16 Chinese Recipe For Dinner Party Unleash Your Inner Chef!

Published on: Mar 23, 2024

One of the best ways to impress your guests at a dinner party is by serving a delicious and authentic Chinese meal. Chinese cuisine is known for its bold and unique flavors, making it perfect for a special occasion. With a little bit of planning and preparation, you can create a memorable dining experience that will have your guests raving about your cooking skills. In this article, we will share a traditional Chinese recipe that is perfect for a dinner party and provide some tips on how to make it a success.

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This Chinese Orange Chicken recipe is a crowd favorite for its sweet and tangy flavors. The chicken is marinated in a zesty orange sauce and then fried to perfection. It's a perfect pairing with rice or noodles for a delicious and easy dinner option.
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This Chinese Fried Rice is a staple in Chinese cuisine. It's a delicious and easy way to use up leftover rice and vegetables. The key to making the perfect fried rice is using day-old rice and a hot wok. Add in your favorite protein like shrimp, chicken, or tofu for a complete meal.
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These Chinese Chicken Thighs are marinated in a flavorful mixture of soy sauce, honey, and spices. The result is juicy and tender chicken that is bursting with flavor. Serve it over rice or with your favorite vegetable stir-fry for a delicious and healthy dinner.
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This Chinese Chicken and Broccoli recipe is a healthier version of the popular takeout dish. The chicken is stir-fried with fresh broccoli and a savory sauce for a quick and easy meal. Serve it over rice for a complete and satisfying dinner.
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Classic Pork Fried Rice - A Chinese Takeout favorite

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This Classic Pork Fried Rice is a popular takeout dish that is easy to make at home. The key to making it taste like the restaurant version is using day-old rice and a hot wok. Add in some diced pork, vegetables, and scrambled eggs for a complete meal.
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Egg Fried Rice - An Easy Chinese

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This Egg Fried Rice is a simple and delicious side dish that pairs well with any Chinese meal. The eggs add a protein boost and the green onions add a pop of color and flavor. It's a great way to use up leftover rice and vegetables.
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Fried Chicken Wings, Chinese Takeout Style

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These Fried Chicken Wings have a crispy coating and are tossed in a flavorful Chinese-inspired sauce. They are a perfect appetizer or main dish and are sure to be a hit at any party or gathering.
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Chinese Broccoli Beef

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This Chinese Broccoli Beef recipe is a healthier version of the popular takeout dish. The beef is stir-fried with fresh broccoli and a savory sauce for a quick and easy meal. Serve it over rice for a complete and satisfying dinner.
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Classic Beef Fried Rice - A Chinese Takeout

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Chinese Eggplant with Spicy Garlic Sauce

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Daddy Wu’s Chinese Chicken

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This Daddy Wu's Chinese Chicken recipe is a family favorite that is packed with flavor. The chicken is marinated in a savory sauce and then grilled to perfection. Serve it with some rice and vegetables for a delicious and healthy meal.
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Quick & Easy Chinese Noodle Soup

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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
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The Perfect Main Dish: Kung Pao Chicken

Ingredients:

  • 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
  • 1 tablespoon cornstarch
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine
  • 2 tablespoons vegetable oil
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1/4 cup roasted peanuts
  • 3-4 dried red chilies
  • 1/2 cup green onions, chopped

Instructions:

  1. Mix the cornstarch, soy sauce, and rice wine in a bowl. Add the chicken and marinate for 10 minutes.
  2. Heat the vegetable oil in a wok or large skillet over high heat. Add the chicken and stir-fry until cooked through, about 5-6 minutes. Remove the chicken from the pan and set aside.
  3. Reduce the heat to medium and add the garlic, ginger, peanuts, and dried red chilies to the pan. Cook for 2-3 minutes until fragrant.
  4. Return the chicken to the pan and mix well with the other ingredients. Add the green onions and stir-fry for another minute.
  5. Serve the Kung Pao chicken over a bed of rice and enjoy!

Tips for a Successful Dinner Party:

Now that you have the perfect Chinese recipe for your dinner party, here are some additional tips to make it a success:

  • Plan your menu and shop for ingredients in advance to avoid any last-minute stress.
  • Set the table and decorate with a Chinese theme to enhance the dining experience.
  • Offer your guests some traditional Chinese appetizers like spring rolls or dumplings before the main course.
  • Pair your meal with some Chinese tea or a refreshing lychee martini for a complete cultural experience.
  • Prepare some fortune cookies for a fun and unique dessert option.

With this delicious Kung Pao chicken recipe and these tips, you are sure to impress your guests and have a successful Chinese dinner party. So put on your apron, get cooking, and get ready to receive compliments on your amazing cooking skills!

16 chinese recipe for dinner party Unleash your inner chef!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
View Recipe

Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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