17 Chinese Pork Wonton Soup Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
Pork wonton soup is a classic dish in Chinese cuisine that is beloved by many for its comforting and delicious flavors. The combination of tender pork filling and savory broth creates a perfect balance of textures and tastes that is hard to resist. In this article, we will introduce you to a professional and well-organized recipe for Chinese pork wonton soup that you can easily recreate in your own kitchen. So, put on your apron and get ready to impress your family and friends with this tasty and authentic dish.
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
If you're a fan of Chinese cuisine, you've probably heard of wonton soup. This classic dish is made with small dumplings filled with ground pork and shrimp, served in a flavorful broth. It's a simple yet satisfying dish that is perfect for any occasion. Whether you're craving comfort food or looking to impress your dinner guests, this wonton soup recipe is sure to please.
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Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
If you want to take your wonton soup to the next level, try adding some BBQ pork and noodles to the mix. This combination adds a delicious smoky flavor and a satisfying texture to the soup. The BBQ pork can be store-bought or homemade, and the noodles can be any variety you prefer, such as egg noodles or rice noodles. This is a hearty and filling version of wonton soup that will make a great main dish.
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Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
This wonton soup variation is a popular dish in Chinese restaurants and is known for its rich and flavorful broth. Char siu, or Chinese BBQ pork, is added to the soup along with the wontons and noodles, creating a delicious and satisfying meal. The broth is made from a combination of chicken and pork stock, giving it a depth of flavor that will leave you wanting more.
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Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
If you're not a fan of pork or shrimp, you can still enjoy wonton soup by making a chicken version. This recipe uses ground chicken for the wonton filling and adds shredded chicken to the soup for extra protein. You can also add your choice of vegetables, such as bok choy or carrots, to make it a complete meal. This is a great option for those who want a lighter version of wonton soup.
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Pork & Shiitake Wonton Soup
Main Ingredients: Wonton Skins, Pork, Shiitake Mushrooms, Garlic Cloves
For a more gourmet take on wonton soup, try using shiitake mushrooms in the filling. These flavorful and meaty mushrooms add a delicious umami flavor to the wontons, making them even more delicious. The broth is also enhanced with the addition of dried shiitake mushrooms, giving it a rich and earthy flavor. This is a great option for a fancy dinner party or special occasion.
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Wor Wonton Soup
Main Ingredients: Chicken Broth, Low Sodium Chicken Broth, Soy Sauce
This version of wonton soup is loaded with vegetables, making it a healthy and delicious option. Along with the traditional pork and shrimp wontons, this soup also includes broccoli, carrots, mushrooms, and other vegetables of your choice. It's a great way to get your daily dose of veggies while still enjoying the comforting flavors of wonton soup.
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Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
Short on time but still craving wonton soup? This quick and easy recipe is perfect for a busy weeknight meal. It uses store-bought wontons and chicken broth for a simple yet satisfying soup. You can also add your choice of vegetables to make it a complete meal. This recipe is a lifesaver for those hectic days when you still want a delicious and comforting meal.
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Cantonese Wonton Noodle Soup
Main Ingredients: Ground Pork, Salt, Sugar, Sesame Oil, White Pepper
This version of wonton soup is a staple in Cantonese cuisine and is known for its flavorful and hearty broth. The wontons are filled with a delicious combination of pork and shrimp, and the soup is loaded with noodles and vegetables. This is a complete meal in a bowl and is perfect for a chilly day or when you're feeling under the weather.
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Wonton Noodle Soup
Main Ingredients: Wontons, Chinese Egg Noodles, Chicken Broth, Fresh
If you love noodles, you'll want to try this wonton noodle soup recipe. It combines the traditional wontons with thin egg noodles, creating a perfect balance of flavors and textures. The noodles are cooked in the flavorful broth, absorbing all the delicious flavors. This is a great option for those who prefer a heartier soup.
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15 Minute Wonton Soup
Main Ingredients: Leek, Ginger, Olive Oil, Chicken Broth, Wontons, Salt
Yes, you read that right – this wonton soup can be made in just 15 minutes! It's perfect for those busy days when you still want a homemade meal. This recipe uses frozen wontons, making the prep time even faster. The broth is made with chicken stock, soy sauce, and a few other ingredients for a quick and easy yet flavorful soup.
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Wonton and Char Siu Pork Noodle Soup
Main Ingredients: Beef Bones, Water, Fried Shallots, Salt, Black
This is a variation of the traditional wonton char siu noodle soup, but with the addition of extra slices of char siu pork. This adds an extra layer of flavor and meatiness to the soup, making it even more satisfying. You can also add your choice of vegetables to make it a complete meal. This is a great option for those who love BBQ pork and want to take their wonton soup to the next level.
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Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
If you're feeling adventurous, give this wonton soup recipe a try. It uses oxtail broth, which is rich and flavorful, and adds shiitake mushrooms to the wonton filling. The result is a delicious and unique twist on traditional wonton soup. This is a great option for a dinner party or special occasion when you want to impress your guests.
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Easy Singapore Bak Chor Mee (Minced Pork Noodle)
Main Ingredients: Egg Noodles, Shitake Mushrooms, Soaking Liquid, Soy
This recipe is inspired by the popular Singaporean dish, bak chor mee. It uses wonton noodles, pork, and mushrooms, along with a flavorful sauce, to create a delicious and satisfying soup. The recipe also includes instructions for making your wonton dumplings from scratch, but you can also use store-bought if you're short on time.
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Wonton Noodles Soup
Main Ingredients: Wonton, Noodles, Lettuce, Green Onions, Seaweed, Dried
This is a simple and delicious version of wonton soup that is perfect for beginners. It uses store-bought wontons and chicken broth, along with some aromatics and spices, to create a flavorful and comforting soup. You can also add your choice of vegetables to make it a complete meal.
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Spicy Wonton Noodle Soup
Main Ingredients: Vegetable Oil, Chilli Paste, Ramen Noodles, Baby
If you like your food with a kick, you'll love this spicy wonton noodle soup. It uses Szechuan peppercorns and chili flakes to add some heat to the broth, and the wontons are filled with a spicy pork mixture. This is a great option for those who want to add some spice to their traditional wonton soup.
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Vegan Wonton Soup with "a Reasonable Broth to Wonton...
Main Ingredients: Olive Oil, Garlic, Fresh Ginger, Vegetable Stock, Soy
Yes, even vegans can enjoy wonton soup with this delicious recipe. The wontons are filled with a flavorful combination of mushrooms, tofu, and spices, and the broth is made with vegetable stock, soy sauce, and other seasonings. This is a great option for those following a plant-based diet or looking to reduce their meat consumption.
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Vegetable Wonton Soup
Main Ingredients: Wontons, Broth, Deveined Shrimp, Broccoli, Other
If you want a lighter and healthier version of wonton soup, give this recipe a try. The wontons are filled with a mixture of vegetables, such as cabbage, carrots, and mushrooms, and the broth is made with vegetable stock. This is a great option for those who want all the flavors of wonton soup without the added meat.
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Vegan Wonton Soup
Main Ingredients: Sesame Oil, White Onion, Fresh Ginger, Fresh Garlic
Another great vegan option, this wonton soup uses tofu and vegetables in the wonton filling and vegetable stock in the broth. The result is a delicious and healthy soup that is perfect for any occasion. You can also add noodles or your choice of vegetables to make it a complete meal.
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Egg Roll Soup
Main Ingredients: Ground Pork, Olive Oil, Medium Onion, Medium Carrots
This wonton soup variation is inspired by the flavors of egg rolls and is perfect for those who love that classic Chinese appetizer. The wontons are filled with a mixture of ground pork, cabbage, and other vegetables, and the broth is flavored with soy sauce and other seasonings. This is a fun and unique twist on traditional wonton soup.
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Easy Low Point Wonton Soup
Main Ingredients: Wontons, Chicken Broth, Water, Soy Sauce, Sesame Oil
If you're following a weight loss program, you can still enjoy wonton soup with this low point version. The wontons are filled with ground chicken and vegetables, and the broth is made with chicken stock and other seasonings. This is a great option for a satisfying and healthy meal that won't derail your diet.
Ingredients for Chinese Pork Wonton Soup:
For the Wontons:
1 pound ground pork
1 cup finely chopped Napa cabbage
3 cloves minced garlic
1 tablespoon grated ginger
2 tablespoons soy sauce
2 teaspoons sesame oil
1 teaspoon salt
1/4 teaspoon black pepper
1 package wonton wrappers
For the Broth:
8 cups chicken broth
1 cup sliced mushrooms
1 cup sliced bamboo shoots
1/4 cup soy sauce
2 cloves minced garlic
1 tablespoon grated ginger
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes
Instructions:
1. Prepare the Wonton Filling
To make the wonton filling, combine the ground pork, Napa cabbage, garlic, ginger, soy sauce, sesame oil, salt, and pepper in a bowl. Mix everything together until well combined.
2. Assemble the Wontons
Lay out a wonton wrapper on a clean, flat surface. Place a spoonful of the pork filling in the center of the wrapper. Dip your finger in water and wet the edges of the wrapper. Fold the wrapper in half to form a triangle and press the edges together to seal. Bring the two corners of the triangle together and press them together to create a wonton shape. Repeat with the remaining wrappers and filling.
3. Make the Broth
In a large pot, bring the chicken broth to a boil. Add in the mushrooms, bamboo shoots, soy sauce, garlic, ginger, sesame oil, and red pepper flakes. Let the broth simmer for 10 minutes to allow the flavors to develop.
4. Cook the Wontons
Carefully drop the wontons into the simmering broth and let them cook for 5-6 minutes, until they are fully cooked and floating on the surface.
5. Serve and Enjoy
Ladle the soup into bowls and serve hot. You can also garnish with sliced green onions or cilantro for extra flavor and color. Enjoy your homemade Chinese pork wonton soup with your loved ones.
Now that you have the recipe for Chinese pork wonton soup, you can easily make it at home and impress your guests with your culinary skills. This dish is perfect for a cozy night in or for special occasions. Give it a try and see for yourself why this dish is a favorite in Chinese cuisine.
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