19 Chinese Recipe With Celery Discover Culinary Perfection!

Published on: Mar 23, 2024

Celery is a staple ingredient in Chinese cuisine, adding a unique and refreshing flavor to many traditional dishes. This versatile vegetable is not only delicious, but it also provides numerous health benefits. In this article, we will explore a classic Chinese recipe that features celery as the star ingredient. Get ready to tantalize your taste buds and discover a new favorite dish!

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1 of 20

Copycat Takeout Egg Rolls

Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
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Transform your chicken into a delicious Chinese-inspired dish with this Copycat Takeout Egg Rolls recipe. These crispy and flavorful egg rolls are filled with shredded chicken, vegetables, and a hint of five-spice powder. Serve them as an appetizer or as a main dish with a side of rice for a complete meal.
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If you love lo-mein from your favorite Chinese takeout spot, you'll love this homemade version even more. This Chinese Lo-Mein recipe features tender pieces of chicken stir-fried with egg noodles, vegetables, and a savory sauce. It's a quick and easy meal that will satisfy your Chinese food cravings.
Main Ingredients: Egg, Peanut Oil, Broccoli, Celery, Carrot, Zucchini
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Become a master at making Chinese Fried Rice with this simple and delicious recipe. Leftover chicken is the perfect addition to this dish, adding protein and flavor. Mixed with rice, vegetables, and a splash of soy sauce, this Chinese Fried Rice is a great way to use up any leftover chicken.
4 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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For a hearty and satisfying meal, try this Easy Chinese Beef And Rice recipe. Tender beef strips are stir-fried with vegetables and rice, and then tossed in a garlic and ginger sauce. It's a flavorful and filling dish that will quickly become a favorite in your household.
5 of 20

Chinese Black Pepper Chicken

Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
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Spice up your chicken game with this Chinese Black Pepper Chicken recipe. Tender pieces of chicken breast are coated in a black pepper and soy sauce marinade and then stir-fried with vegetables. The result is a dish bursting with bold and savory flavors.
6 of 20

Everyday Chinese Vegetable Stir-Fry

Main Ingredients: Celery, Carrots, Snow Peas, Fresh Shiitake Mushrooms
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Looking for a quick and easy way to incorporate more vegetables into your diet? This Everyday Chinese Vegetable Stir-Fry recipe is the answer. Colorful vegetables are stir-fried with garlic and ginger and tossed in a soy sauce and rice vinegar sauce. Add some chicken for protein or keep it vegetarian, either way, it's a delicious and healthy meal.
7 of 20

Chop Suey | Traditional Chinese-American Like Mom Made

Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Celery, Bean
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Reminisce on your childhood with this Chop Suey recipe that tastes just like the one your mom used to make. This traditional Chinese-American dish features chicken, vegetables, and a savory garlic and soy sauce gravy. Serve it over rice for a complete and comforting meal.
8 of 20

Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
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Upgrade your beef stir-fry game with this Chinese Black Pepper Beef recipe. Tender beef sirloin strips are marinated in a black pepper and soy sauce mixture and then stir-fried with vegetables. The result is a flavorful and tender dish that will have you coming back for seconds.
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If you're a fan of pepper steak, you'll love this Chinese-inspired version. This Chinese Pepper Steak recipe features sirloin steak strips, bell peppers, and onions cooked in a soy sauce and pepper sauce. Serve it over rice for a delicious and satisfying meal.
10 of 20

Hunan Shrimp (Hot & Spicy Chinese Shrimp)

Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
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For all the seafood lovers out there, this Hunan Shrimp recipe is a must-try. Shrimp is cooked in a hot and spicy Hunan sauce made with soy sauce, rice vinegar, and chili paste. Serve it over a bed of noodles for a fiery and flavorful meal.
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Take your noodle game to the next level with this Chinese Chow Mein recipe. Tender pieces of chicken, vegetables, and egg noodles are coated in a savory oyster sauce and soy sauce mixture. It's a classic Chinese dish that is sure to please everyone.
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Looking for a light and refreshing salad that still packs a punch of flavor? Try this Chinese Tofu Salad. Crispy tofu is tossed with vegetables and a tangy sesame dressing. It's a perfect side dish or a light lunch option.
13 of 20

Chinese Tomato Fish

Main Ingredients: Carp, Tomatoes, Oyster Mushrooms, Garlic Cloves
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This Chinese Tomato Fish is a delicious and unique way to prepare fish. Tender fish fillets are cooked in a fragrant tomato and garlic sauce, and then topped with green onions. Serve it over rice for a complete and flavorful meal.
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Put a Chinese twist on your chicken with this Chinese-Style Chicken recipe. Tender chicken breast is marinated in a soy sauce and five-spice powder mixture, and then grilled to perfection. Serve it with a side of rice and steamed vegetables for a complete meal.
15 of 20

Chinese Noodles With Chicken

Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
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For a quick and easy meal that the whole family will love, try this Chinese Noodles With Chicken recipe. Tender chicken is stir-fried with vegetables and egg noodles, and tossed in a savory oyster sauce and soy sauce mixture. It's a flavorful and satisfying dish that can be on the table in less than 30 minutes.
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Turn your leftover rice into a tasty and filling dish with this Chinese Fried Rice recipe. Eggs, vegetables, and chicken are stir-fried with rice and tossed in a soy sauce and sesame oil mixture. It's a great way to use up any leftovers while still enjoying a delicious meal.
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For a healthy and flavorful salad, try this Chinese Chicken Salad recipe. Tender chicken breast is combined with crisp vegetables and tossed in a tangy sesame dressing. It's a light and refreshing dish that is perfect for a hot summer day.
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If you're looking for a salad that is both healthy and satisfying, this Chinese Chopped Salad is the answer. Chicken breast, cabbage, carrots, and crispy noodles are tossed in a soy sauce and sesame oil dressing for a flavorful and filling meal.
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Infuse your chicken with bold and aromatic flavors with this Chinese 5 Spice Chicken recipe. The five-spice powder marinade adds a unique and delicious flavor to the tender chicken thighs. Serve it with a side of rice and vegetables for a complete meal.
20 of 20

Chinese Sausage Potato Salad

Main Ingredients: Chinese Sausage, Potatoes, Hard Boiled Eggs, Green
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If you're in the mood for a different type of potato salad, try this Chinese Sausage Potato Salad. Tender potatoes are tossed with Chinese sausage, garlic, and scallions in a tangy vinaigrette. It's a unique and flavorful twist on a classic dish.

The Perfect Combination: Chinese Recipe with Celery

The Health Benefits of Celery

Celery may seem like a simple vegetable, but it packs a powerful nutritional punch. Rich in vitamins and minerals, celery is a great source of vitamin K, folate, and potassium. It also contains antioxidants and anti-inflammatory compounds that can help boost your immune system and reduce the risk of chronic diseases. Furthermore, celery is low in calories and high in fiber, making it a great addition to any healthy diet.

The Recipe: Stir-Fried Celery with Shrimp

One of the most popular Chinese recipes featuring celery is a simple yet flavorful dish called Stir-Fried Celery with Shrimp. To make this dish, you will need the following ingredients: - 1 pound of fresh shrimp, peeled and deveined - 2 cups of celery, thinly sliced - 2 cloves of garlic, minced - 1 tablespoon of soy sauce - 1 tablespoon of oyster sauce - 1 teaspoon of sesame oil - 1 tablespoon of vegetable oil - Salt and pepper to taste

Instructions:

1. In a small bowl, mix together the soy sauce, oyster sauce, and sesame oil. Set aside. 2. Heat a wok or large skillet over high heat and add the vegetable oil. 3. Add the minced garlic and stir-fry for 30 seconds. 4. Add the shrimp and stir-fry until they turn pink and are cooked through. 5. Add the celery and continue to stir-fry for 2-3 minutes until it starts to soften. 6. Pour the sauce mixture over the celery and shrimp and stir until well combined. 7. Season with salt and pepper, if desired. 8. Serve hot with steamed rice or noodles.

Why You'll Love This Dish

This Chinese recipe with celery is not only delicious but also quick and easy to prepare. The combination of celery and shrimp creates a perfect balance of flavors and textures. The celery adds a refreshing crunch, while the shrimp adds a savory depth to the dish. This recipe is also highly customizable - you can add other vegetables such as bell peppers or carrots for a more colorful and nutritious meal. In conclusion, this classic Chinese recipe with celery is a must-try for any food lover. Not only is it a tasty and healthy dish, but it also showcases the versatility of celery in Chinese cuisine. So next time you're looking for a simple yet satisfying meal, give this recipe a try and impress your taste buds with the perfect combination of celery and shrimp.
19 chinese recipe with celery Discover culinary perfection!

Copycat Takeout Egg Rolls

yield: 4 total time: 120 minutes
4.8 Stars (6 reviews)
View Recipe

Ingredients

  • 8 cups savoy cabbage shredded
  • 8 cups green cabbage shredded
  • 2 cups shredded carrot
  • 2 cups celery shredded
  • 3 scallions chopped
  • 2 1/2 teaspoons salt
  • 2 teaspoons sugar
  • 1 tablespoon sesame oil
  • 2 tablespoons oil
  • 1/4 teaspoon five spice powder optional
  • 1/4 teaspoon white pepper
  • 3 cups roast pork shredded or diced
  • 2 cups cooked shrimp chopped, optional
  • 1 package egg roll wrappers about 24 pieces
  • 1 egg beaten
  • peanut oil for frying

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 275 milligrams
  • Fat : 16 grams
  • Fiber : 10 grams
  • Protein : 31 grams
  • SaturatedFat : 2 grams
  • Sodium : 1900 milligrams
  • Sugar : 9 grams
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