18 Chinese Recipe For Prawns And Snow Peas Experience Culinary Bliss Now!

Published on: Mar 23, 2024

If you are a fan of Chinese cuisine, you must try this mouth-watering recipe for prawns and snow peas. This dish is a perfect combination of succulent prawns and crisp snow peas, stir-fried in a delicious sauce that will leave your taste buds craving for more. Not only is it easy to make, but it also incorporates essential Chinese flavors that will transport you to the bustling streets of China. So, put on your apron and get ready to impress your family and friends with this traditional Chinese recipe.

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1 of 20

Snow Peas with Chinese Sausage

Main Ingredients: Oil, Ginger, Garlic, Chinese Sausage, Medium Onion
Snow Peas with Chinese Sausage - The Woks of Life
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Looking for a delicious and unique way to prepare snow peas? Look no further than this recipe for Snow Peas with Chinese Sausage. The combination of the tender, crisp snow peas and the savory Chinese sausage will have your taste buds dancing with joy. Chinese sausage is a cured pork sausage that is commonly used in Chinese cuisine. It has a slightly sweet and smoky flavor that pairs perfectly with the snow peas. This dish is also incredibly simple to make, making it a great option for busy weeknights or when you want a quick and easy meal.
2 of 20

Shrimp and Snow Peas

Main Ingredients: Shrimp, Frozen Peas, Shaoxing Wine, Salt, Cornstarch
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Shrimp and snow peas are a classic combination in Chinese cuisine, and for good reason. The tender, sweet snow peas pair perfectly with the succulent shrimp in this stir-fry dish. Plus, it's a great way to get some protein and vegetables into your diet! This recipe is also very versatile, so feel free to add in other ingredients such as mushrooms or bamboo shoots to make it your own. Serve it over a bed of rice for a complete and satisfying meal.
3 of 20

Beef with Snow Peas

Main Ingredients: Flank Steak, Low Sodium Soy Sauce, Sherry, Brown Sugar
Beef with Snow Pea Stir Fry - China Sichuan Food
Beef with Snow Pea Stir Fry - China Sichuan Food
Beef with Snow Peas (easy and delicious dinner)
Beef with Snow Peas (easy and delicious dinner)
Beef and snow peas are a match made in heaven. The tender beef pairs perfectly with the crisp snow peas in this stir-fry dish. The key to making this recipe a success is to thinly slice the beef, which allows it to cook quickly and stay tender. For an extra kick of flavor, marinate the beef in a mixture of soy sauce, garlic, and ginger before cooking. Serve over rice for a complete and satisfying meal.
4 of 20

Stir-Fried Shrimp with Snow Peas (or Sugar Snap Peas)...

Main Ingredients: Large Shrimp, Snow Peas, Chicken Stock, Seasoned Rice
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This recipe for stir-fried shrimp with snow peas is a quick and easy dinner option that is bursting with flavor. The combination of the tender shrimp and snow peas is both delicious and nutritious, making it a great choice for a weeknight meal. If you can't find snow peas, you can also use sugar snap peas in this recipe. Simply trim the ends and cut them into bite-size pieces. The key to success with this dish is to not overcook the shrimp, as it can become tough and rubbery.
5 of 20

Shrimp with Snow Peas

Main Ingredients: Cornstarch, Chinese Cooking Wine, Salt, Shrimp, Peanut
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If you're a fan of shrimp, you'll love this recipe for shrimp with snow peas. The tender shrimp pairs perfectly with the crisp snow peas in this stir-fry dish. Plus, it's a great way to get some protein and vegetables into your diet! For an extra kick of flavor, add in some chili flakes or garlic to the dish while cooking. Serve it over rice for a complete and satisfying meal.
6 of 20

Everyday Chinese Vegetable Stir-Fry

Main Ingredients: Celery, Carrots, Snow Peas, Fresh Shiitake Mushrooms
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If you're looking for a simple and delicious way to incorporate more vegetables into your diet, look no further than this everyday Chinese vegetable stir-fry. This recipe features a variety of vegetables including snow peas, carrots, bell peppers, and broccoli, making it a colorful and nutritious meal. Feel free to mix and match the vegetables based on your preferences or what you have on hand. This dish is also a great way to use up any leftover vegetables in your fridge.
7 of 20

Beef Stir-fry with Snow Peas and Mushrooms

Main Ingredients: Lean Beef, Cooking Oil, Fresh Ginger, Garlic, Large
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This recipe for beef stir-fry with snow peas and mushrooms is a delicious and healthy option for any day of the week. The tender beef pairs perfectly with the crisp snow peas and savory mushrooms in this dish. For an extra burst of flavor, add in some soy sauce and ginger to the stir-fry sauce. Serve over rice for a complete and satisfying meal.
8 of 20

Chicken with Snow Peas Stir-fry

Main Ingredients: Cornstarch, Light Soy Sauce, Oil, Chicken Breasts
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This recipe for chicken with snow peas stir-fry is a quick and easy meal option that is bursting with flavor. The tender chicken pairs perfectly with the crisp snow peas in this dish. Plus, it's a great way to get some protein and vegetables into your diet. For an extra kick of flavor, add in some hoisin sauce or chili sauce to the stir-fry sauce. Serve over rice for a complete and satisfying meal.
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If you're a fan of cashew chicken, you'll love this Chinese-inspired version. The combination of tender chicken, crunchy cashews, and crisp snow peas is both delicious and satisfying. Plus, it's a great way to get some protein and vegetables into your diet. This recipe is also very versatile, so feel free to add in other ingredients such as mushrooms or water chestnuts to make it your own. Serve it over a bed of rice for a complete and delicious meal.
10 of 20

Gingered Skirt Steak with Snow Peas

Main Ingredients: Oyster Sauce, Hoisin Sauce, Soy Sauce, Sugar
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This recipe for gingered skirt steak with snow peas is a delicious and unique way to prepare skirt steak. The combination of the tender steak, crisp snow peas, and ginger is both flavorful and satisfying. For best results, marinate the steak in a mixture of soy sauce, garlic, and ginger before cooking. Serve over rice for a complete and delicious meal.
11 of 20

Stir-fried Lamb With Snow Peas

Main Ingredients: Lamb Loin, Peanut Oil, Ginger, Spring Onions, Greens
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If you're a fan of lamb, this recipe for stir-fried lamb with snow peas is a must-try. The tender lamb pairs perfectly with the crisp snow peas in this dish, and the addition of hoisin sauce adds a delicious and savory flavor. To make this dish even more nutritious, add in some vegetables such as carrots or bell peppers. Serve over rice for a complete and satisfying meal.
12 of 20

Snow Peas and Shrimp Stir-fry

Main Ingredients: Light Soy Sauce, Water, Oyster Sauce, Chinese Cooking
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If you're a fan of shrimp, you'll love this recipe for snow peas and shrimp stir-fry. The combination of the tender shrimp and crisp snow peas is both delicious and nutritious, making it a great option for a weeknight meal. For an extra kick of flavor, add in some soy sauce and garlic to the stir-fry sauce. Serve it over rice for a complete and satisfying meal.
13 of 20

Vegetable Lo Mein

Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
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Looking for a delicious and healthy way to satisfy your Chinese food cravings? This recipe for vegetable lo mein is the perfect option. The combination of noodles, vegetables, and stir-fry sauce makes for a tasty and satisfying meal. This dish is also very versatile, so feel free to add in any vegetables you have on hand. Serve it as a main dish or as a side to your favorite Chinese-inspired entree.
14 of 20

Stir Fried Snow Peas and Lotus Root

Main Ingredients: Snow Peas, Lotus Root, Peanut Oil, Light Soy Sauce
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This recipe for stir-fried snow peas and lotus root is a unique and delicious way to incorporate snow peas into your diet. The combination of the tender snow peas and crunchy lotus root is both flavorful and satisfying. If you can't find lotus root, you can also use water chestnuts in this recipe. Serve over rice for a complete and delicious meal.
15 of 20

Cashew Chicken With Snow Peas And Mushrooms

Main Ingredients: Boneless Skinless Chicken Breast, Cornstarch, Oil, Snow
This recipe for cashew chicken with snow peas and mushrooms is a delicious and nutritious meal option for any day of the week. The combination of tender chicken, crunchy cashews, and crisp snow peas is both flavorful and satisfying. For an extra burst of flavor, add in some soy sauce and ginger to the stir-fry sauce. Serve over rice for a complete and delicious meal.
16 of 20

Stir-Fried Purple Snow Peas with Plums

Main Ingredients: Hoisin Sauce, Plum Sauce, Soy Sauce, Sesame Oil, Rice
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If you're looking for a unique and delicious way to prepare snow peas, try this recipe for stir-fried purple snow peas with plums. The beautiful purple color of the snow peas adds a fun and unexpected twist to this dish. The addition of plums adds a delicious and slightly sweet flavor to the stir-fry. Serve over rice for a complete and satisfying meal.
17 of 20

Shrimp Lo Mein

Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
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This recipe for shrimp lo mein is a tasty and satisfying meal option for any day of the week. The combination of noodles, shrimp, and vegetables makes for a delicious and nutritious dish. Feel free to add in any additional vegetables you have on hand, such as carrots or bell peppers. Serve it as a main dish or as a side to your favorite Chinese-inspired entree.
18 of 20

Stir-Fried Chicken in Chinese Garlic Sauce

Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
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This recipe for stir-fried chicken in Chinese garlic sauce features a flavorful and savory sauce that will have you licking your plate clean. The combination of tender chicken, garlic, and soy sauce is both delicious and satisfying. For an extra burst of flavor, add in some chili flakes or ginger to the stir-fry sauce. Serve over rice for a complete and delicious meal.
19 of 20

Chicken Lo Mein

Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
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If you're a fan of chicken lo mein, you'll love this recipe. The combination of noodles, tender chicken, and vegetables makes for a delicious and satisfying meal. This dish is also very versatile, so feel free to add in any vegetables you have on hand. Serve it as a main dish or as a side to your favorite Chinese-inspired entree.
20 of 20

Beef and Snow Peas

Main Ingredients: Onion, Mushrooms, Peanut Oil, Garlic, Sirloin, Sherry
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This recipe for beef and snow peas is a simple, yet delicious way to enjoy this classic combination. The tender beef pairs perfectly with the crisp snow peas in this dish, and the addition of hoisin sauce adds a delicious and savory flavor. For an extra kick of flavor, add in some ginger or garlic to the stir-fry sauce. Serve over rice for a complete and delicious meal.

The Perfect Combination of Prawns and Snow Peas

For seafood lovers, prawns are a delicacy that is hard to resist. And when combined with the crunchiness of snow peas, it creates a perfect balance of flavors and textures. This dish is not only a treat for your taste buds but also a nutritious meal. Prawns are a great source of protein, while snow peas are packed with vitamins and minerals, making this recipe a healthy and satisfying option for any meal.

Stir-Fried to Perfection

One of the key elements of Chinese cooking is stir-frying. It involves cooking food over high heat and continuously tossing it in the pan, resulting in a dish that is both flavorful and visually appealing. In this recipe, the prawns and snow peas are stir-fried in a garlic and ginger sauce, giving it a distinct Chinese flavor. The garlic adds a depth of flavor, while the ginger adds a subtle spiciness that balances out the sweetness of the snow peas.

Essential Chinese Flavors

To enhance the Chinese flavors in this dish, we use soy sauce and oyster sauce in the sauce. These ingredients are staples in Chinese cuisine and add a depth of umami flavor. Additionally, sesame oil is used to give the dish a nutty aroma and rice wine adds a hint of sweetness. These flavors come together to create a rich and complex sauce that coats the prawns and snow peas, making every bite a burst of deliciousness.

Easy and Quick to Make

Despite its complex flavors, this recipe is surprisingly easy and quick to make. With just a few simple ingredients and basic cooking techniques, you can recreate an authentic Chinese dish in the comfort of your own home. It's the perfect recipe for a busy weeknight or when you want to impress your guests with a delicious and healthy meal. In conclusion, this Chinese recipe for prawns and snow peas is a must-try for anyone who loves Chinese cuisine. It's a perfect combination of succulent prawns, crisp snow peas, and essential Chinese flavors that will leave you wanting more. So, why not give it a try and take your taste buds on a journey to China?
18 chinese recipe for prawns and snow peas Experience culinary bliss now!

Snow Peas with Chinese Sausage

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons oil any neutral oil, such as vegetable or canola
  • 3 slices ginger
  • 3 cloves garlic thinly sliced
  • 2 chinese sausage links, thinly sliced on an angle
  • 1/2 medium onion sliced
  • 8 ounces snow peas
  • 1 tablespoon Shaoxing wine
  • 1/4 teaspoon white pepper
  • 1/2 teaspoon sesame oil
  • 1/4 teaspoon salt

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 10 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 6 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 500 milligrams
  • Sugar : 3 grams
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