20 Chinese Prawn Vegetable Recipe Elevate Your Taste Buds!
Published on: Mar 23, 2024
In the world of Chinese cuisine, seafood dishes are highly sought after for their fresh and delicate flavors. One dish that stands out is the Chinese prawn vegetable recipe. This dish is a perfect blend of succulent prawns and a variety of colorful vegetables, creating a flavorful and healthy meal. Whether you are a seafood lover or looking for a healthy and delicious option, this recipe is sure to satisfy your taste buds. Let's take a closer look at how to prepare this mouth-watering dish.
If you’re looking for a sweet and savory twist on beer can chicken, this Chinese honey prawn recipe is a must-try. The combination of honey, soy sauce, and garlic creates a delicious glaze for the chicken, while the beer keeps it moist and tender. Serve it with stir-fried vegetables and rice for a complete meal.
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QUICK KL-STYLE CLAYPOT HOKKIEN MEE WITH EGG
Main Ingredients: Pork Belly, Cooking Oil, Garlic, Fresh Prawns, Light
For a taste of Malaysia, try this quick and easy claypot Hokkien mee with egg recipe. The chicken is marinated in a flavorful sauce and then grilled on the beer can for a unique smoky flavor. And the addition of egg on top makes this dish even more delicious and satisfying.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese-inspired shrimp stir fry recipe is perfect for those who love a little spice in their life. The combination of chili paste, soy sauce, and honey creates a flavorful glaze for the beer can chicken. And the addition of prawns adds even more texture and flavor to the dish.
Looking for a fun and unique appetizer to serve at your next BBQ? These Chinese wontons are the perfect choice. The chicken is mixed with traditional Chinese flavors like ginger, soy sauce, and sesame oil, and then wrapped in wonton wrappers and grilled on the beer can. Serve with a sweet chili dipping sauce for a crowd-pleasing dish.
If you love fried rice, you’ll love this Chinese fried rice cake recipe. The chicken is marinated in a flavorful sauce and then grilled on the beer can, creating a tender and juicy bird. The rice cakes are made with leftover rice and add a unique texture to the dish. Serve with your favorite stir-fried vegetables for a complete meal.
This Chinese-style noodle dish is perfect for those looking for a light and flavorful meal. The beer can chicken is marinated in a mixture of soy sauce, honey, and garlic, and then grilled to perfection. The noodles are tossed in a savory sauce and topped with grilled chicken for a delicious and satisfying meal.
Nothing says comfort food quite like a classic fried rice dish. This Chinese fried rice recipe is no exception. The chicken is marinated in a flavorful sauce and then grilled on the beer can, while the rice is tossed with vegetables and scrambled eggs for a complete meal. Add a touch of heat with some sriracha sauce for a spicy kick.
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FRIED RICE | CHINESE STYLE
Main Ingredients: Oil, Eggs, Shallots, Garlic, Prawns, Chinese Sausages
If you’re craving a classic Chinese fried rice dish, look no further than this recipe. The chicken is marinated in a mixture of soy sauce, sesame oil, and garlic, and then grilled on the beer can for a unique smoky flavor. Toss the rice with vegetables, scrambled eggs, and a dash of oyster sauce for a delicious and satisfying meal.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
This egg fried rice with prawns and peas recipe is a delicious and colorful twist on the traditional fried rice dish. The chicken is marinated in a flavorful sauce and then grilled on the beer can, while the rice is tossed with scrambled eggs, peas, and prawns for a complete and satisfying meal.
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Har Gow (Steamed Chinese Prawn Dumplings)
Main Ingredients: Prawns, Water Chestnut, Ginger Paste, Fine Salt, Sugar
If you’re a fan of dim sum, you’ll love this Har Gow recipe. The beer can chicken is marinated in traditional Chinese flavors and then grilled to perfection. The dumplings are filled with a shrimp and pork mixture and steamed to perfection for a flavorful and satisfying meal.
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Singapore Fried Rice
Main Ingredients: Cooked Rice, Chicken Breast, Prawns, Eggs, Onion
For a taste of Singapore, try this delicious and easy fried rice recipe. The beer can chicken is marinated in a flavorful sauce and then grilled to perfection, while the rice is tossed with traditional Singaporean spices and topped with grilled chicken for a delicious and satisfying meal.
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Seafood Hor Fun
Main Ingredients: Kway Teow, Vegetables, Pork, Cake, Prawns, Egg Whites
This seafood hor fun recipe is a delicious and unique twist on the traditional fried rice dish. The beer can chicken is marinated in a flavorful sauce and then grilled to perfection, while the rice noodles are tossed with seafood and topped with grilled chicken for a flavorful and satisfying meal.
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Seafood & Tofu Soup (Quick Chinese Soup)
Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water
This seafood and tofu soup is perfect for those looking for a light and flavorful meal. The beer can chicken is marinated in traditional Chinese flavors and then grilled to perfection, while the soup is filled with a variety of seafood and tofu for a delicious and satisfying meal.
For a taste of Singapore, try this beef and seafood hor fun recipe. The beer can chicken is marinated in a flavorful sauce and then grilled to perfection, while the rice noodles are tossed with beef, seafood, and traditional Singaporean spices for a delicious and satisfying meal.
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Chinese Soy Sauce Rice Pilaf (酱油炒饭)
Main Ingredients: Prawns, Garlic, Dark Soy Sauce, Honey, Corn Starch
This Chinese soy sauce rice pilaf is a delicious and flavorful twist on the traditional fried rice dish. The beer can chicken is marinated in a flavorful sauce and then grilled to perfection, while the rice is tossed with vegetables and scrambled eggs for a complete and satisfying meal.
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Chinese Steamed Eggs, A Perfectionist’s Guide (蒸蛋羹)
For a unique and flavorful side dish, try this Chinese steamed egg recipe. The beer can chicken is marinated in traditional Chinese flavors and then grilled to perfection, while the steamed eggs are flavored with soy sauce and topped with grilled chicken for a delicious and satisfying meal.
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Wonton Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
This wonton soup recipe is perfect for those looking for a warm and comforting meal. The beer can chicken is marinated in a flavorful sauce and then grilled to perfection, while the wontons are filled with a pork and shrimp mixture and served in a flavorful broth for a delicious and satisfying meal.
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Colourful dumplings for Chinese New Year (Ultimate...
Main Ingredients: All Purpose Flour, Water, Spinach, Carrot, Purple
These colorful dumplings are the perfect dish to celebrate Chinese New Year. The beer can chicken is marinated in traditional Chinese flavors and then grilled to perfection, while the dumplings are filled with a variety of vegetables and served in a flavorful broth for a delicious and satisfying meal.
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Chinese Chives Flavored Fried Shrimp
Main Ingredients: Prawns, Chives, Cooking Wine, Hoisin Sauce, Seasoning
If you’re a fan of fried shrimp, you’ll love this Chinese chives flavored recipe. The beer can chicken is marinated in traditional Chinese flavors and then grilled to perfection, while the shrimp is coated in a chive and garlic mixture and fried for a flavorful and satisfying meal.
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Fried Rice
Main Ingredients: Cooked Rice, Onion, Veggies, Prawns, Eggs, Soy, Chicken
This fried rice recipe is a classic and delicious dish that is perfect for any occasion. The beer can chicken is marinated in a flavorful sauce and then grilled to perfection, while the rice is tossed with vegetables and scrambled eggs for a complete and satisfying meal. Top it off with some crispy fried shallots for added texture and flavor.
In the world of Chinese cuisine, seafood dishes are highly sought after for their fresh and delicate flavors. One dish that stands out is the Chinese prawn vegetable recipe. This dish is a perfect blend of succulent prawns and a variety of colorful vegetables, creating a flavorful and healthy meal. Whether you are a seafood lover or looking for a healthy and delicious option, this recipe is sure to satisfy your taste buds. Let's take a closer look at how to prepare this mouth-watering dish.
Ingredients
For the prawns:
500g fresh prawns
2 cloves garlic, minced
1 tbsp ginger, minced
1 tsp sesame oil
1 tbsp soy sauce
1 tbsp rice wine
1 tsp cornstarch
For the vegetables:
1 cup broccoli florets
1 cup carrots, sliced
1 cup bell peppers, sliced
1 cup snow peas
1 cup mushrooms, sliced
2 cloves garlic, minced
1 tbsp ginger, minced
1 tbsp soy sauce
1 tsp sesame oil
For the sauce:
1/4 cup chicken broth
2 tbsp oyster sauce
1 tbsp soy sauce
1 tsp sugar
1 tsp cornstarch
Instructions
1. Marinate the prawns
In a bowl, mix together the minced garlic, ginger, sesame oil, soy sauce, rice wine, and cornstarch. Add the prawns and mix well. Let it marinate for 15 minutes.
2. Prepare the vegetables
In a wok or large skillet, heat some oil over high heat. Add the broccoli, carrots, bell peppers, snow peas, and mushrooms. Stir-fry for 2-3 minutes until slightly tender. Add the minced garlic, ginger, soy sauce, and sesame oil. Stir-fry for another minute and then remove from heat.
3. Cook the prawns
In the same wok or skillet, heat some more oil over high heat. Add the marinated prawns and stir-fry until they turn pink and are cooked through, about 2-3 minutes. Remove from heat and set aside.
4. Make the sauce
In a small bowl, mix together the chicken broth, oyster sauce, soy sauce, sugar, and cornstarch. Pour the sauce into the wok or skillet and cook over medium heat until it thickens, about 2-3 minutes.
5. Combine everything together
Add the cooked vegetables and prawns to the sauce and stir to combine. Cook for another minute until everything is heated through.
6. Serve and enjoy!
Serve the Chinese prawn vegetable dish over a bed of steamed rice and garnish with some chopped green onions or sesame seeds. Enjoy your delicious and healthy meal!
This Chinese prawn vegetable recipe is not only tasty but also packed with nutrients from the variety of vegetables and lean protein from the prawns. Make this dish for your next family dinner or impress your guests with your cooking skills. It's a simple and easy recipe that is sure to become a favorite in your household.
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