinese orange chicken recipe is a classic for a reason. Crispy, tangy, and oh-so-delicious, this dish is a perfect balance of sweet and savory flavors. Serve with steamed rice and your favorite veggies for a complete and satisfying meal that will leave everyone asking for more.
Spice things up with this Chinese spicy chicken recipe. Tender chicken is coated in a fiery marinade made with chili paste, soy sauce, and other fragrant spices, creating a dish that will warm you up from the inside out. Perfect for those who love a little heat in their beer can chicken, this recipe is sure to impress.
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Chinese Chicken Manchurian(restaurant-style)
Main Ingredients: Boneless Chicken, Flour, Beaten Egg, Pepper, Salt, Oil
Take your beer can chicken to the restaurant level with this Chinese chicken Manchurian recipe. Tender chicken is coated in a tangy, flavorful sauce made with soy sauce, vinegar, and spices, creating a dish that is sure to satisfy your cravings. Serve with steamed rice and your favorite veggies for a complete and delicious meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a simple yet delicious beer can chicken option, try these Chinese chicken thighs. Tender, juicy chicken thighs are marinated in a flavorful blend of soy sauce, honey, and spices, creating a dish that is perfect for grilling. Serve with your favorite sides and a cold beer for a delicious and easy meal.
For a healthier take on beer can chicken, try this Chinese chicken and broccoli recipe. Tender chicken and crisp broccoli are coated in a flavorful sauce made with soy sauce, oyster sauce, and other fragrant spices, creating a dish that is both nutritious and delicious. Serve with steamed rice for a complete and satisfying meal.
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Slow Cooker Honey Bourbon Chicken
Main Ingredients: Low Sodium Soy Sauce, Honey, Ketchup, Bourbon, Avocado
If you're looking for a hands-off beer can chicken option, then this slow cooker honey bourbon chicken is just what you need. Tender chicken thighs are slow-cooked in a flavorful blend of honey, bourbon, and spices, creating a dish that is packed with flavor. Serve with your favorite sides for a delicious and easy meal.
These Chinese wontons are the perfect way to start your beer can chicken feast. Stuffed with a flavorful filling made with ground chicken, spices, and vegetables, these wontons are sure to be a hit. Serve with your favorite dipping sauce and enjoy these crispy and delicious bites.
If you're a fan of dumplings, then you'll love these Chinese soup dumplings. Tender dumplings are filled with a savory broth and juicy chicken, creating a dish that is both comforting and satisfying. Serve as an appetizer or alongside your beer can chicken for a complete and delicious meal.
Take your beer can chicken to the next level with these Chinese sticky wings. Tender chicken wings are coated in a sweet and savory glaze made with soy sauce, honey, and spices, creating a dish that is perfect for game day or any gathering. Serve with your favorite sides and enjoy these finger-licking good wings.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a crispy and delicious beer can chicken option, try these Chinese-style chicken legs. Tender chicken legs are coated in a flavorful blend of spices and panko breadcrumbs, creating a crunchy and flavorful dish. Serve with steamed rice and your favorite veggies for a complete and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving Chinese takeout? Try these fried chicken wings, Chinese takeout style. Crispy and flavorful, these wings are coated in a delicious sauce made with soy sauce, honey, and other spices, creating a dish that is sure to satisfy your cravings. Serve with your favorite sides and enjoy these tasty wings.
For a refreshing side dish to go with your beer can chicken, try this Chinese chicken salad. Tender chicken, crisp vegetables, and crunchy wonton strips are tossed in a flavorful dressing, creating a light and delicious salad that pairs perfectly with your chicken.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Put a twist on traditional egg rolls with these Chinese egg rolls for Kraft makers. Packed with flavorful ingredients like chicken, vegetables, and spices, these egg rolls are sure to be a hit at your next beer can chicken gathering. Serve with your favorite dipping sauce and enjoy!
For a quick and easy beer can chicken meal, try this Chinese chicken stir fry recipe. Tender chicken and crisp vegetables are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and spices, creating a dish that is both nutritious and delicious. Serve with steamed rice for a complete and satisfying meal.
No beer can chicken meal is complete without a side of Chinese restaurant fried rice. Fluffy rice is stir-fried with chicken, vegetables, and scrambled eggs, creating a dish that is both flavorful and filling. Customize with your favorite protein and veggies for a truly satisfying meal.
Ingredients
Marinade:
1 pound of chicken breast, cubed
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of brown sugar
1 tablespoon of bourbon
1 teaspoon of garlic powder
1 teaspoon of onion powder
1/2 teaspoon of black pepper
Sauce:
1/4 cup of water
1/4 cup of brown sugar
1/4 cup of soy sauce
2 tablespoons of oyster sauce
1 tablespoon of bourbon
1 teaspoon of garlic, minced
1 teaspoon of ginger, grated
1/4 teaspoon of red pepper flakes
1/4 teaspoon of black pepper
1 tablespoon of cornstarch
1 tablespoon of water
Instructions
In a mixing bowl, combine all the marinade ingredients and add in the cubed chicken. Let it marinate for 30 minutes to an hour.
In a small pot, combine all the sauce ingredients except for the cornstarch and 1 tablespoon of water.
Bring the sauce to a boil and then reduce the heat to a simmer.
In a separate bowl, mix together the cornstarch and 1 tablespoon of water to create a slurry.
Add the slurry to the sauce, stirring constantly until it thickens.
Heat a large pan over medium-high heat and add in the marinated chicken.
Cook the chicken until it is fully cooked and slightly browned, about 5-6 minutes.
Pour the sauce over the chicken and continue cooking for 2-3 minutes, until the sauce is fully incorporated.
Remove from heat and serve hot over rice or noodles.
Tips and Variations
To add more flavor to the dish, you can also add in some vegetables like bell peppers, onions, and broccoli while cooking the chicken. You can also adjust the amount of bourbon and red pepper flakes according to your taste preference.
If you don't have bourbon on hand, you can substitute it with apple juice or chicken broth. However, the bourbon adds a distinct flavor to the dish, so it's highly recommended to use it if possible.
This Chinese restaurant bourbon chicken is a versatile dish that can be served as a main course or used as a topping for salads and wraps. You can also make a large batch and store it in the fridge for a quick and easy meal during the week.
With this easy and delicious Chinese restaurant bourbon chicken recipe, you can enjoy the flavors of this popular dish without having to leave your home. Give it a try and impress your taste buds with this flavorful and savory dish.
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