17 Chinese Red Date Cake Recipe Ignite Your Passion For Cooking!

Published on: Mar 22, 2024

The Chinese red date cake is a delicious and nutritious dessert that is popular in Chinese culture. Made with sticky rice flour and sweetened with red dates, this cake is not only a treat for the taste buds but also provides many health benefits. In this article, we will explore the recipe for this traditional dessert and learn about the significance of red dates in Chinese cuisine.

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This Chinese-inspired beer can chicken recipe is sure to become a favorite. Marinated in a delicious blend of soy sauce, ginger, and brown sugar, this chicken is packed with flavor. The addition of beer to the marinade adds a unique depth of flavor and helps to keep the chicken moist and tender on the grill. Serve with rice and steamed vegetables for a complete meal.
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If you're looking for a hearty and satisfying meal, this Chinese sticky rice cake with coconut milk and steamed chicken is the way to go. The chicken is marinated in a flavorful blend of spices and coconut milk, then steamed to perfection. The result is a tender and juicy chicken dish that pairs perfectly with the sticky rice cake. This dish is sure to impress your dinner guests with its unique flavors and presentation.
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This Chinese yam soup is a comforting and nourishing meal that is perfect for a cold day. The chicken is simmered in a flavorful broth with Chinese yams, goji berries, and red dates, creating a rich and flavorful soup. The addition of beer adds a unique twist to this traditional soup, making it a must-try for any beer can chicken lover.
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Chinese Ginger Tea with Red Dates

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This Chinese ginger tea with red dates is a refreshing and invigorating beverage that pairs perfectly with beer can chicken. The ginger adds a spicy kick while the red dates add a touch of sweetness. Serve this tea alongside your chicken dish for a well-rounded and satisfying meal.
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Clear Soup Chinese Hot Pot

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If you're looking for a fun and interactive meal, try making this clear soup Chinese hot pot. This dish is perfect for a group and allows everyone to customize their own meal by cooking their own ingredients in the hot pot. The chicken is marinated in a delicious blend of spices and beer, making it a flavorful addition to the hot pot. Serve with an array of fresh vegetables and noodles for a complete and delicious meal.
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Chinese Watercress Soup (Sai Yong Choy Tong)

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This Chinese watercress soup is a light and refreshing dish that is perfect for warmer weather. The chicken is simmered in a flavorful broth with watercress, goji berries, and red dates, creating a nourishing and delicious soup. The addition of beer adds a unique twist to this traditional soup, making it a must-try for any beer can chicken lover.
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Chinese Double Garlic Broccoli Stir-Fry

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This Chinese double garlic broccoli stir-fry is a quick and easy side dish that pairs perfectly with beer can chicken. The chicken is marinated in a flavorful blend of spices and beer, adding a unique twist to this classic Chinese dish. Serve alongside your chicken for a well-rounded and delicious meal.
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This vegan version of the classic Chinese dish, Dong Po Rou, is a must-try for any beer can chicken lover. Made with tofu, this dish is packed with flavor and pairs perfectly with a cold beer. Serve with rice and steamed vegetables for a complete and satisfying meal.
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Soy Sauce Chicken (豉油鸡)

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Health Benefits of Red Dates

Red dates, also known as jujubes, are a staple ingredient in Chinese cooking and traditional medicine. These small, dark red fruits are packed with essential vitamins and minerals such as Vitamin C, potassium, and iron. They are also a great source of antioxidants and have been known to improve digestion, boost the immune system, and promote healthy skin and hair.

Significance in Chinese Culture

In Chinese culture, red dates hold significant symbolism and are often associated with good luck and prosperity. They are commonly used in celebrations and festivals, such as Chinese New Year, as they are believed to bring good fortune and happiness. It is also a popular ingredient in Chinese desserts, symbolizing sweetness and harmony in relationships.

Red dates are not only nutritious and culturally significant but also add a unique flavor and texture to the Chinese red date cake.

The Recipe

To make this delicious dessert, you will need:

  • 1 cup sticky rice flour
  • 1 cup red dates, pitted and chopped
  • 1/4 cup sugar
  • 1/4 cup vegetable oil
  • 1/4 cup water
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 1/4 tsp salt

To start, preheat your oven to 350°F and grease a 9-inch cake pan. In a large mixing bowl, combine the sticky rice flour, sugar, baking powder, and salt. In a separate bowl, mix together the vegetable oil, water, and vanilla extract. Slowly pour the wet ingredients into the dry ingredients and mix until well combined. Fold in the chopped red dates.

Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool for 10 minutes before removing it from the pan and slicing it into squares or wedges. Serve and enjoy!

This Chinese red date cake is not only a delicious dessert but also a wonderful way to incorporate the health benefits and cultural significance of red dates into your cooking. Give this recipe a try and delight your taste buds and your body.

Disclaimer: This information is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Please consult with your healthcare provider before incorporating red dates into your diet.

17 chinese red date cake recipe Ignite your passion for cooking!

Chinese Chews

yield: 21 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3/4 cup all purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup dates chopped
  • 1 cup chopped walnuts
  • 3 eggs well-beaten
  • confectioners sugar for topping

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 30 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 65 milligrams
  • Sugar : 17 grams
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