17 Chinese Rainbow Steak Recipe Delight In These Amazing Recipes!
Published on: Mar 22, 2024
The Chinese rainbow steak recipe is a delicious and flavorful dish that is sure to impress your family and friends. This dish combines the succulent tenderness of steak with the bold and vibrant flavors of Chinese cuisine. As a professional chef, I have perfected this recipe to create a well-balanced and mouth-watering dish that is easy to make at home. In this article, I will provide a step-by-step guide on how to prepare this delectable Chinese rainbow steak. So, put on your apron and get ready to cook up a storm!
Main Ingredients: Steak, White Sesame Seeds, Carrot, Onion, Capsicum
If you're looking for a delicious and colorful twist on traditional beef dishes, look no further than this crispy rainbow beef recipe. Thinly sliced beef is coated in a flavorful batter and fried until golden and crispy. Served with a medley of colorful peppers and onions, this dish is a feast for both the eyes and the taste buds.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
A classic comfort food that never goes out of style, beef stroganoff is a creamy and savory dish that is perfect for any occasion. Tender strips of beef are cooked in a rich and flavorful sauce made with mushrooms, onions, and sour cream. Serve it over a bed of egg noodles for a filling and satisfying meal.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
Tender and succulent, braised beef short ribs are a crowd-pleasing dish that is perfect for special occasions. These meltingly tender ribs are slow-cooked in a flavorful sauce made with red wine, beef broth, and aromatic herbs and spices. Serve them with creamy mashed potatoes for the ultimate comfort food experience.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Spice up your dinner routine with these delicious beef enchiladas. Corn tortillas are filled with a savory mixture of ground beef, beans, and cheese, and then smothered in a zesty enchilada sauce. Top them with your favorite toppings like diced avocado, cilantro, and sour cream for a tasty and satisfying meal.
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Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
Nothing beats a juicy and flavorful burger, and this recipe for the perfect burger is sure to be a hit with your family and friends. Made with a blend of ground beef, Worcestershire sauce, and seasonings, these burgers are grilled to perfection and served on a soft bun with your favorite toppings.
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One Pot Hamburger Stroganoff
Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
If you're looking for a quick and easy weeknight meal that the whole family will love, this one-pot hamburger stroganoff is the answer. Ground beef, mushrooms, and onions are cooked together in a creamy sauce, and then mixed with egg noodles for a hearty and flavorful dish that requires minimal clean-up.
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Braised Beef
Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
For a versatile and budget-friendly beef dish, try this recipe for braised beef. This cooking method involves searing the beef in a hot pan and then slow cooking it in a flavorful liquid until it becomes tender and falls apart. You can use this braised beef in a variety of dishes like tacos, sandwiches, or over rice for a tasty and filling meal.
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Shepards Pie (Beef, Turkey or Lamb)
Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
A classic comfort food that has stood the test of time, shepherd's pie is a hearty and delicious dish that is perfect for chilly nights. Made with seasoned ground beef, carrots, peas, and a creamy mashed potato topping, this dish is a complete meal in one pan. You can also switch up the protein by using ground turkey or lamb for a tasty twist.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
A popular Vietnamese noodle soup, pho is a flavorful and comforting dish that is perfect for any time of year. Thinly sliced beef is cooked in a fragrant broth made with spices like star anise, cinnamon, and cloves. Served with rice noodles, bean sprouts, and fresh herbs, this dish is a delicious and healthy meal that will warm you up from the inside out.
For a taste of Italy in your own kitchen, try this recipe for authentic Italian braciole. Thinly sliced beef is rolled up with a flavorful filling made of breadcrumbs, herbs, and cheese, and then simmered in a rich tomato sauce until tender. Serve it over pasta for a delicious and satisfying meal.
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Homemade Beef Barley Soup
Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
There's nothing quite like a warm bowl of homemade beef barley soup on a cold day. This hearty and nourishing soup is made with tender beef, vegetables, and pearl barley, and is seasoned with herbs and spices for a flavorful and comforting meal. It's also a great way to use up any leftover beef you may have.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
A classic comfort food that never goes out of style, beef stew is a hearty and satisfying dish that is perfect for any occasion. Chunks of beef are cooked in a flavorful broth with vegetables like carrots, potatoes, and onions until they become tender and delicious. Serve it with crusty bread for a complete and comforting meal.
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Home Made Chilli Con Carne
Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
For a hearty and flavorful meal that is perfect for game day or a cozy night in, try this recipe for homemade chili con carne. Made with ground beef, beans, and a variety of spices, this chili is a crowd-pleaser. Top it with your favorite toppings like shredded cheese, sour cream, and diced avocado for a delicious and customizable meal.
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Instant Pot Beef And Broccoli
Main Ingredients: Beef, Soy Sauce, Water, Brown Sugar, Broccoli Florets
If you're short on time but still want a delicious and healthy meal, this recipe for instant pot beef and broccoli is the way to go. Tender strips of beef are cooked in a flavorful sauce with broccoli and served over rice for a quick and easy weeknight dinner. And with the help of the instant pot, it's ready in no time!
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
A comforting and classic dish that is perfect for chilly nights, this recipe for classic beef stew is a must-try. Tender chunks of beef are cooked in a rich and flavorful broth with vegetables like carrots, potatoes, and celery until they become melt-in-your-mouth delicious. Serve it with a side of crusty bread for a complete and satisfying meal.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
For a traditional and delicious beef stew recipe that can be made on your stovetop, look no further than this classic stovetop beef stew. Made with tender beef, vegetables, and a flavorful broth, this dish is perfect for a cozy night in. And with the added convenience of being able to make it on your stovetop, it's a great option for those without a slow cooker.
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Easy Shepherd’s Pie
Main Ingredients: Potatoes, Butter, Onion, Vegetables, Beef, Beef Broth
Short on time but still want a delicious and comforting dinner? This easy shepherd's pie is the answer. Ground beef, vegetables, and a flavorful gravy are topped with creamy mashed potatoes and baked until golden and bubbly. It's a simple and satisfying meal that the whole family will love.
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Bulgogi – Korean Beef BBQ (불고기)
Main Ingredients: Beef, Soy Sauce, Sugar, Honey, Cooking Wine, Sesame
For a taste of Korean cuisine in your own kitchen, try this recipe for bulgogi – Korean beef BBQ. Thinly sliced beef is marinated in a sweet and savory sauce and then grilled to perfection. Serve it with rice and your favorite vegetables for a delicious and authentic Korean meal.
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Teriyaki Beef and Broccoli Stir Fry
Main Ingredients: Beef, Soy Sauce, Sugar, Mirin, Garlic, Corn Starch, Red
Stir-fries are a quick and easy way to get a flavorful and nutritious meal on the table in no time. This recipe for teriyaki beef and broccoli stir fry is no exception. Tender strips of beef are cooked with broccoli and a homemade teriyaki sauce until everything is coated in deliciousness. Serve it over rice for a complete and satisfying meal.
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Best Slow Cooker French Dip Sandwiches
Main Ingredients: Beef Chuck Roast, Olive Oil, French Rolls, Provolone
French dip sandwiches are a classic and delicious option for a quick and easy dinner. But if you want to take it to the next level, try this recipe for the best slow cooker French dip sandwiches. Tender and juicy beef is slow-cooked in a flavorful broth and then served on a crusty roll with melted cheese and a side of au jus for dipping.
Ingredients
Main ingredients:
1 lb of beef sirloin, cut into thin slices
3 cloves of garlic, minced
1 inch of ginger, grated
1red bell pepper, sliced
1yellow bell pepper, sliced
1green bell pepper, sliced
1red onion, sliced
1 cup of broccoli florets
1 cup of snow peas
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of sesame oil
1 teaspoon of cornstarch
2 tablespoons of vegetable oil
Marinade:
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of sugar
1 teaspoon of cornstarch
1 teaspoon of sesame oil
Instructions
1. Marinate the beef:
In a bowl, combine the beef slices with the marinade ingredients and mix well. Let it marinate for at least 30 minutes in the fridge.
2. Prepare the vegetables:
In a separate bowl, mix together the garlic, ginger, soy sauce, oyster sauce, sesame oil, and cornstarch. Set aside.
Heat a tablespoon of vegetable oil in a wok or large pan over high heat. Add the peppers, onion, broccoli, and snow peas and stir-fry for 2-3 minutes until the vegetables are slightly tender. Remove from the pan and set aside.
3. Cook the beef:
In the same pan, heat another tablespoon of vegetable oil over high heat. Add the marinated beef slices and stir-fry for 2-3 minutes until browned and cooked through.
4. Combine everything:
Add the cooked vegetables back into the pan with the beef. Stir in the garlic-ginger sauce and cook for another minute until the sauce thickens and coats the beef and vegetables.
5. Serve and enjoy:
Transfer the Chinese rainbow steak to a serving dish and garnish with sesame seeds. Serve hot with rice or noodles and enjoy!
Conclusion: This Chinese rainbow steak recipe is a perfect blend of tender beef and vibrant vegetables, all coated in a delicious garlic-ginger sauce. It's a quick and easy dish that is bursting with flavors and colors, making it a feast for the eyes and taste buds. Try it out for your next family dinner or dinner party, and you'll surely impress everyone with your cooking skills.
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