17 Chinese Razor Clam Recipe Experience Flavor Like Never Before!
Published on: Mar 20, 2024
Chinese Razor Clams, also known as razorfish or razor shells, are a popular delicacy in many Asian countries. These long, slender clams are prized for their tender meat and unique texture, making them a favorite among seafood lovers. In this article, we will explore a delicious and easy recipe for Chinese Razor Clams that you can make in the comfort of your own home.
Main Ingredients: Eggs, Hot Pepper Sauce, Salt And Ground Black Pepper
If you're a fan of seafood, then this Northwest Fried Razor Clam Fillets recipe is a must-try. This recipe combines the classic beer can chicken method with the delicious flavors of fried razor clams. The result is a crispy and flavorful dish that is perfect for any seafood lover. The combination of the juicy chicken and tender clams is a match made in heaven. Serve this up at your next backyard BBQ and watch your guests go wild.
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Zucchini and Razor Clam Fritters
Main Ingredients: Eggs, Milk, Zucchini, Razor Clams, Onion, Garlic, Bread
Looking for a unique twist on traditional beer can chicken? Look no further than this recipe for Zucchini and Razor Clam Fritters. This dish combines the juicy and flavorful chicken with the crunch of zucchini and the delicate flavor of razor clams. The fritters are then topped with a tangy and creamy sauce, making this a meal that is sure to impress. Serve it up as an appetizer or as a main dish, either way, your taste buds will thank you.
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Navajas al Ajillo (Razor Clams with Chiles and Garlic)
Main Ingredients: Extra Virgin Olive Oil, Garlic, Chiles De Arbol, Razor
For a truly delicious and flavorful beer can chicken experience, look no further than this recipe for Navajas al Ajillo. This dish features razor clams cooked in a flavorful mix of chiles and garlic, which adds a spicy kick to the classic beer can chicken method. The result is a dish that is bursting with flavor and sure to be a hit with anyone who loves a little heat in their food.
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Shellfish and Potatoes à la Marinière
Main Ingredients: Yukon Gold Potatoes, Kosher Salt, Olive Oil, Fennel
If you want to take your beer can chicken to the next level, then this recipe for Shellfish and Potatoes à la Marinière is a must-try. This dish combines the classic beer can chicken method with a delicious mix of shellfish and potatoes. The result is a hearty and flavorful dish that is perfect for any occasion. Serve it up with some crusty bread and you have a meal that is fit for a king.
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Fried Razor Clams
Main Ingredients: Oil, Saltine Crackers, Ground Black Pepper, Ground
If you're a fan of fried food, then this recipe for Fried Razor Clams is a must-try. This dish combines the classic beer can chicken method with the crunchy and flavorful goodness of fried razor clams. The result is a dish that is sure to satisfy any craving for comfort food. Serve it up with your favorite dipping sauce and you have a meal that is perfect for any occasion.
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Deep-Fried Razor Clam Strips with Buffalo Dipping Sauce
Main Ingredients: Mayonnaise, Tabasco Sauce, Worcestershire Sauce, All
For a unique and delicious twist on traditional beer can chicken, try this recipe for Deep-Fried Razor Clam Strips with Buffalo Dipping Sauce. This dish takes the classic method and adds a spicy and tangy buffalo sauce for a flavorful kick. The result is a dish that is perfect for game day or any gathering where you want to impress your guests with your cooking skills.
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Clam Fritters
Main Ingredients: Razor Clams, Bacon, Green Onions, Eggs, Baking Powder
This recipe for Clam Fritters is a delicious and flavorful take on traditional beer can chicken. This dish combines the juicy and flavorful chicken with the crunch of fritters and the delicate flavor of clams. The result is a dish that is perfect for any occasion and is sure to be a hit with anyone who loves a good fritter.
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Panko Fried Razor Clams
Main Ingredients: Razor Clams, Flour, Eggs, Panko Crumbs, Oil, Sea Salt
If you want to add some crunch to your beer can chicken, then this recipe for Panko Fried Razor Clams is a must-try. This dish combines the classic method with the crunch of panko breadcrumbs and the delicious flavor of razor clams. The result is a dish that is sure to impress and will have your guests coming back for seconds.
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Buttermilk fried clam strips with cocktail sauce
Main Ingredients: Tomato Sauce, Fresh Horseradish, Lemon Juice, Brown
For a tasty and unique twist on traditional beer can chicken, try this recipe for Buttermilk Fried Clam Strips with Cocktail Sauce. This dish combines the classic method with the tangy and creamy flavors of cocktail sauce. The result is a dish that is perfect for any occasion and is sure to be a crowd-pleaser.
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Steamed Razor Clams With Garlic Sauce
Main Ingredients: Razor Clams, Garlic, Red Peppers, Oil, Salt, Light Soy
If you're looking for a healthier option for your beer can chicken, then this recipe for Steamed Razor Clams with Garlic Sauce is a must-try. This dish combines the classic method with a flavorful and light garlic sauce, making it a perfect option for those watching their waistline. The result is a dish that is bursting with flavor and is sure to become a new favorite in your household.
This recipe for Steamed Razor Clams with Sizzling Garlic is a delicious and unique twist on traditional beer can chicken. This dish combines the classic method with the flavors of sizzling garlic, giving it a spicy and savory kick. The result is a dish that is perfect for any occasion and is sure to leave your taste buds wanting more.
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Steamed Razor Clams With Ginseng And Chrysanthemum...
Main Ingredients: Razor Clams, Tiger Prawns, Water, Goji Berries
For a healthy and flavorful option for your beer can chicken, try this recipe for Steamed Razor Clams with Ginseng and Chrysanthemum. This dish combines the classic method with the health benefits of ginseng and chrysanthemum, making it a dish that is not only delicious but also good for you. The result is a dish that is sure to impress and leave you feeling satisfied and energized.
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Cod In Paleo Clam Sauce From the Chef at Four Seasons...
Main Ingredients: Cod Fish Fillets, Extra Virgin Olive Oil, Bay Leaves
For a unique and gourmet twist on beer can chicken, try this recipe for Cod in Paleo Clam Sauce from the Chef at Four Seasons. This dish combines the classic method with the delicious and healthy flavors of cod and paleo clam sauce. The result is a dish that is perfect for a fancy dinner party or special occasion and is sure to wow your guests.
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Panko-Breaded Fried Razor Clams
Main Ingredients: Razor Clams, Eggs, All Purpose Flour, Salt, Black
If you love the crunch of fried food, then this recipe for Panko-Breaded Fried Razor Clams is a must-try. This dish combines the classic beer can chicken method with the crunch of panko breadcrumbs and the delicious flavor of razor clams. The result is a dish that is perfect for any occasion and is sure to satisfy any craving for fried food.
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Sarge's New England Clam Chowder
Main Ingredients: Quahog Clams, Steamer Clams, Razor Clams, White Wine
This recipe for Sarge's New England Clam Chowder is a delicious and comforting twist on traditional beer can chicken. This dish combines the classic method with the creamy and flavorful goodness of New England clam chowder. The result is a dish that is perfect for a cozy night in and is sure to warm your soul.
For a delicious and unique twist on beer can chicken, try this recipe for Chinese Orange Chicken. This dish combines the classic method with the sweet and tangy flavors of orange chicken, giving it an Asian-inspired twist. The result is a dish that is perfect for any occasion and is sure to satisfy any craving for Chinese takeout.
If you're a fan of Chinese food, then this recipe for Chinese Beef and Broccoli is a must-try. This dish combines the classic beer can chicken method with the delicious flavors of beef and broccoli. The result is a dish that is both flavorful and nutritious, making it the perfect option for a weeknight dinner.
For a tasty and easy twist on traditional beer can chicken, try this recipe for Chinese Fried Rice. This dish combines the classic method with the delicious and versatile flavors of fried rice. The result is a dish that is perfect for using up leftover chicken and is sure to be a hit with your family.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you want to try something new with your beer can chicken, then this recipe for Chinese Chicken Thighs is a must-try. This dish combines the classic method with the flavors of Chinese cuisine, giving it a unique and delicious twist. The result is a dish that is perfect for any occasion and is sure to impress.
For a healthy and flavorful twist on beer can chicken, try this recipe for Chinese Chicken and Broccoli. This dish combines the classic method with the nutritious and delicious flavors of chicken and broccoli. The result is a dish that is perfect for a quick and easy weeknight meal and is sure to satisfy your taste buds.
A Classic Chinese Dish: Razor Clams in Black Bean Sauce
Ingredients:
1 pound razor clams, cleaned and shelled
2 tablespoons fermented black beans, rinsed and drained
2 cloves garlic, minced
1 inch ginger, peeled and minced
1 tablespoon soy sauce
1 teaspoon sugar
1 tablespoon rice wine
1 tablespoon cornstarch
2 tablespoons water
2 tablespoons vegetable oil
Instructions:
In a small bowl, mix together the soy sauce, sugar, rice wine, cornstarch, and water to make a marinade.
Add the cleaned razor clams to the marinade and let them marinate for about 15 minutes.
Heat a wok or large skillet over high heat and add the vegetable oil.
Once the oil is hot, add the minced garlic and ginger and stir-fry for about 30 seconds until fragrant.
Add the fermented black beans and continue to stir-fry for another 30 seconds.
Add the marinated razor clams to the wok and stir-fry for 2-3 minutes until they start to turn opaque.
Push the clams to the sides of the wok and add the remaining marinade to the center, stirring until it thickens.
Once the sauce has thickened, mix it with the clams and stir-fry for another minute.
Remove from heat and serve hot with steamed rice.
This classic Chinese dish is a perfect balance of savory and salty flavors, with the tender and juicy razor clams as the star ingredient. The fermented black beans add a unique depth of flavor, while the marinade helps to tenderize the clams and infuse them with delicious flavors. This dish is quick and easy to make, making it a great option for a weeknight dinner or a dinner party with friends and family.
If you're feeling adventurous, you can also add some diced vegetables such as bell peppers, onions, or mushrooms to the stir-fry for added texture and nutrition. You can also adjust the amount of black beans and soy sauce to suit your taste preferences. Serve this dish with a side of steamed vegetables for a well-rounded and healthy meal.
Next time you're craving some Chinese seafood, give this Razor Clams in Black Bean Sauce recipe a try and impress your taste buds with its delicious and unique flavors. Don't forget to get fresh, live razor clams from your local seafood market for the best results. Enjoy!
