20 Chinese Ravioli Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
Chinese ravioli, also known as "jiaozi," is a popular dish in Chinese cuisine that has been enjoyed for centuries. This delicious dumpling is a staple in many households and is often served during special occasions and festivals. With its delicate wrapper and flavorful filling, Chinese ravioli is a must-try for any food lover. In this article, we will share a simple and authentic Chinese ravioli recipe that you can easily recreate in your own kitchen.
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
First on our list is the classic Italian ravioli, but with a creamy twist. This dish is perfect for those who love rich and indulgent flavors. The ravioli is filled with a delicious blend of cheese, herbs, and spices, and then topped with a creamy sauce made with heavy cream, butter, and parmesan cheese. It's the perfect comfort food for those cozy nights in.
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Easy Ravioli Sauce
Main Ingredients: Salted Butter, Garlic, All Purpose Flour, Tomato Paste
For those who prefer a lighter sauce for their ravioli, this easy ravioli sauce is the perfect choice. Made with fresh tomatoes, garlic, and basil, this sauce is simple yet bursting with flavor. It's the perfect complement to any type of ravioli, whether it's filled with meat, cheese, or vegetables.
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Lemon Garlic Cream Sauce for Lobster Ravioli
Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
If you're looking for a dish that screams luxury, then this lemon garlic cream sauce for lobster ravioli is for you. The sauce is made with white wine, lemon juice, and garlic, which gives it a tangy and flavorful kick. The tender lobster ravioli pairs perfectly with the rich and creamy sauce, making it a match made in heaven.
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Million Dollar Ravioli Lasagna
Main Ingredients: Ravioli, Cream Cheese, Sour Cream, Parmesan Cheese
Why choose between ravioli and lasagna when you can have both? This million dollar ravioli lasagna combines the best of both worlds, with layers of ravioli, ground beef, spinach, and mozzarella cheese. It's then topped with a rich and hearty tomato sauce and baked to perfection. This dish is sure to be a crowd-pleaser.
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Mushroom Ravioli
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Mushrooms
If you're a fan of mushrooms, then this dish will be a new favorite. The ravioli is filled with a mixture of mushrooms, garlic, and thyme, giving it a savory and earthy flavor. It's then topped with a mushroom cream sauce, making it a delicious and satisfying meal.
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Ravioli with Butter Sauce
Main Ingredients: Nuts, Mixed Spice, Ravioli, Butter, Pasta Water, Fresh
Sometimes, simple is best. This ravioli with butter sauce is a classic dish that never disappoints. The ravioli is cooked to al dente perfection and then tossed in a butter sauce made with sage, lemon, and parmesan cheese. It's a quick and easy meal that is full of flavor.
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Creamy Tomato Ravioli Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Ravioli, Red Bell Pepper
For those who can't get enough of tomato sauce, this creamy tomato ravioli sauce is a must-try. The sauce is made with heavy cream, sun-dried tomatoes, and balsamic vinegar, giving it a creamy and tangy flavor. It's the perfect pairing for any type of ravioli.
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Ravioli with White Wine Butter Sauce and Asparagus
Main Ingredients: Ravioli, Asparagus, Coarse Salt, Olive Oil, Shallots
This dish is perfect for springtime when asparagus is in season. The ravioli is topped with a white wine butter sauce that is flavored with garlic and shallots, and then served with roasted asparagus. It's a light and fresh meal that is full of flavor.
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Easy Ravioli Lasagna
Main Ingredients: Italian Sausage, Marinara Sauce, Crushed Tomatoes
If you're short on time but still want a delicious meal, then this easy ravioli lasagna is the perfect choice. It's made with frozen ravioli, marinara sauce, and mozzarella cheese, making it a quick and easy weeknight dinner option. It's also a great dish to make ahead and freeze for later.
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Chicken Alfredo Ravioli
Main Ingredients: Unsalted Butter, Cream Cheese, Garlic, Milk, Heavy
For those who love the classic combination of chicken and alfredo sauce, this dish is a must-try. The ravioli is filled with chicken and ricotta cheese, and then topped with a creamy alfredo sauce. It's a rich and satisfying meal that is sure to please.
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Creamy Lobster Ravioli
Main Ingredients: Ravioli, Olive Oil, Unsalted Butter, Garlic, White
If you're a seafood lover, then this creamy lobster ravioli is a must-try. The ravioli is filled with a mixture of lobster meat, cream cheese, and chives, and then topped with a lobster cream sauce. It's a decadent and indulgent dish that is perfect for special occasions.
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Italian Ravioli with Spinach, Artichokes, Capers,...
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Artichoke
This Italian ravioli is packed with flavor and is sure to be a hit with your family and friends. The ravioli is filled with a delicious blend of spinach, artichokes, capers, and ricotta cheese. It's then topped with a lemon garlic butter sauce and served with toasted pine nuts for added crunch.
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Sage Brown Butter Sauce Butternut Squash Ravioli
Main Ingredients: Ravioli, Unsalted Butter, Fresh Sage, Heavy Whipping
This dish is a perfect fall-inspired meal that will warm your soul. The ravioli is filled with butternut squash and ricotta cheese, and then topped with a sage brown butter sauce. The combination of sweet and savory flavors is sure to be a hit.
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Fiesta Ravioli
Main Ingredients: Ravioli, Enchilada Sauce, Salsa, Cheddar Cheese
For those who love a little heat in their meals, this fiesta ravioli is a must-try. The ravioli is filled with a spicy blend of chorizo, jalapenos, and cream cheese, and then topped with a chipotle cream sauce. It's a flavor explosion in every bite.
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Olive Garden Toasted Ravioli
Main Ingredients: Ravioli, Eggs, Water, Garlic Salt, Flour, Breadcrumbs
If you're a fan of Olive Garden's toasted ravioli, then you'll love this homemade version. The ravioli is breaded and then baked instead of fried, making it a healthier option. Serve it with your favorite marinara sauce for a delicious appetizer or main dish.
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Slow-Cooker Ravioli Casserole
Main Ingredients: Ravioli, Spaghetti Sauce, Italian Blend Cheese
This slow-cooker ravioli casserole is the perfect dish for busy weeknights. Simply layer frozen ravioli, meat sauce, and mozzarella cheese in your slow cooker and let it cook on low for a few hours. The result is a delicious and easy meal that the whole family will love.
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Ravioli with Pumpkin Sage Cream Sauce
Main Ingredients: Ravioli, Butter, Fresh Sage, Pumpkin Puree, Heavy
If you're a fan of pumpkin-flavored dishes, then this ravioli with pumpkin sage cream sauce is a must-try. The creamy pumpkin sauce is flavored with sage and nutmeg, giving it a warm and comforting flavor. It's the perfect dish for a cozy fall night.
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Ravioli with Garlic Herb White Wine Sauce
Main Ingredients: Butter, Garlic Cloves, Dry White Wine, Parsley, Dried
This ravioli dish is perfect for those who love a light and fresh meal. The ravioli is topped with a garlic herb white wine sauce that is flavored with lemon juice, thyme, and cherry tomatoes. It's a simple yet flavorful dish that is perfect for any occasion.
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Oven Toasted Ravioli With A Parmesan Crust
Main Ingredients: Ravioli, Eggs, Water, Milk, Grated Parmesan Cheese
If you're a fan of crispy textures, then this oven toasted ravioli with a parmesan crust is the perfect dish for you. The ravioli is breaded with parmesan cheese and then baked until golden and crispy. Serve it with your favorite marinara sauce for a delicious and satisfying meal.
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Simple Ravioli Marsala with Mushrooms and Peas
Main Ingredients: Unsalted Butter, White Button Mushrooms, Marsala Wine
This simple ravioli marsala is a great dish for those busy weeknights when you don't have a lot of time to cook. The ravioli is topped with a marsala wine sauce that is flavored with mushrooms and peas. It's a hearty and flavorful dish that is sure to become a family favorite.
Preparing the Dough
Ingredients:
All-purpose flour
Water
Salt
To make the perfect wrapper for your Chinese ravioli, you will need to start with a simple dough. In a large mixing bowl, combine all-purpose flour, water, and a pinch of salt. Gradually add water and knead the dough until it becomes smooth and elastic. Cover the dough and let it rest for about 30 minutes.
Making the Filling
Ingredients:
Ground pork
Cabbage
Green onions
Ginger
Soy sauce
Sesame oil
The filling is the heart of Chinese ravioli, and it's what gives this dish its delicious flavor. In a separate bowl, mix together ground pork, finely chopped cabbage, green onions, and grated ginger. Add a splash of soy sauce and a drizzle of sesame oil for extra flavor. Mix everything together until well combined.
Assembling the Ravioli
Now it's time to put everything together and make your Chinese ravioli. Roll out the dough into a thin sheet and use a round cutter to make circles. Place a spoonful of filling in the center of each circle and fold it in half, sealing the edges with water. You can also get creative and try different folding techniques to make your ravioli look more visually appealing.
Cooking and Serving
To cook your Chinese ravioli, you can either boil, steam, or pan-fry them. Boiling is the most common method and only takes a few minutes. Once they float to the top, they are ready to be served. You can enjoy your Chinese ravioli with a side of soy sauce for dipping or add them to a flavorful broth for a heartier dish.
With this simple recipe, you can now make your own Chinese ravioli at home and impress your friends and family with your culinary skills. Give it a try and experience the authentic flavors of this beloved Chinese dish!
