20 Chinese Red Fried Rice Recipe Taste The Magic Today!
Published on: Mar 23, 2024
Chinese red fried rice is a popular and delicious dish that is enjoyed all over the world. This dish is known for its vibrant red color and rich flavors. It is a staple in Chinese cuisine and has become a favorite among many food enthusiasts. If you want to learn how to make this tasty dish, then you have come to the right place. In this article, we will share a professional and well-organized recipe for Chinese red fried rice that you can easily make at home.
Chinese fried rice is a classic and beloved dish that can be found on menus all over the world. This simple yet flavorful dish is a staple in Chinese cuisine and can be easily made at home. Here are 20 different variations of Chinese fried rice that will take your taste buds on a journey.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe for perfect Chinese fried rice is a must-try for any fried rice lover. The secret to this dish is all in the technique, which is demonstrated in the accompanying video. With a few simple ingredients and some expert tips, you can make the perfect Chinese fried rice at home.
For a twist on the traditional chicken or shrimp fried rice, try this Chinese pork fried rice recipe. The combination of tender pork, fragrant vegetables, and fluffy rice make for a satisfying and flavorful meal. Plus, it's a great way to use up leftover pork from a previous meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Looking for a quick and easy weeknight meal? Look no further than this egg fried rice recipe. This dish comes together in just 20 minutes and is a delicious way to use up leftover rice. It's also a great option for vegetarians, as it can be made without any meat.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of Chinese takeout, you've probably tried beef fried rice before. But have you ever made it at home? This classic beef fried rice recipe is just as good, if not better, than what you would get from your favorite restaurant. Give it a try and see for yourself.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're a fan of both chicken and fried rice, this recipe is for you. This chicken fried rice is loaded with tender chicken, colorful vegetables, and fluffy rice. It's a hearty and satisfying meal that is perfect for any day of the week.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a popular ingredient in Chinese fried rice, and for good reason. They add a rich and creamy texture to the dish and are a great source of protein. This Chinese fried rice with eggs is a simple yet delicious variation of the classic dish.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
For a more unique spin on fried rice, try this recipe that combines chicken and Chinese sausage. The savory and slightly sweet flavor of the sausage pairs perfectly with the chicken and vegetables, making for a mouth-watering dish.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe for "the" Chinese fried rice is a tried and true version that is sure to become a family favorite. It's packed with flavor and can be easily customized to your preferences. Plus, it's a great way to use up any leftover meat or vegetables in your fridge.
Chinese sausage is a popular ingredient in many Chinese dishes, and it adds a unique flavor to fried rice. This Chinese sausage fried rice recipe is simple yet full of flavor, making it a great option for a weeknight meal.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
If you're a fan of Indo Chinese cuisine, you'll love this recipe for egg fried rice. It combines the flavors of Indian and Chinese cuisine for a truly delicious and unique dish. It's also a great way to use up leftover rice and vegetables.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
This pork fried rice recipe is a classic and can be found on menus all over the world. The combination of tender pork, fluffy rice, and fragrant vegetables make for a satisfying and delicious meal. Plus, it's a great way to use up any leftover pork you may have.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
For a fusion of Indian and Chinese cuisine, try this recipe for Indian style Chinese vegetable fried rice. It's loaded with flavorful vegetables and spices that add a unique twist to the classic dish. Serve it as a side or add some protein to make it a main course.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of Chinese takeout, you've likely had pork fried rice before. But have you ever tried making it at home? This classic pork fried rice recipe is just as good, if not better, than what you would get from your favorite restaurant. Give it a try and see for yourself.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
This basic fried rice recipe is elevated with the addition of Chinese sausage. The sweet and savory flavor of the sausage pairs perfectly with the rice and vegetables, making for a delicious and comforting meal. Plus, it's a great way to use up any leftover meat or vegetables.
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Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
Scallions are a popular ingredient in many Chinese dishes, and they add a fresh and aromatic flavor to this fried rice recipe. Add in some Chinese sausage and you have a winning combination that is sure to please your taste buds.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier version of fried rice, give this recipe a try. It uses brown rice instead of white and is loaded with vegetables and lean protein for a nutritious and delicious meal. You won't even miss the traditional white rice in this dish.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
This simple and classic fried rice recipe is a great base for adding your own twist. You can customize it with your favorite vegetables, protein, and spices for a dish that is uniquely yours. It's also a great way to use up any leftovers in your fridge.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
Tofu is a great source of protein for vegetarians and is a popular ingredient in many Chinese dishes. This Chinese tofu fried rice recipe is a delicious way to incorporate tofu into your diet. With a few simple ingredients, you can have a flavorful and satisfying meal in no time.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This recipe for Yangzhou fried rice is a popular variation of Chinese fried rice that can be found in many restaurants. The combination of shrimp, ham, and egg make for a delicious and hearty dish that is sure to satisfy. Give it a try and see why it's a Chinese favorite.
Ingredients for Chinese Red Fried Rice
Making Chinese red fried rice is surprisingly easy and requires a few key ingredients that you can easily find at your local grocery store. The main ingredient is, of course, rice. It is best to use long-grain rice for this dish as it holds up well during the frying process. Other important ingredients include eggs, chicken or shrimp, garlic, soy sauce, and red food coloring. The red food coloring is what gives this dish its signature color and should not be skipped.
Preparation
Before starting the cooking process, it is important to properly prepare the ingredients. Begin by cooking the rice according to the package instructions until it is fluffy and fully cooked. While the rice is cooking, chop the garlic and prepare the protein of your choice (chicken or shrimp) by cutting it into bite-sized pieces.
Cooking Process
Once all the ingredients are prepared, it's time to start cooking. Heat a large pan or wok on high heat and add some oil. Once the oil is hot, add the garlic and cook until fragrant. Next, add the protein of your choice and cook until it is fully cooked through. Push the protein to the side of the pan and crack the eggs into the center. Scramble the eggs until they are fully cooked, then mix them in with the protein.
Next, add the cooked rice to the pan and mix it with the protein and eggs. Drizzle soy sauce over the rice and mix well. Finally, add a few drops of red food coloring and mix until the rice is evenly coated with the vibrant red color.
Serving and Variations
Chinese red fried rice is best served hot and can be enjoyed as a main dish or as a side dish with your favorite Chinese dishes. For added flavor and texture, you can also add diced vegetables such as carrots, peas, and corn to the dish. You can also make this dish vegetarian by omitting the protein and adding extra veggies or tofu instead.
Now that you have a professional and well-organized recipe for Chinese red fried rice, it's time to try it out for yourself. Impress your friends and family with this flavorful and visually stunning dish. Enjoy!
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