17 Chinese Pork Orange Sauce Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
Chinese cuisine is known for its bold and flavorful dishes, often incorporating a variety of sauces and seasonings. One popular dish is Chinese pork with orange sauce, which combines the tangy sweetness of oranges with the savory flavors of the pork. This recipe is a must-try for anyone looking to add a little Asian-inspired flair to their dinner table. In this article, we will take a closer look at this delicious dish, its origins, and how to make it at home. So let's get cooking!
For those who love a bit of heat in their food, this Chinese spicy orange sauce is perfect for beer can chicken. It combines the tangy and sweet flavors of orange with the spiciness of chili peppers. The addition of soy sauce and ginger adds a depth of flavor to the sauce. Simply pour the sauce over the chicken before roasting and enjoy the delicious combination of flavors.
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Orange Sauce
Main Ingredients: Orange Juice, White Sugar, Brown Sugar, Rice Vinegar
If you prefer a milder version of the Chinese orange sauce, this recipe is for you. The sauce is made with orange juice, honey, and garlic, creating a sweet and tangy glaze that pairs perfectly with the beer can chicken. For an extra kick of flavor, add a dash of sriracha or red pepper flakes to the sauce.
This Chinese brown sauce is a classic sauce used in many Chinese dishes, and it works great with beer can chicken as well. The sauce is made with soy sauce, hoisin sauce, and brown sugar, giving it a rich and savory flavor. To balance out the sweetness, add a splash of rice vinegar and sake to the sauce.
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Chipotle Honey Orange Sauce for Pork Tenderloin...
Main Ingredients: Pork Tenderloin, Extra Virgin Olive Oil, Barbecue
If you're feeling adventurous, try this chipotle honey orange sauce for your beer can chicken. This sauce is typically used for pork tenderloin, but it works just as well with chicken. The smoky and spicy flavors of chipotle peppers are balanced out by the sweetness of honey and orange juice. This sauce will add a unique and delicious twist to your beer can chicken.
For a sweet and sticky glaze, try this Chinese honey chicken sauce on your beer can chicken. It combines honey, soy sauce, and rice vinegar to create a flavorful and rich sauce. The addition of garlic and ginger adds another layer of flavor and makes this sauce a perfect pairing for the beer can chicken.
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Cranberry Orange Sauce
Main Ingredients: Fresh Orange Juice, Water, Sugar, Frozen Cranberries
If you're looking for a festive and flavorful sauce for your beer can chicken, look no further than this cranberry orange sauce. The tartness of cranberries is balanced out by the sweetness of orange juice and honey. The addition of cinnamon and cloves adds a warm and cozy flavor to the sauce, making it perfect for the holiday season.
This Chinese garlic sauce is a must-try for all garlic lovers out there. The sauce is made with garlic, soy sauce, and hoisin sauce, giving it a rich and savory flavor. For an extra kick of heat, add some sriracha or red pepper flakes to the sauce. This sauce will add a delicious and bold flavor to your beer can chicken.
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Asian Orange Sauce
Main Ingredients: Soy Sauce, Water, Rice Vinegar, White Sugar, Brown
For a more authentic Asian flavor, try this Asian orange sauce on your beer can chicken. The sauce is made with orange juice, soy sauce, and rice vinegar, giving it a tangy and sweet taste. The addition of sesame oil and ginger adds a depth of flavor and makes this sauce perfect for marinating the chicken before roasting.
This Chinese restaurant-style duck sauce is a versatile sauce that goes well with not only duck, but also beer can chicken. The sauce is made with apricot preserves, rice vinegar, and soy sauce, giving it a sweet and tangy flavor. The addition of garlic and ginger adds an extra layer of flavor and makes this sauce a delicious accompaniment to the beer can chicken.
A classic Chinese sauce, the sweet and sour sauce is a perfect pairing for beer can chicken. Made with pineapple juice, rice vinegar, and brown sugar, this sauce has the perfect balance of sweet and tangy flavors. For an extra burst of flavor, add some red bell pepper and pineapple chunks to the sauce.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you're a fan of spicy food, you have to try this Chinese fried red chili sauce on your beer can chicken. The sauce is made with red chili peppers, soy sauce, and rice vinegar, giving it a bold and spicy flavor. The addition of sesame oil and garlic adds a depth of flavor and makes this sauce perfect for marinating the chicken before roasting.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
Another delicious sauce that works well with beer can chicken is this Chinese garlic sauce for stir-fries. The sauce is made with garlic, soy sauce, and hoisin sauce, giving it a rich and savory flavor. The addition of vegetable broth and cornstarch creates a thick and delicious sauce that pairs perfectly with the beer can chicken.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
If you're looking for a no-fuss recipe for sweet and sour sauce, this is it. Made with ketchup, pineapple juice, and brown sugar, this sauce is simple yet delicious. The addition of soy sauce and rice vinegar adds a depth of flavor, making this sauce a perfect accompaniment for beer can chicken.
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Restaurant Inspired Orange Sauce
Main Ingredients: Hoisin Sauce, Orange, Soy Sauce, Minced Garlic, Fresh
This restaurant-inspired orange sauce is a delicious and versatile sauce that pairs well with beer can chicken. The sauce is made with orange juice, honey, and soy sauce, giving it a sweet and tangy flavor. The addition of sesame oil and garlic adds a depth of flavor, making this sauce perfect for marinating the chicken before roasting.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
For a unique and flavorful sauce, try this Chinese black bean sauce on your beer can chicken. The sauce is made with fermented black beans, garlic, and ginger, giving it a rich and savory flavor. The addition of hoisin sauce and rice vinegar adds a tangy and sweet element to the sauce, making it a delicious addition to the beer can chicken.
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Healthy Orange Sauce (Refined Sugar Free)
Main Ingredients: Maple Syrup, Orange Juice, Orange, Reduced Sodium
If you're looking for a healthier alternative to the traditional orange sauce, this recipe is for you. Made with orange juice, honey, and apple cider vinegar, this sauce is free from refined sugars. The addition of ginger and garlic adds a depth of flavor, making this sauce a tasty and guilt-free option for your beer can chicken.
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Brown Sugar Glaze
Main Ingredients: Brown Sugar, Honey, Orange, Dijon Mustard, Cinnamon
This brown sugar glaze is a simple and delicious sauce that pairs well with beer can chicken. Made with brown sugar, soy sauce, and ginger, this glaze has a sweet and savory flavor that complements the chicken perfectly. For an extra layer of flavor, add some orange zest and sesame seeds to the glaze.
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Spicy Asian Orange Sauce
Main Ingredients: Oranges, Brown Sugar, White Sugar, Honey, Diced Onion
For a spicy twist on the traditional Asian orange sauce, try this spicy version on your beer can chicken. The sauce is made with orange juice, soy sauce, and red pepper flakes, giving it a spicy and tangy flavor. The addition of garlic and ginger adds a depth of flavor, making this sauce perfect for marinating the chicken before roasting.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're looking for a vegetarian option for your beer can chicken, try this Chinese vegetarian brown sauce. Made with mushrooms, soy sauce, and brown sugar, this sauce is rich and flavorful. The addition of vegetable broth and cornstarch creates a thick and delicious sauce that pairs well with the chicken.
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Orange Sauce for Roast Duck
Main Ingredients: Raw Sugar, Wine Vinegar, Low Sodium Chicken Broth
This orange sauce was originally created for roast duck, but it works just as well with beer can chicken. Made with orange juice, honey, and soy sauce, this sauce has a sweet and tangy flavor that pairs well with the chicken. The addition of sesame oil and ginger adds a depth of flavor and makes this sauce a delicious accompaniment to the dish.
The Origins of Chinese Pork with Orange Sauce
Chinese pork with orange sauce is a dish that originated in the Guangdong province of China. It is believed to have been created by Cantonese chefs who were inspired by the sweet and sour flavors of Western cuisine. Over time, the dish gained popularity and became a staple in Chinese-American restaurants.
The Key Ingredients
The key ingredients in this dish are pork, orange juice, and soy sauce. The pork is typically cut into thin slices and marinated in a mixture of soy sauce, rice wine, and cornstarch. This not only adds flavor but also helps to tenderize the meat. The orange juice adds a tangy sweetness to the dish, while the soy sauce adds a savory umami flavor.
Other ingredients commonly used in this dish include garlic, ginger, and green onions. These aromatics add depth and complexity to the dish. Some recipes also call for the addition of hoisin sauce, which adds a rich sweetness and helps to thicken the sauce.
The Cooking Process
To make Chinese pork with orange sauce, start by marinating the pork slices for at least 30 minutes. While the pork is marinating, prepare the sauce by combining orange juice, soy sauce, sugar, and other seasonings in a small bowl. Next, heat a wok or large skillet over high heat and add a small amount of oil. Once the oil is hot, add the marinated pork and cook until browned and slightly crispy. Remove the pork from the pan and set it aside.
In the same pan, add the garlic, ginger, and green onions and stir-fry for about a minute. Then add the sauce mixture and bring it to a simmer. Add the pork back to the pan and continue to cook until the sauce has thickened and the pork is fully cooked. Finally, garnish with sliced green onions and serve over steamed rice.
In Conclusion
Chinese pork with orange sauce is a delicious and easy-to-make dish that brings together the best of both Chinese and Western flavors. With its tangy and savory sauce, tender pork, and aromatic seasonings, it's no wonder this dish has become a favorite in Chinese cuisine. So why not give it a try and bring a taste of China to your dinner table tonight?
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