17 Chinese Recipe With Rice Paper Try These Culinary Delights!

1. Shrimp and Vegetable Spring Rolls

Ingredients:

• 10 rice paper wrappers
• 1 pound shrimp, peeled and deveined
• 1 cup shredded carrots
• 1 cup shredded cabbage
• 1/2 cup sliced mushrooms
• 1/4 cup chopped green onions
• 1/4 cup chopped fresh cilantro
• 1 tablespoon soy sauce
• 1 tablespoon rice vinegar
• 1 teaspoon sesame oil
• 1 teaspoon grated ginger
• 1 clove garlic, minced
• Warm water for dipping

These rice paper spring rolls are a classic Chinese dish that is perfect for a light lunch or appetizer. Begin by preparing the filling. In a bowl, mix together the shrimp, carrots, cabbage, mushrooms, green onions, and cilantro. In a separate bowl, whisk together the soy sauce, rice vinegar, sesame oil, ginger, and garlic. Pour this mixture over the filling and toss to coat.

To assemble the spring rolls, soak a rice paper wrapper in warm water for about 15 seconds until it becomes pliable. Place it on a flat surface and add a spoonful of the filling in the center. Fold in the sides of the wrapper and then roll it up tightly. Repeat with the remaining wrappers and filling.

These shrimp and vegetable spring rolls can be served immediately or chilled for a few hours before serving. They are delicious on their own, but you can also pair them with a dipping sauce of your choice.

2. Chinese Chicken Salad Wraps

Ingredients:

• 10 rice paper wrappers
• 1 pound cooked chicken, shredded
• 1 cup shredded carrots
• 1 cup shredded purple cabbage
• 1/2 cup sliced bell peppers
• 1/4 cup chopped green onions
• 1/4 cup chopped peanuts
• 1/4 cup chopped fresh cilantro
• 1/4 cup hoisin sauce
• 1 tablespoon soy sauce
• 1 tablespoon rice vinegar
• 1 teaspoon sesame oil
• 1 teaspoon grated ginger
• 1 clove garlic, minced
• Warm water for dipping

If you are looking for a flavorful and satisfying meal, these Chinese chicken salad wraps are the perfect option. Begin by preparing the dressing. In a bowl, mix together the hoisin sauce, soy sauce, rice vinegar, sesame oil, ginger, and garlic. Set aside.

In a separate bowl, combine the shredded chicken, carrots, cabbage, bell peppers, green onions, peanuts, and cilantro. Pour the dressing over the chicken mixture and toss to coat.

Soak a rice paper wrapper in warm water for about 15 seconds until it becomes pliable. Place it on a flat surface and add a spoonful of the chicken salad in the center. Fold in the sides and roll it up tightly. Repeat with the remaining wrappers and filling.

These rice paper salad wraps are a delicious and healthy option for lunch or dinner. You can also add your favorite vegetables or swap out the chicken for tofu to make it vegetarian-friendly.

3. Sweet and Sour Pork Rolls

Ingredients:

• 10 rice paper wrappers
• 1 pound pork, cut into thin strips
• 1 cup sliced bell peppers
• 1 cup sliced pineapple
• 1/2 cup sliced red onion
• 1/4 cup chopped green onions
• 1/4 cup chopped fresh cilantro
• 1/4 cup sweet and sour sauce
• 1 tablespoon soy sauce
• 1 tablespoon rice vinegar
• 1 teaspoon sesame oil
• 1 teaspoon grated ginger
• 1 clove garlic, minced
• Warm water for dipping

For a twist on traditional rice paper rolls, try these sweet and sour pork rolls. In a bowl, mix together the sweet and sour sauce, soy sauce, rice vinegar, sesame oil, ginger, and garlic. Set aside.

In a pan, cook the pork strips until they are browned. Add the bell peppers, pineapple, and red onion and cook until they are slightly softened. Pour the sauce over the pork and vegetables and cook for a few more minutes until everything is coated in the sauce.

Soak a rice paper wrapper in warm water for about 15 seconds until it becomes pliable. Place it on a flat surface and add a spoonful of the pork and vegetable mixture in the center. Fold in the sides and roll it up tightly. Repeat with the remaining wrappers and filling.

These sweet and sour pork rolls are a delicious and unique take on traditional Chinese cuisine. They are perfect for a party or as a fun and flavorful meal option.

With these Chinese recipes using rice paper, you can explore the versatility of this unique ingredient and bring a taste of China to your kitchen. So grab your rice paper and get creative with these delicious and easy-to-make dishes.