17 Chinese Recipe For Elderly Taste The Magic Today!

Published on: Mar 23, 2024

As our loved ones age, it becomes increasingly important to make sure they are getting the proper nutrition to support their health and well-being. In Chinese culture, food is seen as a form of medicine and there are traditional recipes specifically designed for the elderly. These recipes not only provide nourishment but also address common health concerns that come with aging. In this article, we will explore a Chinese recipe that is perfect for our elderly loved ones.

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Chinese Orange Chicken – Modern Honey
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Chinese Orange Chicken is a beloved dish in Chinese cuisine that combines sweet and tangy flavors with crispy chicken. It's a popular choice for takeout, but you can easily recreate this delicious dish at home. Using a beer can to roast the chicken adds a unique twist to the traditional recipe, infusing the meat with a rich and savory flavor. To make this recipe, start by mixing together orange juice, soy sauce, and honey to create the flavorful marinade. Then, coat the chicken with the marinade and let it sit for at least an hour. Next, place the beer can inside the chicken and roast it in the oven until it's crispy and golden brown. Serve with your favorite sides and enjoy a taste of Chinese takeout in the comfort of your own home.
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A classic Chinese dish, beef and broccoli is a popular choice for takeout and for good reason. The tender beef and crisp broccoli are coated in a savory sauce, making for a delicious and satisfying meal. By using a beer can to cook the beef, you can infuse it with a rich and flavorful taste that will impress your taste buds. To make this recipe, start by marinating the beef in a mixture of soy sauce, oyster sauce, and cornstarch. Then, cook the beef on the beer can in the oven until it's tender and juicy. Add in the broccoli towards the end of cooking and let it soak up all the delicious flavors. Serve over rice for a complete meal that will rival any takeout dish.
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Fried rice is a staple in Chinese cuisine and can be found in many takeout menus. While it may seem like a simple dish, it's all about the technique and ingredients used. By using a beer can to roast the chicken, you can add a unique and flavorful element to this classic dish. To make this recipe, start by cooking the rice and letting it cool before using it in the fried rice. Then, stir-fry the chicken on the beer can until it's cooked through. Add in your favorite veggies, like peas, carrots, and onions, and cook until they're tender. Finally, add in the rice and finish with a drizzle of soy sauce for a delicious and satisfying meal.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a versatile and flavorful cut of meat that can be used in a variety of Chinese dishes. By using a beer can to cook the chicken, you can infuse it with a rich and savory taste that will elevate any meal. To make this recipe, start by marinating the chicken thighs in a mixture of soy sauce, hoisin sauce, and honey. Then, cook the chicken on the beer can in the oven until it's crispy and golden brown. Serve with your favorite side dishes, such as rice and veggies, for a complete meal that will satisfy your cravings for Chinese food.
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Chicken and broccoli is a classic Chinese dish that is loved for its simple yet delicious flavors. By using a beer can to cook the chicken, you can add a unique and savory element to this beloved dish. To make this recipe, start by marinating the chicken in a mixture of soy sauce, oyster sauce, and garlic. Then, cook the chicken on the beer can in the oven until it's tender and juicy. Add in the broccoli towards the end of cooking and let it soak up all the delicious flavors. Serve over rice for a complete and satisfying meal.
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Egg drop soup is a comforting and delicious dish that is a staple in Chinese cuisine. This soup is made by slowly pouring beaten eggs into hot chicken broth, creating wispy strands of egg that give the soup its unique texture. By using a beer can to roast the chicken, you can add a rich and savory taste to this classic soup. To make this recipe, start by cooking the chicken on the beer can in the oven until it's tender and juicy. Then, add the chicken broth to a pot and bring it to a simmer. Slowly pour in the beaten eggs while stirring to create the signature egg strands. Serve hot and garnish with green onions for a comforting and satisfying soup.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Pork fried rice is a staple in Chinese takeout menus and is a dish that is loved for its simple yet delicious flavors. By using a beer can to cook the pork, you can add a unique and savory element to this beloved dish. To make this recipe, start by cooking the pork on the beer can in the oven until it's crispy and golden brown. Then, stir-fry the pork with your favorite veggies, such as peas, carrots, and onions. Add in cooked rice and finish with a drizzle of soy sauce for a delicious and satisfying meal.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg fried rice is a simple yet delicious dish that is a staple in Chinese cuisine. It's a popular choice for takeout and is loved for its comforting flavors. By using a beer can to cook the chicken, you can add a rich and savory taste to this classic dish. To make this recipe, start by cooking the chicken on the beer can in the oven until it's crispy and golden brown. Then, stir-fry the chicken with cooked rice, eggs, and your favorite veggies. Finish with a drizzle of soy sauce for a satisfying and flavorful meal.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Fried chicken wings are a popular choice in Chinese takeout menus and are loved for their crispy and flavorful exterior. By using a beer can to cook the chicken wings, you can add a unique twist to this classic dish. To make this recipe, start by marinating the chicken wings in a mixture of soy sauce, honey, and garlic. Then, cook the wings on the beer can in the oven until they're crispy and golden brown. Serve with your favorite dipping sauces for a delicious and satisfying meal.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Broccoli beef is a popular choice in Chinese takeout menus and is a dish that is loved for its tender beef and crisp broccoli in a savory sauce. By using a beer can to cook the beef, you can add a rich and flavorful element to this classic dish. To make this recipe, start by marinating the beef in a mixture of soy sauce, oyster sauce, and cornstarch. Then, cook the beef on the beer can in the oven until it's tender and juicy. Add in the broccoli towards the end of cooking and let it soak up all the delicious flavors. Serve over rice for a satisfying and flavorful meal.
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Egg rolls are a popular appetizer in Chinese cuisine and are loved for their crispy exterior and flavorful filling. By using a beer can to cook the chicken, you can add a unique and savory taste to this beloved dish. To make this recipe, start by cooking the chicken on the beer can in the oven until it's crispy and golden brown. Then, stir-fry the chicken with your favorite veggies, such as cabbage, carrots, and onions. Roll the mixture in egg roll wrappers and fry until crispy. Serve with your favorite dipping sauces for a delicious and satisfying appetizer.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Beef fried rice is a popular choice in Chinese takeout menus and is a dish that is loved for its tender beef and flavorful rice. By using a beer can to cook the beef, you can add a unique and savory element to this classic dish. To make this recipe, start by marinating the beef in a mixture of soy sauce, oyster sauce, and garlic. Then, cook the beef on the beer can in the oven until it's crispy and golden brown. Stir-fry the beef with cooked rice and your favorite veggies for a satisfying and flavorful meal.
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BBQ pork, also known as char siu, is a popular dish in Chinese cuisine that is loved for its sweet and savory flavors. By using a beer can to cook the pork, you can add a unique twist to this beloved dish. To make this recipe, start by marinating the pork in a mixture of soy sauce, hoisin sauce, and honey. Then, cook the pork on the beer can in the oven until it's perfectly charred. Serve with your favorite side dishes, such as rice and veggies, for a complete and satisfying meal.
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Stir fry is a popular cooking method in Chinese cuisine that involves quickly frying meat and vegetables in a hot pan. By using a beer can to cook the chicken, you can add a unique and flavorful twist to this classic cooking method. To make this recipe, start by marinating the chicken in a mixture of soy sauce, oyster sauce, and garlic. Then, cook the chicken on the beer can in the oven until it's crispy and golden brown. Stir-fry the chicken with your favorite veggies, such as bell peppers, onions, and water chestnuts, and finish with a drizzle of soy sauce for a delicious and satisfying meal.
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Sweet and sour chicken is a classic Chinese dish that combines tangy and sweet flavors with crispy chicken. By using a beer can to cook the chicken, you can add a unique and flavorful element to this beloved dish. To make this recipe, start by marinating the chicken in a mixture of soy sauce, vinegar, and honey. Then, cook the chicken on the beer can in the oven until it's crispy and golden brown. Serve with a side of sweet and sour sauce for a delicious and satisfying meal.
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Honey prawns, also known as honey walnut shrimp, is a popular dish in Chinese cuisine that combines succulent shrimp with a sweet and creamy sauce. By using a beer can to cook the shrimp, you can add a unique and savory twist to this classic dish. To make this recipe, start by marinating the shrimp in a mixture of soy sauce, honey, and garlic. Then, cook the shrimp on the beer can in the oven until they're perfectly cooked. Toss the shrimp in a creamy honey sauce and serve over rice for a satisfying and flavorful meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Fried noodles are a popular dish in Chinese cuisine and are loved for their crispy texture and flavorful taste. By using a beer can to cook the chicken, you can add a unique and savory element to this beloved dish. To make this recipe, start by cooking the chicken on the beer can in the oven until it's crispy and golden brown. Then, stir-fry the chicken with your favorite veggies, such as cabbage, carrots, and onions. Add in cooked noodles and finish with a drizzle of soy sauce for a delicious and satisfying meal.
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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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Eggplant with spicy garlic sauce is a popular dish in Chinese cuisine that combines tender eggplant with a flavorful and spicy sauce. By using a beer can to cook the chicken, you can add a unique and savory element to this beloved dish. To make this recipe, start by cooking the chicken on the beer can in the oven until it's crispy and golden brown. Then, stir-fry the chicken with your favorite veggies, such as eggplant, bell peppers, and onions. Add in a spicy garlic sauce and serve with rice for a satisfying and flavorful meal.
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Garlic green beans are a popular side dish in Chinese cuisine that is loved for its simple yet flavorful taste. By using a beer can to cook the chicken, you can add a unique and savory element to this beloved dish. To make this recipe, start by cooking the chicken on the beer can in the oven until it's crispy and golden brown. Then, stir-fry the chicken with your favorite veggies, such as green beans, garlic, and onions. Finish with a drizzle of soy sauce for a delicious and satisfying side dish.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Daddy Wu's Chinese Chicken is a delicious and flavorful dish that is loved for its crispy and juicy chicken. By using a beer can to cook the chicken, you can add a unique and savory element to this beloved recipe. To make this recipe, start by marinating the chicken in a mixture of soy sauce, hoisin sauce, and honey. Then, cook the chicken on the beer can in the oven until it's perfectly crispy. Serve with your favorite side dishes, such as rice and veggies, for a complete and satisfying meal.

Chinese Herbal Chicken Soup

The Benefits

This traditional Chinese recipe is not only delicious but also packed with health benefits. The main ingredient of this soup is chicken, which is a great source of lean protein and essential vitamins and minerals. The addition of Chinese herbs such as goji berries, ginseng, and astragalus root adds medicinal properties to the soup. These herbs are known for their anti-inflammatory and immune-boosting properties, making it ideal for the elderly who may have weaker immune systems.

The Ingredients

To make this nourishing soup, you will need:
  • 1 whole chicken, chopped into pieces
  • 2 carrots, chopped
  • 2 onions, chopped
  • 2 cloves of garlic, minced
  • 1 inch of ginger, grated
  • 1 cup of goji berries
  • 1 cup of sliced shiitake mushrooms
  • 1 tablespoon of ginseng
  • 1 tablespoon of astragalus root
  • Salt and pepper to taste

The Preparation

1. In a large pot, bring 8 cups of water to a boil.
2. Add in the chopped chicken, carrots, onions, garlic, and ginger.
3. Let it simmer for 1 hour, skimming off any foam that forms on the surface.
4. Add in the goji berries, shiitake mushrooms, ginseng, and astragalus root.
5. Let it simmer for another 30 minutes.
6. Season with salt and pepper to taste.
7. Serve hot and enjoy!

Additional Tips

- For added flavor, you can also add in other Chinese herbs such as dang gui, known for its blood-nourishing properties, and huai shan, known for its anti-aging benefits.
- This soup can also be made in a slow cooker for added convenience.
- Make a big batch and freeze the leftovers for a quick and healthy meal option for your elderly loved ones.
With just a few simple ingredients and some time, you can whip up a delicious and nutritious Chinese herbal chicken soup that will not only warm the hearts but also promote good health for our elderly loved ones. So next time you're looking for a comforting and healthy meal for your aging loved ones, remember this Chinese recipe and give it a try. They will surely appreciate the thought and effort put into this nourishing dish.
17 chinese recipe for elderly Taste the magic today!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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