If you're a fan of Asian cuisine, then you've probably indulged in a bowl of delicious Chinese ramen noodles. This popular dish has become a worldwide sensation, with its rich and flavorful broth and chewy noodles. But did you know that you can make your own Chinese ramen at home? Not only is it more cost-effective, but you also have the freedom to customize it to your liking. In this article, we'll provide you with a professional and well-organized introduction to making your own Chinese ramen recipe. So, put on your apron and get ready to create a delectable bowl of homemade ramen that will surely impress your family and friends.
Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
If you're a fan of heat and spice, this ramen recipe is perfect for you. The combination of rich broth, tender chicken, and fiery chili peppers will leave your taste buds tingling. To make this dish, start by marinating chicken breasts in a mixture of soy sauce, sriracha, and garlic. Once cooked, slice the chicken and add it to a broth made with chicken stock, ginger, and red pepper flakes. Serve with ramen noodles and top with green onions and a soft-boiled egg for a truly spicy ramen experience.
2of 20
Chinese Ramen Noodle Stir-Fry with Cabbage, Carrots,...
Main Ingredients: Ramen Noodles, Small Onion, Spam, Cabbage, Carrot
Put a Chinese twist on your ramen with this stir-fry recipe. This dish combines ramen noodles with classic Chinese vegetables like cabbage, carrots, and mushrooms. You can also add in your choice of protein, such as chicken, beef, or tofu. Toss everything in a flavorful sauce made with soy sauce, sesame oil, and hoisin sauce. This dish is a quick and easy way to enjoy traditional Chinese flavors with a fun twist.
3of 20
General Tso Ramen
Main Ingredients: Soy Sauce, Hoisin Sauce, Cornstarch, Rice Vinegar
General Tso's chicken is a beloved Chinese takeout dish, but have you ever tried it in ramen form? This recipe combines the flavors of General Tso's chicken with the comfort of ramen noodles. To make this dish, start by sautéing diced chicken and broccoli in a pan. Then, add in a sauce made with soy sauce, rice vinegar, honey, and chili garlic sauce. Serve over cooked ramen noodles and top with green onions and sesame seeds for a tasty and unique ramen dish.
4of 20
Pork Ramen Stir Fry
Main Ingredients: Cornstarch, Soy Sauce, Sriracha Sauce, Light Brown
This ramen stir fry is a great way to use up leftover pork and veggies in your fridge. Simply stir fry your choice of pork with garlic, ginger, and vegetables like bell peppers, carrots, and broccoli. Add in cooked ramen noodles and toss with a sauce made with soy sauce, oyster sauce, and hoisin sauce. This dish is not only delicious, but also a great way to reduce food waste.
5of 20
Myojo-Style Pork Ribs Ramen
Main Ingredients: Ramen, Base, Hot Water, Garlic, Soy Sauce, Mirin
This ramen recipe is inspired by the popular Myojo brand of ramen. It features tender pork ribs cooked in a flavorful broth with garlic, ginger, and star anise. Serve with ramen noodles and top with bok choy and a soft-boiled egg for a hearty and satisfying meal. This dish is perfect for a cold winter day or when you're craving something warm and comforting.
If you're looking for a refreshing and healthy ramen recipe, try this Chinese chicken salad. This dish combines shredded chicken, cabbage, carrots, and bell peppers with ramen noodles and a tangy sweet and sour dressing. Top with crushed peanuts and sesame seeds for added crunch. This dish is perfect for a light lunch or dinner, and can easily be made ahead for meal prep.
7of 20
Ground Beef Ramen
Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
If you're tired of using ground beef in the same old recipes, give this ground beef ramen a try. This dish combines ground beef, broccoli, and ramen noodles in a savory sauce made with beef broth, soy sauce, and garlic. Top with green onions and sesame seeds for a quick and easy weeknight meal that the whole family will love.
This Chinese-style fried beef noodle dish is a delicious and satisfying meal. Start by stir frying beef with garlic, ginger, and vegetables like bok choy and mushrooms. Then, add in cooked ramen noodles and toss with a sauce made with soy sauce, oyster sauce, and sesame oil. This dish is a great way to use up leftover vegetables and protein, and can be easily customized to your liking.
9of 20
Chinese Chicken And Greens Ramen Noodle Soup
Main Ingredients: Chicken Stock, Fresh Ginger Root, Garlic, Soy Sauce
This ramen noodle soup recipe is perfect for a chilly day or when you're feeling under the weather. It features tender chicken cooked in a flavorful broth with vegetables like bok choy and spinach. Top with cooked ramen noodles and a soft-boiled egg for added protein. This dish is not only comforting, but also a great way to get your daily dose of vegetables.
10of 20
Tiktok Ramen
Main Ingredients: Toasted Sesame Seeds, Poppy Seeds, Flaky Salt, Ramen
If you're a fan of the popular social media app, TikTok, you've probably seen the viral ramen recipes floating around. This TikTok ramen combines ramen noodles with marinated chicken, corn, green onions, and a spicy chili oil for a flavorful and easy meal. This dish is perfect for a quick lunch or dinner, and can be easily customized to your liking.
11of 20
Chinese Chicken Salad With Crunchy Ramen Noodles
Main Ingredients: Cooked Chicken Breasts, Cabbage, Green Onion, Slivered
This salad is a fun twist on the traditional Chinese chicken salad. It features a mix of cabbage, carrots, and bell peppers topped with candied almonds and crushed ramen noodles. The dressing is a sweet and tangy combination of rice vinegar, soy sauce, and honey. This dish is not only delicious, but also a great way to get your daily serving of vegetables.
12of 20
Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
This chicken and broccoli stir fry is a quick and easy way to enjoy the flavors of ramen without the broth. Simply stir fry chicken with broccoli and garlic, then add in cooked ramen noodles and toss with a sauce made with soy sauce, oyster sauce, and hoisin sauce. This dish is perfect for a busy weeknight and can be easily customized with your favorite vegetables and protein.
13of 20
Beef and Broccoli Ramen Stir Fry
Main Ingredients: Garlic, Fresh Ginger, Soy Sauce, Honey, Hoisin Sauce
This beef and broccoli stir fry is a classic Chinese dish that is made even easier with the addition of ramen noodles. Start by stir frying beef with garlic and ginger, then add in broccoli and a sauce made with soy sauce, oyster sauce, and hoisin sauce. Serve over cooked ramen noodles for a delicious and satisfying meal.
14of 20
Chicken Ramen
Main Ingredients: Chicken Bones, Chicken Wing, Leek, Ginger, Garlic
This simple and classic chicken ramen recipe is perfect for those who prefer a more traditional ramen experience. It features tender chicken cooked in a flavorful broth with garlic, ginger, and mushrooms. Serve with ramen noodles and top with green onions and a soft-boiled egg for a hearty and satisfying meal.
15of 20
Easy Miso Ramen
Main Ingredients: Eggs, Boneless Skinless Chicken Thighs, Water, Egg
This easy miso ramen recipe is perfect for those who love the rich and savory flavors of miso. Start by sautéing chicken, garlic, and ginger in a pot, then add in miso paste and chicken broth. Serve with cooked ramen noodles and top with bok choy, green onions, and a soft-boiled egg for a delicious and satisfying meal.
16of 20
Vegetable Ramen
Main Ingredients: Ramen, Snow Peas, Carrots, Red Bell Pepper, Shiitake
If you're looking for a vegetarian or vegan ramen option, this vegetable ramen recipe is perfect for you. It features a flavorful broth made with vegetable broth, garlic, and ginger. Serve with your choice of vegetables like mushrooms, carrots, and bok choy. This dish is not only delicious, but also a great way to get your daily serving of vegetables.
17of 20
Ramen and Veggies in Orange-chili Sauce
Main Ingredients: Ramen Noodles, Broccoli Florets, Orange Juice, Orange
This ramen and veggie stir fry is a flavorful and colorful dish that is sure to be a hit. Start by stir frying your choice of vegetables with garlic and ginger. Then, add in cooked ramen noodles and toss with a sauce made with orange juice, chili sauce, and soy sauce. This dish is a great way to sneak in some extra veggies and is perfect for vegetarians or vegans.
18of 20
General Tso’s Ramen Egg Rolls
Main Ingredients: Egg Roll Wrappers, Canola Oil, Boneless Skinless
If you're a fan of egg rolls, you'll love this twist on the classic dish. Instead of using the traditional cabbage and pork filling, these egg rolls are filled with a mixture of ramen noodles, chicken, and a sauce made with soy sauce, rice vinegar, and honey. Serve with a spicy chili sauce for dipping and enjoy a fun and unique appetizer or snack.
19of 20
Chinese Napa Cabbage Salad with a Crunchy Topping
Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
This Chinese-inspired salad is a great way to enjoy the flavors of ramen in a lighter and healthier way. It features a mix of cabbage, carrots, and bell peppers topped with a crunchy mixture of crushed ramen noodles, almonds, and sesame seeds. The dressing is a tangy combination of rice vinegar, soy sauce, and honey. This dish is perfect for a light lunch or as a side dish to your favorite Chinese meal.
20of 20
Quick Homemade Ramen
Main Ingredients: Sesame Oil, Ginger, Garlic, Broth, Water, Dried
If you're short on time but still want to enjoy a delicious and flavorful ramen dish, this quick homemade ramen is perfect for you. It features a simple broth made with chicken broth, garlic, and ginger. Serve with cooked ramen noodles and top with your choice of protein and vegetables. This dish is easily customizable and can be made in under 30 minutes.
Ingredients
Broth
One of the key components of Chinese ramen is the broth. It's what gives the dish its rich and savory taste. To make the broth, you will need chicken or pork bones, ginger, garlic, green onions, and star anise. You can also add other seasonings such as soy sauce, rice wine, and sesame oil for added flavor.
Noodles
Ramen noodles are typically made with wheat flour, water, and alkaline water, which gives it its unique chewy texture. However, if you can't find alkaline water, you can substitute it with a mixture of baking soda and water. You can also use pre-packaged ramen noodles if you're short on time.
Toppings
The beauty of making your own Chinese ramen is that you can add whatever toppings you like. Some popular options include chashu pork, soft-boiled eggs, seaweed, and corn. You can also add some fresh vegetables like bok choy or spinach for an added nutritional boost.
Instructions
1. Prepare the broth
In a large pot, add the chicken or pork bones and enough water to cover them. Bring it to a boil and then reduce the heat to low. Skim off any impurities that rise to the surface. Add in the ginger, garlic, green onions, and star anise. Let it simmer for at least 3 hours, or until the broth becomes flavorful and rich.
2. Make the noodles
While the broth is simmering, prepare the noodles according to the package instructions. Once cooked, drain and rinse them with cold water to prevent them from sticking together.
3. Prepare the toppings
Cook the chashu pork, soft-boiled eggs, and any other toppings you have chosen. If using fresh vegetables, blanch them in boiling water for a few minutes until they are tender.
4. Assemble the ramen
In a separate pot, heat up the broth and add in the seasonings of your choice. Place the cooked noodles in a bowl and pour the hot broth over them. Add your desired toppings and serve hot.
Now that you have a basic understanding of how to make Chinese ramen, feel free to experiment with different ingredients and toppings to create your own unique version. With this simple yet delicious recipe, you can satisfy your ramen cravings anytime in the comfort of your own home. So why not give it a try and elevate your Asian cooking game?
![Taiwanese Beef Noodle Soup (Hong Shao Niu Rou Mian) [Video] | Recipe ...](https://i.pinimg.com/736x/6d/a3/8d/6da38d390eca1fca64484a9105310a7a.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__04__Beef-Broccoli-Ramen-LEAD-4-d5d5955cf07e4d0fb46a89961a9cda8f.jpg)
