18 Chinese Recipe With Cabbage Experience Culinary Bliss Now!
Published on: Mar 22, 2024
Cabbage is a staple vegetable in Chinese cuisine, with a long history of being used in a variety of dishes. Not only is it affordable and readily available, but it is also packed with essential nutrients. In this article, we will explore a delicious Chinese recipe that features cabbage as the star ingredient - stir-fried cabbage with tofu and oyster sauce.
Looking for a delicious and authentic Chinese egg roll recipe? Look no further! Our top 20 list of beer can chicken recipes wouldn't be complete without this classic Chinese dish. These egg rolls are crispy on the outside and filled with a savory mixture of pork, shrimp, and vegetables on the inside. Plus, they're super easy to make at home, so you can enjoy this Chinese takeout favorite anytime you want.
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Chinese Spring Rolls with Chicken
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
If you love spring rolls, then you have to try this recipe with a unique twist. Instead of the traditional pork or shrimp filling, we're using beer can chicken to add a flavorful and juicy twist to these Chinese spring rolls. The chicken is combined with fresh vegetables and wrapped in a crispy wonton wrapper for the perfect appetizer or snack. Serve with your favorite dipping sauce and enjoy!
Stir-fries are a staple in Chinese cuisine, and this cabbage stir-fry is no exception. This recipe is a great way to use up any leftover beer can chicken, as it adds protein and flavor to the dish. The cabbage is stir-fried with garlic, ginger, and soy sauce for a simple and tasty side dish. Serve with rice for a complete meal.
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Chinese 4-Ingredient Fried Cabbage
Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
Looking for a quick and easy side dish to accompany your beer can chicken? This 4-ingredient fried cabbage is the perfect solution. With just cabbage, soy sauce, oyster sauce, and garlic, you can create a flavorful and healthy side dish in no time. The cabbage adds a nice crunch and nutrition to your meal, making it a great addition to any dinner.
Potstickers, also known as dumplings, are a popular Chinese dish that is typically steamed or pan-fried. This recipe takes it up a notch by using beer can chicken in the filling. The chicken adds a delicious flavor and makes these potstickers a hearty and satisfying meal. Serve with a dipping sauce and enjoy these tasty and unique dumplings.
Lo-mein is a type of Chinese noodle dish that is usually stir-fried with vegetables and protein. In this recipe, we're using beer can chicken as the protein, adding a unique and tasty twist to this classic dish. The noodles are cooked in a delicious sauce and combined with fresh vegetables and chicken for a flavorful and filling meal.
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Chinese Pork Dumplings
Main Ingredients: Cabbage, Scallions, Ground Pork, Soy Sauce, Sesame Oil
Dumplings are a staple in Chinese cuisine, and these pork dumplings are a must-try for any beer can chicken lover. The filling is made with a combination of ground pork, beer can chicken, and spices for a savory and delicious taste. These dumplings can be steamed, boiled, or pan-fried for a versatile and tasty meal.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you're a fan of spicy food, then you'll love these chile spiced Chinese noodles. The noodles are tossed in a spicy sauce made with chili paste, soy sauce, and other seasonings, and then topped with slices of beer can chicken. This dish is full of flavor and can be customized to your preferred level of spiciness. Serve hot for a delicious and satisfying meal.
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Mother's Famous Chinese Egg Rolls
Main Ingredients: Egg Roll Wrappers, Cornstarch, Cooking Oil, Soy Sauce
Every family has their own version of a signature dish, and these Chinese egg rolls are Mother's famous recipe. Passed down for generations, this recipe is a must-try for any beer can chicken enthusiast. The egg rolls are filled with a delicious mixture of chicken, vegetables, and spices, and then fried to perfection. Serve with your favorite dipping sauce for a tasty and nostalgic meal.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
This Chinese-style cabbage stir fry is a great way to incorporate more vegetables into your diet. The cabbage is stir-fried with garlic, ginger, and soy sauce for a simple and healthy side dish. Add in some slices of beer can chicken for extra protein and flavor. This dish is quick and easy to make, making it a great option for a busy weeknight meal.
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Easy Chinese Style Cabbage Stir-Fry
Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
If you love cabbage stir-fry but don't have a lot of time to spend in the kitchen, then this easy recipe is for you. With just a few ingredients and minimal prep time, you can have a delicious and healthy side dish on the table in no time. Add in some beer can chicken for a complete and satisfying meal.
This Chinese chicken salad is a refreshing and light meal that is perfect for warmer weather. The salad is made with a mixture of fresh vegetables, herbs, and slices of beer can chicken. Toss it all together with a homemade dressing for a tasty and nutritious meal. This salad is also great for meal prep and can be enjoyed for lunch throughout the week.
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Spicy Ramen
Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
Ramen is a popular Japanese dish, but this recipe adds a Chinese twist by using beer can chicken as the protein. The ramen is cooked in a spicy broth and topped with slices of chicken, vegetables, and a soft-boiled egg. This dish is full of flavor and can be customized to your preferred level of spiciness.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you're a fan of Kraft products, then you'll love this recipe for Chinese egg rolls. It uses Kraft products like barbecue sauce and ranch dressing to add a unique and delicious flavor to the filling. The egg rolls are then fried to perfection for a crispy and flavorful snack or appetizer.
Spring rolls are a popular Chinese dish that is typically filled with vegetables and sometimes meat. This recipe adds a twist by using beer can chicken as the protein, adding a delicious and unique flavor to the filling. The spring rolls are then fried until crispy and served with your favorite dipping sauce for a tasty and satisfying meal.
Egg rolls are a classic Chinese dish that is loved by many. This recipe adds a twist by using beer can chicken as the protein, making them even more flavorful and juicy. The egg rolls are filled with a tasty mixture of chicken, vegetables, and spices, and then fried to perfection. Serve with your favorite dipping sauce for a delicious and satisfying meal.
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Egg Roll
Main Ingredients: Ground Pork, Egg Roll Wrappers, Ginger, Garlic Powder
This recipe for egg rolls may be simple, but it's full of flavor and perfect for those who are short on time. The filling is made with beer can chicken, cabbage, and other vegetables, and then wrapped in a crispy wonton wrapper. These egg rolls are great as a snack or appetizer, or can be served as a side dish with your favorite Chinese meal.
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Chinese Pork Dumplings with Ginger Scallion Dipping...
Main Ingredients: Dumpling Wrappers, Ground Pork, Cabbage, Carrot
If you're a fan of dumplings, then you have to try this recipe for Chinese pork dumplings with a ginger scallion dipping sauce. The dumplings are filled with a mixture of pork, beer can chicken, and spices, and then served with a flavorful and tangy dipping sauce. These dumplings are perfect for a party or for a tasty and unique meal at home.
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Keyword Chicken Salad, Chinese Chicken Salad, Chinese...
Main Ingredients: Wonton Skins, Canola Oil, Chunky Peanut Butter, Fresh
Looking for a light and refreshing meal that is still satisfying? This Chinese chicken salad is the perfect option. With fresh vegetables, herbs, and slices of beer can chicken, this salad is full of flavor and nutrition. Toss it all together with a homemade dressing for a delicious and healthy meal.
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Chicken Mei Fun
Main Ingredients: Rice Vermicelli Noodles, Vegetable Oil, Dark Soy Sauce
Mei fun, also known as rice noodles, is a popular Chinese dish that is usually stir-fried with vegetables and protein. In this recipe, we're using beer can chicken as the protein, adding a unique and tasty twist to this classic dish. The noodles are cooked in a delicious sauce and combined with fresh vegetables and chicken for a flavorful and filling meal.
Stir-Fried Cabbage with Tofu and Oyster Sauce
Ingredients:
1 head of cabbage, thinly sliced
1 block of firm tofu, cut into small cubes
2 cloves of garlic, minced
2 tablespoons of oyster sauce
1 tablespoon of soy sauce
1 teaspoon of sugar
1 tablespoon of vegetable oil
1 teaspoon of sesame oil
Instructions:
Heat the vegetable oil in a wok or large pan over high heat.
Add in the minced garlic and stir-fry for 30 seconds until fragrant.
Add in the cubed tofu and stir-fry for 2-3 minutes until lightly browned.
Add in the sliced cabbage and stir-fry for another 2-3 minutes until it starts to wilt.
In a small bowl, mix together the oyster sauce, soy sauce, sugar, and sesame oil.
Pour the sauce mixture into the pan and stir-fry for another 2-3 minutes until the cabbage is fully cooked.
Remove from heat and serve immediately.
Tips:
If you prefer a crunchier texture, reduce the cooking time for the cabbage.
This dish can also be made with other leafy greens such as bok choy or kale.
Marinating the tofu in soy sauce and sesame oil for 30 minutes before cooking can add more flavor to the dish.
To make this dish more filling, add in some protein such as chicken, beef, or shrimp.
This simple yet flavorful stir-fried cabbage with tofu and oyster sauce is a great addition to any Chinese meal. The tender cabbage pairs perfectly with the crispy tofu and the savory oyster sauce, creating a delicious balance of flavors and textures. Give this recipe a try and impress your family and friends with your Chinese cooking skills.
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