17 Chinese Porridge Instant Pot Recipe Deliciousness Awaits You!

Published on: Mar 23, 2024

Chinese porridge, also known as congee, is a popular breakfast dish in many Asian countries. It is a simple yet hearty meal made from rice and water, and can be topped with a variety of savory or sweet ingredients. The traditional method of making Chinese porridge can be time-consuming, but with the help of an Instant Pot, you can have a warm and comforting bowl of porridge ready in a fraction of the time. In this article, we will share a professional and well-organized recipe for Chinese porridge in an Instant Pot, so you can enjoy this delicious and nutritious meal anytime!

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Instant Pot-Chinese Sesame Chicken

Main Ingredients: Boneless Chicken Breasts, Onion, Salt, Pepper, Canola
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For a unique twist on traditional beer can chicken, try this delicious Chinese sesame chicken recipe made in the Instant Pot. The tender and juicy chicken is infused with a flavorful blend of soy sauce, honey, and sesame oil, and then cooked to perfection in just 15 minutes. Serve with rice and steamed vegetables for a complete and satisfying meal.
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Another Chinese-inspired beer can chicken recipe, this dish features a tangy and sweet orange glaze that pairs perfectly with the smoky beer can chicken flavor. The chicken is coated in a delicious marinade of orange juice, soy sauce, and honey, and then cooked to perfection on the grill. Serve with steamed rice and your favorite vegetables for a tasty and healthy dinner option.
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If you're in the mood for some hearty and flavorful beef, try this Chinese-inspired beer can chicken recipe that features tender beef and broccoli in a savory sauce. The chicken is marinated in a delicious blend of soy sauce, garlic, and ginger, and then cooked on the grill until perfectly crispy and juicy. Serve with steamed rice for a complete and satisfying meal.
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Fried rice is a classic Chinese dish that pairs perfectly with beer can chicken. This recipe features tender chicken, fresh vegetables, and fluffy rice all cooked together in a delicious blend of soy sauce, garlic, and ginger. The chicken is cooked on the grill to give it a smoky and flavorful taste that pairs perfectly with the other ingredients. Serve as a side dish or as the main course for a delicious and satisfying meal.
5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're a fan of chicken thighs, this beer can chicken recipe is a must-try. The chicken thighs are marinated in a flavorful blend of soy sauce, honey, and garlic, and then cooked on the grill until perfectly crispy and juicy. Serve with your choice of side dishes, such as rice, vegetables, or potatoes, for a complete and delicious meal.
6 of 20

Instant Pot Chinese Lemon Chicken

Main Ingredients: Egg White, Boneless Skinless Chicken Breast, Almond
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Lemon chicken is a popular Chinese dish that is known for its tangy and sweet flavor. This beer can chicken recipe takes that classic dish to the next level by infusing the chicken with a delicious lemon marinade and cooking it to perfection in the Instant Pot. The end result is a tender and flavorful chicken that pairs perfectly with rice and steamed vegetables.
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This beer can chicken recipe combines two classic Chinese ingredients - chicken and broccoli - into one delicious dish. The chicken is marinated in a delicious blend of soy sauce, honey, and garlic, and then cooked on the grill until perfectly juicy and flavorful. The broccoli is steamed and then tossed in a savory sauce to create a perfect pairing for the chicken. Serve with rice for a complete and satisfying meal.
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If you're looking for a delicious and unique way to enjoy beer can chicken, try this Chinese egg drop soup recipe. The chicken is cooked in a flavorful broth and then shredded and added back into the soup, creating a hearty and flavorful meal. The addition of eggs gives the soup a creamy and rich texture that pairs perfectly with the tender chicken.
9 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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This beer can chicken recipe takes a classic Chinese takeout dish - pork fried rice - and gives it a unique twist by using chicken instead of pork. The chicken is marinated in a delicious blend of soy sauce, honey, and garlic, and then cooked on the grill until perfectly crispy and juicy. The rice is cooked with vegetables and eggs to create a tasty and satisfying meal that's perfect for any occasion.
10 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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This beer can chicken recipe takes the classic Chinese dish of egg fried rice and gives it a new level of flavor and texture. The chicken is cooked on the grill and then shredded and added to the rice along with scrambled eggs and vegetables. The end result is a flavorful and satisfying dish that's perfect for a quick and easy meal.
11 of 20

Instant Pot Chinese Chicken and Broccoli

Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
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This beer can chicken recipe takes the classic Chinese dish of chicken and broccoli and turns it into a quick and easy meal that can be made in the Instant Pot. The chicken is marinated in a delicious blend of soy sauce, honey, and garlic, and then cooked to perfection in just 10 minutes. Serve with rice for a complete and tasty meal.
12 of 20

Instant Pot Chinese Chicken

Main Ingredients: Chicken Thighs, Garlic, Fresh Ginger, Crushed Red
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This beer can chicken recipe is perfect for those busy days when you don't have a lot of time to cook. The chicken is marinated in a flavorful blend of soy sauce, honey, and garlic, and then cooked to perfection in the Instant Pot. Serve with your choice of side dishes, such as rice, vegetables, or potatoes, for a complete and satisfying meal.
13 of 20

Instant Pot Chinese Style Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Ribs, Sake, Water, Honey
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If you're in the mood for some tasty and tender pork, try this Chinese-style beer can chicken recipe. The chicken is marinated in a delicious blend of soy sauce, honey, and garlic, and then cooked to perfection in the Instant Pot. The end result is a flavorful and tender dish that pairs perfectly with rice and your favorite vegetables.
14 of 20

Instant Pot Better-Than-Takeout Chinese BBQ Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
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For a mouth-watering twist on traditional beer can chicken, try this Chinese barbecue spareribs recipe made in the Instant Pot. The chicken is marinated in a flavorful blend of soy sauce, honey, and hoisin sauce, and then cooked to perfection in just 15 minutes. Serve with rice and steamed vegetables for a complete and delicious meal.
15 of 20

Chinese Beef Short Ribs- Instant Pot or Crock Pot...

Main Ingredients: Beef Short Ribs, Bone Broth, Coconut Amino, Soy Sauce
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For a hearty and delicious meal, try this Chinese beef short ribs recipe made in the Instant Pot or Crock Pot. The chicken is marinated in a savory blend of soy sauce, honey, and garlic, and then cooked to perfection until it's fall-off-the-bone tender. Serve with your choice of side dishes for a satisfying and flavorful meal.
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Instant Pot Chinese Barbecue Beef

Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
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This beer can chicken recipe takes the classic Chinese dish of barbecue beef and gives it a new level of flavor and tenderness. The chicken is marinated in a flavorful blend of soy sauce, hoisin sauce, and honey, and then cooked to perfection in the Instant Pot. Serve with rice and your favorite vegetables for a complete and delicious meal.
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Instant Pot Meatballs (Chinese Style)

Main Ingredients: Dried Shiitake Mushrooms, Ground Chicken, Green Onion
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For a unique twist on traditional beer can chicken, try this Chinese-style meatball recipe made in the Instant Pot. The chicken is mixed with a flavorful blend of soy sauce, ginger, and garlic, and then cooked to perfection in just 10 minutes. Serve with rice and steamed vegetables for a tasty and satisfying meal.
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Instant pot Chinese steamed Ribs

Main Ingredients: Oil, Minced Garlic, Minced Ginger, Black Bean Garlic
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This beer can chicken recipe takes the classic Chinese dish of steamed ribs and gives it a new level of flavor and tenderness. The chicken is marinated in a delicious blend of soy sauce, honey, and garlic, and then cooked to perfection in the Instant Pot. Serve with rice and your favorite vegetables for a complete and tasty meal.
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Instant Pot Chinese Barbecue Spareribs

Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
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For a delicious and unique twist on traditional beer can chicken, try this Chinese barbecue spareribs recipe made in the Instant Pot. The chicken is marinated in a flavorful blend of soy sauce, honey, and hoisin sauce, and then cooked to perfection in just 15 minutes. Serve with rice and steamed vegetables for a complete and delicious meal.
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Instant Pot Chinese Steamed Eggs

Main Ingredients: Large Eggs, Chicken Broth, Toasted Sesame Oil, Scallion
For a quick and easy dish that's bursting with flavor, try this Chinese steamed eggs recipe made in the Instant Pot. The chicken is cooked with eggs, soy sauce, and ginger, and then steamed to create a creamy and delicious dish that pairs perfectly with rice and your favorite vegetables.

Ingredients

1. Rice

The most important ingredient in Chinese porridge is rice. Any type of rice can be used, but long-grain rice or jasmine rice are commonly used for their texture and flavor. Uncooked rice should be thoroughly rinsed before cooking to remove any excess starch, which can make the porridge too thick.

2. Water or Broth

Water is the simplest option for making Chinese porridge, but for added flavor, you can use broth instead. Chicken broth or vegetable broth are popular choices, but you can use any type of broth that you prefer. The ratio of rice to water or broth is usually 1:6, but you can adjust it based on your desired consistency.

3. Salt

A pinch of salt is usually added to the porridge for seasoning, but this can be adjusted based on personal preference. If you are using broth, you may not need to add any salt at all.

4. Optional Ingredients

The beauty of Chinese porridge is that it can be customized with a variety of toppings and ingredients. Some of the most popular options include meat such as chicken, pork, or beef, seafood like shrimp or fish, vegetables such as carrots, mushrooms, or spinach, and eggs which can be added in whole or beaten for a creamier texture.

Instructions

Step 1: Rinse the Rice

Start by rinsing 1 cup of uncooked rice in a colander until the water runs clear. This will help remove any excess starch and ensure a smoother texture for the porridge.

Step 2: Add Rice and Water/Broth to Instant Pot

Add the rinsed rice and 6 cups of water or broth to the Instant Pot. Give it a stir to make sure all the rice is submerged in the liquid.

Step 3: Set the Timer

Close the lid of the Instant Pot and set the timer for 20 minutes on high pressure. Make sure the pressure valve is set to "sealing".

Step 4: Natural Release

Once the timer goes off, allow the Instant Pot to release pressure naturally for 10 minutes. This will ensure the porridge is fully cooked and has a creamy consistency.

Step 5: Add Optional Ingredients

After the natural release, open the lid and give the porridge a stir. At this point, you can add any optional ingredients such as meat, seafood, vegetables, or eggs. If using meat or seafood, make sure they are fully cooked before serving.

Step 6: Season and Serve

Taste the porridge and add salt if needed. Serve the porridge hot and top with your favorite ingredients and toppings. Some popular options include green onions, fried shallots, soy sauce, sesame oil, or chili oil. In just a few simple steps, you can have a delicious and comforting bowl of Chinese porridge ready to enjoy in your Instant Pot. Experiment with different toppings and ingredients to create your own unique version of this traditional breakfast dish. Enjoy!
17 chinese porridge instant pot recipe Deliciousness awaits you!

Instant Pot-Chinese Sesame Chicken

yield: 4 total time: 35 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 pounds boneless chicken breasts cut into 1 inch pieces
  • 1/2 cup onion peeled and diced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon canola oil
  • 2 teaspoons sesame oil
  • 1/2 cup honey
  • 1/2 cup soy sauce
  • 1/3 cup ketchup
  • 1 teaspoon garlic chopped
  • 4 tablespoons water
  • 4 teaspoons cornstarch if you are looking for gluten free recipe, just use an alternative
  • green onions
  • sesame seeds

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 145 milligrams
  • Fat : 14 grams
  • Fiber : 1 grams
  • Protein : 51 grams
  • SaturatedFat : 3 grams
  • Sodium : 2880 milligrams
  • Sugar : 41 grams
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