20 Chinese Red Rice Wine Chicken Recipe Unleash Your Inner Chef!

Published on: Mar 23, 2024

If you are a fan of traditional Chinese cuisine, then you must have heard of the famous red rice wine chicken dish. This hearty and flavorful dish is a staple in many Chinese households and is often served during special occasions and celebrations. In this article, we will take a closer look at this beloved recipe and learn how to make it at home.

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1 of 20

Poached Salmon with Sautéed Shiitake Mushrooms, Sugar...

Main Ingredients: Red Rice, Mirin, Miso Paste, Sugar Snap Peas, Shiitake
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Looking for a healthy and delicious meal that's sure to impress? Look no further than this poached salmon dish with sautéed shiitake mushrooms, sugar snap peas, and red rice. The combination of tender salmon, earthy mushrooms, and crisp sugar snap peas is perfectly complemented by the nutty flavor of red rice. It's a dish that is not only visually stunning, but also packed with flavor and nutrition.
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Ottolenghi Red Rice and Quinoa

Main Ingredients: Shelled Pistachios, Quinoa, Red Rice, Medium White
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This Ottolenghi-inspired dish takes red rice and quinoa to the next level with a delicious blend of flavors and textures. The nutty, slightly chewy red rice and quinoa are combined with roasted squash, pomegranate seeds, and a tangy lemon dressing. It's a dish that is as beautiful as it is delicious, and it's perfect for a festive dinner party or a cozy night in.
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Herbed Chicken Casserole with Wild Rice, Red Rice and...

Main Ingredients: Hard Cider, Dried Cranberries, Wild Rice, Red Rice
Creamy Chicken Wild Rice Casserole (easy recipe!)
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This hearty casserole is the perfect comfort food for a cold winter night. The combination of tender chicken, wild rice, red rice, and bacon creates a dish that is rich, flavorful, and satisfying. The addition of fresh herbs adds a burst of freshness to balance out the richness of the dish. Serve with a side of greens for a complete and delicious meal.
4 of 20

Stir-fried Chicken With Red Beans And Red Rice

Main Ingredients: Chicken Breast, Red Rice, Red Beans, Purple Cabbage
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This stir-fry is packed with protein and flavor, making it a great option for a quick and healthy weeknight meal. The chicken is marinated in a flavorful sauce and then cooked with red beans and red rice for a hearty and satisfying dish. The combination of tender chicken, creamy beans, and nutty red rice is sure to be a hit with the whole family.
5 of 20

Stewed Chicken & Sausage + Red Rice

Main Ingredients: Chicken Quarters, Sage, Black Pepper, Sausage Link
Stewed Chicken & Sausage + Red Rice - Two & A Knife Marissa Bolden
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Bold flavors and hearty ingredients come together in this stewed chicken and sausage dish. The chicken and sausage are simmered in a flavorful tomato and herb sauce and served over a bed of red rice. It's a hearty and comforting meal, perfect for those chilly nights when you crave something warm and satisfying.
6 of 20

Chicken Fried Red Rice with Romano Beans

Main Ingredients: Red Rice, Beans, Garlic, Ginger, Scallions, Thai Basil
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If you're a fan of fried rice, you'll love this twist on the classic dish. In this recipe, red rice is used instead of white rice, giving the dish a nuttier and more flavorful taste. The addition of Romano beans adds a burst of freshness and texture, making this chicken fried rice a delicious and satisfying meal.
7 of 20

Spicy Chicken with Ruby Red Rice & Bulgur

Main Ingredients: Red Rice, Bulgur Wheat, Chicken Breast, Pepitas
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Looking for a dish with a little kick? This spicy chicken with ruby red rice and bulgur is the perfect option. The chicken is marinated in a spicy sauce and then served over a bed of nutty red rice and bulgur. The combination of flavors and textures in this dish is sure to leave your taste buds satisfied.
8 of 20

Red Rice Salad, How to make Red Rice Salad

Main Ingredients: Red Rice, Salt, Water, Cauliflower, Broccoli, Cucumber
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This red rice salad is not only delicious, but it's also packed with nutrition. Red rice is combined with fresh vegetables, herbs, and a zesty lemon dressing for a refreshing and satisfying meal. It's perfect for a light lunch or as a side dish for a larger meal.
9 of 20

Pressure Cooker Chinese Take-Out General Tso's Chicken

Main Ingredients: Chicken Breasts, Potato Starch, Eggs, Peanut Oil
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If you love Chinese take-out, you'll love this homemade version of General Tso's chicken. The chicken is cooked in a pressure cooker, making it tender and flavorful. The sauce is made from scratch and has just the right amount of sweetness and spice. Serve with red rice for a complete and delicious meal.
10 of 20

Red Rice Horchata

Main Ingredients: Red Rice, Hot Water, Cold Water, Pitted Medjool Dates
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This unique twist on horchata is made with red rice instead of white rice. The result is a creamy and refreshing drink with a nutty flavor and a beautiful pink hue. Serve over ice for a refreshing and delicious drink that's perfect for a hot summer day.
11 of 20

Red Rice Sushi

Main Ingredients: Red Rice, Rice Vinegar, Agave Syrup, Sea Salt, Sweet
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If you love sushi, you have to try this red rice version. The nutty flavor of red rice pairs perfectly with the fresh fish and vegetables in this roll. It's a beautiful and delicious way to switch up your sushi game and impress your friends and family.
12 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Perfect Fried Rice + The absolute BEST + Authentic RECIPE + VIDEO
This Chinese fried rice is a staple in many households, and for good reason. It's simple, flavorful, and versatile. In this recipe, red rice is used instead of white rice for a healthier twist. Add your favorite protein and veggies for a complete and satisfying meal that's on the table in no time.
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Thai Curry Red Rice Soup

Main Ingredients: Coriander Seeds, Crushed Black Pepper, Turmeric Powder
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This Thai Curry Red Rice Soup gets ready only in about 30 minutes and ...
Warm up on a cold day with this Thai curry red rice soup. The combination of red rice, tender chicken, and flavorful Thai curry creates a comforting and delicious soup that's sure to be a hit. Top with your favorite garnishes, such as cilantro and lime, for a burst of freshness.
14 of 20

Red Rice Salad

Main Ingredients: Red Rice, Oil, Shallots, Garlic, Red Chile, Ginger
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This red rice salad is a great option for a light and healthy lunch. The nutty flavor of red rice is combined with fresh vegetables, herbs, and a tangy dressing for a salad that is both delicious and nutritious. It's a great way to incorporate more whole grains into your diet.
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Making of Red Rice

Main Ingredients: Red Rice, Zucchini, Tomatoes, Garlic Cloves, Celery
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Ever wondered how red rice is made? It's simpler than you may think. In this recipe, we'll walk you through the process of cooking red rice perfectly every time. Use this as a base for any of the other delicious recipes on this list or enjoy it on its own as a side dish.
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Salmon, Red Rice Veggie Bowls with Roasted Red Pepper...

Main Ingredients: Red Rice, Salmon, Extra Virgin Olive Oil, Asparagus
These salmon and red rice bowls are not only beautiful, but they are also packed with nutrition. Tender salmon is paired with nutty red rice and a variety of fresh vegetables for a colorful and satisfying meal. The roasted red pepper sauce adds a burst of flavor and a touch of sweetness to tie everything together.
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Spinach Artichoke Red Rice Casserole

Main Ingredients: Red Rice, Baby Spinach Leaves, Kosher Salt, Artichoke
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This spinach artichoke red rice casserole is a delicious and healthier twist on the classic dip. The nutty flavor of red rice pairs perfectly with the creamy spinach and artichoke mixture. It's a great option for a crowd-pleasing appetizer or a tasty side dish.
18 of 20

TOMATO & CHILLI RED RICE

Main Ingredients: Red Rice, Tomatoes, Onion, Red Chilli, Garlic, Dried
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Looking for a spicy and flavorful side dish? This tomato and chili red rice is the perfect option. The combination of tangy tomatoes and spicy chilies creates a flavorful and slightly spicy dish that pairs well with a variety of main courses. It's a great way to add some excitement to your meal.
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Curried Red Rice And Salmon

Main Ingredients: Red Rice, Water, Salmon, Coconut Oil, Onion, Garlic
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This curried red rice and salmon dish is a delicious and unique way to enjoy salmon. The nutty red rice is combined with a flavorful curry sauce and then topped with tender salmon. It's a dish that is not only delicious, but also packed with protein and healthy fats.
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Vegan Mushroom Red Rice Soup

Main Ingredients: Baby Portobello Mushroom, White Onion, Fresh Sage
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If you're looking for a hearty and comforting vegan dish, look no further than this mushroom red rice soup. The combination of earthy mushrooms and nutty red rice creates a flavorful and satisfying soup that is perfect for a chilly day. Serve with crusty bread for a complete and delicious meal.

The History of Chinese Red Rice Wine Chicken

The Origins

The origins of Chinese red rice wine chicken can be traced back to ancient China. It is believed that this dish was created by the Hakka people, an ethnic group in China known for their unique cooking techniques and dishes. The Hakka people used red rice wine as a key ingredient in many of their dishes, including the famous chicken dish. They believed that the wine not only added flavor to the dish but also had medicinal properties that could boost the immune system and improve overall health.

The Cultural Significance

In Chinese culture, red rice wine chicken is considered a symbol of prosperity and good luck. It is often served during important festivals such as Chinese New Year, weddings, and birthdays. The red color of the wine symbolizes happiness and good fortune, making it a must-have dish for any auspicious occasion.

The Ingredients

The Chicken

Chicken is the star of this dish and it is important to use high-quality chicken for the best results. You can use a whole chicken, cut into pieces, or just use chicken thighs. Make sure to remove excess fat and skin before cooking.

The Red Rice Wine

The key ingredient in this dish is, of course, red rice wine. This wine is made from fermented glutinous rice and has a unique sweet and tangy flavor. You can find it at Asian grocery stores or make your own at home.

The Aromatics

To add depth of flavor, we will need garlic, ginger, and scallions. These aromatics are commonly used in Chinese cooking and will give the dish a fragrant and savory taste.

The Cooking Process

Marinating the Chicken

To infuse the chicken with the flavors of the wine, we will marinate it for at least an hour. You can marinate it overnight for even more flavor. Make sure to rub the marinade evenly on the chicken to ensure maximum absorption.

Cooking the Chicken

Once the chicken is marinated, it is time to cook it. In a hot pan, sear the chicken until it is browned on both sides. Then, add in the remaining marinade, along with some water, and let it simmer until the chicken is fully cooked.

The Final Dish

Once the chicken is cooked, it will be coated in a thick, flavorful sauce. Serve it with steamed rice and some vegetables for a complete meal. The tender and juicy chicken, paired with the sweet and tangy sauce, is a match made in heaven. In conclusion, Chinese red rice wine chicken is a dish that is not only delicious but also steeped in history and culture. By following this recipe, you can recreate this traditional dish in the comfort of your own kitchen. So why not give it a try and impress your family and friends with your culinary skills?
20 chinese red rice wine chicken recipe Unleash your inner chef!

Ottolenghi Red Rice and Quinoa

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup shelled pistachios
  • 1 cup quinoa
  • 1 cup red rice see headnotes
  • 1 medium white onion sliced
  • 2/3 cup olive oil
  • 1 Orange
  • 2 teaspoons lemon juice
  • 1 garlic clove crushed
  • 4 spring onions thinly sliced
  • 1/2 cup dried apricots roughly chopped
  • 2 handfuls rocket arugula
  • salt
  • black pepper

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 82 grams
  • Fat : 44 grams
  • Fiber : 10 grams
  • Protein : 13 grams
  • SaturatedFat : 6 grams
  • Sodium : 210 milligrams
  • Sugar : 5 grams
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