15 Chinese Puffed Noodle Recipe Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
Puffed noodles, also known as "mama noodles" in China, are a popular street food that can be found in every corner of the country. These crispy and light noodles are a staple in Chinese cuisine and are loved for their unique texture and delicious flavor. In this article, we will be sharing a traditional Chinese puffed noodle recipe that you can easily recreate in the comfort of your own home. Get ready to impress your family and friends with this mouthwatering dish!
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
If you're a fan of stir fry, you'll love this Chinese Broccoli Beef Noodle Stir Fry recipe. Tender strips of beef are combined with broccoli and noodles in a savory sauce for a dish that will satisfy your cravings. The secret ingredient? A splash of beer to add depth and flavor to the sauce. Serve it over a bed of rice or enjoy it on its own for a filling and delicious meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, these Homemade Chinese Fried Noodles are where it's at! With just a few simple ingredients, you can whip up a batch of crispy noodles that are perfect for topping with your favorite meats and vegetables. The trick to achieving that perfect crunch? Adding a splash of beer to the frying oil. Trust us, you won't be able to resist going back for seconds (or thirds).
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
If you're a seafood lover, this Stir Fried Chinese Noodles with Shrimp recipe is a must-try. The combination of tender shrimp and flavorful noodles tossed in a soy sauce-based sauce is simply irresistible. And the addition of beer adds a unique depth of flavor that takes this dish to the next level. Serve it as a main course or as a side dish to your favorite Chinese-inspired meal.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with this traditional Longevity Noodles recipe. These noodles symbolize long life and are typically served on special occasions. But why wait for a special occasion when you can enjoy them anytime? This dish combines tender noodles with vegetables and a tasty sauce that gets its unique flavor from a splash of beer. It's a dish that will bring good fortune and deliciousness to your table.
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Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
Beef Chow Fun is a classic Chinese dish that features tender beef, wide rice noodles, and crunchy Chinese broccoli. But this recipe takes it to the next level by incorporating beer into the sauce. The result? A rich and flavorful dish that will have you reaching for seconds. And the best part? It's easy to make and perfect for a quick weeknight meal.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan Dan Noodles are a popular Sichuan street food that is loved for its spicy and savory flavors. This recipe stays true to the traditional dish but adds a twist of beer to the sauce, giving it a unique depth of flavor. The noodles are topped with a spicy pork and peanut sauce that will have your taste buds dancing. If you're a fan of spicy food, this dish is a must-try.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Get a taste of Korea with this Jjamppong recipe. This spicy seafood noodle soup is a popular Korean dish that is perfect for warming up on a chilly day. The broth is made with a variety of seafood and vegetables and gets a unique flavor from a splash of beer. Serve it with noodles and you have a hearty and delicious meal that will transport you to the streets of Seoul.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Looking for a tasty vegetarian dish? This Vegetable Lo Mein has got you covered. Loaded with fresh vegetables, this dish is a great way to get your daily dose of nutrients. And the addition of beer to the sauce adds a tasty twist to this classic Chinese dish. Customize it with your favorite vegetables and make it as spicy or mild as you like.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
For all the meat lovers out there, this Beef Lo Mein recipe is a must-try. Tender beef, vegetables, and noodles are tossed in a flavorful sauce that gets its unique taste from a splash of beer. It's a dish that is sure to satisfy your cravings and leave you feeling full and happy.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
When you're short on time but still want a delicious and satisfying meal, this Quick & Easy Chinese Noodle Soup is the answer. This dish comes together in just 30 minutes and is bursting with flavors from the broth, noodles, and vegetables. And don't forget the secret ingredient – beer! It adds a depth of flavor that will have you coming back for more.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
If you're looking for a healthier alternative to traditional lo mein, this Vegetable and Tofu Lo Mein is the answer. Loaded with fresh vegetables and protein-packed tofu, this dish is a great way to get your daily dose of nutrients. And the addition of beer to the sauce adds a unique depth of flavor that will keep you coming back for more.
For a lighter and refreshing meal, this Chinese Chicken Salad is the perfect choice. Crispy lettuce, juicy chicken, and crunchy noodles are tossed in a tasty dressing that gets its unique flavor from a splash of beer. Serve it as a side dish or add some protein for a filling and delicious main course.
Looking for the perfect noodle recipe? Look no further than these Perfect Chinese Noodles. Whether you're making lo mein, chow mein, or any other noodle dish, this recipe will give you the perfect texture and flavor every time. And the secret ingredient? You guessed it – beer! Add a splash of your favorite brew to the sauce for a unique and delicious twist.
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Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
This Chinese Pork Mince Noodles recipe is a favorite for busy weeknights. With just a few simple ingredients, you can whip up a tasty and satisfying meal in no time. The combination of pork, vegetables, and noodles is a classic Chinese dish that gets a tasty twist from a splash of beer. It's a dish that the whole family will love.
For a quick and easy meal that is bursting with flavor, try these Chinese Fried Noodles. Made with just a few simple ingredients, this dish is perfect for when you're short on time but still want a delicious meal. And the addition of beer to the sauce adds a unique depth of flavor that will have you going back for seconds.
If you're a fan of fusion cuisine, this Indo Chinese Vegetable Noodles recipe is a must-try. This dish combines the flavors of India and China to create a unique and delicious dish that will delight your taste buds. And the addition of beer to the sauce adds a depth of flavor that takes this dish to the next level.
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INDO CHINESE VEGETABLE NOODLES
Main Ingredients: Noodles, Mixed Vegetables, Minced Ginger, Minced
If you can handle the heat, this Dan Dan Noodles recipe is a must-try. This spicy Sichuan noodle dish is packed with flavor and is perfect for those who love a little kick in their food. And the addition of beer to the sauce adds a unique depth of flavor that will have you coming back for more.
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Dan Dan Noodles - A Spicy Sichuan Noodle Dish
Main Ingredients: Sichuan Peppercorns, Cinnamon Stick, Star Anise, Oil
If you're a fan of seafood, this Easy Shrimp Noodle Soup is a must-try. This Chinese-style soup is packed with tender shrimp, vegetables, and noodles in a tasty broth that gets its unique flavor from a splash of beer. It's a dish that is perfect for warming up on a cold day or for a quick and satisfying meal.
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Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
Samosas are a popular Indian snack, but this Vegetarian Chinese Samosa recipe gives them a delicious twist. Loaded with vegetables and bursting with flavor, these samosas are perfect for an appetizer or a light meal. And the addition of beer to the filling adds a unique depth of flavor that will have you reaching for more.
Ingredients:
1 pack of dried Chinese noodles
1 cup of vegetable oil
2 cloves of garlic, minced
1 tablespoon of Sichuan peppercorns
1 tablespoon of chili bean paste
1 tablespoon of soy sauce
1 tablespoon of black vinegar
1 teaspoon of sugar
Salt, to taste
Instructions:
In a small bowl, mix together the chili bean paste, soy sauce, black vinegar, sugar, and salt. Set aside.
Cook the noodles according to the package instructions. Drain and set aside.
In a wok or deep frying pan, heat the vegetable oil over medium-high heat.
Once the oil is hot, add the minced garlic and Sichuan peppercorns. Stir fry for a few seconds until fragrant.
Add the cooked noodles to the wok and stir fry for 2-3 minutes, making sure they are evenly coated in the garlic and peppercorn mixture.
Pour the prepared sauce over the noodles and continue to stir fry for another 2-3 minutes.
Turn off the heat and transfer the noodles to a serving dish.
Sprinkle some extra Sichuan peppercorns on top for an extra kick of flavor.
Serve hot and enjoy your homemade Chinese puffed noodles!
This Chinese puffed noodle recipe is perfect for those busy weeknights when you want something quick and delicious. The combination of spicy, sour, and savory flavors make these noodles incredibly addictive and will leave you wanting more. So why not give this recipe a try and add a new dish to your Chinese food repertoire?
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
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