18 Chinese Recipe Using Burger Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
Burgers are a staple in many western countries, but did you know that they can also be incorporated into traditional Chinese cuisine? While it may sound surprising, there are actually many delicious Chinese recipes using burgers that are sure to satisfy your taste buds. In this article, we will introduce you to some of the most popular dishes that combine the flavors of both Chinese and American cuisines. From savory stir-fries to mouth-watering noodle dishes, get ready to discover a whole new world of fusion cooking with these Chinese recipes using burgers.
If you're looking for a new twist on the classic beer can chicken, try this Chinese Orange Chicken recipe. It's packed with bold flavors and is sure to be a hit with your family and friends.
This recipe starts by marinating the chicken in a mixture of soy sauce, orange juice, and spices. Then, it's cooked on the grill with a beer can inserted into the cavity for added flavor and moisture. The result is a tender and juicy chicken with a delicious orange glaze that will have everyone coming back for seconds.
Pro tip: For an extra kick of flavor, try adding some sriracha or chili paste to the marinade.
If you're a fan of Chinese takeout, you'll love this homemade version of Beef and Broccoli. Using a beer can to cook the beef on the grill infuses it with a rich and smoky flavor that takes this dish to the next level.
Start by marinating strips of beef in a combination of soy sauce, garlic, and ginger. Then, thread them onto skewers and cook them on the grill with a beer can for added flavor and moisture. Toss in some broccoli during the last few minutes of cooking for a complete and delicious meal.
Pro tip: To add some extra crunch, sprinkle some sesame seeds on top before serving.
No Chinese meal is complete without a side of fried rice, and this recipe takes it to the next level with the addition of a beer can. The beer helps to infuse the rice with a rich and smoky flavor that elevates this dish from ordinary to extraordinary.
Start by cooking rice with a beer can inserted into the pot for added flavor. Then, stir-fry it with your choice of vegetables and protein. Add in some soy sauce and other seasonings for a delicious and easy side dish.
Pro tip: For a vegetarian option, substitute the protein with tofu or tempeh.
4of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of plain old grilled chicken, try this Chinese Chicken Thighs recipe for a change of pace. The beer can helps to keep the chicken juicy and adds a delicious smoky flavor to the dish.
Start by marinating chicken thighs in a mixture of soy sauce, garlic, and Chinese five-spice powder. Then, cook them on the grill with a beer can inserted into the cavity for added flavor and moisture. The result is tender and flavorful chicken that will have everyone asking for the recipe.
Pro tip: For a healthier option, use skinless chicken thighs.
This Chinese Chicken and Broccoli recipe is quick, easy, and packed with flavor. The beer can helps to keep the chicken tender and juicy, while the broccoli adds a healthy and delicious touch to the dish.
Start by marinating chicken in a mixture of soy sauce, garlic, and ginger. Then, cook it on the grill with a beer can inserted into the cavity for added flavor and moisture. Toss in some broccoli during the last few minutes of cooking for a complete and satisfying meal.
Pro tip: For a gluten-free option, use tamari instead of soy sauce.
If you're craving Chinese takeout but want to skip the heavy dishes, try this Chinese Egg Drop Soup recipe. The beer can adds a rich and smoky flavor to the broth, making it a unique and delicious twist on the classic soup.
Start by simmering chicken broth with a beer can for added flavor. Then, mix in beaten eggs and green onions for a simple and tasty soup that will warm you up from the inside out.
Pro tip: For a heartier soup, add in some shredded chicken or tofu cubes.
7of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Fried rice is a staple in Chinese takeout, and this recipe is sure to become a favorite in your household as well. The beer can adds a unique and delicious flavor to the rice that will have everyone asking for seconds.
Start by cooking rice with a beer can inserted into the pot for added flavor. Then, stir-fry it with diced pork, vegetables, and seasonings for a flavorful and satisfying meal.
Pro tip: For a spicier version, add in some chili flakes or hot sauce.
8of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This Egg Fried Rice recipe is a quick and easy way to satisfy your Chinese food cravings. The beer can adds a unique and delicious flavor to the rice that will make this dish stand out from the rest.
Start by cooking rice with a beer can inserted into the pot for added flavor. Then, stir-fry it with scrambled eggs, vegetables, and seasonings for a simple and tasty meal.
Pro tip: Use day-old rice for the best results.
9of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of Chinese takeout chicken wings, you'll love this homemade version that uses a beer can to add a smoky and flavorful twist. These wings are perfect for game day or as an appetizer for your next Chinese dinner party.
Start by marinating chicken wings in a mixture of soy sauce, garlic, and Chinese five-spice powder. Then, cook them on the grill with a beer can inserted into the cavity for added flavor and moisture. Toss in your favorite hot sauce for some added heat.
Pro tip: For an extra crispy coating, toss the wings in cornstarch before grilling.
10of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese Broccoli Beef recipe is a delicious and healthier alternative to the classic takeout dish. The beer can helps to keep the beef tender and juicy, while the broccoli adds a nutritious touch to the meal.
Start by marinating beef strips in a mixture of soy sauce, garlic, and ginger. Then, cook them on the grill with a beer can inserted into the cavity for added flavor and moisture. Toss in some broccoli during the last few minutes of cooking for a complete and satisfying meal.
Pro tip: For a vegetarian option, substitute the beef with tofu or tempeh.
Egg rolls are a classic Chinese appetizer, and this recipe uses a beer can to add a unique and delicious twist. These egg rolls are crispy on the outside and packed with flavorful ingredients on the inside.
Start by stir-frying veggies and your choice of protein, such as shredded chicken or ground pork. Then, wrap the mixture in egg roll wrappers and cook them on the grill with a beer can for added flavor and crispiness.
Pro tip: Serve with sweet chili sauce or soy sauce for dipping.
12of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This Classic Beef Fried Rice recipe is a must-try for fans of Chinese takeout. The beer can adds a unique and delicious flavor to the rice, and the tender beef adds a hearty touch to the dish.
Start by cooking rice with a beer can inserted into the pot for added flavor. Then, stir-fry it with beef, vegetables, and seasonings for a flavorful and satisfying meal.
Pro tip: Use leftover steak or roast beef for a quick and easy meal.
This Chinese BBQ Pork recipe is a perfect addition to any Chinese dinner party, and the beer can adds a unique and delicious flavor to the pork. The result is tender and juicy meat with a delicious barbecue glaze that will have your guests asking for the recipe.
Start by marinating pork in a mixture of soy sauce, honey, and Chinese five-spice powder. Then, cook it on the grill with a beer can inserted into the cavity for added flavor and moisture. Serve with your favorite hot sauce for some added heat.
Pro tip: For a healthier option, use lean pork tenderloin instead of pork belly.
This Chinese Chicken Stir Fry recipe is a quick and easy way to satisfy your Chinese food cravings. The beer can helps to keep the chicken tender and juicy, while the stir-fried vegetables add a colorful and nutritious touch to the dish.
Start by marinating chicken in a mixture of soy sauce, garlic, and ginger. Then, cook it on the grill with a beer can inserted into the cavity for added flavor and moisture. Toss in your choice of vegetables and seasonings for a complete and delicious meal.
Pro tip: For a low-carb option, serve over cauliflower rice instead of regular rice.
This Chinese Sweet and Sour Chicken recipe is a classic takeout dish that's easy to make at home. The beer can adds a unique and delicious flavor to the chicken, while the sweet and sour sauce adds a tangy and flavorful touch.
Start by marinating chicken in a mixture of soy sauce, vinegar, and honey. Then, cook it on the grill with a beer can inserted into the cavity for added flavor and moisture. Serve with a homemade sweet and sour sauce for a delicious and authentic Chinese dish.
Pro tip: For a vegetarian option, use tofu or tempeh instead of chicken.
This Chinese Honey Prawns recipe is a delicious and easy way to satisfy your Chinese food cravings. The beer can helps to keep the prawns tender and adds a unique and delicious flavor to the dish.
Start by marinating prawns in a mixture of soy sauce, honey, and garlic. Then, cook them on the grill with a beer can inserted into the cavity for added flavor and moisture. Serve over a bed of steamed rice for a complete and mouth-watering meal.
Pro tip: For a spicy version, add in some chili paste or sriracha to the marinade.
17of 20
Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
This Chinese Eggplant with Spicy Garlic Sauce recipe is a flavorful and vegetarian option for your next Chinese dinner. The beer can helps to infuse the eggplant with a rich and smoky flavor that will have everyone asking for more.
Start by marinating eggplant in a mixture of soy sauce, garlic, and chili paste. Then, cook it on the grill with a beer can inserted into the cavity for added flavor and moisture. Serve with steamed rice for a complete and satisfying meal.
Pro tip: For a vegan option, use agave nectar instead of honey.
18of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of Chinese takeout noodles, you'll love this Homemade Chinese Fried Noodles recipe. The beer can helps to add a unique and delicious flavor to the dish, and the noodles are tossed with a variety of colorful and flavorful vegetables.
Start by cooking noodles with a beer can inserted into the pot for added flavor. Then, stir-fry them with your choice of vegetables and seasonings for a quick and tasty meal.
Pro tip: Top with crushed peanuts or sesame seeds for some added crunch.
19of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese Chicken is a family-friendly recipe that's sure to become a household favorite. The beer can helps to keep the chicken tender and adds a unique and delicious flavor to the dish.
Start by marinating chicken in a mixture of soy sauce, garlic, and Chinese five-spice powder. Then, cook it on the grill with a beer can inserted into the cavity for added flavor and moisture. Serve with your favorite hot sauce for some added heat.
Pro tip: For a low-carb option, serve over cauliflower rice instead of regular rice.
If you're looking for a flavorful and healthy side dish, try these Chinese Garlic Green Beans. The beer can helps to infuse the green beans with a rich and smoky flavor that will have everyone asking for the recipe.
Start by stir-frying green beans in a mixture of soy sauce, garlic, and ginger. Then, cook them on the grill with a beer can for added flavor and crunch. Serve as a side dish or add in some tofu or tempeh for a vegetarian main course.
Pro tip: For an extra kick of flavor, add in some chili paste or sriracha.
Burgers in Chinese Cuisine: A Surprising Combination
1. Burger Stir-Fry
Who would have thought that a burger patty could be stir-fried with vegetables and served over rice? This fusion dish combines the best of both worlds, with the familiar taste of a juicy burger and the bold flavors of Chinese stir-fry. To make this dish, simply slice up a cooked burger into bite-sized pieces and stir-fry it with your choice of veggies like bell peppers, onions, and mushrooms. Finish it off with a drizzle of soy sauce and serve it over rice for a quick and delicious meal.
2. Burger Fried Rice
Fried rice is a staple in Chinese cuisine, and adding burgers to the mix takes it to a whole new level. This dish is perfect for using up any leftover rice and burgers you may have. Simply chop up the burgers and stir-fry them with the rice, along with some eggs, veggies, and your choice of seasonings. This burger fried rice is a great way to switch up your usual takeout order and add some unique flavors to your meal.
3. Burger Noodle Soup
Noodle soups are a popular dish in many Asian countries, and adding burgers to the mix creates a hearty and satisfying meal. Start by cooking your favorite noodles in a flavorful broth, then add in slices of cooked burgers and any veggies of your choice. Finish it off with a sprinkle of green onions and a dash of sesame oil for a Chinese twist on a classic comfort food.
4. Burger Bao Buns
Bao buns, also known as steamed buns, are a beloved Chinese street food. These soft and fluffy buns are usually filled with meats and vegetables, but why not try filling them with a burger patty instead? Simply steam the buns, add a cooked burger patty, and top it off with some hoisin sauce, pickled vegetables, and a sprinkle of sesame seeds. These burger bao buns are a unique and delicious way to enjoy a burger in a Chinese-style sandwich.
Incorporating burgers into Chinese cuisine may seem like an unusual combination, but it is a delicious and creative way to bring two cultures together. With these Chinese recipes using burgers, you can enjoy the best of both worlds and impress your friends and family with your fusion cooking skills. So next time you're craving a burger, why not give one of these dishes a try? Trust us, you won't be disappointed.
/IndianFlatbBreads-56a58b5c5f9b58b7d0dd5014.jpg)
