16 Chinese Recipe Using Beef Shin Get Ready To Indulge!
Published on: Mar 23, 2024
Are you looking for a delicious and authentic Chinese recipe that showcases the rich and hearty flavor of beef shin? Look no further! In this article, we will introduce you to a mouth-watering Chinese dish that makes use of tender beef shin as the star ingredient. With its bold and savory flavors, this dish is sure to impress your taste buds and become a new family favorite. So let's get started and learn how to make this delectable Chinese recipe using beef shin.
Main Ingredients: Oil, Beef Shin, Large Onion, Garlic, Ginger, Red
For a hearty and comforting meal, try out this Taiwanese beef noodle soup recipe. The tender beef is cooked in a flavorful broth with spices like star anise, cinnamon, and Sichuan peppercorns. The addition of beer adds a unique depth of flavor and helps to tenderize the beef even more. Serve with noodles, bok choy, and your choice of toppings for a delicious and satisfying meal.
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Heston Blumenthal's traditional minced beef and...
Main Ingredients: Groundnut Oil, Beef Shin, Lean Beef Mince, Red Wine
This classic minced beef and onion pie recipe is taken to the next level with the addition of beer in the filling. The beer adds a rich and complex flavor to the dish, while also keeping the filling moist and tender. This recipe, created by famous chef Heston Blumenthal, is a must-try for any meat pie lover.
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How To Cook Beef Shin In The Instant Pot
Main Ingredients: Beef Shin, Large Carrots, Large Potatoes, Celery
If you have an Instant Pot, you have to try out this recipe for beef shin. The Instant Pot helps to cook the beef to perfection, resulting in tender and succulent meat. The addition of beer in the cooking liquid adds a flavorful touch to the dish. Serve the beef shin with mashed potatoes and vegetables for a complete and satisfying meal.
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Taiwanese Beef Noodle Soup / Niu Rou Mian
Main Ingredients: Sesame Oil, Spring Onion, Ginger, Garlic, Chillies
Another delicious and authentic Taiwanese beef noodle soup recipe, this version also includes beer in the broth for an added depth of flavor. The beef is cooked until it falls apart, and the broth is rich and flavorful. This dish is perfect for a cold winter's day or anytime you're craving a comforting and delicious meal.
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One Pot Minced Beef Hotpot
Main Ingredients: Rapeseed Oil, Onions, Beef Shin, Swede, Large Carrots
This one-pot minced beef hotpot is a simple and easy dish to make, perfect for a busy weeknight meal. The beer in the recipe adds a unique flavor and helps to tenderize the beef. With just a few ingredients, you can create a flavorful and satisfying dish that the whole family will love.
This Vietnamese pho recipe is a crowd-pleaser, with its flavorful broth, tender beef, and fragrant herbs and spices. The addition of beer in the broth adds a delicious depth of flavor and helps to tenderize the beef. This dish is perfect for a cold, rainy day or anytime you're craving a comforting and flavorful meal.
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Vietnamese Pho (Vietnamese Beef Noodle Soup)
Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
This is another version of the classic Vietnamese pho, but this time with the addition of beer in the broth. The result is a rich and flavorful dish that is sure to satisfy your cravings. Serve with fresh herbs, lime, and chili for a burst of freshness and heat.
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Beef Shin Rendang
Main Ingredients: Beef Shin, Vegetable Oil, Coconut Milk, Star Anise
This Malaysian-inspired beef shin rendang is a slow-cooked dish that is full of flavor and spice. The beef is cooked in a flavorful paste made from spices, coconut milk, and, of course, beer. The result is a tender and flavorful dish that is perfect served over rice or with flatbread.
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Goulash
Main Ingredients: Beef Shin, Olive Oil, Onions, Garlic, Parsnip, Paprika
This Hungarian-inspired goulash is a hearty and comforting dish that is perfect for a cold winter's day. The beef is slow-cooked in a rich and flavorful sauce made with beer, paprika, and other spices. Serve with egg noodles, mashed potatoes, or crusty bread for a complete and satisfying meal.
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Slow Cooker Beef and Barley Soup
Main Ingredients: Beef Shin, Pearl Barley, Carrots, Celery Sticks, Leeks
This slow cooker beef and barley soup is a delicious and hearty meal that is perfect for a busy weeknight. The beef is cooked until tender in a flavorful broth made with beer, vegetables, and barley. Serve with crusty bread for a comforting and satisfying meal.
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One–pot Vietnamese Beef Stew
Main Ingredients: Beef Shin, Plain Flour, Chinese Five Spice Powder
This one-pot Vietnamese beef stew is a simple and easy dish to make, but don't let that fool you – it's full of flavor and spice. The beef is cooked until tender in a broth made with beer, lemongrass, ginger, and other aromatics. Serve with rice or noodles for a satisfying and delicious meal.
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Easy Meat Pie
Main Ingredients: Beef Shin, Medium Potatoes, Carrots, Onion, Beef Stock
This easy meat pie recipe is a classic dish that is perfect for any meat lover. The addition of beer in the filling adds a unique twist and helps to keep the filling moist and tender. Serve with mashed potatoes and gravy for a delicious and comforting meal.
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Rich Beef Shin Ragu with Red Wine
Main Ingredients: Beef Shin, White Onion, Carrots, Celery Ribs, Garlic
This rich beef shin ragu is a slow-cooked dish that is full of flavor and perfect served over pappardelle pasta. The addition of beer in the cooking liquid adds a unique touch and helps to tenderize the beef. Serve with a sprinkle of Parmesan cheese for a delicious and satisfying meal.
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Traditional Slow Cooker Hungarian Goulash
Main Ingredients: Pork Fat, Onion, Garlic, Red Pepper, Beef Shin
This traditional slow cooker Hungarian goulash is a classic dish that is perfect for a busy day. The beef is cooked until tender in a flavorful sauce made with beer, paprika, and other spices. Serve with egg noodles, mashed potatoes, or crusty bread for a delicious and comforting meal.
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Beef Pho
Main Ingredients: Large Onions, Ginger, Beef Shin, Oxtail, Boneless Beef
This beef pho recipe is a simplified version of the classic Vietnamese dish but still packs a punch of flavor. The addition of beer in the broth adds a unique depth of flavor and helps to tenderize the beef. Serve with fresh herbs, lime, and chili for a burst of freshness and heat.
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Hearty Slow Cooker Beef and Bean Stew
Main Ingredients: Beef Shin, Medium Carrots, Onion, Medium Potatoes
This hearty slow cooker beef and bean stew is a delicious and comforting dish that is perfect for a cold winter's day. The beef is cooked until tender in a flavorful broth made with beer, beans, and vegetables. Serve with crusty bread for a satisfying and delicious meal.
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Beef Shin Ragu With Pappardelle
Main Ingredients: Beef Shin, Butter, Onion, Garlic, Celery, Carrots
This beef shin ragu served over pappardelle is a hearty and flavorful dish that is perfect for a special occasion. The addition of beer in the cooking liquid adds a unique touch and helps to tenderize the beef. Serve with a sprinkle of Parmesan cheese for a delicious and satisfying meal.
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Vietnamese Beef Pot Pies
Main Ingredients: Beef Shin, Beef Stock, Butternut Squash, Carrots
These Vietnamese beef pot pies are a fun and unique twist on the classic recipe. The filling is made with tender beef, vegetables, and beer for a flavorful and delicious combination. The puff pastry topping adds a satisfying crunch, making these pot pies the perfect comfort food.
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Toppa Lada
Main Ingredients: Beef Shin, Shallot, Red Chillies, Tomato, Water
This Jamaican-inspired dish is a flavorful and spicy beef dish that is perfect served over rice. The beef is cooked until tender in a sauce made with beer, scotch bonnet peppers, and other spices. Serve with your choice of side dishes for a delicious and satisfying meal.
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Soy Sauce Marinated Assortment 鹵水拼盆
Main Ingredients: Szechwan Peppercorn, Star Anise, Mandarin Peel
This soy sauce marinated assortment is a popular dish in Taiwan, often served as street food. The assortment includes different cuts of beef and is marinated in a flavorful mixture of soy sauce, beer, and other aromatics. Serve with rice and vegetables for a delicious and flavorful meal.
The Perfect Cut of Beef Shin
When it comes to Chinese cooking, choosing the right cut of meat is crucial in achieving the desired flavors and textures. For this recipe, we highly recommend using beef shin as it is a tender and flavorful cut that is commonly used in Chinese cuisine. Beef shin comes from the lower part of the leg and is known for its rich marbling and gelatinous texture, making it perfect for slow cooking methods.
Marinating the Beef Shin
To infuse the beef shin with delicious Chinese flavors, we will marinate it with a mixture of soy sauce, Chinese five-spice powder, garlic, and ginger. The savory and aromatic marinade will not only add depth to the dish but also help to tenderize the meat. Let the beef shin marinate for at least 30 minutes or overnight for maximum flavor.
The Cooking Process
After marinating, remove the beef shin from the marinade and reserve the excess liquid. Next, heat a wok or large skillet over high heat and add a small amount of oil. Once the oil is hot, add the beef shin and sear it on all sides until it is brown and caramelized. Then pour in the reserved marinade and add in some star anise, dried red chili, and Sichuan peppercorns for an extra kick of flavor. Lower the heat and let it simmer for 2 hours, or until the beef shin is fork-tender and the sauce has thickened.
Serving Suggestions
This Chinese beef shin dish pairs perfectly with steamed rice and stir-fried vegetables for a complete and satisfying meal. You can also sprinkle some chopped green onions on top for a pop of color and freshness. And there you have it, a delicious and authentic Chinese recipe using beef shin that will surely impress your family and friends.
In Conclusion
With its tender and flavorful beef shin, bold Chinese spices, and slow cooking method, this dish is a true representation of the rich and hearty flavors of Chinese cuisine. So why not give it a try and add this mouth-watering dish to your cooking repertoire? We guarantee that it will become a family favorite in no time.
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