18 Chinese Recipe With Ground Turkey Unlock Flavor Sensations!
Published on: Mar 23, 2024
Ground turkey is a versatile and healthy protein option that is gaining popularity in Chinese cuisine. This lean and flavorful meat can be used in a variety of dishes, from stir-fries to dumplings, making it a great alternative to traditional ground pork or beef. In this article, we will explore a delicious Chinese recipe that incorporates ground turkey and is sure to become a new family favorite.
Main Ingredients: Soy Sauce, Rice Vinegar, Toasted Sesame Oil, Sugar
Impress your friends and family with this delicious and easy-to-make Chinese-inspired dish. These pot sticker dumplings are filled with juicy ground chicken, spices, and vegetables, and then pan-fried to perfection. The tangy soy-vinegar sauce adds the perfect amount of flavor to this tasty appetizer.
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
Looking for a healthier alternative to your favorite Chinese takeout dish? Look no further than these Chinese green beans with ground turkey. The tender green beans are stir-fried with savory ground turkey and a variety of aromatic spices. It's a nutritious and flavorful meal that will satisfy your cravings.
Upgrade your usual zucchini noodle recipe with the addition of Chinese five spice and ground turkey. This dish is bursting with flavor and is a great way to incorporate more vegetables and lean protein into your diet. Plus, it's a great gluten-free option for those with dietary restrictions.
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Chinese Lettuce Wraps With Ground Turkey
Main Ingredients: Vegetable Oil, Sesame Oil, Garlic, Shallots, Ginger
These Chinese lettuce wraps are a crowd favorite for a reason. The crisp lettuce provides the perfect vessel for the flavorful and juicy ground turkey mixture. With a combination of sweet and savory flavors, this dish is sure to be a hit at your next gathering.
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Szechuan Green Beans and Ground Turkey
Main Ingredients: Ground Turkey, Garlic Cloves, Ginger, Green Beans
Spice up your dinner routine with this Szechuan-inspired dish. The green beans and ground turkey are tossed in a spicy and tangy sauce that will leave your taste buds dancing. Serve it over rice for a complete and satisfying meal.
Satisfy your cravings for Chinese takeout with these homemade potstickers. Filled with a delicious mixture of ground turkey, vegetables, and spices, these potstickers are pan-fried to perfection for a crispy exterior and juicy filling. Serve them with a side of soy sauce for dipping.
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Chinese Lettuce Wraps
Main Ingredients: Ground Turkey, Water Chestnuts, Green Onions, Snow
If you're looking for a lighter and healthier option for Chinese lettuce wraps, try this recipe. The ground turkey is seasoned with a variety of spices and stir-fried with vegetables for a flavorful and nutritious filling. Serve it in crisp lettuce cups for a satisfying and guilt-free meal.
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Turkey Cranberry Chinese Dumplings
Main Ingredients: Flour, Salt, Hot Water, Cabbage, Ground Turkey, Fresh
Add a twist to your traditional Chinese dumplings with this recipe that incorporates ground turkey and cranberries. The combination of sweet and savory flavors is a match made in heaven. These dumplings are perfect for a holiday gathering or just a cozy night in.
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Chinese Noodle Vegetable Soup
Main Ingredients: Sesame Oil, Ground Turkey, Garlic, Fresh Ginger
Warm up on a chilly day with this comforting and flavorful Chinese noodle vegetable soup. The rich broth is filled with tender noodles, vegetables, and ground turkey for a complete and hearty meal. It's a great way to sneak in some extra veggies into your diet.
Stir-fries are a staple in Chinese cuisine, and this recipe puts a twist on the classic dish by using ground turkey instead of traditional sliced meat. With a variety of vegetables and spices, this dish is packed with flavor and is a great way to get a healthy dose of protein and nutrients.
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Chinese Potstickers with a Ginger-Scallion Dipping...
Main Ingredients: Cabbage, Carrots, Green Onions, Fresh Ginger, Ground
Elevate your potsticker game with this delicious and flavorful ginger-scallion dipping sauce. The ground turkey and vegetable filling is cooked to perfection and then served with the tangy and spicy sauce for the perfect balance of flavors. It's a great appetizer or main dish option.
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Air Fried Spicy Chinese Eggplant
Main Ingredients: Asian Eggplant, Kosher Salt, Oil, Ground Turkey, Soy
For a healthier take on a traditional Chinese dish, try this air-fried spicy eggplant recipe. The eggplant is coated in a flavorful and spicy sauce and then air-fried for a crispy and delicious result. It's a great side dish or can be served over rice as a main dish.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you're in the mood for a brothy and flavorful noodle dish, this recipe is for you. The ground turkey is cooked in a savory and aromatic broth and then served over tender noodles. With a variety of spices and herbs, this dish is perfect for a cozy night in.
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Korean Ground Turkey & Rice Bowls
Main Ingredients: Ground Turkey, Rice, Garlic, Honey, Soy Sauce, Sesame
Put a Korean twist on your traditional ground turkey dish with this recipe for Korean ground turkey and rice bowls. The ground turkey is cooked in a spicy and flavorful sauce and then served over rice for a complete and satisfying meal. It's a great option for meal prep or a quick weeknight dinner.
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Ground Turkey Pasta
Main Ingredients: Shells, Ground Turkey, Olive Oil, Garlic, Red Bell
Who says you can't have Chinese-inspired pasta? This ground turkey pasta recipe combines the savory flavors of Chinese cuisine with the comforting and familiar taste of pasta. It's a great way to switch up your usual pasta routine and add some variety to your meals.
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Best Ground Turkey Meatloaf
Main Ingredients: Onion, Garlic, Ground Turkey, Dry Breadcrumbs, Tomato
Meatloaf gets a bad rap, but this ground turkey meatloaf is sure to change your mind. The ground turkey is mixed with a variety of spices, vegetables, and topped with a tangy and sweet glaze for a moist and flavorful result. It's a great option for a family dinner.
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Ground Turkey Taco Skillet
Main Ingredients: Ground Turkey, Onion, Taco Seasoning Mix, Water, Salsa
For a fun and delicious twist on tacos, try this ground turkey taco skillet recipe. The ground turkey is cooked with a variety of spices and then topped with your favorite taco toppings. It's a great option for a quick and easy weeknight dinner that the whole family will love.
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Chinese Firecrackers
Main Ingredients: Vegetable Oil, Ground Turkey, Shredded Cabbage
Add a little spice to your life with these Chinese firecrackers. The ground turkey is mixed with a variety of spices and wrapped in wonton wrappers before being fried to a crispy and flavorful result. Serve them as an appetizer or a fun snack for game night.
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Ground Turkey (Korean-Style)
Main Ingredients: Soy Sauce, Cornstarch, Brown Sugar, Red Chili Flakes
This Korean-style ground turkey recipe is a great option for a flavorful and healthy meal. The ground turkey is cooked with a variety of spices and served with rice and vegetables for a complete and balanced dish. It's a great way to switch up your usual ground turkey routine.
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Zucchini and Ground Turkey Skillet
Main Ingredients: Avocado Oil, Ground Turkey, Zucchini Squash, Ginger
Incorporate more vegetables into your meals with this zucchini and ground turkey skillet recipe. The ground turkey is cooked with a variety of spices and then mixed with tender zucchini for a nutritious and delicious meal. It's a great option for a quick and easy dinner.
Ingredients
For the turkey mixture:
1 pound ground turkey
2 cloves garlic, minced
1 inch ginger, minced
2 tablespoons soy sauce
1 tablespoon rice wine vinegar
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes
1/4 cup green onions, thinly sliced
For the sauce:
1/4 cup soy sauce
2 tablespoons honey
1 tablespoon rice wine vinegar
1 teaspoon sesame oil
1/4 cup chicken broth
Instructions
In a large bowl, mix together the ground turkey, garlic, ginger, soy sauce, rice wine vinegar, sesame oil, and red pepper flakes. Make sure all ingredients are well combined.
In a separate small bowl, whisk together the soy sauce, honey, rice wine vinegar, sesame oil, and chicken broth to make the sauce.
Heat a large skillet or wok over medium-high heat. Add the turkey mixture and cook, breaking it up with a spatula, until it is browned and cooked through, about 8-10 minutes.
Pour the sauce over the cooked turkey and stir to coat evenly. Cook for an additional 2-3 minutes to allow the flavors to meld together.
Serve the ground turkey over rice or noodles and top with sliced green onions for a pop of color and freshness.
Variations
This Chinese ground turkey recipe can be easily customized to your liking. Here are a few ideas to make it your own:
Add in some chopped vegetables such as bell peppers, carrots, or broccoli to add more texture and nutrition to the dish.
For a spicier dish, add in some chili paste or sriracha to the sauce.
For a heartier meal, serve the ground turkey over quinoa or cauliflower rice instead of traditional rice or noodles.
With its bold flavors and easy preparation, this Chinese recipe with ground turkey is a must-try for any home cook. It's a great way to switch up your usual weeknight dinner routine and add some variety to your meals. Plus, using ground turkey instead of ground beef or pork makes it a healthier option without sacrificing any taste. Give it a try and see for yourself!
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