18 Chinese Potsticker Soup Recipe Try These Culinary Delights!
Published on: Mar 23, 2024
Chinese potstickers, also known as jiaozi, are a popular dish in Chinese cuisine. These dumplings are typically filled with a mixture of ground meat and vegetables, and then pan-fried to achieve a crispy exterior while maintaining a juicy filling. While potstickers are delicious on their own, they can also be used in other dishes such as soup. In this article, we will be sharing a delicious Chinese potsticker soup recipe that is easy to make and perfect for a cold winter day.
Egg drop soup is a classic Chinese dish that is simple, yet satisfying. This savory soup is made with a flavorful broth, delicate strands of egg, and a touch of soy sauce. It's perfect for a cold day or when you're feeling under the weather. And the best part? It only takes 15 minutes to make!
2of 20
Wonton Soup
Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
Wonton soup is another staple in Chinese cuisine. The broth is made with a combination of chicken or pork broth and sweet and savory seasonings. The wontons are filled with a delicious mixture of ground pork, shrimp, and seasonings. This soup is comforting and satisfying, making it the perfect meal for any occasion.
3of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Craving Chinese takeout, but don't want to spend the money? This quick and easy Chinese noodle soup is the perfect solution. The broth is made with a combination of chicken broth and Asian seasonings. The noodles are cooked separately and then added to the broth along with shredded chicken and vegetables. It's a budget-friendly and satisfying alternative to takeout!
Hot and sour soup is a popular Chinese dish that is known for its spicy and tangy flavors. The broth is made with a combination of chicken broth and Chinese black vinegar. It's then loaded with tofu, mushrooms, bamboo shoots, and other vegetables. This soup is perfect for those who love a little heat in their meals.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is enjoyed all over the world. These delicate dumplings are filled with a savory mixture of pork, ginger, and scallions. The key to these dumplings is the hot broth that is inside, making them a unique and delicious addition to any soup.
6of 20
Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
Napa cabbage soup is a light and refreshing Chinese dish that is perfect for any season. The broth is made with chicken broth and Chinese rice wine, giving it a unique flavor. The soup is then filled with cabbage, mushrooms, and other vegetables. It's a delicious and healthy option for those looking for a lighter meal.
Chicken corn soup is a popular Chinese dish that is often served as a starter or appetizer. The broth is made with chicken broth and cornstarch to give it a thick and creamy texture. The soup is then filled with shredded chicken, corn, and other vegetables. It's a hearty and satisfying soup that is perfect for any occasion.
8of 20
Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This quick and easy Chinese noodle soup is the perfect meal for those busy weeknights. The broth is made with a combination of chicken broth and Asian seasonings. The noodles are cooked separately and then added to the broth along with shredded chicken and vegetables. It's a simple and delicious meal that can be made in under 30 minutes.
9of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong, also known as spicy seafood noodle soup, is a popular Korean-Chinese dish that is packed with flavor and heat. The broth is made with a combination of chicken and seafood broth, gochugaru (Korean chili flakes), and other seasonings. The soup is then filled with seafood, noodles, and vegetables. It's a spicy and satisfying meal that is perfect for those who love bold flavors.
10of 20
One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This one-pot Chinese chicken noodle soup is the perfect meal for those busy weeknights. The broth is made with a combination of chicken broth and Asian seasonings. The noodles are cooked in the same pot as the broth, making cleanup a breeze. The soup is then filled with shredded chicken and vegetables. It's a quick and easy meal that the whole family will love.
11of 20
Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
This Chinese nine-vegetable hot and sour soup is a delicious and healthy option for those looking for a lighter meal. The broth is made with a combination of chicken broth and Chinese black vinegar, giving it a unique flavor. The soup is then filled with nine different vegetables, making it a nutritious and satisfying meal.
12of 20
Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
Egg drop soup is a classic Chinese dish that is perfect for any occasion. The broth is made with a combination of chicken broth and seasonings. The eggs are then whisked and slowly poured into the hot broth, creating delicate strands of egg. It's a simple and satisfying soup that can be enjoyed on its own or as a starter for a larger meal.
13of 20
Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
Brothy Chinese noodles are a delicious and light option for those looking for a simple meal. The broth is made with a combination of chicken broth and Asian seasonings. The noodles are then cooked in the broth and absorb all the flavors. They are then topped with shredded chicken and vegetables, making it a filling and delicious meal.
Hot and sour soup is a popular Chinese dish that is known for its spicy and tangy flavors. The broth is made with a combination of chicken broth and Chinese black vinegar. It's then loaded with tofu, mushrooms, bamboo shoots, and other vegetables. This soup is perfect for those who love a little heat in their meals.
15of 20
Chinese Beef and Broccoli Soup
Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
Beef and broccoli is a classic Chinese dish, but have you ever tried it in a soup form? This Chinese beef and broccoli soup is made with a rich beef broth and aromatic seasonings. The soup is then filled with tender beef, broccoli, and other vegetables. It's a satisfying and flavorful twist on a traditional dish.
Mushroom soup is a comforting and satisfying dish that is loved all over the world. This Chinese mushroom soup is made with a delicious mushroom broth and filled with plump mushrooms, tofu, and other vegetables. It's a creamy and flavorful soup that is perfect for any occasion.
17of 20
Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup
Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
This Chinese hot and sour soup is a vegetarian twist on the classic dish. The broth is made with a combination of vegetable broth and Chinese black vinegar, giving it a unique and tangy flavor. The soup is then filled with tofu, mushrooms, bamboo shoots, and other vegetables. It's a delicious and healthy option for those looking for a meat-free meal.
18of 20
Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
This Chinese hot and sour soup is packed with flavor and has a unique twist. The broth is made with a combination of chicken broth and Chinese black vinegar, as well as lemongrass and ginger. The soup is then filled with tender chicken, tofu, mushrooms, and other vegetables. It's a delicious and flavorful twist on a classic dish.
19of 20
Chinese Bok Choy Soup
Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
Bok choy is a popular Chinese vegetable that is often used in soups. This Chinese bok choy soup is made with a delicate broth and filled with bok choy, mushrooms, and other vegetables. It's a light and refreshing option for those looking for a simple and nutritious meal.
20of 20
Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This Chinese five spice chicken noodle soup is bursting with flavor. The broth is made with a rich chicken broth and Chinese five spice powder. The noodles are then cooked in the broth and absorb all the delicious flavors. The soup is then topped with shredded chicken, vegetables, and a soft-boiled egg. It's a unique and delicious twist on a traditional noodle soup.
Ingredients
Potstickers:
1 pound ground pork
1 cup chopped cabbage
1/2 cup chopped green onions
1 tablespoon minced garlic
1 tablespoon minced ginger
1 tablespoon soy sauce
1 teaspoon sesame oil
1/4 teaspoon black pepper
30 potsticker wrappers
2 tablespoons vegetable oil
Soup:
6 cups chicken broth
1 cup sliced mushrooms
1 cup sliced bok choy
1/2 cup sliced carrots
1/4 cup soy sauce
1 tablespoon rice vinegar
Instructions
Making the potstickers:
1. In a large bowl, mix together the ground pork, cabbage, green onions, garlic, ginger, soy sauce, sesame oil, and black pepper.
2. Place a spoonful of the filling onto a potsticker wrapper. Wet the edges of the wrapper with water and fold in half, pressing the edges together to seal. Repeat with the remaining filling and wrappers.
3. Heat the vegetable oil in a large pan over medium heat. Place the potstickers in the pan and cook for 2-3 minutes, until the bottoms are golden brown.
4. Pour 1/4 cup of water into the pan and cover with a lid. Let the potstickers steam for 5 minutes, until the wrappers are translucent. Remove from the pan and set aside.
Making the soup:
1. In a large pot, bring the chicken broth to a boil.
2. Add the mushrooms, bok choy, carrots, soy sauce, and rice vinegar. Let simmer for 5 minutes.
3. Add the potstickers to the pot and let simmer for an additional 2-3 minutes.
4. Serve hot and enjoy your delicious Chinese potsticker soup.
This Chinese potsticker soup recipe is a great way to use up any leftover potstickers or to try a new twist on a classic dish. The combination of the crispy potstickers and flavorful soup makes for a satisfying and comforting meal. Feel free to adjust the ingredients to your liking and add in any other vegetables or protein of your choice. We hope you enjoy this delicious and easy recipe!
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
![Chinese Hot and Sour Soup [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2020/01/Hot-and-Sour-Soup-4-680x1020.jpg)
