18 Chinese Recipe Rice With Vegetables Elevate Your Taste Buds!
Published on: Mar 23, 2024
Incorporating vegetables into a classic Chinese rice dish not only adds a burst of color and flavor, but also increases its nutritional value. This article will guide you through the process of creating a delicious Chinese recipe rice with vegetables that will be sure to impress your family and friends. From the perfect blend of seasonings to the best vegetables to use, we will cover everything you need to know to create a professional and well-organized dish that will have everyone asking for seconds. Let's get cooking!
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Indulge in the perfect combination of crispy chicken and sweet honey garlic sauce with this Chinese-inspired recipe. Tender chicken is coated in a crunchy batter and then drizzled with a sticky sauce made with garlic, honey, and soy sauce. Serve with a side of steamed rice for a complete and delicious meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Learn how to make the perfect Chinese fried rice with this easy recipe. This classic dish is made with fluffy rice, scrambled eggs, and a mix of vegetables and protein. With the help of a wok and some simple ingredients, you can recreate your favorite takeout fried rice at home.
Put a spin on traditional fried rice with this Chinese version. Combining the flavors of soy sauce, sesame oil, and oyster sauce, this dish is bursting with savory umami flavors. Add in your choice of protein and vegetables for a complete and hearty meal.
Upgrade your fried rice game with this mouthwatering Chinese pork fried rice recipe. Tender pieces of marinated pork are stir-fried with fragrant rice and a mix of vegetables for a satisfying and flavorful meal. Top it off with some crispy fried shallots for an extra crunch.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
If you're looking for a vegetarian option, this Chinese tofu fried rice is a must-try. The combination of soft tofu, scrambled eggs, and aromatic rice makes for a delicious and protein-packed dish. Customize it with your favorite veggies for a nutritious and filling meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
Bring the flavors of the sea to your dinner table with this Chinese prawns (shrimp) stir fry. The succulent prawns are cooked in a mix of soy sauce, ginger, and garlic for a mouth-watering dish. Serve over a bed of rice for a satisfying meal that will impress your family and friends.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Whip up a batch of this easy egg fried rice for a quick and delicious Chinese-inspired meal. This dish is perfect for using up leftover rice and can be customized with your choice of protein and veggies. The addition of scrambled eggs adds a rich and creamy texture to the dish.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Recreate your favorite Chinese takeout dish at home with this classic pork fried rice recipe. Tender pieces of marinated pork are stir-fried with fragrant rice, scrambled eggs, and a mix of vegetables for a satisfying and flavorful meal. Serve with some crispy wonton strips for an extra crunch.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Upgrade your weeknight dinner with this easy Chinese beef and rice recipe. This dish combines tender strips of beef with fragrant rice and a mix of vegetables for a complete and hearty meal. The beef is marinated in a delicious blend of soy sauce, ginger, and garlic for added flavor.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Love beef? Then you have to try this classic beef fried rice recipe. Tender strips of beef are stir-fried with fluffy rice, scrambled eggs, and a mix of vegetables for a satisfying and flavorful meal. Serve with a side of stir-fried greens for a complete and nutritious dinner.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Looking for a quick and easy dinner option? This chicken fried rice is the answer. Combine fluffy rice, tender chicken, scrambled eggs, and a mix of veggies for a complete and delicious meal. Top it off with some chopped green onions and sesame seeds for added flavor and texture.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Experience the delicious flavors of Daddy Wu's Chinese chicken with this easy recipe. Marinated in a flavorful blend of soy sauce, oyster sauce, and Chinese five-spice, this chicken is bursting with savory umami flavors. Serve with a side of steamed rice and some stir-fried vegetables for a complete meal.
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Chinese Ground Chicken Bowl
Main Ingredients: Light Soy Sauce, Rice Wine, Sugar, Chinese Five Spice
If you're looking for a healthy and flavorful meal, this Chinese ground chicken bowl is the perfect option. Ground chicken is cooked with a mix of aromatic vegetables and served over a bed of rice for a nutritious and filling meal. Top it off with some chopped peanuts and cilantro for added texture and flavor.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Add some extra flavor to your fried rice with the addition of Chinese sausage. This dish combines tender chicken, scrambled eggs, and Chinese sausage with fluffy rice and a mix of veggies for a satisfying and flavorful meal. Serve with a side of hot sauce for an extra kick.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a staple in Chinese cuisine and this fried rice with eggs recipe is a testament to that. The combination of fluffy rice, scrambled eggs, and a mix of veggies and protein make for a complete and delicious meal. Add in some crispy fried shallots for an extra crunch.
Take your taste buds on a trip to China with this delicious Chinese pepper steak recipe. Tender strips of beef are cooked with a mix of bell peppers, onions, and a savory sauce for a flavorful and hearty meal. Serve over a bed of rice for a complete and satisfying dinner.
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Baked Chinese Chicken and Rice
Main Ingredients: Skinless Boneless Chicken Thighs, Soy Sauce, Chinese
Bake your way to a delicious and fuss-free Chinese-inspired meal with this baked Chinese chicken and rice recipe. Tender chicken and fluffy rice are cooked together in a casserole dish and topped with a flavorful sauce made with soy sauce, hoisin, and honey. Serve with a side of steamed broccoli for a balanced meal.
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Vegan Cashew “Chicken”
Main Ingredients: Extra Firm Tofu, Avocado Oil, Lite Soy Sauce
Vegans can also enjoy the flavors of Chinese cuisine with this delicious cashew "chicken" recipe. This dish replaces chicken with tofu for a protein-packed and satisfying meal. The addition of cashews adds a crunchy texture and nutty flavor to the dish.
Recreate the flavors of your favorite Chinese restaurant with this fried rice recipe. Combining fluffy rice, scrambled eggs, and a mix of vegetables and protein, this dish is a classic and satisfying meal. Customize it with your favorite ingredients and top it off with some soy sauce for added flavor.
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Congee (chinese Rice Porridge)
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Satisfy your comfort food cravings with this Congee (Chinese rice porridge) recipe. This warm and hearty dish is made with a base of rice and water and can be customized with your choice of toppings such as shredded chicken, tofu, and vegetables. It's the perfect dish for a cold and rainy day.
Choosing the Right Vegetables
The Perfect Blend
To create a well-balanced Chinese rice dish, it is important to choose a variety of vegetables that complement each other. Some popular choices include carrots, bell peppers, broccoli, and mushrooms. These vegetables not only add color and texture to the dish, but also provide a wealth of vitamins and minerals. For a touch of sweetness, carrots are a great addition. Bell peppers add a pop of color and a crisp bite, while broccoli adds a healthy dose of fiber. Mushrooms bring an earthy flavor and a meaty texture to the dish. Feel free to mix and match vegetables according to your personal taste.
Fresh is Best
When it comes to vegetables, using fresh produce is always the best choice. Not only do they have a better flavor, but they also retain more nutrients compared to frozen or canned vegetables. Take the time to chop and prepare your vegetables before starting the cooking process. This will ensure that they are evenly cooked and have the perfect texture in the final dish.
Seasoning to Perfection
Key Ingredients
The secret to a truly delicious Chinese rice with vegetables lies in the seasoning. The key ingredients for this dish are soy sauce, sesame oil, and rice wine vinegar. These three ingredients create the perfect balance of salty, nutty, and tangy flavors. For an extra kick, add some ginger and garlic for a burst of freshness.
Marinating the Vegetables
To infuse the vegetables with the flavors of the seasonings, it is best to marinate them before cooking. Simply mix the vegetables with the soy sauce, sesame oil, rice wine vinegar, ginger, and garlic and let it sit for at least 15 minutes. This will allow the vegetables to absorb the marinade and enhance their natural flavors.
Cooking the Dish
The Right Technique
To achieve the perfect Chinese rice with vegetables, it is crucial to use the right cooking technique. Stir-frying the vegetables in a wok or a large pan over high heat is the best way to ensure that they are cooked evenly and retain their crispness. This method also allows for maximum flavor absorption from the marinade and creates a beautiful char on the vegetables.
The Finishing Touch
Once the vegetables are cooked, it's time to add in the rice. Use a high-quality long grain rice for the best results. Mix the rice with the vegetables and continue to stir-fry for a few more minutes until the rice is heated through. Serve hot and enjoy your delicious Chinese recipe rice with vegetables!
In summary, creating a delectable Chinese rice with vegetables is all about choosing the right vegetables, using the right seasoning, and mastering the cooking technique. With this guide, you can confidently create a professional and well-organized dish that will impress your taste buds and those of your loved ones. So why not give it a try and elevate your rice dish to the next level? Bold flavors and bold colors await!
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