17 Chinese Pork With Broccoli Recipe Unleash Your Inner Chef!
Published on: Mar 23, 2024
Chinese pork with broccoli is a classic dish that combines the bold flavors of Chinese cuisine with the nutritious and healthy benefits of broccoli. This dish is not only easy to make, but it also packs a punch in terms of taste and nutrition. Whether you're looking for a quick and satisfying weeknight meal or want to impress your friends and family with your culinary skills, this recipe is sure to be a hit. So, let's get cooking!
This Chinese Broccoli Salad is a refreshing and healthy dish that is perfect for any summer gathering. It combines the crunch of fresh broccoli with the tangy flavors of a classic Chinese dressing. The addition of toasted almonds and sesame seeds adds a delicious nutty flavor and texture to the dish. This salad is sure to be a hit at your next BBQ or picnic!
This classic Chinese dish is a favorite among many. Tender pieces of pork are coated in a sweet and tangy sauce that is sure to make your taste buds dance. The combination of pineapple, bell peppers, and onions add a burst of flavor and color to the dish. Serve it over a bed of rice for a satisfying and delicious meal.
No Chinese meal is complete without a side of fried rice. This simple but flavorful dish can be made with any protein of your choice, such as chicken, beef, or shrimp. The rice is cooked with a blend of soy sauce, ginger, garlic, and other seasonings, giving it that classic Chinese flavor. Add in your favorite vegetables for a well-rounded and delicious meal.
This dish is a staple in many Chinese restaurants, and for good reason. Tender pieces of chicken are stir-fried with broccoli and a savory brown sauce, creating a delicious and healthy meal. The addition of garlic and ginger adds a depth of flavor to the dish, making it a must-try for any Chinese food lover.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're a fan of beef and broccoli, then you'll love this Chinese Broccoli Beef recipe. Tender strips of beef are marinated in a flavorful sauce and then stir-fried with broccoli and other vegetables. The result is a delicious and satisfying dish that can be served over rice or noodles.
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Chinese Coconut Pork Soup
Main Ingredients: Pork Ribs, Pork Neck Bones, Ginseng, Coconut Milk
This Chinese Coconut Pork Soup is a warm and comforting dish that is perfect for those cold winter days. Tender pieces of pork are simmered in a flavorful coconut broth, along with vegetables and tender noodles. The combination of sweet and savory flavors in this soup is sure to make it a hit with your family and friends.
This Chinese Vegetable Stir-Fry is a quick and easy dish that is perfect for busy weeknights. It combines a variety of fresh vegetables with a savory sauce, creating a healthy and flavorful meal. Serve it over rice for a well-rounded and satisfying dinner.
If you're a fan of the classic beef and broccoli dish, then you'll love this Chinese Beef and Broccoli recipe. Tender strips of beef are marinated and then stir-fried with broccoli and a savory brown sauce. This dish is simple yet flavorful, making it a favorite among many.
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Spicy Chinese Vegetable Stir Fry with Chicken
Main Ingredients: Bacon, Boneless Skinless Chicken Thighs, Egg White
If you like a little heat in your dishes, then this Spicy Chinese Vegetable Stir Fry with Chicken is for you. Tender pieces of chicken are stir-fried with a variety of vegetables and a spicy sauce, creating a dish that is bursting with flavor. Serve it over rice or noodles for a satisfying meal.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese Beef Broccoli recipe is a healthier version of the classic dish. Instead of using traditional stir-fry methods, this dish is cooked in a slow cooker, allowing the flavors to develop and the beef to become tender. The result is a delicious and easy meal that can be served over rice or noodles.
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Egg Roll Stir Fry – Perfect for Your Next Chinese Meal
Main Ingredients: Ground Pork, Onion, Slaw, Broccoli, Garlic, Fresh
Craving the flavors of an egg roll but don't want to go through the hassle of rolling them? This Egg Roll Stir Fry is the perfect solution. It combines all the delicious flavors of an egg roll, such as cabbage, carrots, and pork, but without the rolling. Serve it over rice for a quick and easy meal.
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Braised Chinese pork ribs (Wuxi style) 無錫排骨
Main Ingredients: Pork Ribs, Salt, Vegetable Oil, Broccoli, Scallions
This Braised Chinese pork ribs recipe is a popular dish in the city of Wuxi in China. The ribs are braised in a flavorful sauce made with soy sauce, rice wine, and other seasonings, giving it a rich and savory flavor. Serve it over rice for a delicious and comforting meal.
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Stir Fried Chinese Pork Tenderloin
Main Ingredients: Large Carrots, Broccoli Florets, Pork Tenderloin, Salt
If you're looking for a quick and easy Chinese dish that is full of flavor, then this Stir Fried Chinese Pork Tenderloin is the perfect recipe for you. Tender pieces of pork are stir-fried with a variety of vegetables and a savory sauce, creating a delicious and healthy meal that can be served over rice or noodles.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This Chinese Chicken Broccoli Stir Fry is a simple yet flavorful dish that is perfect for busy weeknights. Tender pieces of chicken are stir-fried with broccoli and a savory sauce, creating a healthy and satisfying meal. Serve it over rice for a well-rounded dinner.
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Chinese Curried Pork w/Baby Corn
Main Ingredients: Pork, Shaoxing, Soy Sauce, Oyster Sauce, Oil, Curry
This Chinese Curried Pork with Baby Corn dish is a flavorful and unique twist on a classic Chinese dish. Tender pieces of pork are cooked in a spicy curry sauce and tossed with baby corn and other vegetables. The combination of sweet and spicy flavors in this dish is sure to be a hit with your taste buds.
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Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
If you're craving Chinese takeout but want to make a healthier version at home, then this Chinese Takeout Chicken and Broccoli recipe is for you. Tender pieces of chicken are stir-fried with broccoli and a savory brown sauce, creating a dish that is just as delicious as the takeout version, but without all the added sodium and preservatives.
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30 Minute Mongolian Beef Stir-Fry
Main Ingredients: Flank Steak, Cornstarch, Vegetable Oil, Minced Garlic
This 30 Minute Mongolian Beef Stir-Fry is a quick and easy dish that is perfect for busy weeknights. Tender strips of beef are stir-fried with a savory sauce and served over rice or noodles. The addition of green onions adds a pop of color and flavor to this delicious meal.
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Broccoli and Pork Tenderloin Stir Fry
Main Ingredients: Oil, Pork Tenderloin, Large Carrot, Garlic, Fresh
This Broccoli and Pork Tenderloin Stir Fry is a healthy and flavorful dish that is perfect for any weeknight dinner. Tender pieces of pork are stir-fried with broccoli and a savory sauce, creating a well-rounded and satisfying meal. Serve it over rice or noodles for a delicious and easy dinner.
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The Best Broccoli Beef
Main Ingredients: Rice Wine Vinegar, Low Sodium Chicken Broth, Oyster
This recipe for The Best Broccoli Beef is a tried and true favorite among many. Tender strips of beef are stir-fried with broccoli and a savory sauce, creating a dish that is simple yet full of flavor. Serve it over rice for a delicious and satisfying meal.
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Chinese Chicken Broccoli Stirfry
Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
This Chinese Chicken Broccoli Stirfry is a quick and easy dish that is perfect for busy weeknights. Tender pieces of chicken are stir-fried with broccoli and a savory sauce, creating a healthy and flavorful meal. Serve it over rice or noodles for a well-rounded dinner.
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How to Make Chinese Pork with Broccoli: A Delicious and Nutritious Recipe
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Gather Your Ingredients
Before we get into the nitty-gritty of the recipe, it's important to have all the necessary ingredients on hand. For this dish, you will need thinly sliced pork, broccoli florets, soy sauce, oyster sauce, garlic, ginger, cornstarch, and vegetable oil. These ingredients are readily available in most grocery stores or Asian markets, making this dish accessible for anyone to make.
Marinate the Pork
The key to achieving tender and flavorful pork is to marinate it before cooking. In a bowl, mix together soy sauce, oyster sauce, minced garlic, and grated ginger. Add the thinly sliced pork to the marinade and let it sit for at least 30 minutes to absorb all the flavors.
Cook the Broccoli
In a separate pan, heat some vegetable oil and stir-fry the broccoli florets until they turn bright green and are slightly tender. Remove the broccoli from the pan and set it aside.
Cook the Pork
In the same pan, add a bit more vegetable oil and stir-fry the marinated pork until it is cooked through. This should take about 5-7 minutes.
Add the Broccoli and Thicken the Sauce
Once the pork is cooked, add the broccoli back into the pan and stir-fry for an additional 1-2 minutes. In a small bowl, mix together cornstarch and water to create a slurry. Pour this into the pan and stir until the sauce thickens and coats the pork and broccoli.
Serve and Enjoy!
Your Chinese pork with broccoli is now ready to be served! This dish pairs well with steamed rice and can be garnished with some sliced green onions for added flavor and color. Not only is this dish visually appealing, but it also provides a healthy dose of protein and vegetables in one delicious meal.
In conclusion, Chinese pork with broccoli is a versatile and tasty dish that can be enjoyed by anyone. With a few simple ingredients and some basic cooking techniques, you can recreate this restaurant-style dish in the comfort of your own home. So, the next time you're craving Chinese food, give this recipe a try and impress your taste buds and loved ones.