18 Chinese Recipe Ideas Try These Culinary Delights!

Published on: Mar 21, 2024

Chinese cuisine is known for its rich flavors, diverse ingredients, and unique cooking techniques. Whether you're a seasoned home cook or a beginner looking to try your hand at Chinese dishes, there are countless recipes to explore. From savory stir-fries to comforting soups, there is something for everyone to enjoy. In this article, we'll introduce you to some delicious Chinese recipe ideas that will impress your family and friends and add variety to your weekly meal plan.

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Chinese Orange Chicken – Modern Honey
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Chinese orange chicken is a staple in many Chinese restaurants, but did you know that you can make it at home with just a few simple ingredients? This sweet and tangy dish is perfect for any occasion and can be easily made with a beer can chicken. Simply marinate the chicken in a mixture of orange juice, soy sauce, and honey before grilling it on a beer can for added flavor. Serve it over a bed of white rice and enjoy the perfect combination of sweet and savory flavors.
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If you're a fan of Chinese takeout, then you've probably had beef and broccoli before. But why order it when you can make it at home with a beer can chicken? The secret to this delicious dish is the marinade, which consists of soy sauce, sesame oil, and garlic. Simply marinate your chicken and broccoli in the mixture before grilling it on a beer can. The result is a tender and flavorful dish that will have your family asking for seconds.
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Fried rice is a classic Chinese dish that can be made with a variety of ingredients. But when it comes to making it with a beer can chicken, you'll want to stick with the traditional combination of rice, eggs, and vegetables. The key to achieving the perfect texture is using cold, day-old rice, and cooking it in a hot wok or skillet. This dish is not only delicious but also a great way to use up any leftover chicken you may have.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a great cut of meat to use when making beer can chicken. They are moist, flavorful, and cook relatively quickly. When preparing Chinese chicken thighs, you'll want to use a marinade that includes hoisin sauce, soy sauce, and Chinese five spice powder. Let the chicken marinate for at least an hour before grilling it on a beer can. The result is a succulent and flavorful dish that is perfect for any weeknight dinner.
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Chicken and broccoli is a popular Chinese dish that can be easily made with a beer can chicken. To make this dish, simply marinate your chicken in a mixture of soy sauce, garlic, and sesame oil. Grill it on a beer can and add steamed broccoli during the last few minutes of cooking. The end result is a delicious and healthy dish that is sure to satisfy your taste buds.
Egg Drop Soup - An Easy Chinese favorite
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If you're a fan of Chinese soups, then you'll love this recipe for egg drop soup made with a beer can chicken. The key to this soup is the broth, which is made with chicken broth, soy sauce, and rice vinegar. Simply add in the beaten eggs and cooked chicken during the last few minutes of cooking. This soup is not only delicious but also a great way to use up any leftover chicken you may have.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Pork fried rice is a Chinese takeout favorite, and it's surprisingly easy to make at home with a beer can chicken. The key to this dish is using leftover rice from a previous meal. Simply fry it up with pork, eggs, and vegetables for a quick and delicious meal. You can also add in any other ingredients you have on hand, such as peas or chopped onion. Serve it with a side of soy sauce for an authentic Chinese takeout experience.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
easy egg fried rice - Lost in Food
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Egg fried rice is another popular Chinese dish that can be easily made at home with a beer can chicken. This simple recipe only requires a few ingredients, including rice, eggs, and green onions. The key to achieving the perfect texture is using cold, day-old rice and cooking it in a hot wok or skillet. This dish is not only delicious but also a great way to use up any leftover chicken you may have.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
Fried Chicken Wings, Chinese Takeout Style - The Woks of Life
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If you're a fan of fried chicken wings, then you'll love this Chinese takeout style recipe made with a beer can chicken. The key to achieving that crispy exterior is frying the wings in a mixture of cornstarch and flour. Serve them with a side of sweet and sour sauce for dipping and enjoy the perfect combination of flavors and textures.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Broccoli beef is a popular Chinese dish that can be easily made at home with a beer can chicken. The key to this dish is the marinade, which consists of soy sauce, hoisin sauce, and garlic. Simply marinate your chicken and broccoli in the mixture before grilling it on a beer can. The result is a tender and flavorful dish that is perfect for any weeknight dinner.
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Egg rolls are a staple in Chinese cuisine, and they can be easily made at home with a beer can chicken. The key to achieving the perfect texture is frying the egg rolls in hot oil, which creates a crispy exterior. Fill them with a combination of cabbage, carrots, and chicken for a delicious and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Beef fried rice is a classic Chinese dish that can be easily made at home with a beer can chicken. The key to achieving the perfect texture is using cold, day-old rice and cooking it in a hot wok or skillet. This dish is not only delicious but also a great way to use up any leftover chicken you may have. You can also add in other ingredients such as beef, eggs, and vegetables for added flavor and nutrition.
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BBQ pork is a popular dish in Chinese cuisine, and it can be easily made at home with a beer can chicken. The key to achieving that delicious BBQ flavor is marinating the chicken in a mixture of hoisin sauce, soy sauce, and honey. Grill it on a beer can and enjoy tender and flavorful BBQ chicken that will have your taste buds dancing.
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Stir fry is a quick and easy meal that can be made with a variety of ingredients. But when it comes to making it with a beer can chicken, you'll want to stick with traditional Chinese flavors and ingredients. Combine chicken, vegetables, and soy sauce in a hot wok or skillet for a delicious and healthy meal that can be ready in minutes.
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Sweet and sour chicken is a popular Chinese dish that can be easily made at home with a beer can chicken. The key to achieving that perfect balance of sweet and savory flavors is using a combination of pineapple juice, vinegar, and brown sugar. Grill the chicken on a beer can and serve it with a side of steamed vegetables for a complete and satisfying meal.
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Honey prawns are a popular dish in Chinese cuisine, and they can be easily made at home with a beer can chicken. The key to achieving that delicious honey glaze is marinating the chicken in a mixture of honey, soy sauce, and rice vinegar. Grill it on a beer can and serve it with a side of steamed rice for a complete and tasty meal.
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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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Eggplant with spicy garlic sauce is a flavorful and healthy dish that can be made with a beer can chicken. The key to this dish is the sauce, which is made with spicy bean paste, garlic, and soy sauce. Simply grill the chicken on a beer can and serve it over a bed of steamed rice for a delicious and satisfying meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you're a fan of Chinese noodles, then you'll love this recipe for homemade fried noodles made with a beer can chicken. The key to achieving the perfect texture is frying the noodles in hot oil until they are crispy. Add in your choice of vegetables and protein for a complete and delicious meal that can rival any Chinese takeout dish.
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Garlic green beans are a popular side dish in Chinese cuisine, and they can be easily made at home with a beer can chicken. The key to achieving the perfect flavor is using a combination of garlic, soy sauce, and sesame oil. Simply grill the chicken on a beer can and serve it with a side of these delicious and healthy green beans for a complete and satisfying meal.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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If you're looking for a unique and flavorful chicken dish, then you have to try Daddy Wu's Chinese chicken made with a beer can chicken. The key to this dish is the marinade, which includes hoisin sauce, honey, and Chinese five spice powder. Grill it on a beer can and serve it with a side of rice for a delicious and memorable meal.

Stir-Fry Recipes

Kung Pao Chicken

One of the most popular Chinese dishes, Kung Pao chicken is a flavorful stir-fry that combines tender chicken, crunchy peanuts, and spicy chili peppers. The key to a delicious Kung Pao chicken is a well-balanced sauce made with soy sauce, rice vinegar, and honey. This dish is not only easy to make but also customizable to suit your taste preferences. You can also substitute chicken with tofu or shrimp for a vegetarian option.

Beef and Broccoli

Another classic Chinese stir-fry, beef and broccoli is a perfect combination of tender beef, crisp broccoli, and a savory sauce. To achieve the perfect texture, marinate the beef in soy sauce and cornstarch before cooking. This dish is great for a quick weeknight dinner and can be served with rice or noodles.

Soup Recipes

Hot and Sour Soup

This popular Chinese soup is a delicious blend of spicy and sour flavors. It is made with tofu, mushrooms, bamboo shoots, and eggs in a clear broth flavored with vinegar, chili oil, and soy sauce. This soup is perfect for cold winter nights or when you need a comforting meal.

Wonton Soup

Wontons are a staple in Chinese cuisine and are often filled with pork and shrimp. In this soup, wontons are cooked in a flavorful broth made with chicken stock, ginger, and garlic. This soup is a great appetizer or can be enjoyed as a light meal.

Braised Recipes

Braised Pork Belly

This traditional Chinese dish is a favorite among many for its melt-in-your-mouth texture and rich flavors. The pork belly is braised in a mixture of soy sauce, rice wine, and spices until it is tender and flavorful. It is often served with rice and steamed vegetables.

Braised Fish

Braising is a popular cooking technique in Chinese cuisine and is used to infuse meats and vegetables with flavor. Braised fish is a delicious and healthy dish that is seasoned with ginger, garlic, and soy sauce and cooked in a flavorful broth. This dish is perfect for seafood lovers and can be served with rice or noodles. In conclusion, Chinese cuisine offers a wide variety of recipes that cater to all tastes and dietary preferences. Whether you're in the mood for a stir-fry, soup, or braised dish, there is something for everyone to enjoy. So why not try one of these mouth-watering Chinese recipe ideas and add some new flavors to your cooking repertoire?
18 chinese recipe ideas Try these culinary delights!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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