17 Chinese Recipe With Cooked Turkey Ignite Your Passion For Cooking!

Published on: Mar 23, 2024

If you have leftover cooked turkey from Thanksgiving or another special occasion, there's no need to let it go to waste. Instead, why not try incorporating it into a delicious Chinese recipe? With its tender and juicy meat, turkey is a versatile ingredient that can add depth and flavor to many dishes. In this article, we'll share a mouth-watering Chinese recipe that will have your taste buds dancing and your family asking for seconds. So put that leftover turkey to good use and let's get cooking!

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1 of 20

Turkey Tetrazzini

Main Ingredients: Olive Oil, Unsalted Butter, Shallots, Button Mushrooms
Turkey Tetrazzini - 4 Hats and Frugal
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If you're tired of turkey sandwiches after Thanksgiving, this creative twist on a classic dish will make you fall in love with leftover turkey all over again. The creamy sauce and tender turkey make this Turkey Tetrazzini a crowd-pleaser. Plus, it's a great way to use up any leftover vegetables you have in the fridge.
2 of 20

Roast Turkey Vegetable Soup with Rice

Main Ingredients: Turkey, Water, Yellow Onion, Carrots, Celery, Parsley
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If you have a slow cooker, you can easily turn your leftover turkey into a hearty and comforting soup. This Roast Turkey Vegetable Soup with Rice is packed with flavors and loaded with healthy vegetables. It's the perfect dish to warm you up on a cold winter night.
3 of 20

Slow Cooker Chinese Meatballs

Main Ingredients: Cooked Turkey, Cornstarch, Pineapple Juice, Less Sodium
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Not sure what to do with your leftover turkey? Why not turn it into delicious Chinese meatballs? This slow cooker recipe is easy to make and perfect for busy weeknights. Serve over rice or noodles for a filling and tasty meal.
4 of 20

Leftover Turkey Fried Rice

Main Ingredients: Vegetable Oil, Onions, Garlic, Small Jalapeno Pepper
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Another Chinese-inspired dish that will make use of your leftover turkey is this Fried Rice recipe. This dish is quick, easy, and customizable, making it a great option for using up any leftover vegetables or rice you have in the fridge. The best part? It's ready in just 20 minutes.
5 of 20

Turkey and Dumplings

Main Ingredients: Leftover Turkey, Onion, Carrots, Celery, Herbs, Water
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Nothing says comfort food like a bowl of Turkey and Dumplings. This southern-style dish is made with a rich and flavorful broth, tender turkey, and fluffy dumplings. It's the perfect meal for a cozy night in or for warming up after a day spent outside in the cold.
6 of 20

Chinese Turkey Pasta Salad

Main Ingredients: Spiral Pasta, Cooked Turkey, Snow Peas, Sweet Red
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This refreshing turkey pasta salad is a great way to use up any leftover turkey from your holiday feast. The combination of tender turkey, crunchy vegetables, and flavorful dressing makes for a satisfying and colorful dish. Enjoy it as a light lunch or as a side dish for a summer barbecue.
7 of 20

Thanksgiving Leftovers Casserole

Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
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This Thanksgiving leftovers casserole is like a whole Thanksgiving meal in one dish. Layered with leftover turkey, stuffing, mashed potatoes, and cranberry sauce, this dish is a creative and delicious way to use up all your leftovers. Plus, it's ready in just 30 minutes, making it a great option for busy weeknights.
8 of 20

Creamy Turkey Soup

Main Ingredients: Celery, Butter, Onion, Carrots, Wondra, Turkey Broth
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Another comforting soup option for using up your leftover turkey is this Creamy Turkey Soup. This recipe is loaded with vegetables and flavored with herbs and spices, making it a healthy and tasty meal. Serve with some warm bread for a complete and satisfying dinner.
9 of 20

Southwestern Turkey Casserole

Main Ingredients: Onions, Green Pepper, Butter, Cooked Turkey, Condensed
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Spice up your leftover turkey with this Southwestern-inspired casserole. Packed with flavors from black beans, corn, and salsa, this dish is sure to be a hit with your family. Top with some cheese and bake until golden and bubbly for a delicious and easy meal.
10 of 20

White Chili

Main Ingredients: Coconut Oil, Onion, Garlic, Green Chili Peppers
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If you're looking for a lighter and healthier option for using up your leftover turkey, this White Chili is the perfect choice. Made with turkey, white beans, and flavorful spices, this dish is packed with protein and flavor. Serve with some crusty bread for a complete and satisfying meal.
11 of 20

Best Turkey Soup

Main Ingredients: Turkey, Water, Chicken Broth, Onion, Garlic, Salt
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If you're a soup lover, you'll want to try this Best Turkey Soup recipe. Made with a rich broth and loaded with vegetables and tender turkey, this soup is comforting and delicious. Serve with some crackers or crusty bread for a satisfying and hearty meal.
12 of 20

Turkey Barley Soup

Main Ingredients: Turkey, Water, Salt, Pepper, Poultry Seasoning, Bay
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Another healthy and hearty soup option for using up your leftover turkey is this Turkey Barley Soup. The combination of tender turkey, nutritious vegetables, and filling barley makes this dish a complete and satisfying meal. Plus, it's a great way to use up any leftover barley you have in your pantry.
13 of 20

Turkey Roll Ups

Main Ingredients: Cooked Turkey, Turkey Gravy, Turkey, Mashed Potatoes
If you're looking for a creative and easy appetizer to use up your leftover turkey, these Turkey Roll Ups are the perfect choice. Made with layers of turkey, cheese, and vegetables, these roll-ups are packed with flavor and protein. They're great for a party or as a quick snack.
14 of 20

Turkey Pot Pie Soup

Main Ingredients: Unsalted Butter, Medium Carrots, Celery, Sweet Onion
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This Turkey Pot Pie Soup is a comforting and flavorful dish that will warm you up on a cold day. Loaded with tender turkey, vegetables, and a creamy broth, this soup is like a deconstructed pot pie. Serve with some crusty bread for a satisfying and delicious meal.
15 of 20

Turkey and Brussels sprouts pie

Main Ingredients: Cooked Turkey, Brussels Sprouts, Onion, Carrot, Celery
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This Turkey and Brussels sprouts pie is a creative and tasty way to use up your leftover turkey and vegetables. The combination of tender turkey, Brussels sprouts, and a creamy sauce makes for a delicious and satisfying meal. Serve with a side salad for a complete and healthy dinner.
16 of 20

Spicy Soup with Leftover Turkey

Main Ingredients: Turkey, Cooked Turkey, Scallions, Mung Bean Sprouts
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If you love spicy food, this Spicy Soup with Leftover Turkey is the perfect dish for you. Packed with flavors from chili, cumin, and garlic, this soup is sure to pack a punch. Plus, it's a great way to use up any leftover vegetables you have in your fridge.
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Creamy Turkey Noodle Soup with Leftover Turkey

Main Ingredients: Oil, Small Onion, Celery, Garlic, Large Carrot, Dry
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This Creamy Turkey Noodle Soup is a classic and comforting dish that is perfect for using up your leftover turkey. The combination of tender turkey, flavorful broth, and creamy noodles makes for a satisfying and delicious meal. Serve with some warm bread for a complete and comforting dinner.
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Thanksgiving Breakfast Hash

Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
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Who says leftovers are only for dinner? This Thanksgiving Breakfast Hash is a creative and tasty way to use up your leftover turkey for breakfast. Loaded with potatoes, vegetables, and tender turkey, this dish is packed with flavor and protein. Serve with some eggs for a complete and hearty breakfast.
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Turkey And Wild Rice Soup

Main Ingredients: Turkey Stock, Bay Leaf, Dried Thyme, Salt, Pepper
This Turkey and Wild Rice Soup is a healthy and flavorful option for using up your leftover turkey. Made with nutritious wild rice, vegetables, and tender turkey, this soup is a complete and satisfying meal. Serve with some crusty bread for a hearty and comforting dinner.
20 of 20

Hot Turkey Sandwiches – Crock Pot

Main Ingredients: Cooked Turkey, Lunch Meat, Velveeta R, Turkey, Cream Of
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Looking for an easy and hands-off way to use up your leftover turkey? Try making these Hot Turkey Sandwiches in your crockpot. Loaded with tender turkey, gravy, and your favorite seasonings, these sandwiches are perfect for a lazy dinner or a quick lunch.

Chinese Turkey Fried Rice

Ingredients:

  • 3 cups cooked rice
  • 1 1/2 cups cooked turkey, chopped into bite-sized pieces
  • 1/2 cup frozen peas and carrots
  • 1/2 cup green onions, sliced
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon ginger, grated
  • 2 eggs, beaten
  • 1 tablespoon vegetable oil

Instructions:

  1. In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and ginger. Set aside.
  2. In a large wok or skillet, heat the vegetable oil over high heat. Add the garlic and cook for 30 seconds, stirring constantly.
  3. Add the peas and carrots, and cook for another 2-3 minutes until they are slightly softened.
  4. Push the vegetables to one side of the wok and add the beaten eggs to the other side. Scramble the eggs until they are cooked through, then mix them with the vegetables.
  5. Next, add the cooked rice and chopped turkey to the wok. Stir fry for 2-3 minutes until everything is well combined and heated through.
  6. Pour the sauce mixture over the rice and turkey, and stir to coat evenly.
  7. Finally, add in the sliced green onions and continue to stir fry for another 1-2 minutes.
  8. Remove from heat and serve hot. You can garnish with additional green onions and sesame seeds if desired.
This Chinese turkey fried rice is a delicious and easy way to use up leftover cooked turkey. The combination of the tender meat with the flavorful sauce and vegetables creates a well-balanced and satisfying meal. Plus, it's a great way to add some variety to your leftover turkey dishes. One of the great things about this recipe is that it can be easily customized to your preferences. You can add in other vegetables such as bell peppers or mushrooms, or even substitute the turkey with other cooked meats like chicken or shrimp. It's a versatile dish that can be adapted to your liking. In addition to being a tasty meal, this Chinese turkey fried rice is also a great way to use up any leftover rice you may have. It's a perfect example of how you can repurpose and transform leftovers into a completely new and delicious dish. So the next time you have some cooked turkey sitting in your fridge, try making this Chinese turkey fried rice. It's a simple and flavorful recipe that will make your taste buds sing and your family asking for more. Give it a try and see for yourself!
17 chinese recipe with cooked turkey Ignite your passion for cooking!

Turkey Tetrazzini

yield: 12 total time: 60 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds thin spaghetti Broken In Half
  • 4 tablespoons butter
  • 4 cloves garlic Minced
  • 1 pound white mushrooms Quartered
  • 1/2 teaspoon salt
  • 1 cup white wine
  • 1/3 cup flour
  • 4 cups turkey or Chicken Broth
  • 1 block cream cheese
  • 3 cups turkey Cooked, leftover, Shredded Or Diced
  • 1 cup black olives Finely Chopped
  • 1 1/2 cups frozen green peas
  • 4 slices bacon Fried And Cut Into Bits
  • 1 cup grated Monterey Jack cheese
  • 1 cup grated Parmesan cheese
  • salt
  • pepper
  • broth Extra, For Thinning
  • 1 cup panko bread crumbs

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 85 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 28 grams
  • SaturatedFat : 10 grams
  • Sodium : 680 milligrams
  • Sugar : 5 grams
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