15 Chinese Prawn Spring Rolls Recipe Cook Up Something Special!
Published on: Mar 22, 2024
Prawn spring rolls are a popular Chinese appetizer that is loved by many for their crispy exterior and savory filling. They are often served as a starter at Chinese restaurants or enjoyed as a snack at home. These delicious rolls are surprisingly easy to make and can be customized with different fillings to suit your taste. In this article, we will share a traditional Chinese prawn spring roll recipe that is sure to impress your family and friends.
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Looking for a delicious and unique way to enjoy beer can chicken? Look no further than these Chinese Spring Rolls with Chicken! This recipe combines the classic flavors of Chinese cuisine with the juicy and flavorful beer can chicken for a mouth-watering dish that is sure to impress. The crispy and golden brown spring rolls are filled with tender and succulent chicken, making them the perfect appetizer or main dish for any occasion.
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Chinese Chicken Salad Spring Rolls
Main Ingredients: Soy Sauce, Vegetable Oil, Fresh Ginger, Rice Vinegar
Want to add some crunch and freshness to your beer can chicken? Try making these Chinese Chicken Salad Spring Rolls! These delicious rolls are filled with shredded chicken, crunchy veggies, and a savory dressing for a refreshing and satisfying meal. The combination of the crispy spring roll wrapper and the tender chicken creates a perfect balance of textures and flavors that will leave your taste buds dancing.
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Spring Rolls With Asian Dipping Sauce
Main Ingredients: Lipton Sparkling Diet Green Tea With Strawberry Kiwi
If you're a fan of dipping sauces, then this recipe is for you! These Spring Rolls with Asian Dipping Sauce are a perfect accompaniment to your beer can chicken. The sweet and tangy sauce is made with soy sauce, rice vinegar, and a touch of honey for a delicious and unique flavor. Dip your spring rolls in this sauce for an explosion of taste and texture.
Want to switch up your beer can chicken game? Try making these Chinese Honey Prawns! This recipe features succulent and juicy prawns marinated in a sweet and sticky honey sauce, creating a perfect blend of sweet and savory flavors. The prawns are then grilled to perfection, making them the perfect addition to your beer can chicken.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
Another delicious way to enjoy prawns with your beer can chicken is in this Chinese Prawns (Shrimp Stir Fry) recipe. The prawns are stir-fried with fresh vegetables and a savory sauce for a flavorful and healthy dish. Serve this alongside your beer can chicken for a complete and satisfying meal.
If you're looking for a unique way to enjoy your beer can chicken, try making these Chinese Wontons! These bite-sized dumplings are filled with a savory chicken filling and served in a delicious broth, making them a perfect side dish or appetizer. The combination of the tender chicken and the flavorful broth will have you going back for more.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
This Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry is a perfect way to add some crunch and freshness to your beer can chicken. The dish features tender shrimp, crisp sugar snap peas, and a savory sauce with a touch of sesame oil. Serve this stir-fry alongside your beer can chicken for a delicious and well-rounded meal.
Looking for a unique and tasty way to enjoy rice with your beer can chicken? Try making these Chinese Fried Rice Cakes! This recipe features pan-fried rice cakes with a delicious combination of vegetables and seasonings, creating a crispy and flavorful dish. Serve these alongside your beer can chicken for a satisfying and filling meal.
For all the noodle lovers out there, this Chinese Style Noodle recipe is a must-try with your beer can chicken. The noodles are stir-fried with fresh vegetables and a savory sauce for a flavorful and satisfying dish. The combination of the tender chicken and the flavorful noodles will have you coming back for more.
No beer can chicken meal is complete without some delicious fried rice on the side. This Chinese Fried Rice recipe is a perfect addition to your meal, featuring a combination of vegetables and seasonings for a tasty and satisfying dish. The fluffy and flavorful rice pairs perfectly with the juicy and tender beer can chicken for a complete and delicious meal.
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FRIED RICE | CHINESE STYLE
Main Ingredients: Oil, Eggs, Shallots, Garlic, Prawns, Chinese Sausages
This Fried Rice Chinese Style recipe is a must-try for all fried rice lovers. The dish features a combination of fresh vegetables and seasonings sautéed with fluffy and flavorful rice for a delicious and satisfying meal. Serve this alongside your beer can chicken for a complete and well-rounded meal.
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Har Gow (Steamed Chinese Prawn Dumplings)
Main Ingredients: Prawns, Water Chestnut, Ginger Paste, Fine Salt, Sugar
Add some variety to your beer can chicken meal with these Har Gow (Steamed Chinese Prawn Dumplings). These bite-sized dumplings are filled with a savory prawn filling and steamed to perfection, creating a perfect balance of textures and flavors. Serve these alongside your beer can chicken for a unique and delicious meal.
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Chinese Chives Flavored Fried Shrimp
Main Ingredients: Prawns, Chives, Cooking Wine, Hoisin Sauce, Seasoning
If you're a fan of garlicky flavors, then this Chinese Chives Flavored Fried Shrimp recipe is for you. The dish features succulent and juicy shrimp coated in a flavorful mix of chives, garlic, and seasonings and fried to perfection. Serve these as a side dish or appetizer alongside your beer can chicken for a flavorful and satisfying meal.
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Seafood & Tofu Soup (Quick Chinese Soup)
Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water
Looking for a light and refreshing dish to enjoy with your beer can chicken? This Seafood & Tofu Soup (Quick Chinese Soup) is a perfect choice. The soup features a combination of tender seafood, tofu, and fresh vegetables in a savory broth, creating a light and satisfying meal. Serve this alongside your beer can chicken for a well-rounded and flavorful meal.
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Spring Rolls
Main Ingredients: Spring Roll Wrappers, Lettuces, Red Bell Pepper
These Spring Rolls are a classic dish that pairs perfectly with beer can chicken. The crispy and golden brown rolls are filled with a combination of pork, shrimp, and vegetables for a delicious and satisfying appetizer or main dish. Serve these alongside your beer can chicken for a complete and well-rounded meal.
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Chinese Soy Sauce Rice Pilaf (酱油炒饭)
Main Ingredients: Prawns, Garlic, Dark Soy Sauce, Honey, Corn Starch
This Chinese Soy Sauce Rice Pilaf is a perfect way to add some Asian flavor to your beer can chicken meal. The dish features fluffy and flavorful rice sautéed with vegetables and a savory soy sauce for a delicious and satisfying side dish. Serve this alongside your beer can chicken for a complete and well-rounded meal.
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Chinese Steamed Eggs, A Perfectionist’s Guide (蒸蛋羹)
If you're looking for a unique and flavorful side dish to enjoy with your beer can chicken, try making these Chinese Steamed Eggs. This recipe features eggs steamed with a combination of seasonings for a flavorful and tender dish that is perfect to pair with your chicken. Serve these alongside your beer can chicken for a complete and satisfying meal.
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Prawn Wontons With Spring Onion, Ginger And Vinegar...
Main Ingredients: Light Soy Sauce, Ginger, Garlic, Spring Onions, Diced
Another delicious and unique way to enjoy prawns with your beer can chicken is in these Prawn Wontons with Spring Onion, Ginger, and Vinegar. These wontons are filled with a savory prawn filling and served in a flavorful broth, creating a perfect balance of textures and flavors. Serve these alongside your beer can chicken for a well-rounded and satisfying meal.
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Wonton Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
No beer can chicken meal is complete without some delicious wonton soup on the side. This Wonton Soup recipe is a perfect addition to your meal, featuring a combination of pork, shrimp, and seasonings in a savory broth. The tender and flavorful wontons pair perfectly with the juicy and tender beer can chicken for a delicious and satisfying meal.
If you're looking to add some spice and heat to your beer can chicken meal, try making these Vietnamese Fried Spring Rolls. The rolls are filled with a flavorful combination of pork, shrimp, and vegetables and fried to a crispy and golden brown perfection. Serve these alongside your beer can chicken for a delicious and well-rounded meal.
Ingredients
For the filling:
10-12 large prawns, peeled and deveined
1 cup of shredded cabbage
1 cup of shredded carrots
1 cup of bean sprouts
2 cloves of garlic, minced
1 inch of ginger, grated
2 tablespoons of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of sesame oil
Salt and pepper to taste
For the spring roll wrapper:
10-12 spring roll wrappers
1 tablespoon of cornstarch
Water
Instructions
In a pan, heat some oil over medium-high heat. Add the minced garlic and grated ginger and cook for a minute until fragrant.
Add the prawns and cook until they turn pink and are fully cooked.
Add the shredded cabbage, carrots, and bean sprouts to the pan and stir-fry for 2-3 minutes.
In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and salt and pepper.
Pour the sauce over the vegetable and prawn mixture and stir-fry for another 1-2 minutes until the vegetables are cooked but still crunchy.
Remove the mixture from the heat and let it cool down.
To make the wrapper, mix the cornstarch with some water in a small bowl to create a paste.
Place a spring roll wrapper on a flat surface and spoon about 1-2 tablespoons of the filling onto the wrapper, leaving some space around the edges.
Roll the wrapper tightly, tucking in the sides as you go. Use the cornstarch paste to seal the edges of the wrapper.
Repeat the process until all the filling is used up.
In a pan, heat some oil over medium-high heat. Carefully place the spring rolls in the pan and fry until they are golden brown and crispy.
Remove the spring rolls from the oil and let them drain on a paper towel to remove any excess oil.
Serve hot with your favorite dipping sauce and enjoy your homemade Chinese prawn spring rolls!
Customizations
One of the best things about this Chinese prawn spring roll recipe is that it can be easily customized to suit your preferences. You can add other vegetables such as bell peppers, mushrooms, or water chestnuts to the filling. You can also substitute the prawns with chicken, beef, or tofu for a vegetarian option. The possibilities are endless, so feel free to get creative and make these spring rolls your own.
Conclusion
Prawn spring rolls are a delicious and versatile dish that can be enjoyed as an appetizer, snack, or even a main course. With this authentic Chinese recipe, you can now make these tasty treats at home and impress your loved ones with your culinary skills. So next time you're craving some Chinese food, skip the takeout and try making these homemade prawn spring rolls instead. You won't be disappointed!
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