16 Chinese Pumpkin Pie Recipe Cook Up Something Special!
Published on: Mar 21, 2024
Chinese pumpkin pie is a delicious and unique twist on the classic American dessert. With its combination of traditional Chinese flavors and familiar pumpkin pie ingredients, this recipe is sure to be a hit at your next gathering. Plus, it's surprisingly easy to make and can be customized to your specific taste preferences. Here's how to make your own Chinese pumpkin pie from scratch.
Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
Looking for a unique twist on the classic pumpkin pie? Try this delicious Pumpkin Pie Dip recipe for a sweet and creamy dessert that's perfect for any occasion. Made with creamy pumpkin puree, warm spices, and a touch of sweetness, this dip is sure to be a crowd-pleaser. Serve with graham crackers, apple slices, or your favorite cookies for dipping.
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Chinese Pumpkin Cake
Main Ingredients: Pumpkin, Red Bean Paste, Glutinous Rice Flour
This Chinese Pumpkin Cake, also known as "Feng Li Su," is a popular dessert in China that's perfect for fall. Made with pumpkin, eggs, and flour, this cake is soft, moist, and bursting with pumpkin flavor. It's a great alternative to traditional pumpkin pie and can be served as a dessert or a breakfast treat. Top with a sprinkle of powdered sugar for a touch of sweetness.
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Chinese Pumpkin Bun
Main Ingredients: Pumpkin, Glutinous Rice Flour, Peanuts, Brown Sugar
If you love steamed buns, then you have to try this Chinese Pumpkin Bun recipe. Soft and fluffy buns filled with a sweet and savory pumpkin filling, these buns are a perfect snack or side dish. The pumpkin filling is made with mashed pumpkin, sugar, and spices, giving it a delicious pumpkin pie-like flavor. Serve warm for the best taste!
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Pumpkin Sweet Rice Pancake, Chinese Style
Main Ingredients: Sweet Rice Flour, Pumpkin, Light Brown Sugar, Salt
This Pumpkin Sweet Rice Pancake, also known as "Nian Gao," is a traditional Chinese dessert that's often served during the Chinese New Year. Made with glutinous rice flour and pumpkin puree, this pancake is soft, chewy, and slightly sweet. The pumpkin adds a unique flavor and beautiful orange color to the pancake. Serve as a dessert or a snack for a taste of traditional Chinese cuisine.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
You can't go wrong with a classic Pumpkin Pie for your fall dessert. This recipe features a flaky homemade pie crust filled with a rich and creamy pumpkin custard. The filling is made with pumpkin puree, eggs, spices, and a touch of cream, giving it the perfect smooth and velvety texture. Serve with a dollop of whipped cream for the ultimate pumpkin pie experience.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
If you're looking for the perfect pumpkin pie recipe, look no further. This Perfect Pumpkin Pie is everything you want in a pumpkin pie - rich, creamy, and full of warm spices. The secret to this recipe is using a mix of pumpkin puree and sweetened condensed milk, giving it a deliciously sweet and creamy texture. Top with your favorite whipped cream and enjoy!
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
Even if you follow a vegan diet, you can still enjoy a delicious pumpkin pie with this Vegan Pumpkin Pie recipe. Made with a homemade vegan pie crust and a creamy pumpkin filling, this pie is just as delicious as the traditional version. The filling is made with coconut milk, pumpkin puree, and warm spices, giving it a rich and creamy texture. Serve with a vegan whipped topping for a perfect plant-based dessert.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
If you love the flavor of pumpkin pie but want a lighter and fluffier version, try this Pumpkin Pie Mousse recipe. Made with whipped cream, pumpkin puree, and spices, this mousse is light, creamy, and full of pumpkin flavor. Serve in individual glasses for a beautiful and delicious fall dessert.
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Pumpkin Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
Of course, we can't forget the classic Pumpkin Pie in our list of top pumpkin pie recipes. This recipe features a homemade pie crust filled with a creamy pumpkin filling that's spiced just right. The filling is made with pumpkin puree, eggs, and warm spices, and it bakes into a beautiful and irresistible pumpkin pie. Serve with a scoop of vanilla ice cream for the ultimate fall dessert.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
For a twist on the classic pumpkin pie, try this Pumpkin Pie Tart recipe. Made with a buttery tart crust and a creamy pumpkin filling, this tart is a beautiful and delicious dessert for any occasion. The filling is made with pumpkin puree, eggs, and spices, and it bakes into a smooth and velvety texture. Top with whipped cream or a drizzle of caramel for an extra touch of sweetness.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
If you can't decide between pumpkin pie and cake, why not have both with this Pumpkin Pie Cake recipe? This unique dessert features a layer of pumpkin pie filling sandwiched between layers of moist and fluffy cake. The result is a deliciously spiced and creamy cake that's perfect for any fall gathering. Serve with a scoop of vanilla ice cream for a decadent treat.
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Savory Chinese Pumpkin Cake (family)
Main Ingredients: Pumpkin Flesh, Rice Flour, Pork Loin, Soy Sauce
This Savory Chinese Pumpkin Cake, also known as "Savory Feng Li Su," is a popular dish in China. Made with mashed pumpkin, flour, and a variety of spices, this cake has a unique and delicious savory flavor. It's often served as a side dish or snack and is a favorite among families in China. Try it for a taste of traditional Chinese cuisine.
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Cream Cheese Pumpkin Pie
Main Ingredients: Pie Crust, Sugar, Flour, Cream Cheese, Ground Cinnamon
For a creamy and tangy twist on pumpkin pie, try this Cream Cheese Pumpkin Pie recipe. The filling is made with a blend of cream cheese, pumpkin puree, and warm spices, giving it a rich and tangy flavor. The cream cheese also adds a smooth and creamy texture to the pie. Serve with a dollop of whipped cream for a delicious and unique dessert.
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Pumpkin, Mushroom and Chicken Rice
Main Ingredients: Pumpkin, Fresh Shiitake Mushrooms, Chicken Breast
Looking for a savory and hearty pumpkin dish? Try this Pumpkin, Mushroom and Chicken Rice recipe for a delicious and filling meal. Made with pumpkin chunks, savory mushrooms, and tender chicken, this dish is full of flavors and textures. The pumpkin adds a natural sweetness and beautiful color to the dish, making it a perfect fall meal.
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Pumpkin Pie Bars
Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
These Pumpkin Pie Bars are a great alternative to traditional pumpkin pie, and they're perfect for serving at a party or potluck. The crust is made with a simple mix of flour, butter, and sugar, and the filling is a creamy and spiced pumpkin custard. Cut into bars for an easy and tasty dessert that everyone will love.
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Easy Pumpkin Pie
Main Ingredients: Light Brown Sugar, Salt, Ground Cinnamon, Ground
If you're short on time but still want to enjoy a delicious pumpkin pie, try this Easy Pumpkin Pie recipe. Made with canned pumpkin puree and a pre-made pie crust, this recipe comes together in no time. The filling is a simple mix of pumpkin puree, sugar, and spices, and it bakes into a creamy and flavorful pie. Serve with whipped cream and enjoy!
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Pumpkin Pie Muffins
Main Ingredients: Blanched Almond Flour, Sea Salt, Baking Soda, Ground
For a portable and delicious pumpkin treat, try these Pumpkin Pie Muffins. Made with pumpkin puree, warm spices, and a touch of brown sugar, these muffins are moist, flavorful, and perfect for on-the-go snacking. Top with a sprinkle of cinnamon sugar for an extra touch of sweetness.
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Pumpkin Pie Truffles
Main Ingredients: Pumpkin, Graham Cracker Crumbs, Pumpkin Pie Spice
If you're a fan of truffles, you'll love these Pumpkin Pie Truffles. Made with pumpkin puree, cream cheese, and graham cracker crumbs, these truffles have all the flavors of a classic pumpkin pie in bite-sized form. They're coated in white chocolate and dusted with cinnamon for a beautiful and tasty treat.
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Pumpkin Pie Smoothie
Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
For a healthy and delicious way to enjoy the flavors of pumpkin pie, try this Pumpkin Pie Smoothie recipe. Made with pumpkin puree, Greek yogurt, and warm spices, this smoothie is creamy, thick, and full of fall flavors. Top with a sprinkle of granola for a satisfying breakfast or snack.
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Impossible Pumpkin Pie
Main Ingredients: Pumpkin, Brown Sugar, Egg Yolks, Cinnamon, Ground
If you're looking for a unique and impressive pumpkin pie recipe, try this Impossible Pumpkin Pie. The filling is made with a mix of pumpkin puree, eggs, and Bisquick, and it bakes into a crustless pumpkin pie with a custard-like texture. It's a fun and easy twist on the classic pumpkin pie, and it's sure to be a hit at your next gathering.
The Perfect Blend of East and West
Traditional Pumpkin Pie with a Chinese Twist
One of the main ingredients in this Chinese pumpkin pie is the addition of five-spice powder, a staple in Chinese cooking that adds a complex and aromatic flavor to the otherwise familiar pumpkin pie. This blend typically consists of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, creating a unique and balanced flavor profile. Along with the familiar pumpkin puree, eggs, sugar, and milk, these spices add a touch of the East to this classic dessert.
A Crust Like No Other
Another twist in this recipe is the use of almond flour instead of traditional all-purpose flour in the crust. This adds a nutty and slightly sweet element to the pie, complementing the warm and spicy flavors of the filling. Not only does almond flour add a unique taste, but it also makes this pie gluten-free, perfect for those with dietary restrictions or simply looking for a healthier option.
Customize to Your Taste
While this Chinese pumpkin pie recipe is delicious as is, there are plenty of ways to make it your own. For a more traditional Chinese flavor, you can add a splash of rice wine to the filling. If you prefer a sweeter pie, you can increase the amount of sugar or add a drizzle of honey on top. And for those who love a bit of crunch, consider adding some chopped walnuts to the filling or topping the pie with a sprinkle of sesame seeds. The options are endless, making this recipe a fun and versatile one to experiment with.
Bring a Taste of China to Your Table
In conclusion, Chinese pumpkin pie is a unique and delicious dessert that combines the best of both worlds. With its blend of traditional Chinese spices and familiar pumpkin pie ingredients, this recipe is a perfect way to introduce a new flavor to your table. So why not give it a try and see for yourself how this East-meets-West dessert can become a new favorite in your household?
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