15 Chinese Recipe With Chicken Breast Try These Culinary Delights!

Published on: Mar 22, 2024

If you're looking for a delicious and healthy Chinese recipe to add to your meal rotation, look no further than this mouth-watering dish featuring chicken breast. This classic ingredient is not only packed with protein, but it also takes on the flavors of Chinese cuisine beautifully. In this article, we'll guide you through a simple and professional recipe that will have you savoring every bite of tender chicken breast in a flavorful sauce. Whether you're a seasoned cook or just starting out in the kitchen, this Chinese recipe is sure to impress your taste buds.

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Ingredients:

For the Chicken:

  • 2 chicken breasts, cut into bite-sized pieces
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 1 teaspoon sesame oil
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger powder
  • 1 tablespoon vegetable oil

For the Sauce:

  • 1/4 cup hoisin sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon honey
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon cornstarch

Instructions:

  1. In a medium bowl, mix together the soy sauce, cornstarch, sesame oil, garlic powder, and ginger powder. Add the chicken pieces and toss to coat evenly.
  2. In a small bowl, whisk together the ingredients for the sauce: hoisin sauce, rice vinegar, honey, soy sauce, sesame oil, and cornstarch. Set aside.
  3. In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the chicken and cook for 5-7 minutes, or until fully cooked.
  4. Pour the sauce over the chicken and stir to combine. Cook for an additional 2-3 minutes, or until the sauce thickens.
  5. Remove from heat and serve over rice or your choice of noodles. Garnish with green onions and sliced almonds for added flavor and texture.

This Chinese recipe with chicken breast is not only delicious, but it's also a great source of protein and essential nutrients. The combination of soy sauce, sesame oil, garlic, and ginger gives the chicken a flavorful and aromatic coating, while the hoisin sauce adds a touch of sweetness to the dish. Plus, with the addition of rice or noodles, this meal can easily be turned into a complete and satisfying dinner for the whole family.

So why not switch up your usual chicken recipe and give this Chinese-inspired dish a try? With its simple ingredients and easy instructions, it's the perfect introduction to cooking Chinese cuisine. Impress your loved ones with this professional and well-organized recipe that will have them asking for seconds. Enjoy!

15 chinese recipe with chicken breast Try these culinary delights!

Chinese Chicken Stir Fry

yield: 5 total time: 35 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 1 teaspoon chili oil
  • 2 cloves garlic minced
  • 1 tablespoon ginger minced
  • 3 spring onions washed, white parts sliced very thin and green sections reserved
  • 3 tablespoons soy sauce
  • 3/4 cup water
  • 3/4 cup unsalted cashews
  • 2 tablespoons peanut oil for stir frying, as needed
  • 1 1/2 pounds chicken breast cut into 1 to 2-inch pieces
  • 1 pound mushrooms stems removed, cut into large pieces
  • 1 cup carrots sliced into 2- to 3-inch strips
  • 1 can water chestnuts whole
  • 1 tablespoon cornstarch mixed with 2 tablespoons water

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 85 milligrams
  • Fat : 20 grams
  • Fiber : 3 grams
  • Protein : 37 grams
  • SaturatedFat : 4 grams
  • Sodium : 730 milligrams
  • Sugar : 4 grams
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