20 Chinese Rainbow Chicken Recipe Elevate Your Taste Buds!
Published on: Mar 21, 2024
If you're looking for a delicious and colorful dish to add to your dinner rotation, then look no further than this Chinese Rainbow Chicken recipe. Not only is it bursting with flavor, but it also makes for a beautiful presentation that will impress your family and friends. This recipe combines traditional Chinese flavors with a colorful twist, making it a perfect dish for any occasion.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking to add some Chinese flavors to your beer can chicken, why not try making some Chinese Fried Wontons? These crispy and flavorful bites are the perfect appetizer to enjoy with your perfectly cooked chicken. The combination of savory meat and crunchy wonton wrapper is sure to be a crowd-pleaser. Plus, they are easy to make and can be customized with your favorite fillings.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
No Chinese-inspired meal is complete without some noodles, and these Homemade Chinese Fried Noodles are a must-try for any beer can chicken lover. These golden-brown noodles are tossed in a savory and slightly sweet sauce, making them the perfect accompaniment to your chicken. Plus, they are a great way to use up any leftover chicken you may have.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
For a twist on traditional beer can chicken, try making Sticky Chinese Pork Belly. This dish is packed with flavor and features succulent pork belly that is slow-cooked until tender and coated in a sticky and delicious sauce. Serve it alongside your chicken for a mouth-watering combination of flavors and textures.
If you love the sweet and tangy flavors of Chinese takeout, you'll love this recipe for Chinese Orange Chicken. Tender chunks of chicken are coated in a zesty orange sauce and baked to perfection. This dish is a great way to add some Asian flair to your beer can chicken, and it's sure to be a hit with the whole family.
For those who like a little heat, Chinese Spicy Chicken is the perfect dish to pair with your beer can chicken. This recipe features tender chicken marinated in a spicy sauce and then stir-fried with vegetables for a tasty and satisfying meal. The bold flavors of this dish will complement the subtle flavors of the beer can chicken perfectly.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, try making Chinese Chicken Thighs to go with your beer can chicken. These flavorful and juicy thighs are marinated in a combination of soy sauce, ginger, garlic, and other spices before being baked to perfection. The result is a tender and delicious chicken that will make a great addition to your beer can chicken feast.
For a healthier option, try making Chinese Chicken and Broccoli to go with your beer can chicken. This dish features tender chicken and crisp broccoli stir-fried in a savory sauce. The combination of protein and vegetables makes it a well-rounded meal that is not only delicious but also nutritious.
Wontons are a staple in Chinese cuisine, and they make a great side dish for your beer can chicken. These bite-sized pockets of goodness can be filled with a variety of meats, vegetables, and seasonings, making them a versatile and customizable addition to your meal. Serve them steamed or fried for a tasty and satisfying side dish.
For a unique and delicious side dish, try making Chinese Soup Dumplings. These delicate dumplings are filled with a savory and flavorful broth and are a perfect addition to your beer can chicken feast. They make a great appetizer or side dish and are sure to impress your guests with their tasty and unique flavors.
Who doesn't love sticky and flavorful wings? These Chinese Sticky Wings are a must-try for any beer can chicken lover. The wings are marinated in a combination of soy sauce, honey, and other spices before being baked to perfection. The result is tender and juicy wings that are coated in a sticky and delicious sauce.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you prefer chicken legs over chicken breasts, try making Crispy Chinese-style Chicken Legs to go with your beer can chicken. These tender and flavorful chicken legs are coated in a crispy and flavorful batter and then baked to perfection. They make a great alternative to traditional fried chicken and are sure to be a hit with the whole family.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a fun and tasty twist on traditional chicken wings, try making Fried Chicken Wings, Chinese Takeout Style. These crispy and flavorful wings are coated in a delicious sauce that is a combination of sweet, spicy, and savory. They are a great way to add some Asian flavors to your beer can chicken feast.
If you're looking for a lighter side dish to go with your beer can chicken, try making Chinese Chicken Salad. This salad is filled with crispy vegetables, tender pieces of chicken, and a zesty dressing that is sure to satisfy your taste buds. It's a great way to add some freshness and crunch to your meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a classic Chinese dish and make a great side dish or appetizer for your beer can chicken. This recipe for Chinese Egg Rolls for Kraft Makers is easy to make and features a flavorful filling of ground pork, vegetables, and seasonings. Serve them with your chicken for a delicious and satisfying meal.
Stir-fries are a quick and easy way to add some Chinese flavors to your beer can chicken. This recipe for Chinese Chicken Stir Fry is packed with vegetables, tender pieces of chicken, and a flavorful sauce. It's a great way to add some color and nutrition to your meal.
If you're a fan of the classic Chinese dish, try making Chinese Sweet And Sour Chicken to go with your beer can chicken. This recipe features crispy and tender pieces of chicken coated in a tangy and sweet sauce. It's a great way to add some variety to your meal and is sure to be a hit with the whole family.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian is a popular Chinese noodle dish that is a great addition to any beer can chicken meal. This recipe features tender noodles tossed in a spicy and savory sauce and topped with ground pork and peanuts. The combination of flavors and textures in this dish is sure to impress your taste buds.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese Chicken is a delicious and easy dish to make for your beer can chicken feast. The chicken is marinated in a flavorful sauce before being grilled or baked to perfection. The result is a juicy and flavorful chicken that is sure to be a hit with your family and friends.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
For a tropical twist on your beer can chicken, try making Chinese Pineapple Chicken. This recipe features tender chicken and sweet pineapple chunks coated in a flavorful sauce. It's a great way to add some sweetness and tanginess to your meal and is sure to be a crowd-pleaser.
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Chinese Roast Chicken
Main Ingredients: Chicken, Garlic Cloves, Fresh Ginger, Soy Sauce, Honey
For a simple and delicious side dish, try making Chinese Roast Chicken to go with your beer can chicken. This recipe features a whole chicken marinated in a combination of soy sauce, garlic, and other spices before being roasted to perfection. Serve it alongside your beer can chicken for a satisfying and flavorful meal.
How to Prepare the Marinade
Ingredients:
1/4 cup soy sauce
2 cloves of garlic, minced
1 tablespoon sesame oil
1 tablespoon honey
1 teaspoon five-spice powder
To begin, start by preparing the marinade for the chicken. This is what will give the dish its distinct Chinese flavors. In a bowl, mix together 1/4 cup soy sauce, minced garlic, sesame oil, honey, and five-spice powder. The five-spice powder is a key ingredient in this recipe, so make sure to pick it up at your local Asian market or in the international aisle of your grocery store. Once the marinade is well combined, set it aside.
Preparing the Chicken
Ingredients:
1 pound boneless, skinless chicken breasts
1 red bell pepper
1 orange bell pepper
1 yellow bell pepper
1 green bell pepper
1/4 cup cornstarch
1/4 cup vegetable oil
Next, it's time to prepare the chicken and vegetables. Cut the chicken breasts into bite-sized pieces and place them in a large bowl. Add in the marinade and mix until the chicken is fully coated. Cover the bowl and let it marinate in the fridge for at least 30 minutes, or up to 2 hours for maximum flavor.
While the chicken is marinating, prepare the bell peppers by cutting them into thin strips. The different colored peppers will give the dish its rainbow effect. Once the chicken is done marinating, remove it from the fridge and coat it with 1/4 cup of cornstarch. This will help create a crispy outer layer on the chicken when it's cooked.
Cooking the Dish
Ingredients:
1/4 cup soy sauce
1 tablespoon honey
1 tablespoon rice vinegar
1 tablespoon oyster sauce
1 tablespoon sesame oil
1 teaspoon cornstarch
cooked rice
Now it's time to cook the chicken and peppers. In a large wok or skillet, heat 1/4 cup of vegetable oil over medium-high heat. Once hot, add in the chicken and cook until it is golden and crispy, about 6-8 minutes. Remove the chicken from the pan and set it aside.
In the same pan, add in the bell peppers and cook for 2-3 minutes until they are slightly softened. While the peppers are cooking, mix together 1/4 cup soy sauce, honey, rice vinegar, oyster sauce, sesame oil, and cornstarch in a small bowl. This will be the sauce for the dish.
Once the peppers are slightly softened, add the chicken back into the pan and pour the sauce over everything. Cook for an additional 2-3 minutes until the sauce has thickened and everything is well coated.
Serve the Chinese Rainbow Chicken over a bed of cooked rice and enjoy the beautiful colors and delicious flavors of this dish. It's perfect for a busy weeknight meal or for entertaining guests. Give this recipe a try and see for yourself how tasty and visually appealing it is!
