17 Chinese Recipe For Shrimp Lo Mein Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
Shrimp lo mein is a popular Chinese dish that combines the perfect balance of savory and umami flavors. This stir-fried noodle dish is a staple in Chinese cuisine and has become a favorite among food enthusiasts all around the world. Made with tender shrimp, fresh vegetables, and flavorful sauces, this dish is not only delicious but also easy to make at home. In this article, we will share with you a traditional Chinese recipe for shrimp lo mein that will surely satisfy your cravings for authentic Chinese food.
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
Lo Mein is a popular Chinese dish consisting of stir-fried noodles and vegetables, often served with meat or tofu. One of the most delicious variations of this dish is Vegetable Lo Mein, which combines a variety of fresh vegetables and tofu for a flavorful and healthy meal. This recipe is a great way to get your daily recommended servings of vegetables in a tasty and satisfying way.
Chinese Lo-Mein is a classic stir-fry dish that is loved by many. It consists of thin, long noodles that are cooked with a variety of vegetables and meat or seafood. This dish is well-known for its flavorful and satisfying taste, making it a popular choice for takeout or a weeknight dinner. With a few simple ingredients, you can recreate this Chinese Lo-Mein recipe at home and enjoy it anytime you crave it.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Vegetable Lo Mein is a vegetarian version of the classic Chinese Lo-Mein dish. Instead of using meat or seafood, this recipe focuses on fresh vegetables and tofu for a healthy and delicious meal. The key to making a great Vegetable Lo Mein is to use fresh and colorful vegetables that will not only add flavor but also nutrients to your dish.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
Shrimp Lo Mein is a seafood version of the classic Chinese Lo-Mein dish. It combines plump and juicy shrimp with noodles and vegetables for a satisfying and flavorful meal. This dish is perfect for seafood lovers and can be made with either fresh or frozen shrimp. With a few simple ingredients, you can create a restaurant-quality Shrimp Lo Mein at home.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
Chicken Lo Mein is a popular and classic Chinese dish that is loved by many. It features thin and long noodles mixed with tender and juicy chicken and fresh vegetables. This dish is perfect for those who are looking for a protein-packed meal that is quick and easy to make. You can customize this dish by using your favorite vegetables and seasonings to make it your own.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
Beef Lo Mein is a savory and flavorful dish that is perfect for beef lovers. It consists of thin and long noodles that are cooked with tender and sliced beef and a variety of vegetables. This dish is a great way to use up any leftover beef and create a delicious and filling meal in no time. You can also substitute the beef with other meats or tofu to make it a vegetarian dish.
Chinese Lo-Mein is a popular and well-loved dish that is a staple in many Chinese restaurants. It features thin and long noodles that are cooked with a variety of meat or seafood and vegetables in a savory and flavorful sauce. This dish is perfect for those who are looking for a quick and easy meal that is packed with flavor and nutrients. You can make it at home with just a few simple ingredients.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
Perfect Chinese Noodles {Lo Mein} is a delicious and authentic Chinese dish that is loved by many. It features thin and long noodles that are cooked with meat or tofu and a variety of vegetables in a flavorful and savory sauce. This dish is perfect for those who are looking for a restaurant-quality meal that is easy and quick to make at home.
Beef Lo Mein is a popular and classic Chinese dish that is usually found on the menu of many Chinese restaurants. It features thin and long noodles that are cooked with tender and sliced beef and fresh vegetables in a flavorful and savory sauce. This dish is perfect for those who are looking for a filling and delicious meal that is quick and easy to make.
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Easy Chicken Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
Easy Chicken Lo Mein is a quick and easy version of the classic Chinese Lo-Mein dish. It features thin and long noodles that are cooked with tender and juicy chicken and a variety of vegetables in a savory and flavorful sauce. This dish is perfect for those busy weeknights when you want a homemade meal that is delicious and filling.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
Shrimp Lo Mein Just Like Chinese Takeout is a homemade version of the popular Chinese Lo-Mein dish that you can make in the comfort of your own home. It features thin and long noodles that are cooked with plump and juicy shrimp and a variety of vegetables in a delicious and savory sauce. This dish is perfect for those who love the taste of Chinese takeout but want a healthier and homemade version.
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Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
Gluten Free Chinese Lo Mein is a delicious and healthy alternative to the classic Chinese Lo-Mein dish. It features gluten-free noodles that are cooked with a variety of meat or tofu and vegetables in a flavorful and savory sauce. This dish is perfect for those who have gluten intolerance but still want to enjoy the delicious taste of Chinese cuisine.
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Savory Lo Mein
Main Ingredients: Vegetable Oil, Clove Garlic, Finely Chopped, Bok Choy
Savory Lo Mein is a delicious and satisfying dish that is perfect for any occasion. It features thin and long noodles that are cooked with a variety of meat or tofu and fresh vegetables in a flavorful and savory sauce. This dish is perfect for those who are looking for a protein-packed meal that is easy and quick to make.
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Chinese Restaurant-Style Chicken Lo Mein
Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
Chinese Restaurant-Style Chicken Lo Mein is a homemade version of the popular and well-loved dish that is served in many Chinese restaurants. It features thin and long noodles that are cooked with tender and juicy chicken and a variety of vegetables in a savory and flavorful sauce. This dish is perfect for those who want to recreate the taste of their favorite Chinese restaurant at home.
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Vegan Veggie Chinese Lo Mein Noodles
Main Ingredients: Reduced Sodium Soy Sauce, Sugar, Sesame Oil, Ginger
Vegan Veggie Chinese Lo Mein Noodles is a delicious and healthy alternative to the classic Chinese Lo-Mein dish. It features fresh and colorful vegetables that are cooked with noodles in a flavorful and savory sauce. This dish is perfect for those who follow a plant-based diet or for those who are looking for a meatless meal option.
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Chicken Lo Mein Restaurant Style
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Water
Chicken Lo Mein Restaurant Style is a homemade version of the classic and popular Chinese dish that is usually found on the menu of many Chinese restaurants. It features thin and long noodles that are cooked with tender and juicy chicken and a variety of fresh vegetables in a savory and flavorful sauce. This dish is perfect for those who want to enjoy the taste of restaurant-style Chicken Lo Mein at home.
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Authentic Lo Mein
Main Ingredients: Chinese Roast Pork, Lo Mein Noodles, Sliced Mushrooms
Authentic Lo Mein is a delicious and flavorful Chinese dish that is loved by many. It features thin and long noodles that are cooked with a variety of meat or tofu and fresh vegetables in a savory and delicious sauce. This dish is perfect for those who want to enjoy a traditional Chinese meal that is easy and quick to make at home.
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Roast Pork Lo Mein
Main Ingredients: Light Soy Sauce, Dark Soy Sauce, Oyster Sauce, Hot
Roast Pork Lo Mein is a savory and flavorful dish that is perfect for pork lovers. It features thin and long noodles that are cooked with roast pork and a variety of fresh vegetables in a savory and delicious sauce. This dish is perfect for those who have leftover roast pork and want to create a delicious and filling meal in no time.
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Chicken Zoodle “Lo Mein” For Two
Main Ingredients: Reduced Sodium Chicken Broth, Reduced Sodium Soy Sauce
Chicken Zoodle “Lo Mein” For Two is a healthy and low-carb version of the classic Chinese Lo-Mein dish. Instead of using noodles, this recipe uses zucchini noodles (zoodles) for a lighter and healthier option. It also features tender and juicy chicken and a variety of fresh vegetables in a savory and flavorful sauce. This dish is perfect for a romantic dinner for two or for those who are watching their carb intake.
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Pork Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Fresh Shiitake Mushrooms
Ingredients:
For the noodles:
8 oz lo mein or egg noodles
1 tbsp oil
1 tsp sesame oil
1 tsp soy sauce
For the shrimp:
1 lb medium shrimp, peeled and deveined
1 tbsp oil
1 tsp minced garlic
1 tsp grated ginger
1 tsp soy sauce
1 tsp oyster sauce
For the vegetables:
1 cup sliced carrots
1 cup sliced bell peppers
1 cup sliced mushrooms
1 cup sliced bok choy
Instructions:
To start, cook the noodles according to package instructions. Drain and rinse with cold water to prevent them from sticking together. In a small bowl, mix together the oil, sesame oil, and soy sauce. Pour the mixture over the noodles and toss to evenly coat them. Set aside.
Next, heat a wok or large pan over high heat. Add 1 tbsp of oil and stir-fry the shrimp for 2-3 minutes until they turn pink and are cooked through. Remove the shrimp from the pan and set aside.
In the same pan, add another tbsp of oil and stir-fry the minced garlic and grated ginger for 30 seconds. Then, add in the sliced vegetables and stir-fry for 2-3 minutes until they start to soften. Add in the cooked shrimp and toss everything together.
Lastly, add in the noodles and the remaining sauces (soy sauce and oyster sauce). Stir-fry everything together for another 2-3 minutes until the noodles are heated through and well combined with the shrimp and vegetables. Serve hot and enjoy your homemade shrimp lo mein!
With its bold flavors and satisfying textures, shrimp lo mein is a dish that is sure to please anyone's taste buds. This recipe is not only easy to follow but also customizable to your liking. Feel free to add in your favorite vegetables or switch up the protein with chicken or beef. No matter how you make it, this Chinese recipe for shrimp lo mein is guaranteed to be a hit at your dinner table.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
